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Cold Appetizers *Aguachile – Shrimps Marinated in Lime, Fish Ceviche – Pieces of Grouper Jalapeños, Cilantro and Cucumber

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Cold Appetizers *Aguachile – Shrimps Marinated in Lime, Fish Ceviche – Pieces of Grouper Jalapeños, Cilantro and Cucumber Cold Appetizers *Aguachile – Shrimps marinated in lime, Fish Ceviche – Pieces of grouper jalapeños, cilantro and cucumber. marinated in lime, mixed with chopped tomatoes, avocado, onions and cilantro. Shrimp Cocktail Veracruz Style – Light, In a slightly spicy tomato sauce with Mixed Seafood Ceviche – Fresh fish, chunks of avocado. Med/Lge shrimp and octopus marinated in lime. Seafood Cocktail – Med/Lge Shrimp Ceviche – Fresh shrimps in lime, with With fresh fish, shrimp and octopus. with diced tomatoes, cilantro and onion. Chick Pea-Cucumber Dip – With cumin, Guacamole – With fresh tortilla chips. cilantro, chipotle, black olives and garlic. Pico de Gallo – With fresh tortilla chips. Accompanied by toasted pita chips. Hot Appetizers Texas Chili Bowl – Bubbly hot with ground Queso Fundido beef and beans, served with toast and Add: Chorizo or Arrachera shredded cheese. Cheese Nachos – Covered with beans, Coconut Shrimp – Breaded and coated jalapeños and guacamole. with coconut. A truly tropical treat! Chili Nachos – Ground beef, beans, onions, Buffalo Chicken Wings – Mild or spicy jalapeños and tomatoes. sauce on the side, with blue cheese dip *Nachos al Pastor – With thinly sliced and celery sticks. Order 6 or 12. spiced pork, onion, cilantro and Jalapeño Poppers – Stuffed with cheese, pineapple. breaded and fried. and served with a Mozzarella Cheese Sticks – Marinara sauce. creamy garlic dip. Mildly spicy! French Fries Spinach Artichoke Dip – Served with homemade toasted pita. Chili Cheese Fries Onion Rings Salads House – Mixture of lettuce, beets, Nopal – Cut in juliennes, mixed with fresh carrots and red peppers. cheese, avocado and a pinch of oregano. Add chicken. Salmon – Fresh salmon pieces marinated in Caprese – Sliced tomato and fresh pesto, grilled, served on top of mixed mozzarella, with pesto dressing. greens, mango, mozzarella and black Cobb Salad – Marinated chicken pieces olives, with a tropical salad dressing. served over crunchy salad, avocado, bacon, vegetables and grilled asadero cheese. Dressings: Italian, blue cheese and ranch. *Lol-Ha Favorites Prices include 16% tax. Tip not included. Soups Monday – Mexican Xóchitl Thursday – Lentil with chorizo and pork. Chicken broth with chicken tomato, Friday – Black Bean onion, cilantro, avocado & chile serrano. Saturday – Shrimp Bisque Tuesday – Yucatecan Lime The best chicken soup you’ll ever have. Sunday – Pork Pozole Hominy, pork and red chile. With *Wednesday – Aztec Tortilla chopped onion, radish and oregano. A tomato and chicken broth with chunks of avocado, cheese, chile and tortilla. Mexican Specialties Cochinita Pibil – Pork baked underground *Yucatecan Combo Plate – Cheese with achiote and spices. Corn tortillas, empanada, salbute, sope and a panucho. rice and refried beans on the side. Chilaquiles – Crunchy tortilla chips Cochinita Pibil Torta or Burrito drenched in a red or green tomatillo sauce with shredded chicken, chopped Chicken Torta – With cheese, beans, avocado, avocado, and lettuce, cheese and onions. cured red onions, jalapeño and tomato. Chicken Fajitas – Served with refried black Beef or Chicken Burrito – Stuffed with beans, guacamole flour tortillas and rice. refried beans and cheese. Served with rice, homemade salsa and sour cream. Beef Fajitas – Served with refried black beans, guacamole, flour tortillas and rice. Mexican Mixed Grill – For 2. Chicken, chorizo, skirt steak, pork, grilled cheese, Shrimp Fajitas – Served with, jicama salad, nopal and baby onions. guacamole, flour tortillas and rice Chicken or Beef Flautas – Crisp rolled tacos Vegetarian Fajitas – Carrots, zucchini, served with green tomato sauce, cream, peppers and plantains. Served with and shredded cheese. beans, guacamole, flour tortillas and rice. Enchiladas – Cheese, vegan, beef or chicken. With red or green chile sauce. Specialty Tacos Quesadillas Corn or flour tortillas. Order of 3 Corn or flour tortillas. Order of 3 Shrimp – Lightly battered. Served Cheese – Served with guacamole with a tamarind-chipotle sauce. and sour cream. Fish – Grouper fillet marinated in lime. Philly Cheese Steak – Sliced rib eye and Sides of coleslaw and habanero-carrot onions. sauce. Chicken Chicken – Pieces of chicken