Like Most Others, I Always Thought of Farm Animals As
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An Inquiry Into Animal Rights Vegan Activists' Perception and Practice of Persuasion
An Inquiry into Animal Rights Vegan Activists’ Perception and Practice of Persuasion by Angela Gunther B.A., Simon Fraser University, 2006 Thesis Submitted in Partial Fulfillment of the Requirements for the Degree of Master of Arts in the School of Communication ! Angela Gunther 2012 SIMON FRASER UNIVERSITY Summer 2012 All rights reserved. However, in accordance with the Copyright Act of Canada, this work may be reproduced, without authorization, under the conditions for “Fair Dealing.” Therefore, limited reproduction of this work for the purposes of private study, research, criticism, review and news reporting is likely to be in accordance with the law, particularly if cited appropriately. Approval Name: Angela Gunther Degree: Master of Arts Title of Thesis: An Inquiry into Animal Rights Vegan Activists’ Perception and Practice of Persuasion Examining Committee: Chair: Kathi Cross Gary McCarron Senior Supervisor Associate Professor Robert Anderson Supervisor Professor Michael Kenny External Examiner Professor, Anthropology SFU Date Defended/Approved: June 28, 2012 ii Partial Copyright Licence iii Abstract This thesis interrogates the persuasive practices of Animal Rights Vegan Activists (ARVAs) in order to determine why and how ARVAs fail to convince people to become and stay veg*n, and what they might do to succeed. While ARVAs and ARVAism are the focus of this inquiry, the approaches, concepts and theories used are broadly applicable and therefore this investigation is potentially useful for any activist or group of activists wishing to interrogate and improve their persuasive practices. Keywords: Persuasion; Communication for Social Change; Animal Rights; Veg*nism; Activism iv Table of Contents Approval ............................................................................................................................. ii! Partial Copyright Licence ................................................................................................. -
Inside the H$U$ Brain
Insidecover story the HSUS Brain You can avoid becoming a Humane Society of the United States statistic. Here’s what you need to know. By David Martosko, The Center for Consumer Freedom ike many social Full disclosure, it turns out, is movements, the bad for business. world of animal When PETA co-founder Ingrid rights is Newkirk famously said, “A rat is difficult to under- a pig is a dog is a boy,” she wasn’t stand from the out- making chit-chat. She was de- Lside. And like most animal scribing a moral philosophy—she rights groups, the Humane Soci- and millions of people living in ety of the United States (HSUS) America believe a heifer has the would rather you stay in the dark. same moral value as your child. (Continued on page 18) National Meat Association 1 7 The animal rights religion Figure out what animals need, raise money Meet the outsiders “Animal rights” is a belief system with to give it to them, steamroll inconvenient For the first 50 years of its existence, the sacraments and high priests like Newkirk and people who get in the way, and remake the HSUS was a moderate, milquetoast animal HSUS CEO Wayne Pacelle, and acolytes in world in Peter Singer’s image. protection group. It was started in 1954 by HSUS up-and-comer Paul Shapiro and Mercy Lather, rinse, repeat. For Animals founder, Nathan Runkle, among The problem is that it’s impossible to ask “Wayne Pacelle, Paul Shapiro, many others. It has its Bible (Animal Libera- heifers what they need. -
Activist Influences on Public Perceptions Challenges and Opportunities
