KONG MENU A4 (Food)

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Scallion Bing Heirloom $68 蔥油餅番茄小碟 Hand Rolled Flat Breads $48 Seasonal Heirloom Tomato Wedges, Light Sesame Soy Vinaigrette, Tomato Salt Ciabatta 恰巴塔包 Doh Caesar $88 Butter Grilled Ciabatta Soldiers $48 豆豉鯪魚凱撒沙律 Romaine Lettuce, Candied Dace Fish, Black Garlic Aioli Black Bean, Ciabatta Croutons, 黑蒜蛋黃醬 Salted Fish Parmesan Dressing Black Garlic Aioli, Black Bean Crumb $48 DIPS & BREAD Fa Diu Liver Paté Kong Fried Chicken (KFC) $158 ‘港 ’式咸檸炸雞花雕雞肝醬 Chicken Liver Paté, Goji-Huadiao Jelly $68 Kong Fried Chicken, Salted Lemon Glaze, Dried Plum Shichimi #BigBadWolf $268 話梅乳豬 Crispy Suckling Pig, Dried Plum Rhubarb, Potato Mash Black Pepper Short Rib $308 Lotus Root Chips $48 黑椒牛肋骨蓮藕片 24hr Braised Short Ribs, Miso BlackPepper Glaze, Fresh Cut Lotus Root, Fuyue Aioli Pickled Daikon $158 Chicken Skin Chips $58 Roasted Pigeon a la Barbecue 炸雞皮比翼雙飛 Chicken Skin, BBQ Mayo, Pickled Shallots Crispy Whole Pigeon, Beast Rub, Barbecue Mayo, Quail Egg, Double Fried Wonton Skin Lennon Fries $78 連儂薯條 Fries, Onsen Egg, Okonomiyaki Sauce, Kewpie HA HA HA.... $188 Mayo, Bonito Flakes, Nori Flakes 龍蝦汁雙面黃 Shrimp Roe Noodles, Lobster Bisque, Crispy Brussels Sprouts $78 Black Tiger Prawns 魚露椰菜仔 Brussels Sprouts, Fish Sauce Caramel, Chilli, Shelter Crab Cheesy Cheung Fun $168 Lime, Crispy Garlic 避風塘芝士蟹腸粉 Butter Fried Super Lump Crab & Cheung Fun, Angry Cauliflower $78 XO Cheese Sauce, Shelter Crumb 豆瓣醬浸椰菜花 Slow Cooked Charred Cauliflower, Toban Djan Broth McDull $78 The 4th Apple $78 糖醋豬腩塊餃餃震 Slow-cooked Cooked Pork Belly Rolls, Sweet Soy Gaozi Skin, Apple Pear Compote, Vinegar Glaze, Carrots and Cucumber Pickles Osmanthus Honey DESSERTS 6 COURSES BY CHEF’S RECOMMENDATION (MIN 2PAX) WE EAT EVERYTHING $388/pp MAKE IT VEGETARIAN $328/pp Bing, 2 dips, Salad, Small Bite, OR Bing, 2 dips, Doh Caesar, Big Plate, Noodle Dish, Heirloom, Angry Cauliflower, Dessert Cocktail Noodle Dish, Dessert Cocktail #MADEINKONG.

