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Tea culture
Teahouses and the Tea Art: a Study on the Current Trend of Tea Culture in China and the Changes in Tea Drinking Tradition
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The Influence of Cross-Cultural Awareness and Tourist Experience on Authenticity, Tourist Satisfaction, and Acculturation
Tea-Picking Women in Imperial China
A Report on Dr. James A. Benn's Talk: “Buddhism and the Invention of Tea
Reinventing Chinese Tea Rituals
History of Turkish Tea Drinking Habits
Tea Culture in China
The Samovar and Russian National Identity, 1832-1901
Tea Ceremony As Dialogical Space: the Jesuits and the Way of Tea in Early Modern Japan
Emerging Trends in Tea Consumption: Informing a Generic Promotion Process
Current Market Situation and Medium Term Outlook for Tea to 2027
Comprehensive Study of Tea Culture and Its Possible Contribution to Creativity Education in Locals
The Deep Roots of Vietnamese Tea: Culture, Production and Prospects
Tea, Kombucha, and Health: a Review
The Tea Culture
On Cultural Differences Reflected by Chinese and Western Tea Culture
Japanese Tea Ceremony
Top View
Tea Culture in Eastern Asia
Buddhism and the Invention of Tea Culture in Medieval China”
Cross-Cultural Product Design
ITO EN INTEGRATED REPORT 2020 ITO EN Group’S Management Principle “Always Putting the Customer First”
An Analysis of the Fusion of Japanese Tea Ceremony and Japanese Language and Literature
Tea in Malaysia Overview and Outlook
Integrated History and Ecology of Tea Farm Park
Do You Have Time for a Cup of Tea?
Tea Culture Design: Michal & Dekel Layout: Neta Shoham Culinary Editor: Tal Aniv-Bregman
Ethnobotany and Dai Medicine: Herbal Roots
Chinese Tea in World History by MARC Jason Gilbert
Variations in Conceptions of Gift Tea Among Tea Sellers
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The Characteristics of Chinese and Westerners—From the Comparison of Tea and Coffee Culture
The Significance and Connotation of the Intercultural Communication
Chanoyu and Christianity in the 16Th Century Japan
Research on English Translation Strategies of Applied Culture in Tea Culture Based on Comparison of Chinese and Western Cultures
Future of Tea and Tea Culture
Intergovernmental Committee for the Protection and Promotion of the Diversity of Cultural Expressions
High Tea, Low Tea: the British Cultural Expansion of Tea, 1600-1900
ACCULTURATION STRATEGIES in MUSICAL SELF-PRESENTATIONS of IMMIGRANTS in the CZECH REPUBLIC Zita Skořepová Honzlová
Tea Culture in Britain, 1660-1800
Are They Supposed to Be Heugin?": Negotiating Race, Nation, and Representation in Korean Musical Theatre
Dietary Acculturation and Changes of Central Asian Immigrant Workers in South Korea by Health Perception
Drinking Tea in St John's
Review Article Health, Wellness, and Safety Aspects of the Consumption of Kombucha
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Tea in the Historical Context of East Asia: Cultural Interactions Across Borders
The Art of Tea: Late Victorian Visual Culture and the Normalization of an International National Icon
'Look at the Alcohol If You Want to Know the Country': Drinking Vessels As a Cultural Marker of Medieval Korea
How Do Culture Difference Influence on the Consumer Buying Behavior?
Chinese Tea and American Coffee Cultures
ESC- Tea Culture
Cultural Implantation in College English Teaching Based on the Differences Between Chinese and Western Tea Culture
The Tea-Things from the Tang Crypt of Famen Temple and Tea Culture of the Tang Dynasty
R~Pid Development Ofchinese Tea Culture