VSH Newsletter April 2008
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An Inquiry Into Animal Rights Vegan Activists' Perception and Practice of Persuasion
An Inquiry into Animal Rights Vegan Activists’ Perception and Practice of Persuasion by Angela Gunther B.A., Simon Fraser University, 2006 Thesis Submitted in Partial Fulfillment of the Requirements for the Degree of Master of Arts in the School of Communication ! Angela Gunther 2012 SIMON FRASER UNIVERSITY Summer 2012 All rights reserved. However, in accordance with the Copyright Act of Canada, this work may be reproduced, without authorization, under the conditions for “Fair Dealing.” Therefore, limited reproduction of this work for the purposes of private study, research, criticism, review and news reporting is likely to be in accordance with the law, particularly if cited appropriately. Approval Name: Angela Gunther Degree: Master of Arts Title of Thesis: An Inquiry into Animal Rights Vegan Activists’ Perception and Practice of Persuasion Examining Committee: Chair: Kathi Cross Gary McCarron Senior Supervisor Associate Professor Robert Anderson Supervisor Professor Michael Kenny External Examiner Professor, Anthropology SFU Date Defended/Approved: June 28, 2012 ii Partial Copyright Licence iii Abstract This thesis interrogates the persuasive practices of Animal Rights Vegan Activists (ARVAs) in order to determine why and how ARVAs fail to convince people to become and stay veg*n, and what they might do to succeed. While ARVAs and ARVAism are the focus of this inquiry, the approaches, concepts and theories used are broadly applicable and therefore this investigation is potentially useful for any activist or group of activists wishing to interrogate and improve their persuasive practices. Keywords: Persuasion; Communication for Social Change; Animal Rights; Veg*nism; Activism iv Table of Contents Approval ............................................................................................................................. ii! Partial Copyright Licence ................................................................................................. -
An Anthology of Philosophical Studies
Introduction AN ANTHOLOGY OF PHILOSOPHICAL STUDIES Edited by PATRICIA HANNA ADRIANNE L. MCEVOY PENELOPE VOUTSINA ATINER 2006 1 An Anthology of Philosophical Studies 2 Introduction Athens Institute for Education and Research 2006 An Anthology of Philosophical Studies Edited by Patricia Hanna Adrianne L. McEvoy Penelope Voutsina 3 An Anthology of Philosophical Studies PUBLISHED BY ATHENS INSTITUTE FOR EDUCATION AND RESEARCH 14 Solomou Street, 10683 Athens, Greece Tel. +30 210 36.34.210 Fax +30 210.36.34.209 Email: [email protected] URL: www.atiner.gr This book is in copyright. Subject to statutory exception and to the provisions of relevant collective licensing agreements, no reproduction of any part may take place without the written permission of the Athens Institute for Education and Research. First Published: 2006 ISBN: 978-960-6672-11-8 Typeset, printed and binding by Theta Co. 4 Introduction Table of Contents List of Contributors i Introduction 1 Voutsina, P. PART I EPISTEMOLOGY 1. Imagination in Descartes’ Skepticism 7 Scholl, A. 2. Descartes on Sensations and Ideas of Sensations 17 Cunning, D. 3. The Myth of Hume’s Compatibilism 33 Morris, E.W. 4. From Contextualism to Skepticism 43 Wilburn, R. 5. The Puzzle of Self-Knowledge 51 Voutsina, P. 6. Unconfined Rationality: A Normative yet Realistic Model of 59 Inference Morado, R. and Savion, L. PART II METAPHYSICS AND PHILOSOPHY OF SCIENCE 7. Language as Community Property: What’s Wrong with 75 Chomsky’s Individualism? Hanna, P. 8. What do Concepts Consist of? The Role of Geometric and 93 Proprioceptive Information in Categorization Dellantonio, S. and Pastore, L. -
Inside the H$U$ Brain
Insidecover story the HSUS Brain You can avoid becoming a Humane Society of the United States statistic. Here’s what you need to know. By David Martosko, The Center for Consumer Freedom ike many social Full disclosure, it turns out, is movements, the bad for business. world of animal When PETA co-founder Ingrid rights is Newkirk famously said, “A rat is difficult to under- a pig is a dog is a boy,” she wasn’t stand from the out- making chit-chat. She was de- Lside. And like most animal scribing a moral philosophy—she rights groups, the Humane Soci- and millions of people living in ety of the United States (HSUS) America believe a heifer has the would rather you stay in the dark. same moral value as your child. (Continued on page 18) National Meat Association 1 7 The animal rights religion Figure out what animals need, raise money Meet the outsiders “Animal rights” is a belief system with to give it to them, steamroll inconvenient For the first 50 years of its existence, the sacraments and high priests like Newkirk and people who get in the way, and remake the HSUS was a moderate, milquetoast animal HSUS CEO Wayne Pacelle, and acolytes in world in Peter Singer’s image. protection group. It was started in 1954 by HSUS up-and-comer Paul Shapiro and Mercy Lather, rinse, repeat. For Animals founder, Nathan Runkle, among The problem is that it’s impossible to ask “Wayne Pacelle, Paul Shapiro, many others. It has its Bible (Animal Libera- heifers what they need. -