Activist Influences on Public Perceptions Challenges and Opportunities Alberta Social License Conference March 12, 2015 Kay Johnson Smith President and CEO OUR MISSION The Alliance MONITORS animal rights activist and other detractor groups and ENGAGES proactively in those same spaces. OUR ROLE IT’S ABOUT BRINGING EVERYONE TO THE TABLE FOR GOOD. BOARD OF DIRECTORS Alltech American Farm Bureau Federation Bayer Animal Health American Feed Industry Assn. Cattle Empire LLC American National Cattlewomen Cooper Farms American Sheep Industry Assn. Diamond V American Veal Association Elanco Animal Health Iowa Soybean Association Genus/PIC/ABS National Cattlemen's Beef Assn. Hy-Line North America National Chicken Council Merck Animal Health National Milk Producers Fed. Morning Fresh Farms, Inc National Pork Board Murphy-Brown, LLC National Pork Producers Council Potash Corp. National Turkey Federation Vance Publishing United Egg Producers Zoetis United Soybean Board Dr. Robert Hagevoort, NMSU U.S. Poultry & Egg Association* Charleston/Orwig *chair KNOW THE OPPOSITION ANIMAL RIGHTS IN THE U.S. TODAY Paul Shapiro, HSUS Josh Balk, HSUS Bruce Friedrich, Farm Vice President, Farm Animal Director of Corporate Policy Sanctuary Director of Policy & Protection (formerly with Compassion Advocacy (founder - Compassion Over Over Killing) (formerly with PETA) Killing) “Veganism must become “Nothing is more “The way for farm the world baseline.” important than animals to be happy “Eating meat is unethical.” promoting would be to stop veganism." eating them.” -
Does a Vegan Diet Contribute to Prevention Or Maintenance of Diseases? Malia K
Cedarville University DigitalCommons@Cedarville Kinesiology and Allied Health Senior Research Department of Kinesiology and Allied Health Projects Fall 11-14-2018 Does a Vegan Diet Contribute to Prevention or Maintenance of Diseases? Malia K. Burkholder Cedarville University, [email protected] Danae A. Fields Cedarville University, [email protected] Follow this and additional works at: https://digitalcommons.cedarville.edu/ kinesiology_and_allied_health_senior_projects Part of the Kinesiology Commons, and the Public Health Commons Recommended Citation Burkholder, Malia K. and Fields, Danae A., "Does a Vegan Diet Contribute to Prevention or Maintenance of Diseases?" (2018). Kinesiology and Allied Health Senior Research Projects. 6. https://digitalcommons.cedarville.edu/kinesiology_and_allied_health_senior_projects/6 This Senior Research Project is brought to you for free and open access by DigitalCommons@Cedarville, a service of the Centennial Library. It has been accepted for inclusion in Kinesiology and Allied Health Senior Research Projects by an authorized administrator of DigitalCommons@Cedarville. For more information, please contact [email protected]. Running head: THE VEGAN DIET AND DISEASES Does a vegan diet contribute to prevention or maintenance of diseases? Malia Burkholder Danae Fields Cedarville University THE VEGAN DIET AND DISEASES 2 Does a vegan diet contribute to prevention or maintenance of diseases? What is the Vegan Diet? The idea of following a vegan diet for better health has been a debated topic for years. Vegan diets have been rising in popularity the past decade or so. Many movie stars and singers have joined the vegan movement. As a result, more and more research has been conducted on the benefits of a vegan diet. In this article we will look at how a vegan diet may contribute to prevention or maintenance of certain diseases such as cancer, diabetes, weight loss, gastrointestinal issues, and heart disease. -
WGU Commencement.Qxp WGU Commencement 1/23/17 10:24 AM Page 1
2017 WGU Commencement.qxp_WGU Commencement 1/23/17 10:24 AM Page 1 Commencement d S ATURDAY , F EBRUARY 11, 2017 L AKE B UENA V ISTA , F LORIDA 2017 WGU Commencement.qxp_WGU Commencement 1/23/17 10:24 AM Page 2 Member Governors Alaska Nevada e Honorable e Honorable Bill Walker Brian Sandoval Arizona New Mexico e Honorable e Honorable Doug Ducey Susana Martinez California North Dakota e Honorable e Honorable Jerry Brown Doug Burgum Colorado Oklahoma e Honorable e Honorable John Hickenlooper Mary Fallin Guam Oregon e Honorable e Honorable Eddie Baza Calvo Kate Brown Hawaii South Dakota e Honorable e Honorable David Ige Dennis Daugaard Idaho Texas e Honorable e Honorable C. L. “Butch” Otter Greg Abbott Indiana Utah e Honorable e Honorable Eric Holcomb Gary R. Herbert Montana Washington e Honorable e Honorable Steve Bullock Jay R. Inslee Nebraska Wyoming e Honorable e Honorable Pete Ricketts Matt Mead -2- 2017 WGU Commencement.qxp_WGU Commencement 1/23/17 10:24 AM Page 3 Board of Trustees