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ORGANIC FOOD Ikan Nila Bakar Organik 72 Organic grilled nila fish with steamed rice and organic vegetables Pindang Ikan Nila Organik 72 Boiled nila fish with steamed rice Ikan Nila Kukus Organik 72 Organic steamed nila fish with steamed rice and organic vegetables FROM BAKERY Choice of White or Whole Wheat Toast 25 Choice of Croissant or Danish 59 Choice of white or wheat toast, croissant or danish served with butter, marmalade or strawberry jam FRESHLY BREWED FOR YOU Hot Coffee 27 Hot Chocolate 32 Coffee Latte 37 Hot Tea 20 Cappuccino 37 Teh Tarik 32 Espresso 27 Bandrek 27 Kopi Tubruk 32 Bandrek Kelapa 32 INDONESIAN BREAKFAST Bubur Ayam Rancamaya 45 Traditional rice porridge served with shredded chicken, chicken broth and crackers Lontong Sayur 52 Rice wrapped in banana leaves served with vegetables in coconut milk, chicken, tofu, fermented soybeans and crackers Nasi Goreng Breakfast 69 Rancamaya’s fried rice with egg, fried chicken and shrimp crackers OTHERS Breakfast Special I 72 Two boiled / scrambled / fried / sunny side up eggs served with toast, potatoes, and coffee or tea of your choice Breakfast Special II 58 Continental breakfast, croissant, and toast served with marmalade, butter, jam or honey, and coffee or tea of your choice Two Eggs According To Your Taste 72 Scrambled / fried or as an omelette served with sausages, potatoes, and toast served with coffee or tea of your choice French Toast 35 Coated slices bread with egg, milk, and flavoured cinnamon, pan fried with butter, served with maple syrup and slices of fruit Fresh
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L'aviation Jet Gourmet
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Macau Food Trail Page 1 of 2 Macau Island 1
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Food Calories Chart
FOOD CALORIE CHART HOW MANY CALORIES HAVE YOU EATEN? Food Portion Calories Mee Rebus 1 plate 558kcal Mee Siam 1 plate 519kcal Mee Soto 1 bowl 432kcal Mee Goreng 1 plate 660kcal Noodles with Minced Pork & Mushroom (Dry) 1 bowl 511kcal Ban Mian (with egg, meat & vegetables) 1 bowl 475kcal Fried Kway Teow (with cockles) 1 plate 743kcal Hor Fun 1 plate 708kcal Laksa 1 bowl 589kcal Fried Beehoon (plain) 1 plate 252kcal Lor Mee 1 bowl 383kcal Fishball Noodles, Dry 1 bowl 364kcal Fishball Noodles, Soup 1 bowl 330kcal Fish Head Beehoon Soup 1 bowl 666kcal Fish Slice Beehoon Soup 1 bowl 349kcal Fried Hokkien Prawn Mee 1 plate 615kcal Prawn Noodles, Dry 1 bowl 459kcal Prawn Noodles, Soup 1 bowl 293kcal Wanton Noodles, Dry 1 bowl 409kcal Wanton Noodles, Soup 1 bowl 217kcal Kway Chap (with meat, intestine & taupok) 1 bowl 648kcal FOOD CALORIE CHART HOW MANY CALORIES HAVE YOU EATEN? Food Portion Calories Chicken Porridge 1 bowl 214kcal Fish Porridge 1 bowl 261kcal Pork Porridge 1 bowl 362kcal Century Egg Porridge 1 bowl 422kcal Char Siew Rice 1 plate 600kcal Duck Rice 1 plate 706kcal Chicken Rice (with meat) 1 plate 702kcal Fried Rice 1 plate 508kcal Nasi Lemak 1 plate 494kcal Nasi Briyani with Chicken 1 plate 880kcal Fish & Chips 1 serving 848kcal Stingray (with chili sauce; grilled) 1 serving 347kcal Bak Kut Teh 1 bowl 342kcal Herbal Black Chicken Soup 1 bowl 186kcal Tom Yam Seafood Soup 1 bowl 271kcal Pig Organ Soup 1 bowl 158kcal Watercress and Pork Ribs Soup 1 bowl 92kcal Chicken Curry 1 bowl 450kcal Fish Head Curry 1 plate 288kcal FOOD CALORIE
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Fábrica De Massas Alimenticias Kuok Kei Offers a Range of Freshly Made and Locally Produced Noodles to the Restaurants and Eateries in Macau
Fábrica de Massas Alimenticias Kuok Kei offers a range of freshly made and locally produced noodles to the restaurants and eateries in Macau. 本地生產，新鮮製作，國記粉麵廠為澳門各大餐廳和中小型食店提供最優質的麵食製品。 Kouk Kei’s freshly made noodle. 國記新鮮製作的粉麵。 28 MACAO IDEAS 商匯館商匯館 MACAO IDEAS 29 nyone who has tasted freshly made 要嚐過新鮮製作的粉麵，便知道與一般麵條 high-gluten flour and a generous amount of shrimp noodles would know they are completely 的口感有天大的差別！國記粉麵廠便是憑藉 roe, filling each bite with the amazing flavour of Adifferent from ready-made noodles in 只著這份新鮮口感吸引了澳門無數餐廳食肆訂 shrimp, the result of such quality noodles is the huge terms of texture. For more than 30 years, Fábrica 購，為國記在這三十多年間建立了良好的商譽。成立於 popularity they have gained within the market. de Massas Alimenticias Kuok Kei has earnt an 1980年的國記粉麵廠於澳門自設廠房，在整個生產過 Using the traditional stone mill technique, Kuok excellent reputation by supplying fresh noodles to 程中完全不假外求，令所有粉麵的質素盡在掌握之中。 