FRIED

51. GAI PADT MET MAMUANG ไก่ผัดเม็ดมะม่วง 泰式腰果炒雞肉 17 Stir fried chicken with nuts and smoked chilli jam 52. PADT PAAK ผัดผัก 蠔油炒時蔬 V, GF 15 Stir fried seasonal vegetables in DINNER AT 53. KANA MHU GROB ผัดคะน้าหมูกรอบ 芥藍炒脆皮猪腩 17 Stir fried chinese kale and crisp pork belly 54. PAAK BOOHNG FAI DAENG ผักบุ้งไฟแดง 黃豆醬炒通心菜 V 15 , and chilli in yellow bean sauce 55. GRAPAO GAI SUP ผัดกะเพราไก่สับ 泰式羅勒炒雞肉碎 16 CHAT THAI Stir fried minced chicken, fresh chilli, garlic and holy 56. GRAPAO BPED ผัดกะเพราเป็ด 泰式羅勒炒烤鴨 25 Stir fried five spice roast duck, fresh chilli, garlic and holy basil 57. MHU GROB PADT PRIK KHING หมูกรอบผัดพริกขิง 紅咖喱生姜炒脆皮豬腩 19 Stir fried crisp pork belly and wild in spicy red paste 58. NUEA PADT NAHM MUN HOI เนื้อผัดน้ำ�มันหอย 蚝油牛肉炒時蔬 16 Stir fried beef and seasonal vegetables in oyster sauce WESTFIELD 59. EMERALD DUCK 烤鴨炒時蔬 25 เป็ดย่างผัดผักเขียว Stir fried five spice roast duck with seasonal greens STARTERS SEAFOOD 11. MHU BHING (2 skewers) หมูปิ้ง 烤豬肉串 7 Grilled pork skewers 61. BPLA PADT CHA ปลาผัดฉ่า 生薑小茄子炒鯛魚 26 12. GAI (2 skewers) สะเต๊ะไก่ 沙爹雞肉串 7 Stir fried of fried snapper with fresh chilli, wild ginger and apple eggplants Chicken satay skewers **includes ** 62. GOONG GRATIEM กุ้งกระเทียม 椒鹽大蝦 GF 26 13. TODT MUN BPLA (4 pcs) ทอดมันปลา 油炸鱼糕 油煎的大虾 GF 15 Stir fried king prawns, garlic & peppercorns Fried fish with pickled cucumber relish.**includes peanuts** 63. GOONG OPB WOON SEN กุ้งอบวุ้นเส้น 粉絲炒大蝦 26 14. SAI GROG ISAAN ใส้กรอกอีสาน 泰式糯米香肠 15 Stir fried king prawns and glass noodles with ginger and chinese Fermented pork and glutinous sausages 64. BPLA PADT KUHN CHAI ปลาขี้นฉ่าย 香辣鯛魚柳 26 15. TODT MUN GOONG GAENG KEAW (4 pcs) ทอดมันกุ้งแกงเขียว 青咖喱炸蝦餅 18 Stir fried of fried snapper, chinese celery, chilli, ginger and yellow bean sauce Fried green curry prawn mousseline with pickled plum sauce 65. BPLA PADT PRIK KHING ปลาผัดพริกขิง 紅咖喱生薑炒鯛魚柳 26 Stir fried of fried snapper and wild ginger in spicy red curry paste 66. BPLA RAADT PRIK ปลาราดพริก 香辣脆皮鯛魚 GF 36 GRILLED AND FRIED Crisp fried whole snapper in roasted chili and garlic 67. BPLA CHOO CHEE 椰汁咖喱脆皮鯛魚 GF 36 21. CRAB FRIED SPRING ROLLS (3 pcs) 炸蟹肉春捲 15 ปลาฉู่ฉี่ เปาะเปี๊ยะทอดไส้ปู Crisp fried whole snapper in cream choo chee curry Crab meat, hens egg and soft green herbs 22. SAI OUAH 烤泰式豬肉香腸 16 68. BPLA JIAN ปลาเจี๋ยน 紅燒脆皮鯛魚 36 ใส้อั่ว Crisp fried whole snapper in ginger and yellow bean House spicy sausages of pork with aromatic herbs and chilli GF 23. GAI YAANG 燒烤泰式雞排 16 69. BPLA TODT NAHM BPLA ปลาทอดน้ำ�ปลา 酥脆黃金盲鰽 36 ไก่ย่าง Crisp fried whole barramundi with nahm jim prik sodt* Char grilled and lemongrass marinated chicken with nahm jim jaew* GF 24. CRYING TIGER 燒烤牛里脊 16 610.KAI JIEW BPU ไข่เจียวปู 蟹肉煎蛋卷 24 เสือร้องไห้ Golden and puffy crab meat omelette Char grilled beef tenderloin with nahm jim jaew* 25. KHOR MHU YAANG 燒烤豬梅肉 16 611.GOONG MAR KHAM กุ้งมะขาม 泰式天麩羅大蝦 26 คอหมูย่าง Tempura king prawns, , garlic and smoked chilli Char grilled pork jowls with nahm jim jaew* 612.GOONG CHOO CHEE 椰汁咖喱大蝦 GF 26 26. 黑椒豬肋排 16 กุ้งฉู่ฉี่ ซี่โครงหมูย่าง Poached king prawns in coconut cream choo chee curry Char grilled garlic and pepper pork ribs with nahm jim jaew* 613.BPU NIM PADT POHNG KAREE 辛香黃咖喱炒酥脆软壳蟹 28 27. BANGKOK WINGS (6 pcs) 曼谷炸雞翅 15 ปูนิ่มผัดผงกะหรี่ ปีกไก่ทอด Stir fried crispy soft shell crab in a mildly aromatic yellow curry sauce with chinese celery Lightly herbs battered and fried chicken wings GF 28. MHU SAAM CHAN TODT 蒜香五花肉 16 614.BPLA MUEK NUENG MANOW ปลาหมึกนึ่งมะนาว 泰式蒸魷魚 26 หมูสามชั้นทอด Steamed calamari, chinese celery with lime, garlic and chilli Garlic marinated fried pork belly with nahm jim jaew* GF 29. GOONG YAANG 燒烤大蝦 GF 26 615.BPLA YUM MAMUANG ปลายำ�มะม่วง 脆皮盲鰽配青芒果沙拉 36 กุ้งย่าง Whole fried barramundi with green mango **includes peanuts and dried shrimps** Char grilled king prawns with nahm jim prik sodt* 616.BPLA NUENG MANOW ปลานึ่งมะนาว 泰式蒸鯛魚 GF 36 * nahm jim jeaw : smoked chilli and tamarind sauce * nahm jim prik sodt : fresh chilli and garlic, lemon sauce Steamed whole snapper with lime, garlic and chilli

