Breeding and Development Yields of Older, Established Nucellar Budlines Have Often Been Higher Than Those of Their Parent Lines
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Reaction of Tangerines Genotypes to Elsinoe Fawcettiiunder
Reaction of tangerines genotypes to Elsinoe fawcettii under natural infection conditions Crop Breeding and Applied Biotechnology 11: 77-81, 2011 Brazilian Society of Plant Breeding. Printed in Brazil Reaction of tangerines genotypes to Elsinoe fawcettii under natural infection conditions Marcelo Claro de Souza1*, Eduardo Sanches Stuchi2 and Antonio de Goes3 Received 11 February 2010 Accepted 30 September 2010 ABSTRACT - A citrus scab disease, caused by Elsinoe fawcettii, is currently found in all citrus areas throughout Brazil. That being, given the importance of this casual agent, the behavior of tangerines and hybrids influenced by this pathogen was evaluated under natural infection conditions. This study was performed with plants around 15 years old without irrigation; 100 fruits of three plants were collected during harvest season, using a grade scale varying from 0 (absence of symptoms) to 6 (severe symptoms) the level of disease severity was determined. Among the cultivars, citrus scab resistance was observed in Citrus deliciosa, C. tangerina, C. nobilis; a mandarin hybrid (C. nobilis x C. deliciosa) and a satsuma hybrid (C. unshiu x C. sinensis). Among the other genotypes, symptoms were observed with levels of severity ranging from 1 to 3, indicating moderate resistance. Key words: Citrus scab, citrus crop, resistant varieties. INTRODUCTION In Brazil, E. fawcettii is responsible for citrus scab. The disease is widespread in many humid, citrus-cultivating In many citrus production areas around the world, areas around the world and decreases fruit values on the Elsinoe fawcettii is one of the main fungi diseases found. fresh-fruit market (Feichtenberger et al. 1986). In young It attacks a wide variety of citrus species and cultivars, plants or under severe infection, it may cause significant resulting in scab disease on leaves, twigs, and fruits (Timmer fruit drop. -
Topic: Apomixis - Definition and Types
Course Teacher: Dr. Rupendra Kumar Jhade, JNKVV, College of Horticulture,Chhindwara(M.P.) B.Sc.(Hons) Horticulture- 1st Year, II Semester 2019-20 Course: Plant Propagation and Nursery Management Lecture No. 12 Topic: Apomixis - Definition and types Apomixis, derived from two Greek word “APO” (away from) and “MIXIS” (act of mixing or mingling). The first discovery of this phenomenon is credited to Leuwen hock as early as 1719 in Citrus seeds. In apomixes, seeds are formed but the embryos develop without fertilization. The genotype of the embryo and resulting plant will be the same as the seed parent. Definition: “The process of development of diploid embryos without fertilization.” Or “Apomixis is a form of asexual reproduction that occurs via seeds, in which embryos develop without fertilization.” Or “Apomixis is a type of reproduction in which sexual organs of related structures take part but seeds are formed without union of gametes.” In some species of plants, an embryo develops from the diploid cells of the seed and not as a result of fertilization between ovule and pollen. This type of reproduction is known as apomixis and the seedlings produced in this manner are known as apomicts. Apomictic seedlings are identical to mother plant and similar to plants raised by other vegetative means, because such plants have the same genetic make-up as that of the mother plant. Such seedlings are completely free from viruses. In apomictic species, sexual reproduction is either suppressed or absent. When sexual reproduction also occurs, the apomixes is termed as facultative apomixis. But when sexual reproduction is absent, it is referred to as obligate apomixis. -
Tropical Horticulture: Lecture 32 1
