Cocktails Whiskey

SPICED CHERRY OLD FASHIONED 10 STRANAHAN’S 12 george dickel #8, spiced cherry syrup, orange, CORSAIR ‘TRIPLE SMOKED’ WHISKEY 10 house-made bitters, on the ‘rock’ CORSAIR ‘QUINOA’ WHISKEY 10 THE GOLDEN BEARD 10 tito’s, contratto bianco, cap rock bitter CORSAIR ‘RYEMAGGEDON’ RYE 10 POST COLLINS 9 WOODFORD RESERVE 10 post ipa, tanqueray, lemon juice, cane syrup, LAWS BOURBON 11 lemon zest LAWS RYE 11 OLD HORN-Y CUBAN 9 eldorado spiced rum, lime juice, cane sugar, velvet BASIL HAYDEN BOURBON 10 falernum, orange bitters, topped with elkhorn lager ELIJA CRAIG 12YR BOURBON 8.5 POST MANHATTAN 10 KNOB CREEK RYE 8.5 bulleit rye, sweet vermouth, house-made bitters on the ‘rock’ CROWN ROYAL 7.5 SMOKE AND FIRE 9 BULLEIT BOURBON 8 chile tequila, montelobos mezcal, lime juice, cane BULLEIT RYE 8 syrup, topped with ‘ol zippy, lime, seasoned salt rim MAKER’S MARK 8 HOWDY-A-DO 9 howdy beer, contratto aperitif, orange and TULLAMORE DEW 8 pineapple juice REDEMPTION RYE 7.5 THE GOLD 8.5 GEORGE DICKEL NO. 8 WHISKEY 6.5 old forester, grapefruit juice, cane syrup, achtertuin seizoen, orange zest JACK DANIELS 7 OLD FORESTER 6 BERRY DARK BUBBLES 8 sparkling cava, seasonal berry syrup, seasonal dark beer Scotch THE NATURAL 8 milagro blanco, lime juice, cane syrup, orange peel GLENLIVET 12 YR SGL MALT 9 “NWT” NEGRONI WITH TOWNIE ALE 9 tanqueray, sweet vermouth, contratto bitters, topped MACCALLAN 12 YR SGL MALT 10 with townie ale LAPHROAIG 10 YR SGL MALT 10 MOSCOW MULE 8 spring 44 vodka, rocky mountain soda co. ginger beer, ginger shrub, lime Tequila White Wine MILAGRO BLANCO 6 MILAGRO REPOSADO 8 FREIXENET SPARKLING Cava, Spain 6 / 22 MILAGRO ANEJO 9 STONE CELLARS CHARDONNAY Napa, CA 6 / 22 SAN MATIAS ‘CARMESSI’ REPOSADO 8.5 14 HANDS PINOT GRIGIO WA 8 / 30 MONTELOBOS MEZCAL 9 CLIFFORD BAY SAUVIGNON BLANC Marlborough, NZ 8.5 / 31 SOMBRA MEZCAL 9 BENZIGER CHARDONNAY Sonoma, CA 9 / 32 HONIG SAUVIGNON BLANC Napa Valley, CA BTL 40 Vodka Red Wine TITO’S 7 STONE CELLARS CABERNET Napa, CA 6 / 22 KETEL ONE 8 TRIVENTO ‘RESERVA’ MALBEC Mendoza, AR 9 / 32 NEW AMSTERDAM 6 SANTA RITA 120 PINOT NOIR Central Valley, Chile 8 / 29 SPRING 44 6 J. LOHR CABERNET Paso Robles, CA 10/ 38 SILVERTREE 7 1000 STORIES ZINFANDEL CA 13/ 40 MY ESSENTIAL RED CABERNET Orcutt, CA BTL 45 CAP ROCK 7 MON-FRI 4-6 PM Good DRINKS

16 OZ DRAFT BEERS 1 OFF HOUSE WINE 4 red, white or sparkling COIN-STYLE MARGARITA 5 tequila, triple sec, lime juice HAPPY MULE 5 vodka, ginger beer, lime juice POST MICHELADA 4 howdy pilsener, housemade michelada mix, seasoned salt rim LEMON MINT RADLER 5 ol’ zippy, lemonade, mint WELLS 4 tequila • vodka • gin • rum • bourbon Good EATS FRIED CHICKEN BISCUIT 4 BEER collards, cheddar, side o’ gravy PORK SLIDER 4 slaw, bacon onion marmalade, herb mayo, biscuit & WOOD-FIRED DRUMSTICKS 2 ea DEVILED EGGS 1 ea crispy pork cheeks DRINKS DEVIL DOG 4 hot dog, bacon, slaw, cheddar, hot sauce CHICKEN LIVER PATE 7 seasonal chutney, coarse mustard, warm toast Bottles ROTATING CIDER MKT C SQUARED LOCAL CRAFT CIDER 7 Denver, CO » ABV 5.5% » Gluten Free! HOLIDAILY BREWING ‘FAVORITE’ BLONDE ALE (16 OZ) 10 Golden, CO » ABV 5.0% » Gluten Free! HOLIDAILY BREWING ‘FAT RANDY’ IPA (16 OZ) 10 Golden, CO » ABV 7.3% » Gluten Free!

Non Alcoholic THE POST BREWING COMPANY GINGER-RASPBERRY MINT-LIMEADE 3 105 W EMMA STREET • LAFAYETTE CO rocky mountain soda co. ginger beer, postbrewing.com • 303.593.2066 seasonal-berry, lime, mint facebook.com/postbrewing ON THE GUN 2.5 coca-cola • diet coke • boylans black cherry boylans root beer • boylans lemonade • lemon-lime