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- Nutraceutic Potential of Two Allium Species and Their Distinctive Organosulfur Compounds: a Multi-Assay Evaluation
- An Optimized Facile Procedure to Synthesize and Purify Allicin
- Diallyl Disulfide Inhibits the Metastasis of Type Ⅱ Esophageal‑Gastric Junction Adenocarcinoma Cells Via NF-Κb and PI3K/AKT Signaling Pathways in Vitro
- Permanently Charged Sodium and Calcium Channel Blockers As Anti-Inflammatory Agents
- Allicin Bioavailability and Bioequivalence from Garlic Supplements and Garlic Foods
- Acute Effect of Cyclophosphamide on Rat's Urinary Bladder and the Possible Protective Role of Sulforaphane
- Garlic-In-Health-And-Disease.Pdf
- (Allium Sativum L.): a Review
- Wo 2008/063603 A2
- Diallyl Sulfide Attenuation of Carcinogenesis in Mammary
- Evaluation of Garlic Organosulfur
- The Genus Mansoa (Bignoniaceae): a Source of Organosulfur Compounds
- Decomposition Products of Allyl Isothiocyanate in Aqueous Solutions
- 498 Resveratrol and Diallyl Disulfide Enhance Curcumin-Induced
- The Progress of Diallyl Disulfide in Anti-Cancer
- Allicin: Chemistry and Biological Properties
- Diallyl Disulfide Induced Signal Transducer and Activator of Transcription 1 Expression in Human Colon Cancer Colo 205 Cells Using Differential Display RT-PCR
- (Allium Cepa) and GARLIC (Allium Sativum) on ARSENIC-INDUCED TOXICITY in RATS
- Nutraceutical, Pharmaceutical and Therapeutic Uses of Allium Cepa: a Review
- Garlic Sulfur Compounds Suppress Cancero- Genesis and Oxidative Stress: a Review*
- Reviewmolecular Mechanisms for the Anti-Cancer Effects of Diallyl Disulfide
- TRP Channel Activation by Reversible Covalent Modification
- Diallyl Disulfide Accelerates Adipogenesis in 3T3-L1 Cells
- Synergistic Effects Between Catalase Inhibitors and Modulators of Nitric Oxide Metabolism on Tumor Cell Apoptosis
- Enhancement by Organosulfur Compounds from Garlic and Onions
- Toxicological Profile for Carbon Tetrachloride
- Contribution of Enzymes and Other Components in Food in the Formation And
- Diallyl Disulfide (DADS) Induces Apoptosis in Human Cervical
- Efficacy of Organic Sulfur Compounds from Garlic/Onion on White Rot Sclerotia Germination
- Download Product Insert (PDF)
- Development and Metabolite Profiling of Elephant Garlic Vinegar
- The Anxiolytic and Antidepressant Effects of Diallyl Disulfide and GYY4137 in Animals with Chronic Neuropathic Pain
- Trends in H2S-Donors Chemistry and Their Effects in Cardiovascular Diseases
- List of Happy Atoms Molecules (Pdf)
- RSC GOA Contents 13..20
- Allium Sativum) and Wild Garlic (Allium Vineale)
- Deciphering Subtype-Selective Modulations in TRPA1 Biosensor Channels
- Synthesis, Extraction and Purification of Garlic Derivatives Showing Therapeutic Properties
- Acute Toxicity of Plant Essential Oils to Scarab Larvae (Coleoptera: Scarabaeidae) and Their Analysis by Gas Chromatography-Mass Spectrometry
- Curcumin-Induced Apoptosis of Human Colon Cancer Colo 205 Cells Through the Production of ROS, Ca2+ and the Activation of Caspase-3
- Diallyl Disulfide Suppresses Inflammatory and Oxidative Machineries Following Carrageenan Injection-Induced Paw Edema in Mice
- Volatile Compounds of Fresh and Processed Garlic (Review)
- S-Allylmercaptoglutathione Is a Substrate for Glutathione Reductase (E.C
- Cardioprotective Potential of Garlic Oil and Its Active Constituent, Diallyl
- Inhibitory Effect of Eight Secondary Metabolites from Conventional Medicinal Plants on COVID 19 Virus Protease by Molecular Docking Analysis
- Bbm:978-3-642-64961-5/1.Pdf
- The Compound, Diallyl Disulfide, Enriched in Garlic, Prevents The
- Pungent Products from Garlic Activate the Sensory Ion Channel TRPA1
- Screening of Potential Chemopreventive Agents Using Biochemical Markers of Carcinogenesis1
- Diallyl Disulfide
- Garlic and Garlic Oil Profile Integrated Pest Management Cornell Cooperative Extension Program
- Garlic and Its Active Compounds: a Novel Strategy to Fight Diseases Through Modulating Biological Activities
- The Effect of Ph, Temperature, and Food Additives on Tomato Product
- Diallyl Disulfide Inhibits WEHI-3 Leukemia Cells in Vivo
- Spices and Perfumes – Driving Forces of Humans
- Involvement of Bax, Bcl-2, Ca2+ and Caspase-3 in Capsaicin- Induced Apoptosis of Human Leukemia HL-60 Cells
- Advances in Intracellular Calcium Signaling Reveal Untapped Targets for Cancer Therapy