Tropical Horticulture: Lecture 32 Lecture 32 Citrus Citrus: Citrus spp., Rutaceae Citrus are subtropical, evergreen plants originating in southeast Asia and the Malay archipelago but the precise origins are obscure. There are about 1600 species in the subfamily Aurantioideae. The tribe Citreae has 13 genera, most of which are graft and cross compatible with the genus Citrus. There are some tropical species (pomelo). All Citrus combined are the most important fruit crop next to grape. 1 Tropical Horticulture: Lecture 32 The common features are a superior ovary on a raised disc, transparent (pellucid) dots on leaves, and the presence of aromatic oils in leaves and fruits. Citrus has increased in importance in the United States with the development of frozen concentrate which is much superior to canned citrus juice. Per-capita consumption in the US is extremely high. Citrus mitis (calamondin), a miniature orange, is widely grown as an ornamental house pot plant. History Citrus is first mentioned in Chinese literature in 2200 BCE. First citrus in Europe seems to have been the citron, a fruit which has religious significance in Jewish festivals. Mentioned in 310 BCE by Theophrastus. Lemons and limes and sour orange may have been mutations of the citron. The Romans grew sour orange and lemons in 50–100 CE; the first mention of sweet orange in Europe was made in 1400. Columbus brought citrus on his second voyage in 1493 and the first plantation started in Haiti. In 1565 the first citrus was brought to the US in Saint Augustine. 2 Tropical Horticulture: Lecture 32 Taxonomy Citrus classification based on morphology of mature fruit (e.g. -
Supplementary Material for RUSSELL, DYRANA N., JAWWAD A
Supplementary Material for RUSSELL, DYRANA N., JAWWAD A. QURESHI, SUSAN E. HALBERT AND PHILIP A. STANSLY−Host Suitability of Citrus and Zanthoxylum Spp. for Leuronota fagarae and Diaphorina citri (Hemiptera: Psylloidea). Florida Entomologist 97(4) (December 2014) at http://purl.fcla.edu/fcla/entomologist/browse Corresponding author: Dr. J. A. Qureshi University of Florida/IFAS Southwest Florida Research and Education Center (SWFREC) 2685 SR 29N, Immokalee, Fl 34142, USA Phone: (239) 658-3400 Fax: (239) 658-3469 E-mail: [email protected] ABSTRACT Leuronota fagarae Burckhardt (Hemiptera: Psylloidea), an exotic psyllid described from South America, was first observed in 2001on a citrus relative Zanthoxylum fagara (L.) Sarg. (Sapindales: Rutaceae) in southern Florida. Diaphorina citri Kuwayama (Hemiptera: Psylloidea) is principal vector of the bacteria ‘Candidatus Liberibacter spp.’ causal agent of huanglongbing (HLB) or citrus greening disease. Both vector and disease are now well established in Florida and also reported throughout the Americas and Asia. The host range of D. citri is limited to citrus and some rutaceous relatives. Additional vectors and host plants could accelerate spread of HLB in citrus and threaten endangered species such as Zanthoxylum coriaceum A. Rich. and Zanthoxylum flavum Vahl. Experiments were conducted to evaluate adult survival, reproduction and nymphal development of psyllids on 3 Citrus and 4 Zanthoxylum species as well as orange jasmine, Murraya paniculata (Syn. M. exotica) (Sapindales: Rutaceae), a common ornamental and preferred host of D. citri. Leuronota fagarae in single male−female pairs at 24 °C lived an average 4-47 days, 4-12 fold longer on Zanthoxylum spp. (except Z. flavum) than on citrus. -
Tetraploid Citrumelo 4475 Rootstocks Improve Diploid Common
www.nature.com/scientificreports OPEN Tetraploid Citrumelo 4475 rootstocks improve diploid common clementine tolerance to long‑term nutrient defciency Julie Oustric1*, Stéphane Herbette2, Yann Quilichini3, Raphaël Morillon4,5, Jean Giannettini1, Liliane Berti1 & Jérémie Santini1 Nutrient defciency alters growth and the production of high‑quality nutritious food. In Citrus crops, rootstock technologies have become a key tool for enhancing tolerance to abiotic stress. The use of doubled diploid rootstocks can improve adaptation to lower nutrient inputs. This study investigated leaf structure and ultrastructure and physiological and biochemical parameters of diploid common clementine scions (C) grafted on diploid (2x) and doubled diploid (4x) Carrizo citrange (C/CC2x and C/CC4x) and Citrumelo 4475 (C/CM2x and C/CM4x) rootstocks under optimal fertigation and after 7 months of nutrient defciency. Rootstock ploidy level had no impact on structure but induced changes in the number and/or size of cells and some cell components of 2x common clementine leaves under optimal nutrition. Rootstock ploidy level did not modify gas exchanges in Carrizo citrange but induced a reduction in the leaf net photosynthetic rate in Citrumelo 4475. By assessing foliar damage, changes in photosynthetic processes and malondialdehyde accumulation, we found that C/CM4x were less afected by nutrient defciency than the other scion/rootstock combinations. Their greater tolerance to nutrient defciency was probably due to the better performance of the enzyme‑based antioxidant system. Nutrient defciency had similar impacts on C/CC2x and C/CC4x. Tolerance to nutrient defciency can therefore be improved by rootstock polyploidy but remains dependent on the rootstock genotype. Fruit crops, especially citrus fruits, require large amounts of fertilizers to ensure good production and fruit qual- ity. -