Kei’s rice noodles make another tasty offering. numerous restaurants in Macao. Founded in 1980, The company strongly believes in building an the company takes pride in having their own factory 本地生產新鮮製作 excellent reputation and to create word-of-mouth in Macao with full control of the entire production 累積了多年製麵經驗的國記明白到粉麵要有水準，首 recommendations, the business should always process and quality. 要條件便是新鮮。因此，雖然經營成本不斷上漲，國 operate with integrity and constantly strive for 記依然堅持紮根澳門，每日新鮮製作，並經過嚴格檢 the improvement in quality. In a quest to meet Freshly made, locally produced 定，絕對符合衛生標準。在設備完善的生產工場及多 customers’ demands for quality, the company has noodles 位經驗豐富的師傅共同努力下，打造出最優質的麵食 specially opted for a large 1,000 kg stone mill and With many years of experience, Kuok Kei believes 製品，提供予澳門各大餐廳和中小型食店，並確保麵 uses this traditional method to enhance the quality freshness is the vital component for making quality 質新鮮，追求卓越的水準。 of rice noodles, as well as to create a range of ace noodles.
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Wedding Flyer 2016 Alt2
PACKAGE GOLF ESTATE BOGOR RAYA BOGOR 16710 WEST JAVA, INDONESIA T +62 (251) 8271 555 | F +62 (251) 8271 660 Email: [email protected] | novotelbogor.com novotelbogor novotelbogor novotelbogor Lily Tulip Rose Terms & Condition WEDDING at novotel IDR. 229,000 ++/ guest Privileges: minimum for 500 guest Usage of ballroom for 4 (four) hours Usage of meeting room for 2 (two) hours wedding ceremonial for 30 guest Buffet Menu: - 2 Soups - 2 Stall appetizer - 3 Salads Main Course: - Steam rice - 1 Fried rice - 1 Noodle or potato - 1 Meat - 1 Chicken - 1 Fish or seafood - 1 Vegetables Dessert: - Seasonal fresh fruit - 1 Pudding - 3 Dessert selection Additional: - 1 Stall (live cooking) 200 portion - 2 Whole roasted lamb Benefit: - Complimentary soft drink - Free flow of ice water - Complimentary 1 (one) bottle of Sparkling Juice - Complimentary 1 (one) Suite room for 1 (one) night including breakfast - Complimentary 3 (three) Superior room for 1 (one) night including breakfast - Complimentary Romantic Candle Light Dinner at Capriccio for bride & groom - ComplimentaryWe massage offering 1a (one) range hour of all-inclusive for the bride wedding packages - Wedding entertainment (solodesigned keyboard to suitwith oneevery singer) need. - Pre Wedding photo session at the hotel - Complimentary foodWith testing our for ballroom maximum that 8 (eight) can accommodate guest - Complimentary 2 (two) reception books with marker - Complimentary standard or regularup tobuffet 1000 decoration guests - Complimentary standardand beautiful or regular landscape
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Broadway Macau Cooperating Brands and Partnering Smes Launching Ceremony
Broadway Macau Cooperating Brands and Partnering SMEs Launching Ceremony Macau, Special Administrative Region of the People’s Republic of China, (March 30, 2015) – For enhancing the partnership with small-and medium-sized enterprises (“SMEs”), Galaxy Entertainment Group (“GEG”) has invited local SMEs in the sectors of retail and food and beverage to open outlets in Broadway Macau. The new project will have a grand opening on May 27, following over HK$5 billion in investment. Owners and representatives of more than 20 cooperating brands attended the launching ceremony, marking a new milestone of the cooperation between gaming operators and local SMEs. Broadway Macau Cooperating Brands and Partnering SMEs Launching Ceremony was held at the ballroom of Banyan Tree Macau on Monday, officiated by Mr. Francis Lui, Vice Chairman of GEG, Mr. Michael Mecca, President and Chief Operating Officer of GEG and Mr. John Au, Business Development Senior Director and Operations, Broadway Macau & City Clubs Director of GEG. Other officiating guests include the owners and representatives of 22 time-honored local eateries and retail brands, which will open outlets in Broadway Macau. Ms. Maria Helena de Senna Fernandes, Director of Macau Government Tourist Office, Mr. Kou Ming, Deputy Director of the Economic Affairs Department of Macao's Liaison Office of China, Mr. U Kin Cho, Vice-President of Macao Chamber of Commerce, Mr. Lam Cheok Wa, Director of Macau Small and Medium Enterprises Chamber of Commerce and Mr. Iong Ieng Chun, Vice President of The Macao Small and Medium Enterprises Associationalso attended the ceremony, witnessing one of the large-scale collaborations in Macau between big companies and SMEs.