Feed the World
Suitable for children aged 14 to 16 Citizenship | Geography English | Science Feed the World Activity 1: Article Background Students should be instructed to read Feast or Famine: Meat Production There is more than enough food in the world to and World Hunger by Mark Hawthorne carefully. feed the entire human population, but millions of people still go hungry. By designing their own multiple-choice quizzes, students will Activity 2: Comprehension explore the link between meat production and Students should answer the following questions in order to heighten their world hunger. comprehension of the issues surrounding world hunger: Learning Objectives Questions Children should learn the following: 1. The writer describes a picture he saw in a museum in Washington. n To explore the link between the meat What does the picture symbolise to him? industry and world hunger 2. How is meat consumption linked to hunger? n What it means to be a global citizen 3. What happened during the Ethiopian famine of 1984? n That local actions can have global 4. Why is the writer particularly worried about recent trends in meat implications consumption? 5. Why does the writer argue that it’s better to grow soya beans than to raise cattle for meat? Accompanying Materials 6. What pun does the writer use? Feast or Famine: Meat Production and World 7. What might someone from the meat industry say about growing Hunger by Mark Hawthorne (student handout) grain and soya beans rather than meat? 8. What action does the writer think should be taken? Activity 3: Multiple-Choice Quiz Extension Ideas 1. -
Activist Influences on Public Perceptions Challenges and Opportunities
Activist Influences on Public Perceptions Challenges and Opportunities Alberta Social License Conference March 12, 2015 Kay Johnson Smith President and CEO OUR MISSION The Alliance MONITORS animal rights activist and other detractor groups and ENGAGES proactively in those same spaces. OUR ROLE IT’S ABOUT BRINGING EVERYONE TO THE TABLE FOR GOOD. BOARD OF DIRECTORS Alltech American Farm Bureau Federation Bayer Animal Health American Feed Industry Assn. Cattle Empire LLC American National Cattlewomen Cooper Farms American Sheep Industry Assn. Diamond V American Veal Association Elanco Animal Health Iowa Soybean Association Genus/PIC/ABS National Cattlemen's Beef Assn. Hy-Line North America National Chicken Council Merck Animal Health National Milk Producers Fed. Morning Fresh Farms, Inc National Pork Board Murphy-Brown, LLC National Pork Producers Council Potash Corp. National Turkey Federation Vance Publishing United Egg Producers Zoetis United Soybean Board Dr. Robert Hagevoort, NMSU U.S. Poultry & Egg Association* Charleston/Orwig *chair KNOW THE OPPOSITION ANIMAL RIGHTS IN THE U.S. TODAY Paul Shapiro, HSUS Josh Balk, HSUS Bruce Friedrich, Farm Vice President, Farm Animal Director of Corporate Policy Sanctuary Director of Policy & Protection (formerly with Compassion Advocacy (founder - Compassion Over Over Killing) (formerly with PETA) Killing) “Veganism must become “Nothing is more “The way for farm the world baseline.” important than animals to be happy “Eating meat is unethical.” promoting would be to stop veganism." eating them.” -
Trends in Marketing for Books on Animal Rights
Portland State University PDXScholar Book Publishing Final Research Paper English 5-2017 Trends in Marketing for Books on Animal Rights Gloria H. Mulvihill Portland State University Let us know how access to this document benefits ouy . Follow this and additional works at: https://pdxscholar.library.pdx.edu/eng_bookpubpaper Part of the English Language and Literature Commons, and the Publishing Commons Recommended Citation Mulvihill, Gloria H., "Trends in Marketing for Books on Animal Rights" (2017). Book Publishing Final Research Paper. 26. https://pdxscholar.library.pdx.edu/eng_bookpubpaper/26 This Paper is brought to you for free and open access. It has been accepted for inclusion in Book Publishing Final Research Paper by an authorized administrator of PDXScholar. For more information, please contact [email protected]. Mulvihill 1 Trends in Marketing for Books on Animal Rights Gloria H. Mulvihill MA in Book Publishing Thesis Spring 2017 Mulvihill 2 Abstract Though many of us have heard the mantra that we shouldn’t judge a book by its cover, marketers in book publishing bank on the fact that people do and will continue to buy and read books based not only on content, but its aesthetic appeal. This essay will examine the top four marketing trends that can be observed on the Amazon listings for books published on animal rights within the last ten years, specifically relating to titles, cover design, and the intended audience. From graphic adaptations of animals to traditional textbook approaches and animal photography, publishers are striving to evoke interest and investment in literature concerning a politically charged and inherently personal topic. -
