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- Consequences of Meat Consumption: a Study of Conditions for Social Change
- A Sociological Examination of the Contemporary Animal Advocacy Movement: Organisations, Rationality and Veganism
- School of Human Services Twentieth Anniversary
- Pathways to Veganism Full Report
- “Happy Animals Are Tasty Animals”
- Circles of Compassion Essays Connecting Issues of Justice
- Why We Love Dogs Ch2
- Wild Crimes: the Exploitation of Our World's
- Meat,’ ‘Species,’ and ‘Plant’
- Carnism Martin Gibert1 Élise Desaulniers2
- Common Themes in the Vegan Youtube Movement: Community, Health, Ethics
- Melanie Joy by OUR HEN HOUSE Published July 26, 2014
- The Cow in the Room: Addressing Meat and Animal-Derived Food Consumption in the Age of Climate Change Madelaine Bereza
- Vegan Sangha Resources (PDF)
- PRELIMINARY PARALLEL SESSION SCHEDULE SHOT ANNUAL MEETING 2021, NEW ORLEANS* (JOINT SHOT-HSS SESSIONS INCLUDED) Version 7 August 2021
- Intervention Or Protest Acting for Nonhuman Animals
- Humanistic Psychology and Animal Rights: Reconsidering the Boundaries of the Humanistic Ethic 11/25/2013, 11:20 AM
- 'Vegan' and 'Vegetarian'
- An Inquiry Into Animal Rights Vegan Activists' Perception and Practice Of
- I Am Someone Towards a Recognition of Nonhuman Personhood in Children’S Media and Education
- COMMUNICATING ABOUT VEGANISM by BRENDON BOSWORTH B.A., University of Cape Town, 2008
- A Vegan Perspective Russell Tellier This Thesis Provides the First Example of a Discourse Analysis of North American Newspaper Coverage About Veganism
- Sources of Emotional Help and Support
- What Is So Bad About Veganism?
- VF Annual Report 2014 – 2015
- “300 Vegans!” Vegansaurus: the Food Revolution John Robbins Dr
- On Animal Rights, Speciesism, and the Nature of Social Change
- All Things Animal TOP READS from VOICELESS
- Ladies & Gentlemen, Invited Guests. It Is My Privilege, on Behalf Of
- 2011 Honors Convocation Program
- Your Name Here
- Annual Salaries for Current County Employees (As of November 16, 2018)
- Effective Altruism Global X Berlin
- First International Survey on the Psychology of Meat Consumption 25 September 2017