C HAIRMAN e Honorable Jim Geringer Director, Policy & Public Sector, ESRI; Governor, State of Wyoming (1995 – 2003) John W. Bluford III Tammy Johns President, Bluford Healthcare Leadership Institute; CEO, Strategy & Talent; Former President, Truman Medical Centers Former Executive, Manpower Group Cole Clark Dr. Robert W. Mendenhall Executive Director, Higher Education Client Relations President Emeritus, Deloitte Services, LP; Western Governors University Former Global VP for Education and Research, Oracle Corporation Lenny Mendonca Director Emeritus, McKinsey & Company Dr. erese (Terry) Crane President, Crane Associates; Scott D. Pulsipher Former Executive with Apple and AOL President, Western Governors University Dr. -
Farm Animal Funders Briefings
BRIEFING SERIES February, 2019 v1.0 TABLE OF CONTENTS Smart Giving: Some Fundamentals 2 Supporting Alternative Foods To Farmed Animal Products 4 Veg Advocacy 7 Corporate Campaigns For Welfare Reforms 9 Fishes 12 Legal and Legislative Methods 13 A Global Perspective on Farmed Animal Advocacy 15 Shallow Review: Increasing Donations Through Your Donation 19 2 Smart Giving: Some Fundamentals How Much To Give? There are a number of approaches to how much to give, Why Give? including: For the world: There are over 100 hundred billion farmed animals alive at any moment in conditions that Giving what you don’t need cause severe suffering, that number has been increasing over time and is projected to continue to do so. Consuming animal products is associated with many x % Pledging a set percentage negative health outcomes and animal agriculture is a chief cause of environmental degradation—causing approximately 15% of global greenhouse gas emissions. % Giving to reach a personal best For you: Giving activates the brain’s reward centers, Some people give everything above what is necessary to resulting in increased life satisfaction and happiness. satisfy their needs, in part because of evidence that high levels of income have diminishing returns on wellbeing. How Can We Help Identify Cost-effective Funding Thousands of people (including some of the wealthiest) How To Give? Opportunities? publicly pledge some set percentage for giving. Pledging could increase your commitment to giving, further Effective giving is important because top Farmed Animal Funders release briefings and research connect you with a giving community, and inspire others. giving options are plausibly many times more different promising areas. -
Prisoned Chickens, Poisoned Eggs
PRISONED CHICKENS, POISONED EGGS An Inside Look at the Modern Poultry Industry First published 1996. Revised Edition 2009 Book Publishing Company By Karen Davis, PhD Karen Davis, PhD, President United Poultry Concerns PO Box 150 Machipongo, VA 23405 (757) 678-7875 [email protected] 2 Table of Contents Preface to the New Edition Prologue Introduction Chapter 1 History Chapter 2 The Birth and Family Life of Chickens Chapter 3 The Life of the Battery Hen Chapter 4 The Life of the Broiler Chicken Chapter 5 The Death Chapter 6 A New Beginning References Index 3 Preface to the New Edition I wrote Prisoned Chickens, Poisoned Eggs in the mid-1990s in order to bring attention to the billions of chickens buried alive on factory farms. At the time, neither the animal rights movement nor the public at large knew very much about chickens or about how the poultry industry originated and developed in twentieth-century America to become the model for industrialized farmed-animal production around the world. Some informative articles and book chapters had appeared, but the poultry industry’s own detailed and glowing account of its transformation of the chicken, from an active outdoor bird scouring the woods and fields to a sedentary indoor meat and egg “machine,” filled with suffering, diseases, and antibiotics, remained largely unknown. The purpose of Prisoned Chickens, Poisoned Eggs was to bring this story to light in a way that would reveal the tragedy of chickens through the lens of the industry that created their tragedy without pity or guilt. The book became, as I’d hoped it would, a blueprint for people seeking a coherent picture of the U.S. -