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Food Order List.Xlsx
w.e.f. 23 April 2020 D I N I N G Our philosophy is 100% all natural goodness: our ban mian broth is made from simmering pork meat. Our desserts and chiffon cakes are made from scratch, without flavouring or colouring, not even baking power or baking soda are used! Psst... try our handmade bakkwa bao too! Yo Banmian 右板面 Price Name (Soup / Dry) Description Pork Belly Ban Mian 五花板面 5 / 5.5 Original Ban Mian 原味板面 4 / 4.5 Dumpling Ban Mian 饺子板面 4.5 / 5 Mala Ban Mian 麻辣板面 5.5 / 5.5 Choice of noodles: Prawn You Mian 虾幼面 5.5 / 6 Ban Mian / You Mian / Mee Hoon Kuey / Bee Hoon / Mee Sua Dumpling Soup 饺子汤 3.50 Tom Yam Ban Mian (Soup) 东炎板面 4.50 For Soup items, the noodles and Prawn You Mian (Tom Yam Soup) soup are packed separately. For Dry 虾幼面 -东炎汤 6.00 items, an extra bowl of soup will be 肉干幼面干干干 Bakkwa You Mian (Dry) - 4.00 given. 劲辣肉松幼面干干干 Hoty Pork Floss You Mian (Dry) - 4.00 可以选择：芝麻酱幼面干干干 Goma Sauce You Mian (Dry) - 5.50 板面 / 幼面 / 面粉粿 / 米粉 / 面线 Curry Chicken Set (Choose rice/noodles) 咖喱鸡 (饭饭饭/幼面） 5.50 汤和面是分开包装的。选择干的， Handmade Fried Dumpling 炸水饺 (10pcs) 4.20 也会另外送一份汤。 Handmade Popcorn Chicken 玉米鸡丸 (10pcs) 4.20 Nan Ru Pork Belly 南乳五花 5.20 Bakkwa Spring Roll 肉干春卷 (8 pcs) 4.20 Roasted Delight 火考烧腊 Roast Chicken Rice 烧鸡饭 3.30 Roast Chicken Drumstick Rice 烧鸡腿饭 4.30 Char Siew Rice 叉烧饭 3.80 Roast Pork Rice 烧肉饭 3.80 Roast Chicken + Char Siew Rice 烧鸡烧鸡烧鸡 +叉烧饭 4.80 Charcoal Roasted Roast Chicken + Roast Pork Rice 烧鸡烧鸡烧鸡 +烧肉饭 4.80 木炭火烤 Char Siew + Roast Pork Rice 叉烧叉烧叉烧 +烧肉饭 4.80 Roast Chicken + Roast Duck Rice 烧鸡烧鸡烧鸡 +鸭饭鸭饭鸭饭 5.30 Roast Pork + Char
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Delicious & Diabetic-Friendly Malaysian Breakfasts
10 Delicious & Diabetic-Friendly Malaysian Breakfasts Recipes By Chefs Plus 10 Healthy Dishes for All of Us! About Café Columbia Café Columbia offers a wide range of fresh, nutritious and healthy meals. Our dedicated chefs tirelessly prepare Bukit Rimau Cheras Nusajaya Chef Nor Hisam Ghazalli Chef Megat Basarudin Megat Kechil Chef Mahmor Abas Local Favourites, Heart Healthy dishes, Vegetarian Selections, International Menu Columbia Asia and much more. This in-house Columbia Asia hospital cafeteria Master Chef can be found in our hospitals in Puchong, Bukit Rimau, Petaling Jaya Competition Cheras, Setapak, Chef Khairudin Nordin Petaling Jaya, Nusajaya, Taiping and Seremban. It is located at the Ground Floor of respective Columbia Asia hospital and opens daily from 7am to 9pm. Puchong Seremban Chef Nik Shaiful Rizal Wan Aziz 2015 Chef Ravindran a/l Mathavan About Columbia Asia International healthcare company, Columbia Asia, started its operations in 1997. Now, Columbia Asia has 28 medical facilities across Asia, with 11 in Malaysia. The company believes in setting up mid-size hospitals – between 100 to 150 beds -- built in residential areas for accessibility and efficiency. This also helps keep costs down for consumers with no compromise on healthcare quality, modern amenities and highly-trained teams Setapak Shah Alam Taiping of specialists and nurses. Chef Fauziah Pakwan Chik Chef Al Malek Idris Chef Ghazali Mohd Saeid NASI LEMAK Estimated nutrient content (1 serving): l 294kcal By Chef Ravindran a/l Mathavan Columbia Asia Hospital-Seremban l 15g protein l 11g fat l 34g carbohydrates l 3g fibre & 99mg sodium l Serves 1 Rice Vegetable oil, 1 tablespoon Cooking methods: Brown rice, uncooked 175g Salt, to taste (pinch) 1.