Farm Animal Funders Briefings
BRIEFING SERIES February, 2019 v1.0 TABLE OF CONTENTS Smart Giving: Some Fundamentals 2 Supporting Alternative Foods To Farmed Animal Products 4 Veg Advocacy 7 Corporate Campaigns For Welfare Reforms 9 Fishes 12 Legal and Legislative Methods 13 A Global Perspective on Farmed Animal Advocacy 15 Shallow Review: Increasing Donations Through Your Donation 19 2 Smart Giving: Some Fundamentals How Much To Give? There are a number of approaches to how much to give, Why Give? including: For the world: There are over 100 hundred billion farmed animals alive at any moment in conditions that Giving what you don’t need cause severe suffering, that number has been increasing over time and is projected to continue to do so. Consuming animal products is associated with many x % Pledging a set percentage negative health outcomes and animal agriculture is a chief cause of environmental degradation—causing approximately 15% of global greenhouse gas emissions. % Giving to reach a personal best For you: Giving activates the brain’s reward centers, Some people give everything above what is necessary to resulting in increased life satisfaction and happiness. satisfy their needs, in part because of evidence that high levels of income have diminishing returns on wellbeing. How Can We Help Identify Cost-effective Funding Thousands of people (including some of the wealthiest) How To Give? Opportunities? publicly pledge some set percentage for giving. Pledging could increase your commitment to giving, further Effective giving is important because top Farmed Animal Funders release briefings and research connect you with a giving community, and inspire others. giving options are plausibly many times more different promising areas. -
Prisoned Chickens, Poisoned Eggs
PRISONED CHICKENS, POISONED EGGS An Inside Look at the Modern Poultry Industry First published 1996. Revised Edition 2009 Book Publishing Company By Karen Davis, PhD Karen Davis, PhD, President United Poultry Concerns PO Box 150 Machipongo, VA 23405 (757) 678-7875 [email protected] 2 Table of Contents Preface to the New Edition Prologue Introduction Chapter 1 History Chapter 2 The Birth and Family Life of Chickens Chapter 3 The Life of the Battery Hen Chapter 4 The Life of the Broiler Chicken Chapter 5 The Death Chapter 6 A New Beginning References Index 3 Preface to the New Edition I wrote Prisoned Chickens, Poisoned Eggs in the mid-1990s in order to bring attention to the billions of chickens buried alive on factory farms. At the time, neither the animal rights movement nor the public at large knew very much about chickens or about how the poultry industry originated and developed in twentieth-century America to become the model for industrialized farmed-animal production around the world. Some informative articles and book chapters had appeared, but the poultry industry’s own detailed and glowing account of its transformation of the chicken, from an active outdoor bird scouring the woods and fields to a sedentary indoor meat and egg “machine,” filled with suffering, diseases, and antibiotics, remained largely unknown. The purpose of Prisoned Chickens, Poisoned Eggs was to bring this story to light in a way that would reveal the tragedy of chickens through the lens of the industry that created their tragedy without pity or guilt. The book became, as I’d hoped it would, a blueprint for people seeking a coherent picture of the U.S. -
Vegan-Friendly Restaurants
WELCOME Hello and thank you for taking a look inside this guide! We, the Animal Advocates of South Central PA, created it for you to use as a compass on your path towards a kinder, healthier life. We are an organization promoting a conscious and compassionate lifestyle which can be summed up in one word: Veganism. It isn’t like other vegan guides, though. It’s tailored for individuals living in South Central Pennsylvania (SCPA) to make your transition as easy as possible. We will lightly touch on the reasons to go vegan (but we highly suggest doing research elsewhere!) and how to make those changes. We will cover everything from where to go out to eat on a Friday night, to what cruelty-free body care brands to check out, and everything in between. We would like to thank you for considering this impactful, wonderful lifestyle, and hope we can assist you on your journey! After exploring this guide, please visit our website, which has many helpful resources, including local restaurant lists, blog articles, and links for further reading. www.animaladvocatesscpa.com Follow us on social media to see what we are up to! “Do the best you can until you know better. Then when you know better, do better”. -Maya Angelou 2 Vegan Guide for South Central PA WHY GO VEGAN? For The Animals | For The Environment For Our Health | For Everything! There are many reasons people go vegan. In some cases, it’s for the environment. Animal agriculture is a significant ecological problem, contributing more greenhouse gas emissions than the entire transportation sector. -
