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All trademarks owned by SociétédesProduits NestléS.A., Vevey, Switzerland. FS-7810 call usat 1-800-288-8682orvisitwww.nestleprofessional.com. For product information, contactyour your operation, visitwww.nestleprofessional.com. Wellness, aswell asrecipes andcreative ways tointegrate nutritioussolutionsinto To learnmore aboutthe Nestlé Professional Nestlé Professional ® commitmenttoNutrition, Healthand

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A Passion forNutrition, Healthand Wellness

WHOLE , VEGETARIAN AND WELL-BALANCED CHOICES Taste and nutrition without compromise *** Free bring thembackbring formore. Creative variety andtrendsetting tastes Keeping Healthy Lifestyles *Gravies &Saucesmakes 1/4cupprepared. andbasesmake1cupprepared. STOUFFER’S MINORS STOUFFER’S MINORS LEAN LEAN CUISINELASAGNA W/MEAT SAUCE,MADEW/WHOLEGRAINPASTA LEAN CUISINE STOUFFER’S PRODUCTS WELL-BALANCED VEGETARIAN AND , MINORS MINORS MINORS

FIRE ROASTEDJALAPENOFLAVOR CONCENTRATE GF*** MINORS MINORS

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SAUTÉED VEGETABLE BASENAMSG**GF*** LEAN CUISINE MINORS LEAN CUISINE TRIO TRIO CHICKENNOODLESOUP MIX* ® CHEDDARBROCCOLISOUP MIX* ®

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GLOBE CODE ** No Added MSGotherthanthat which naturally occurs intheautolyzed yeast extract. 1001380030359901 1001380030390200 1001380030122900 1001380030322301 0007482614006600 0007482614206000 0007482605206200 0007482614806200 0007482603303000 0007482603301600 0007482603306100 0007482605706700 1001380036610500 0005500048958400 0001380055365200 0001380062825100 0001380055875600 0007482618906500 0007482618306300 0007482618506700 0005000059004900 0007482605406600 0005500048962100 0005500048960700 1001380030115100 1001380031120400 attribute whenselecting . 57% of18–24-year-olds view wholegrains asanimportanthealth coming from . throughout theday. The recommended intakeis10%ofcalories Vegetarians canmeettheRDA forprotein by eating avaried diet Vegetarians andProtein

PRODUCT CODE 4X29 3/8OZ 4X29 3/8OZ 4X29 3/8OZ 4X0.5 GAL 6X12.8 OZ 6X13.6 OZ 6X13.6 OZ 6X13.6 OZ 6X13.6 OZ 4X96 OZ 4X76 OZ 4X82 OZ 4X96 OZ 4X76 OZ 4X96 OZ 4X86 OZ 4X64 OZ 4X95 OZ 4X73 OZ 1 6X1 LB 6X1 LB 12x1 lb 6X1 LB 6x1 lb 6x1 lb 25 lb PACK SIZE 2 PCS+SCE 1/12 PKG 1/12 PKG 1/12 PKG 1/2 CUP 1/2 CUP 1/2 CUP 1/2 CUP 2 TBSP 3/4 tsp 3/4 tsp 1 CUP 1 CUP 1 CUP 1 CUP 1 CUP 1 TSP 1 TSP 1 TSP 1 TSP 1 TSP 1 TSP 1 TSP 1 TSP

3 SERVING MIX* 227 170 227 204 227 220 260 235 145 237 4.5 47 32 47 47 6 6 5 5 6 5 5 5 6 SERVING SIZE (g) 330 140 220 220 230 210 250 200 320 200 200 140 260 10 25 15 10 15 10 30 10 5 5 5 CALORIES 130 140 120 45 45 35 20 10 50 50 50 50 15 60 70 0 0 0 5 5 0 0 0 5 CALORIES FROM 14.0 15.0 13.0 4.5 0.0 0.0 2.0 1.0 0.0 0.0 5.0 2.0 0.5 0.0 0.0 0.0 6.0 8.0 0.5 5 4 6 6 6 TOTAL FAT (g) 5.0 2.5 0.0 0.0 0.5 0.0 0.0 0.0 2.5 1.0 1.0 6.0 0.0 0.0 0.0 0.0 2.0 1.0 4.0 1 2 3 3 0 SATURATED FAT (g) † oman’s ofhaving risk achild withabrain or spinalcord defect. Make at LeastHalfof Your Whole Grains Supports healthy agingwithsoupsthat deliver 200cal, 10grams ofhighqualityeasy todigestprotein and agoodsourceofothermicro .

Diets low in saturated fat andcholesterol andrich infruits, Healthful dietsthat includegrain products fortified withfolate Eating wholegrains aspart ofahealthy diet combinedwithregularmay exercise Consuming foodscontainingfiber, such aswhole grain products containing soluble fiber may risk of heartdisease. reduce the help withweight management. may reduce constipation. a w 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0 0 0 0 0 0 TRANS FAT (g) 25 40 20 15 15 15 35 10 25 10 20 15 30 0 0 0 0 0 0 0 0 0 0 0 CHOLESTEROL (mg) 950 420 480 560 200 200 630 600 590 580 450 270 860 440 450 470 210 850 120 115 75 40 85 85 SODIUM (mg) <1 <1 <1 37 29 32 33 29 30 26 31 25 24 25 21 7 2 2 2 2 3 0 1 1 (g) <1 3 3 5 0 0 0 0 4 2 2 0 1 0 2 0 0 0 0 0 3 1 2 0 (g) <1 <1 20 11 6 3 7 7 0 1 6 7 7 0 9 2 5 0 0 0 0 2 6 0 SUGARS (g) grains, aspartofahealthy diet, <1 <1 <1 <1 <1 <1 <1 13 17 14 13 19 10 14 10 10 14 11 11 0 0 0 0 7 PROTEIN (g) andwhole 10 90 20 10 35 25 10 0 0 0 0 0 4 2 0 2 2 0 4 4 0 4 0 6 3 may reduce A % DV 50 20 15 10 10 30 20 4 2 0 0 0 0 8 0 0 2 0 0 0 2 2 0 6 VITAMIN C % DV 30 20 18 25 15 20 30 20 15 15 0 0 0 0 0 0 0 0 0 0 0 2 0 0 CALCIUM % DV

3 2 30 1 At visit usat www.nestleprofessional.com. flavor. For afulllistof whole grain, andbalanced vegetarian recipes please 2 2 0 0 0 6 6 0 8 0 6 6 0 0 0 0 0 2 6 2 6 0 8 USDA; Choosemyplate.gov, 2013 MINTEL OxygenReport Database,Nutritional &DrinkU.S., January2013 Dietary Guidelinesfor Americans, 2010 IRON % DV Nestlé Professional 1070 See product labelforthemostupdated information. 380 310 530 470 440 220 250 600 NA NA NA NA NA NA NA NA NA NA NA NA NA NA NA POTASSIUM (mg)

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, we are committedtohealthy foodswithhighimpact EGG ALLERGENS

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WHEAT

FISH / SHELLFISH

PEANUTS / TREE NUTS LV LV

LV VEGETARIAN

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