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Tasty Congee & Noodle Wantun Shop
Tasty Congee & Noodle Wantun Shop 雲吞麵的傳說究竟雲吞麵是如何發展而成為廣府人最受歡迎的食品呢？其中過程真是令人回味。相傳雲吞麵是從湖南一種民間小食 ──白肉餛飩加水麵條蛻變而成。輾轉經過一班上京赴考的秀才傳至廣東。後人不斷改良，竟能將之發揚光大。「餛飩」一詞更叫成「雲吞」，將食態、形態互相配合，使之更活潑傳神，令人食意大增，垂涎三尺。經過長時間的研究改良，麵條由水麵條演變成今日香爽軟滑的全蛋麵。昔日的打麵師父非常注重感覺，從開麵塘、搓粉、埋舊、坐昇、車麵、切麵，都以人手制作，一絲不苟，給予麵條無比的生命力，所以得到所有食客的尊重和欣賞。非現今之粗製濫造，只求量不求質可比。雲吞餡需用河蝦和半肥半瘦豬肉，爽得宜，缺一不可。湯底是用大地魚、豬骨、蝦籽經長時間熬成，香濃味美，令人尋味再三。雲吞麵能成為廣府民間美食並不倖至。正斗美 107. 原汁柱侯牛腩麵 $68 饌 Noodles in Soup with Chu-Hau Brisket of Beef 408. 香油條腸粉(炸兩) $52 815. 流汁叉燒包 $44 Rice Noodle Rolls Filled with Twisted Cruller Steam Honey Glazed BBQ Pork Buns Top 10 with Saucy Filling Dishes 108. 巧製南乳豬手麵 $68 Noodles in Soup with Pork Knuckle in Red Bean Cheese 338. 羊城荔灣艇仔粥 $70 701. 干炒牛河 $126 Assorted Meat Congee in Guangzhou Style Stir-fried Rice Noodles with Beef 101. 102. 正斗鮮蝦雲吞麵 206. 京都香辣炸醬撈麵 $82 801. 晶瑩鮮蝦餃 $48 716. 揚州炒飯 $126 (小/S)(小/S) (小(大/L)/L) Noodles with Spicy Shredded Pork in Soy Bean Paste Steam Shrimp Dumplings Fried Rice in Yangzhou Style $48 $64 茶位8元 Tea Setting $8 圖片只作參考加一服務小費 4 10 % Service Charge Photos are for reference only 5 101. 102. 正斗鮮蝦雲吞麵 (小/S)$48 House Specialty Wonton Noodles in Soup (大/L) 蝦入りワン麺 $64 湯 103. 正斗魚翅水餃麵 $68 Noodles in Soup with Shark’s Fin, Dried Scallops & Shrimp Dumplings 湯干し貝柱フカヒレと水餃子タン麺麵麵 104. 瑤柱魚翅淨水餃 $70 Shark’s Fin, Dried Scallops & Shrimp Dumplings in Soup 干し貝柱フカヒレと水餃子類 105. 正斗鮮蝦淨雲吞 $66 Noodles in Soup House Specialty Wonton in Soup Noodles 蝦入りワンタン 106. 鴛鴦淨雲吞水餃 $72 House Specialty Wonton & Shrimp Dumpling in Soup ワンタン、水餃子の盛り合わせ 107.
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