Better Looking, Better Toned, Stronger Uptodate Spoke with Michael Teppner, Global VP Marketing & Communication

Total Page:16

File Type:pdf, Size:1020Kb

Better Looking, Better Toned, Stronger Uptodate Spoke with Michael Teppner, Global VP Marketing & Communication January 2017 UPTODATE The Newsletter for GELITA Customers #39 Product innovations Better looking, better toned, stronger More on page 8 Editorial Dear reader, All statistics show that the average age of the world population is increasing. In 2050, the number of people who are 60 or older will reach two billion. By comparison: the number in 2005 was 667 million. Such numbers are important for long-term planning, but for GELITA, merely being aware of them is not enough. We deal with customer and consumer trends throughout the world and continuously conduct surveys and focus group inter- views. We consider it as part of our service to share these findings with our customers, as Michael Teppner, Global VP Marketing & Communication stresses in an interview. Most people want to be fit and attractive even in old age. Recent studies show the contribution our bioactive collagen peptides FORTIBONE® and VERISOL® can make to assuring a better and more enjoyable life. FORTIBONE® has been proven to strengthen the bones, and can help to counteract the effects of the degenerative disease osteoporosis. And VERISOL® not only improves the elasticity of the skin, but also promotes beautiful nails. Other good news for consumers – and therefore for our customers: The new SMART TECHNOLOGY (ST) collagen peptides from GELITA allow the production of many new and innovative products, such as fruit gummies with a protein content of up to 35 %. In addition, the ST range also improves the production processes. With this in mind, we wish you a successful start to the new year! Stephan Ruhm, Marketing & Communication GELITA AG Product innovations Better looking, better toned, stronger uptodate spoke with Michael Teppner, Global VP Marketing & Communication Interview Innovations “We concern our- [3] Smart selves extensively with development [6] [8] new developments.” GELITA “global perspective” NEWS Animal lovers around Prize winners the world [15] [12] in Cannes GELITA Symposium 2016 Applications International Saving historic forum [10] photos [11] [2] Interview Interview with Michael Teppner, Global VP Marketing & Communication “GELITA stands for a perceived promise” What makes a successful brand? How does it manage to distinguish itself from other brands? And what does all this have to do with emotions? Michael Teppner, Global VP Marketing & Communication explains what is special about the GELITA brand and how the company supports customers in being successful themselves. [3] [3] Interview “We work hard to discover how customer and consumer trends are developing.” Mr Teppner, why does a world Has the role of emotions in B2B marketing with regard to collagen peptides – are using market leader such as GELITA require a changed? ingredient branding. corporate film, especially since you mention Absolutely. In the past, the focus was almost no facts and figures whatsoever in it? exclusively on technical performance. I call Image and brand development arise from the this “technical data-sheet marketing”. For a perception of that which is experienced, i.e. long time in our industry, this meant: The by emotions. Emotions are the result of what customer defines what he or she wants, and we promise and, more importantly, of what we supply the gelatine. But today, through the we do. The products our customers manufac- numerous areas of application and continuous ture with our gelatines or collagen peptides, from fruit gummies and food supplements to drug capsules, “There is a clear focus on are usually related to enjoyment, lifestyle, and quality of life. For this customer benefits.” reason, we wanted to show that we can support our customers with our products in a way that reflects our motto development, we support customers much “Improving quality of life”. The fact that the more with product development. Suppliers style of the video deviates from the norm in are expected to think holistically and offer the B2B sector is in accordance with our complex solutions. We are the specialists for You are active on Facebook, LinkedIn, perception of ourselves as a pioneer. We want gelatine and collagen peptides and their YouTube and Twitter. How is the response? to do things differently and better. A film can applications in the most varied of systems. We use Twitter almost exclusively for the transport more emotions than other media. We combine this know-how with that of our press. Facebook we use very selectively and customers to the fullest possible advantage. differently according to each region, for example, in supporting the launch of beauty What does that mean in concrete terms? products with our peptide VERISOL® in Brazil. There is a clear focus on customer benefits. LinkedIn and YouTube are also important for us. This can mean that we help to improve our At LinkedIn, we can communicate in a more customers’ production processes. Or we offer focused way with the network of professionals, something that assists in marketing their and our YouTube Channel is very popular as products. These are subjects where the bene- we offer a wide variety of informative con- fits of gelatine as a pure, natural food with no tent there. In our B2B environment, we play E-numbers can be used, for example, with a pioneering role here. “clean” or “clear” labelling, or health matters, as is the case with collagen peptides. Here, With social media, you give away the control our ingredients provide the products with a of your communications to some degree. fundamental benefit. If a customer wants to Doesn’t this pose a threat? manufacture a product for joints, for example, I can’t detect any loss of control. Today we he or she inevitably encounters FORTIGEL®. are only exposed to more anonymous com- The type of product is decided at a later date. ments. GELITA conducted a very extensive The feedback from our customers, by the way, Or take NOVOTEC®. Here we have an objective analysis of gelatine and collagen peptides on has also been very positive. We often hear that technical benefit. This is complemented by the Internet and in social media. According to they were not aware of all the possibilities the attention-grabbing environmental aspect, this