STEAMED JASMINE RICE (per person) ข้าวสวย 香米白飯 4 SPICY STEAMED BROWN RICE (per person) ข้าวกล้อง 糙米飯 5 31. LARPB GAI ลาบไก่ 香辣雞肉沙拉 GF 16 Spicy minced , soft herbs and roasted chilli GF NOODLES 32. LARPB BPLA ลาบปลา 香辣熟鯛魚沙拉 26 Spicy poached snapper salad, soft herbs and roasted chilli 71. PADT THAI ผัดไทย 泰式炒河粉 V, GF 16 33. NAHM DTOK MHU OR NUEA น้ำ�ตกหมูหรือเนื้อ 香辣燒烤牛肉 17 Stir fried thin rice noodles with chicken, hens egg, dried shrimps, bean sprouts, garlic Spicy char grilled pork or beef salad, soft herbs and roasted chilli tamarind and palm sugar **includes peanuts**. 34. YUM NUEA ยำ�เนื้อ 燒烤牛肉沙拉 17 72. PADT SI-EW ผัดซีอิ๊ว 泰式炒寬河粉 V, GF 16 Char grilled beef salad with tomatoes, cucumber, soft herbs and fresh chilli Stir fried wide rice noodles with chicken, hens egg and chinese kale in dark GF 35. YUM WOON SEN ยำ�วุ้นเส้น 泰式海鲜米粉沙拉 22 73. KI MAO ก๋วยเตี๋ยวผัดขี้เมา 泰式香辣炒寬河粉 V, GF 16 Spicy salad of glass noodles with minced chicken, calamari, mussels and prawns Stir fried wide rice noodles with chicken, chilli and holy basil in dark soy sauce GF 36. YUM GOONG DTA KRAI ยำ�กุ้งตะไคร้ 香茅辣虾热沙律 26 74. KHAU GAI ก๋วยเตี๋ยวคั่วไก่ 雞肉甜辣醬炒寬河粉 V, GF 16 Prawns, lemongrass, chilli, fine herbs and aromatics warm salad Stir fried flat rice noodles with chicken, hens egg and served with sweet chilli sauce 75. SEN MEE PADT GOONG เส้นหมี่ผัดกุ้ง 虾,蔬菜和辣椒炒米粉 21 Stir fry noodles, prawns, hens egg, seasonal vegetables and chilli AND 76. SUKI (dry or ) สุกี้แห้งหรือน้ำ� 壽喜雞肉粉絲(湯/乾) 16 Braised chicken, water spinach, glass noodles and spicy fermented broth 41. DTOM YUM GOONG 冬陰功 (泰式酸辣蝦湯) GF 26 ต้มยำ�กุ้ง 77. AMY’S NOODLES 大蝦炒麵 24 A mildly spicy and sour soup of king prawns **includes dairy** บะหมี่ผัดกุ้ง Stir fried egg noodles, king prawns, choi sum, wombok and chilli 42. DTOM SAAP ต้มแซ่บ 文火慢燉酸菜排骨湯 GF 17 Hot and sour soup of braised pork ribs 43. GAENG KEAW GAI แกงเขียวไก่ 青咖喱鸡 GF 17 ONE PLATE WONDER Green curry of chicken with apple eggplants, leaves and thai basil V, GF 44. GAENG DAENG GAI แกงแดงไก่ใส่ฟัก 紅咖喱鸡 GF 17 81. CHILLI FRIED RICE ข้าวกะเพราคลุก 泰式羅勒雞米炒飯 17 Red curry of chicken with winter melon and thai basil Fried rice with minced chicken, chilli, holy basil and fried hens egg V, GF 45. GAENG DAENG BPED แกงแดงเป็ด 紅咖喱烤鴨 25 82. KHAO