Veganism Through a Racial Lens: Vegans of Color Navigating Mainstream Vegan Networks
Portland State University PDXScholar University Honors Theses University Honors College 5-24-2018 Veganism through a Racial Lens: Vegans of Color Navigating Mainstream Vegan Networks Iman Chatila Portland State University Follow this and additional works at: https://pdxscholar.library.pdx.edu/honorstheses Let us know how access to this document benefits ou.y Recommended Citation Chatila, Iman, "Veganism through a Racial Lens: Vegans of Color Navigating Mainstream Vegan Networks" (2018). University Honors Theses. Paper 562. https://doi.org/10.15760/honors.569 This Thesis is brought to you for free and open access. It has been accepted for inclusion in University Honors Theses by an authorized administrator of PDXScholar. Please contact us if we can make this document more accessible: [email protected]. Running head: VEGANISM THROUGH A RACIAL LENS 1 Veganism Through a Racial Lens: Vegans of Color Navigating Mainstream Vegan Networks by Iman Chatila An undergraduate honors thesis submitted in partial fulfillment of the requirements for the Bachelor of Science degree in University Honors and Psychology. Thesis Advisor: Charles Klein, PhD, Department of Anthropology Portland State University 2018 Contact: [email protected] VEGANISM THROUGH A RACIAL LENS 2 Table of Contents Abstract 3 Introduction 4 Background 5 Methods 7 Positionality 7 Research Questions 7 Interviews & Analysis 8 Results & Discussion 8 Demographics: Race, Age, Education, & Duration of Veganism 8 Social Norms of Vegan Communities 9 Leadership & Redefining Activism 13 Food -
Animal Rights Conference 2018 ‘Strengthening the Movement’ Organized by Farm in Los Angeles, California, from 28Th of June Till 1St of July 2018
ANIMAL RIGHTS CONFERENCE 2018 ‘STRENGTHENING THE MOVEMENT’ ORGANIZED BY FARM IN LOS ANGELES, CALIFORNIA, FROM 28TH OF JUNE TILL 1ST OF JULY 2018 Source: FARM, for the Animal Rights The Save Movement, The Humane Attending the conference has been Conference 2018 in Los Angeles, League, The International Primate an experience rich in sense and in California Protection League, A Well-Fed World, meetings; it has been the opportunity Stop Animal Exploitation NOW!, to approach animal rights from a new, Vegan Outreach, VegFund, Veganuary, multilayered perspective, recognizing etc. The program of the conference is the variety of paths to advance the FARM logo available here. rights of animals: that of activism on the one hand, and of the many Inspiring, challenging, exciting. So ramifications and relations the animal can we summarize the Animal Rights rights movement maintains with a vast Conference of 2018, ‘Strengthening the swath of social justice issues at global Movement’, that took place from June level on the other hand. 28th till July 1st of 2018 at the Sheraton Gateway Hotel in Los Angeles, California. Marine Lercier1, Researcher at ICALP and PhD candidate at the Faculty of Law of the Autonomous University of Barcelona, could attend Opening speech to the Animal Rights Conference thanks to a scholarship granted by the 2018, preceded by a minute of silence for the animals exploited and abused worldwide organizers. The conference was organized by the Farm Animal Rights Movement 2 (FARM) and sponsored by many Dr. Milton Mills giving a presentation on myths of the most influent and human- and facts about the human diet during a Plenary Assembly at the Conference. -
VIP TRANSCRIPT SERIES Interview with Dr. Melanie
VIP TRANSCRIPT SERIES Interview with Dr. Melanie Joy Dr. Melanie Joy, author of Why We Love Dogs, Eat Pigs, and Wear Cows, is an internationally acclaimed speaker and writer on carnism, a term she coined. An authority on the psychology of eating animals, she has been featured on programs, including the BBC, NPR, PBS, ABC Australia, and European radio and TV as well. http://www.veganpalooza.com/ Why We Love Dogs, Eat Pigs, and Wear Cows: Understanding Carnism and Cultural Conditioning STEVE PRUSSACK: Hello, and welcome back to another session of Veganpalooza. I’m your co-host Steve Prussack. It’s great to be with you, and we’re really excited about our next guest. It’s Dr. Melanie Joy. Dr. Melanie Joy