Survey of Phenolic Compounds Produced in Citrus
USDA ??:-Z7 S rveyof Phenolic United States Department of Agriculture C mpounds Produced IliIIiI Agricultural Research In Citrus Service Technical Bulletin Number 1856 December 1998 United States Department of Agriculture Survey of Phenolic Compounds Agricultural Produced in Citrus Research Service Mark Berhow, Brent Tisserat, Katherine Kanes, and Carl Vandercook Technical Bulletin Number 1856 December 1998 This research project was conducted at USDA, Agricultural Research Service, Fruit and Vegetable Chem istry laboratory, Pasadena, California, where Berhow was a research chemist, TIsserat was a research geneticist, Kanes was a research associate, and Vandercook, now retired, was a research chemist. Berhow and Tisserat now work at the USDA-ARS National Center for AgriCUltural Utilization Research, Peoria, Illinois, where Berhow is a research chemist and Tisserat is a research geneticist. Abstract Berhow, M., B. Tisserat, K. Kanes, and C. Vandercook. 1998. Survey of Mention of trade names or companies in this publication is solely for the Phenolic Compounds Produced in Citrus. U.S. Department ofAgriculture, purpose of providing specific information and does not imply recommenda Agricultural Research Service, Technical Bulletin No. 1856, 158 pp. tion or endorsement by the U. S. Department ofAgriculture over others not mentioned. A survey of phenolic compounds, especially flavanones and flavone and flavonol compounds, using high pressure liquid chromatography was While supplies last, single copies of this publication may be obtained at no performed in Rutaceae, subfamily Aurantioideae, representing 5 genera, cost from- 35 species, and 114 cultivars. The average number of peaks, or phenolic USDA, ARS, National Center for Agricultural Utilization Research compounds, occurring in citrus leaf, flavedo, albedo, and juice vesicles 1815 North University Street were 21, 17, 15, and 9.3, respectively. -
Comparative Transcriptome Sequencing to Determine Genes Related to the Nucellar Embryony Mechanism in Citrus
Turkish Journal of Agriculture and Forestry Turk J Agric For (2019) 43: 58-68 http://journals.tubitak.gov.tr/agriculture/ © TÜBİTAK Research Article doi:10.3906/tar-1806-10 Comparative transcriptome sequencing to determine genes related to the nucellar embryony mechanism in citrus 1, 2 1 1 1 Özhan ŞİMŞEK *, Dicle DÖNMEZ , Sinan ETİ , Turgut YEŞİLOĞLU , Yıldız AKA KAÇAR 1 Department of Horticulture, Faculty of Agriculture, Çukurova University, Adana, Turkey 2 Biotechnology Research and Application Center, Çukurova University, Adana, Turkey Received: 04.06.2018 Accepted/Published Online: 14.10.2018 Final Version: 06.02.2019 Abstract: Several citrus varieties produce apomictic seeds by the nucellar embryony (NE) mechanism. Nucellar embryos are created from nucellus tissue and have an identical genetic constitution to the mother plant. Nucellar embryony is known to be an unusual feature of seed production in many citrus cultivars. The term “NE” refers to the development of identical embryos from the maternal tissue known as the nucellus surrounding the embryo sac. The authors aimed here to detect differentially expressed genes involved in the NE mechanism. Orlando tangelo (OT), producing apomictic seeds, and a clementine mandarin, Algerian tangerine ranch selection (AT), known as monoembryonic, were used for high-throughput transcriptome sequencing. First of all, histological analysis was used to determine the initial stage of the development of NE cells. Initial NE cells began to develop on the third day after anthesis. Based on the histological analysis, ovules of flower buds for OT were sampled at the balloon stage and 1, 3, and 5 days after anthesis; for AT only ovules of flower buds at the balloon stage and 3 days after anthesis were sampled for comparative transcriptome sequencing. -
