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Cocktails Whiskey [we occasionally receive highly allocated whiskey not listed here, 8 please ask your server what’s availbable] russian standard , rocky mountain soda co. ginger , ginger shrub, lime CORSAIR ‘TRIPLE SMOKED’ WHISKEY 10 CORSAIR ‘QUINOA’ WHISKEY 10 JONATHAN WILLIAM 8 CORSAIR ‘RYEMAGGEDON’ 10 black vodka, lemonade, ginger beer GEORGE DICKLE NO. 8 WHISKEY 6.5 EL CHAPO PICANTE 9 LEOPOLD BROS ‘SMALL BATCH’ WHISKEY 9 el charro blanco, jalapeño, lemon, honey syrup, LAWS BOURBON 10 »FOR A SMOKY VERSION, TRY IT WITH SOMBRA 10 LAWS RYE 11 SPICED CHERRY 9 8 j.p. wiser’s rye, spiced cherry syrup, orange, BULLEIT RYE 8 charred cedar bitters, on the ‘rock’ HIRSCH BOURBON 10 TI PUNCH 9 WILLETT ‘POT ’ BOURBON 10 duquesne rhum agricole, lime, cane syrup WILLETT 7YR ESTATE RYE 15 BASIL HAYDEN BOURBON 10 5 ELIJA CRAIG 12YR BOURBON 8 howdy pilsener, housemade michelada mix, seasoned salt rim MAKERS MARK 8 FOUR ROSES ‘YELLOW LABEL’ 6.5 LEMON-MINT RADLER 5 FOUR ROSES ‘SMALL BATCH’ 8.5 howdy pilsener, lemonade, mint FOUR ROSES ‘SINGLE ’ 9 KNOB CREEK RYE 8.5 White REDEMPTION RYE 7.5 NIKKA ‘COFFEE GRAIN’ JAPANESE 10 FREIXENET SPARKLING Cava, Spain 5 / 19 NIKKA ‘TAKETSURU PURE 9 HIBIKI ‘HARMONY’ JAPANESE WHISKY 10 STONE CELLARS CHARDONNAY Napa, CA 6 / 22 GLENLIVET 12YR SGL MALT 9 IL DONATO PINOT GRIGIO Veneto, IT 8 / 30 GLENLIVET NADURRA ‘ CASK’ SGL MALT 13 FERNLANDS SAUVIGNON BLANC Marlborough, NZ 8.5 / 31 MACCALLAN 12 YR SGL MALT 10 BENZIGER CHARDONNAY Sonoma, CA 9 / 32 ABERLOUR ‘A’BUNADH’ SGL MALT 16 LAPHROAIG 10 YR SGL MALT 10 ILLAHE GRÜNER VELTLINER Willamette Valley, WA 34 FAILLA CHARDONNAY Sonoma Coast, CA 49 OLMECA ALTOS BLANCO 6.5 DON FULANO BLANCO 9 STONE CELLARS CABERNET Napa, CA 6 / 22 ASTRAL BLANCO 9 SHEBANG ZINFANDEL-GRENACHE CA 9 / 32 OLMECA ALTOS REPOSADO 7 DON FULANO REPOSADO 10 PASCUAL TOSO MALBEC Mendoza, AR 9 / 32 HERRADURA ‘BIGREDF’ BDL BARREL REPOSADO 9.5 SANTA RITA 120 PINOT NOIR Central Valley, Chile 8 / 29 SAN MATIAS ‘CARMESSI’ REPOSADO 8.5 MOCALI SANGIOVESE Rosso di Montalcino, Italy 30 SAN MATIAS ‘RESERVA’ EXTRA ANEJO 10 DECOY BY DUCKHON ZINFANDEL Sonoma, CA 34 AVION ‘44’ EXTRA ANEJO 20 DULCE VIDA ANEJO 10 HALLORAN PINOT NOIR Willamette Valley, Ca 51 FIDENCIO ‘TOBALA’ MEZCAL 20 MY ESSENTIAL ‘RED’ CABERNET CA 45 SOMBRA MEZCAL 9 BIRICHINO ‘BESSON VINEYARD’ OLD VINES GRENACHE 48

MON-FRI 4-6 PM Good

16 OZ DRAFT 1 OFF HOUSE WINE 4 red, white or sparkling COIN-STYLE 5 tequila, , lime juice HAPPY MULE 5 vodka, ginger beer, lime juice POST MICHELADA 4 howdy pilsener, housemade michelada mix, seasoned salt rim WELLS 4 el charro blanco tequila • russian standard vodka • don q rum • bourbon Good EATS BEER FRIED CHICKEN BISCUIT 4 WOOD-FIRED DRUMSTICKS 2 ea & DEVILED EGGS 1 ea crispy pork cheeks DEVIL DOG 4 hot dog, bacon, slaw, cheddar, hot sauce DRINKS Bottles

NEW AVALON 12 (500 ML) Hotchkiss, CO» ABV 7.0% » Gluten Free! STONE DELICIOUS IPA 7 Escondido, CA » ABV 7.7% » Gluten Removed CRISPIN ORIGINAL HARD APPLE CIDER 6 Colfax, CA » ABV 5.0% » Gluten Free! HOLIDAILY ‘FAVORITE’ BLONDE 6 Golden, CO » ABV 5.0% » Gluten Free! Non Alcoholic

GINGER-RASPBERRY MINT-LIMEADE 3 rocky mountain soda co. ginger beer, raspberry, THE POST BREWING COMPANY lime, mint 105 W EMMA STREET • LAFAYETTE CO ON THE GUN 2.5 postbrewing.com • 303.593.2066 coca-cola • diet coke • boylans black cherry facebook.com/postbrewing boylans root beer • boylans lemonade • lemon-lime