is a Harvard-educated psychologist, professor of psychology and sociology at the University of Massachusetts, Boston. She’s a celebrated speaker and the author of the award-winning primer on carnism, Why We Love Dogs, Eat Pigs, and Wear Cows. Let’s welcome to Veganpalooza 2013 Dr. Melanie Joy. DR. MELANIE JOY: Hi, thank you so much for having me. STEVE: Hi, Dr. Joy. How are you today? DR. JOY: I’m doing really well. Thank you so much. STEVE: To start, just for those that aren’t aware of the term “carnism,” can we start with that? How do we define carnism? DR. JOY: Carnism is the invisible belief system that conditions us to eat certain animals. It’s essentially the opposite of veganism. I always like to explain it by explaining how we’re really socialized to believe that it’s only vegans and vegetarians who bring their beliefs to the dinner table. -
Animal Rights and Rhetorical Topoi
Animal Rights and Rhetorical Topoi Tero Kivinen* 1 Introduction .......................................................................................... x 2 Animal Rights ....................................................................................... x 2.1 Animal Welfare ................................................................................ x 2.2 Animal Rights .................................................................................. x 3 The Logos of Animal Rights ................................................................ x 3.1 Rhetoric ............................................................................................ x 3.2 Pisteis ............................................................................................... x 3.3 The Logos of Animal Rights ............................................................ x 4 Animal Rights and Rhetorical Topoi .................................................. x 4.1 Branches of Oratory ......................................................................... x 4.2 The Advantageous ............................................................................ x 4.2.1 Human Health ........................................................................ x 4.2.2 The Environment ................................................................... x 4.2.3 Human Rights ........................................................................ x 5 Concluding Remarks ............................................................................ x 2 Tero Kivinen: -
Trends in Marketing for Books on Animal Rights
Portland State University PDXScholar Book Publishing Final Research Paper English 5-2017 Trends in Marketing for Books on Animal Rights Gloria H. Mulvihill Portland State University Follow this and additional works at: https://pdxscholar.library.pdx.edu/eng_bookpubpaper Part of the English Language and Literature Commons, and the Publishing Commons Let us know how access to this document benefits ou.y Recommended Citation Mulvihill, Gloria H., "Trends in Marketing for Books on Animal Rights" (2017). Book Publishing Final Research Paper. 26. https://pdxscholar.library.pdx.edu/eng_bookpubpaper/26 This Paper is brought to you for free and open access. It has been accepted for inclusion in Book Publishing Final Research Paper by an authorized administrator of PDXScholar. Please contact us if we can make this document more accessible: [email protected]. Mulvihill 1 Trends in Marketing for Books on Animal Rights Gloria H. Mulvihill MA in Book Publishing Thesis Spring 2017 Mulvihill 2 Abstract Though many of us have heard the mantra that we shouldn’t judge a book by its cover, marketers in book publishing bank on the fact that people do and will continue to buy and read books based not only on content, but its aesthetic appeal. This essay will examine the top four marketing trends that can be observed on the Amazon listings for books published on animal rights within the last ten years, specifically relating to titles, cover design, and the intended audience. From graphic adaptations of animals to traditional textbook approaches and animal photography, publishers are striving to evoke interest and investment in literature concerning a politically charged and inherently personal topic.