Citrus Industry Biosecurity Plan 2015
Industry Biosecurity Plan for the Citrus Industry Version 3.0 July 2015 PLANT HEALTH AUSTRALIA | Citrus Industry Biosecurity Plan 2015 Location: Level 1 1 Phipps Close DEAKIN ACT 2600 Phone: +61 2 6215 7700 Fax: +61 2 6260 4321 E-mail: [email protected] Visit our web site: www.planthealthaustralia.com.au An electronic copy of this plan is available through the email address listed above. © Plant Health Australia Limited 2004 Copyright in this publication is owned by Plant Health Australia Limited, except when content has been provided by other contributors, in which case copyright may be owned by another person. With the exception of any material protected by a trade mark, this publication is licensed under a Creative Commons Attribution-No Derivs 3.0 Australia licence. Any use of this publication, other than as authorised under this licence or copyright law, is prohibited. http://creativecommons.org/licenses/by-nd/3.0/ - This details the relevant licence conditions, including the full legal code. This licence allows for redistribution, commercial and non-commercial, as long as it is passed along unchanged and in whole, with credit to Plant Health Australia (as below). In referencing this document, the preferred citation is: Plant Health Australia Ltd (2004) Industry Biosecurity Plan for the Citrus Industry (Version 3.0 – July 2015). Plant Health Australia, Canberra, ACT. Disclaimer: The material contained in this publication is produced for general information only. It is not intended as professional advice on any particular matter. No person should act or fail to act on the basis of any material contained in this publication without first obtaining specific and independent professional advice. -
Joimalofagmoiltdraiesea
JOIMALOFAGMOILTDRAIESEARCH VOL. XIX WASHINGTON, D. C, JULY 15, 1920 No. 8 RELATIVE SUSCEPTIBILITY TO CITRUS-CANKER OF DIFFERENT SPECIES AND HYBRIDS OF THE GENUS CITRUS, INCLUDING THE WILD RELATIVES » By GEORGE I*. PELTIER, Plant Pathologist, Alabama Agricultural Experiment Station, and Agent, Bureau of Plant Industry, United States Department of Agriculture, and WILLIAM J. FREDERICH, Assistant Pathologist, Bureau of Plant Industry, United States Department of Agriculture 2 INTRODUCTION In a preliminary report (6)3 the senior author briefly described the results obtained under greenhouse conditions for a period of six months on the susceptibility and resistance to citrus-canker of a number of plants including some of the wild relatives, Citrus fruits, and hybrids of the genus Citrus. Since that time the plants reported on have been under close observation; a third experiment has been started, and many inoculations have been made in the isolation field in southern Alabama during the summers of 1917, 1918, and 1919. Many more plants have been successfully inoculated; others have proved to be extremely sus- ceptible; while some of those tested still show considerable resistance. The results obtained up to November 1, 1919, are described in tjhis report. EXPERIMENTAL METHODS In the greenhouse, the methods used and the conditions governing the inoculations described in the preliminary report were closely fol- lowed. The same strain of the organism was used and was applied in the 1 Published with the approval of the Director of the Alabama Agricultural Experiment Station. The paper is based upon cooperative investigations between the Office of Crop Physiology and Breeding Investi- gations, Bureau of Plant Industry, United States Department of Agriculture, and the Department of Plant Pathology, Alabama Agricultural Experiment Station. -
Holdings of the University of California Citrus Variety Collection 41