PADT GAI ข้าวผัดไก่ 雞肉芥藍炒飯 16 Red curry of five spice roast duck with pineapple, lychee and thai basil Fried rice with chicken, hens egg, tomato, and chinese kale V GF 83. PINEAPPLE FRIED RICE 菠蘿炒飯 21 46. GAENG DAENG BPLA แกงแดงปลา 紅咖喱鯛魚 26 ข้าวผัดสับปะรด Fried rice with pineapple, dried sultana, prawns, hens egg and cashew nuts Snapper red curry, wild ginger and thai basil GF 47. GAENG NUEA YAANG 椰汁咖喱牛肉 19 84. KHAO PADT BPLA KEHM ข้าวผัดปลาเค็ม 咸鱼炒饭 17 แกงเนื้อย่างใบชะพลู Fried rice with salted mackerel, hens egg, chilli and red Grilled beef coconut curry with betel leaves GF GF 85. KHAO PADT BPU ข้าวผัดปู 蟹肉炒飯 19 48. MUSSAMUN NUEA มัสมั่นเนื้อ 馬沙文咖喱牛腱 17 Fried rice with crab meat, hens egg and shallots Mussamun curry of slowly braised beef shin and potato **includes peanuts** 86. KHAO PADT DTOM YUM ข้าวผัดต้มยำ� 東陰 (酸辣) 炒飯 21 49. BUK KOUT TAE บักกุ๊ดเต๋ 泰式肉骨茶 19 Fried rice with prawns, soft boiled hens egg and herbals TCM herbal pork short rib soup 87. KHAO PADT NAHM PRIK KAPI 蝦醬鯖魚炒飯 GF 21 GF ข้าวผัดน้ำ�พริกกะปิ 410.GAENG SOHM CHA-OM GOONG แกงส้มชะอมกุ้ง 泰式酸橙罗望子咖喱大蝦 27 Fried rice with relish, fried mackerel, pea eggplant, cha-om omelette, Sour orange tamarind curry of king prawns with omelette of acacia fronds soft boiled hens egg with green beans 411.GAENG BPU แกงปู 黃咖喱肉蟹 GF 32 Yellow curry of crab meat and betel leaves with rice vermicelli noodles

GF : Gluten Free V : Vegetarian, Vegetables Options available Please ask our friendly staff SUBSTITUTE ITEMS (only available with selected items, please ask our friendly staff)

***Please inform us of any dietary requirements or food intolerances.*** CRISP PORK BELLY +5 BARBEQUED ROAST DUCK +5 PRAWNS +6 ***Neither Chat Thai nor any of its related bodies corporate take any responsibility for food SEAFOOD +6 CALAMARI +6 FRIED EGG +3 removed from the restaurant premises for later consumption, nor does it make any guarantee that traces of shellfish, dairy products and/or nuts are not included in some dishes.*** 21. CRAB FRIED SPRING ROLLS

66. BPLA RAADT PRIK

26. PORK RIBS 62. GOONG GRATIEM 44. GAENG DANG GAI 28. MHU SAAM CHUN TODT

64. BPLA PADT KUHN CHAI

77. AMY’S NOODLES

42. DTOM SAAP 75. SEN MEE PADT GOONG 56. GRAPAO BPED

610. KAI JIEW BPU 86. KHAO PADT DTOM YUM 411. GAENG BPU