Trends in Marketing for Books on Animal Rights
Portland State University PDXScholar Book Publishing Final Research Paper English 5-2017 Trends in Marketing for Books on Animal Rights Gloria H. Mulvihill Portland State University Follow this and additional works at: https://pdxscholar.library.pdx.edu/eng_bookpubpaper Part of the English Language and Literature Commons, and the Publishing Commons Let us know how access to this document benefits ou.y Recommended Citation Mulvihill, Gloria H., "Trends in Marketing for Books on Animal Rights" (2017). Book Publishing Final Research Paper. 26. https://pdxscholar.library.pdx.edu/eng_bookpubpaper/26 This Paper is brought to you for free and open access. It has been accepted for inclusion in Book Publishing Final Research Paper by an authorized administrator of PDXScholar. Please contact us if we can make this document more accessible: [email protected]. Mulvihill 1 Trends in Marketing for Books on Animal Rights Gloria H. Mulvihill MA in Book Publishing Thesis Spring 2017 Mulvihill 2 Abstract Though many of us have heard the mantra that we shouldn’t judge a book by its cover, marketers in book publishing bank on the fact that people do and will continue to buy and read books based not only on content, but its aesthetic appeal. This essay will examine the top four marketing trends that can be observed on the Amazon listings for books published on animal rights within the last ten years, specifically relating to titles, cover design, and the intended audience. From graphic adaptations of animals to traditional textbook approaches and animal photography, publishers are striving to evoke interest and investment in literature concerning a politically charged and inherently personal topic. -
An Ecocritical Examination of Whale Texts
Econstruction: The Nature/Culture Opposition in Texts about Whales and Whaling. Gregory R. Pritchard B.A. (Deakin) B.A. Honours (Deakin) THESIS SUBMITTED IN TOTAL FULFILMENT OF THE REQUIREMENT OF THE DEGREE OF DOCTOR OF PHILOSOPHY. FACULTY OF ARTS DEAKIN UNIVERSITY March 2004 1 Acknowledgements I would like to thank the following people for their assistance in the research and production of this thesis: Associate Professor Brian Edwards, Dr Wenche Ommundsen, Dr Elizabeth Parsons, Glenda Bancell, Richard Smith, Martin Bride, Jane Wilkinson, Professor Mark Colyvan, Dr Rob Leach, Ian Anger and the staff of the Deakin University Library. I would also like to acknowledge with gratitude the assistance of the Australian Postgraduate Award. 2 For Bessie Showell and Ron Pritchard, for a love of words and nature. 3 The world today is sick to its thin blood for lack of elemental things, for fire before the hands, for water welling from the earth, for air, for the dear earth itself underfoot. In my world of beach and dune these elemental presences lived and had their being, and under their arch there moved an incomparable pageant of nature and the year. The flux and reflux of ocean, the incomings of waves, the gatherings of birds, the pilgrimages of the peoples of the sea, winter and storm, the splendour of autumn and the holiness of spring – all these were part of the great beach. The longer I stayed, the more eager was I to know this coast and to share its mysteries and elemental life … Edward Beston, The Outermost House Premises of the machine age. -
Vegetarian Starter Kit You from a Family Every Time Hold in Your Hands Today
inside: Vegetarian recipes tips Starter info Kit everything you need to know to adopt a healthy and compassionate diet the of how story i became vegetarian Chinese, Indian, Thai, and Middle Eastern dishes were vegetarian. I now know that being a vegetarian is as simple as choosing your dinner from a different section of the menu and shopping in a different aisle of the MFA’s Executive Director Nathan Runkle. grocery store. Though the animals were my initial reason for Dear Friend, eliminating meat, dairy and eggs from my diet, the health benefi ts of my I became a vegetarian when I was 11 years old, after choice were soon picking up and taking to heart the content of a piece apparent. Coming of literature very similar to this Vegetarian Starter Kit you from a family every time hold in your hands today. plagued with cancer we eat we Growing up on a small farm off the back country and heart disease, roads of Saint Paris, Ohio, I was surrounded by which drastically cut are making animals since the day I was born. Like most children, short the lives of I grew up with a natural affi nity for animals, and over both my mother and time I developed strong bonds and friendships with grandfather, I was a powerful our family’s dogs and cats with whom we shared our all too familiar with home. the effect diet can choice have on one’s health. However, it wasn’t until later in life that I made the connection between my beloved dog, Sadie, for whom The fruits, vegetables, beans, and whole grains my diet I would do anything to protect her from abuse and now revolved around made me feel healthier and gave discomfort, and the nameless pigs, cows, and chickens me more energy than ever before.