Holdings of the University of California Citrus Variety Collection Category Other identifiers CRC VI PI numbera Accession name or descriptionb numberc numberd Sourcee Datef 1. Citron and hybrid 0138-A Indian citron (ops) 539413 India 1912 0138-B Indian citron (ops) 539414 India 1912 0294 Ponderosa “lemon” (probable Citron ´ lemon hybrid) 409 539491 Fawcett’s #127, Florida collection 1914 0648 Orange-citron-hybrid 539238 Mr. Flippen, between Fullerton and Placentia CA 1915 0661 Indian sour citron (ops) (Zamburi) 31981 USDA, Chico Garden 1915 1795 Corsican citron 539415 W.T. Swingle, USDA 1924 2456 Citron or citron hybrid 539416 From CPB 1930 (Came in as Djerok which is Dutch word for “citrus” 2847 Yemen citron 105957 Bureau of Plant Introduction 3055 Bengal citron (ops) (citron hybrid?) 539417 Ed Pollock, NSW, Australia 1954 3174 Unnamed citron 230626 H. Chapot, Rabat, Morocco 1955 3190 Dabbe (ops) 539418 H. Chapot, Rabat, Morocco 1959 3241 Citrus megaloxycarpa (ops) (Bor-tenga) (hybrid) 539446 Fruit Research Station, Burnihat Assam, India 1957 3487 Kulu “lemon” (ops) 539207 A.G. Norman, Botanical Garden, Ann Arbor MI 1963 3518 Citron of Commerce (ops) 539419 John Carpenter, USDCS, Indio CA 1966 3519 Citron of Commerce (ops) 539420 John Carpenter, USDCS, Indio CA 1966 3520 Corsican citron (ops) 539421 John Carpenter, USDCS, Indio CA 1966 3521 Corsican citron (ops) 539422 John Carpenter, USDCS, Indio CA 1966 3522 Diamante citron (ops) 539423 John Carpenter, USDCS, Indio CA 1966 3523 Diamante citron (ops) 539424 John Carpenter, USDCS, Indio -
Improvement of Subtropical Fruit Crops: Citrus
IMPROVEMENT OF SUBTROPICAL FRUIT CROPS: CITRUS HAMILTON P. ÏRAUB, Senior Iloriiciilturist T. RALPH ROBCNSON, Senior Physiolo- gist Division of Frnil and Vegetable Crops and Diseases, Bureau of Plant Tndusiry MORE than half of the 13 fruit crops known to have been cultivated longer than 4,000 years,according to the researches of DeCandolle (7)\ are tropical and subtropical fruits—mango, oliv^e, fig, date, banana, jujube, and pomegranate. The citrus fruits as a group, the lychee, and the persimmon have been cultivated for thousands of years in the Orient; the avocado and papaya were important food crops in the American Tropics and subtropics long before the discovery of the New World. Other types, such as the pineapple, granadilla, cherimoya, jaboticaba, etc., are of more recent introduction, and some of these have not received the attention of the plant breeder to any appreciable extent. Through the centuries preceding recorded history and up to recent times, progress in the improvement of most subtropical fruits was accomplished by the trial-error method, which is crude and usually expensive if measured by modern standards. With the general accept- ance of the Mendelian principles of heredity—unit characters, domi- nance, and segregation—early in the twentieth century a starting point was provided for the development of a truly modern science of genetics. In this article it is the purpose to consider how subtropical citrus fruit crops have been improved, are now being improved, or are likel3^ to be improved by scientific breeding. Each of the more important crops will be considered more or less in detail. -
Chemical Variability of Peel and Leaf Essential Oils in the Citrus Subgenus Papeda (Swingle) and Few Relatives
plants Article Chemical Variability of Peel and Leaf Essential Oils in the Citrus Subgenus Papeda (Swingle) and Few Relatives Clémentine Baccati 1, Marc Gibernau 1, Mathieu Paoli 1 , Patrick Ollitrault 2,3 ,Félix Tomi 1,* and François Luro 2 1 Laboratoire Sciences Pour l’Environnement, Equipe Chimie et Biomasse, Université de Corse—CNRS, UMR 6134 SPE, Route des Sanguinaires, 20000 Ajaccio, France; [email protected] (C.B.); [email protected] (M.G.); [email protected] (M.P.) 2 UMR AGAP Institut, Université Montpellier, CIRAD, INRAE, Institut Agro, 20230 San Giuliano, France; [email protected] (P.O.); [email protected] (F.L.) 3 CIRAD, UMR AGAP, 20230 San Giuliano, France * Correspondence: [email protected]; Tel.: +33-495-52-4122 Abstract: The Papeda Citrus subgenus includes several species belonging to two genetically distinct groups, containing mostly little-exploited wild forms of citrus. However, little is known about the potentially large and novel aromatic diversity contained in these wild citruses. In this study, we characterized and compared the essential oils obtained from peels and leaves from representatives of both Papeda groups, and three related hybrids. Using a combination of GC, GC-MS, and 13C-NMR spectrometry, we identified a total of 60 compounds in peel oils (PO), and 76 compounds in leaf oils (LO). Limonene was the major component in almost all citrus PO, except for C. micrantha and C. hystrix, where β-pinene dominated (around 35%). LO composition was more variable, with different Citation: Baccati, C.; Gibernau, M.; major compounds among almost all samples, except for two citrus pairs: C.