marinated in Lolha – Asadero cheese, mushroom, grilled achiote. With cheese, tomatillo, poblano strips and spinach. Or vegan. tomatoes, lettuce and sour cream. Hawaiian – Grilled pineapple, smoked ham Skirt Steak – With peppers and onions and and manchego cheese. a side of guacamole and beans. Al Pastor – With fresh onion, pineapple, cilantro and avocado sauce. *Lol-Ha Favorites Prices include 16% tax. Tip not included. Burgers Cheeseburger – American or Pepper Jack. Chicken – Homemade breaded fresh chicken breast on a bun, fresh greens, Hawaiian – With ham and grilled avocado, chipotle mayo and cheese. pineapple slices. Fish – Lightly breaded fresh grouper, The Gourmet – Cheddar or blue cheese with homemade tartar sauce on the side. with bacon, caramelized onions, BBQ With or without cheese. sauce and mayonnaise. Salmon – Fresh salmon filet on a *Lol-Ha – Double patty stuffed with cheese, homemade bun with chimichurri sauce poblano chile strips and mushrooms. and spinach. With bacon, sliced avocado, tomato and lettuce. Vegan – Delicious burger with fresh vegetables added into a quinoa base. (Add bacon.) Sandwiches Club Sandwich – With grilled chicken, Lolha Cuban Sandwich – Sliced steak, ham, bacon, tomatoes, avocado, lettuce chicken, bacon and ham, grilled onions, and cheese. cheese and pineapple habanero sauce on a grilled roll. Tuna Fish – Fresh diced tuna fish, egg and celery, served on a French roll with mayo. Vegetarian Wrap – Grilled sweet peppers, zucchini, Roma tomatoes, goat cheese Pulled Pork– With homemade BBQ and basil pesto. sauce. Served with cole slaw. Chicken Wrap – Breaded chicken pieces, Philly Steak – A Philadelphia classic! Lettuce, tomato, avocado, cheddar Made with rib eye steak and onions. cheese, and a chipotle ranch dressing. Your choice of cheese. Sliders and Hot Dogs BBQ Pulled Pork Sliders – Order of 3. Jumbo US All Beef Frank – Served with Served with pineapple slaw. or without tomatoes and onions. Prime Rib Sliders – Order of 3, with melted Deluxe Stuffed Hot Dog – Stuffed with brie and caramelized onions, horseradish cheddar cheese and wrapped with cream sauce and au jus for dipping. bacon. Served with or without tomatoes and onions. (Add chili to the hot dogs) All sandwiches, hamburgers, sliders and hot dogs are served with French fries or salad. Or instead, select onion rings. Mexican Street Food Order of 3 pieces Empanadas – Cheese, chicken or ground beef or vegan. Sopes – Cheese, chicken, or shredded beef or vegan. Panuchos – Chicken, shredded beef, cochinita pibil or vegan. *Lol-Ha Favorites Prices include 16% tax. Tip not included. Fish & Seafood *Whole Fried Grouper – The crispy outer Mixed Seafood Kabobs – Fish and shrimp skin makes the inside stay tender and with bacon on a skewer served with moist. Served with a side of pico de gallo, pineapple salsa on the side. pickled onions, rice and fresh tortillas. Grilled Salmon – Grilled salmon filet, Makes excellent fish tacos. served with the house salad and a Bacon Wrapped Shrimp – Stuffed with chimichurri dressing. cheese. Grouper – In garlic, butter or *pan-sautéed Shrimp Platter – Breaded, in butter or or in chipotle sauce. garlic. With sides of rice and vegetable of Breaded Fish Fillet – In our special light the day. and crunchy breading, a favorite for fish Shrimp Brochette – Served on a bed of lovers. rice, with vegetable of the day and Fish & Chips – Served with homemade pineapple salsa. tartar sauce. Guajillo Octopus – Sautéed in guajillo chile and garlic, and served on a bed of rice. From the Grill BBQ Pork Ribs – Rack of ribs slow baked Chicken Breast – Grilled or breaded. then our house made BBQ sauce added Side of vegetables and rice. on top. Served with corn, cole slaw and Charbroiled Chicken – Deboned half steak fries on the side. chicken, grilled on charcoal, with rice, Skirt Steak – Flank steak. With a side black beans and coleslaw on the side. of grilled onions, jalapeños, guacamole, Chicken Fingers – Homemade and served rice and beans. with BBQ sauce, French fries or salad. New York Steak- Charbroiled USDA Choice. Fried Chicken – Kentucky style 3 pz. Served with fries and coleslaw. Homemade Desserts Dessert of the Day Key Lime Pie Carrot Cake – Cream cheese buttercream Pecan Pie Churros and Ice Cream – Vanilla or Chocolate. Flan – Caramel or coconut. Chocolate Brownie – With vanilla ice cream. Drinks Jamaica, Horchata or Tamarindo Coffee Milk Shakes Espresso – Single/Double Tea Cappuccino *Lol-Ha Favorites Prices include 16% tax. Tip not included. .
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