study, there are no significant resent- offered by our products and that this now which results from replacing petroleum with ments towards these products worldwide. gives them new options. This is much more proteins. We have to communicate this advan- If anything, the opposite is true. Unfortunately important to us than the prizes we won for tage accordingly. Furthermore, we are seeing it is the case in almost all media today that the film. that more and more customers – particularly some stakeholders act in an extremely loud [4] Michael Teppner Global VP Marketing & Communication all peptides have the same effect. But on the other, so that our customers also have sound arguments if they are required by regulatory authorities, for example. To what extent do your customers benefit from these marketing activities? We are increasingly addressing final consumers with relevant topics. This includes, for example, all the delicious dishes you can create with and attention-getting way, which gives the There are new trends continuously. What gelatine, or the health aspects of our collagen impression that this is the general opinion. is GELITA doing to anticipate changes at peptides. This contributes positively to our I think it is very important to look more closely an early stage? image, but also assists our customers in here and ascertain whether what is said and We concern ourselves extensively with new marketing their products. GELITA also works real behavior actually match. developments, trends and potential new on an individual basis with some customers. markets or areas of application. We consider With collagen peptides in particular, there is What makes the GELITA brand so special? whether these could affect our products or frequently a demand for ingredient-branding Our fundamental philosophy is to supply a those of our customers, but also whether in order to differentiate a product from total package of quality, reliability, service they provide new opportunities, of course. that of the competition. In such cases, we and innovation throughout the world. This is In this way, we can participate and support may provide support with ingredient-PR in what the GELITA brand stands for. We are also our customers. Take, for example, the mega regional markets. in the fortunate position that our company trend of “healthy aging”. We are conducting and brand names are almost identical. We are intensive research to find out more about What potential do GELITA products offer? First of all: Gelatine and collagen peptides consist of pure collagen. Our products are foodstuffs in themselves that have no “If you do all in your power to be perceived E-numbers, are completely natural, and are as you want to be, then you are doing everything the only non-allergenic proteins. This makes them the ideal ingredient for many foods. right with your brand.” The human body is composed of water and several hundred proteins. With 30 %, collagen has the highest proportion. This gives us the specialist, and live from collagen and for consumers’ motivations, carrying out surveys confidence that this natural product, which collagen proteins. We show this clearly and on beauty and wellness, and performing is compatible with the body, still offers proudly. It is, however, important that our numerous focus group interviews. We have enormous potential. daily actions reflect the above values in all questioned end users of different ages in areas. Then we are perceived as a strong and focus groups on the subjects of “body toning/ trustworthy brand. “GELITA” appears on all forming” and sarcopenia in several countries our products because we are able to make with very interesting results. We pass on such Michael Teppner has been working at this promise.
Recommended publications
  • Foods of the Future Editorial Dear Reader, Movement Doesn’T Just Benefit People, It Also Helps Companies Stay Fit
    August 2015 UPTODATE The Newsletter for GELITA Customers #36 GELITA Symposium! Foods of the Future Editorial Dear reader, Movement doesn’t just benefit people, it also helps companies stay fit. This is why we are not satisfied with simply developing innovative products. We con- tinually contemplate how we can improve our processes. With our new spray dryer plant, for example, we are increasing our depth of production. We have also reorganized our purchasing structure from local to global. How you, as a customer benefit from this, Heinrich Schmidt, Vice President Global Procure- ment, explains in an interview. “Thinking outside the box” was the aim of the recent GELITA Food Symposium: In mid-June, product developers and marketing professionals from all over the world met to exchange ideas. The unconventional thinkers came up with aston- ishing ideas and reported on the startling results of their work. Would you have imagined that a round chocolate ball is perceived as tasting sweeter than a square chocolate bar? New on the market is GELITA®-VET AlfaGel. This innovative product helps to cure inflammations of the ear canal in dogs more simply. What dogs would say about it, we can only guess, but the feedback from veterinarians would suggest a joyous “WOOF” from our four-legged friends. Returning to movement: This will be much in demand in October at the GELITA The editors of uptodate spoke Trail Marathon in Heidelberg. Come and join us! There’s still time to train. with Heinrich Schmidt, With this in mind, keep moving. Vice President Global
    [Show full text]
  • Beauty in Liquid Form Editorial
    July 2012 UPTODATE The Newsletter for GELITA Customers #30 GELITA wellness drinks: Beauty in liquid form Editorial Dear Readers, Feeding a rapidly growing world population is going to be one of the most difficult challenges facing us in the future. This is no abstract theory, but a hard fact. By the year 2030 the demand for food will increase by 50 % and by 2050 it will have doubled. As such, the demand for high-quality collagen protein products will also increase – e. g. gelatine for foodstuffs and pharmaceuticals along with collagen peptides for protein enrichment and for functional performance in health and nutrition products. To further compound the challenge of a growing population, standards of living are also rising and as a result our eating habits are changing. We are living longer and we desire to stay healthy, active and attractive as we age. To support these trends, innovations in food, pharmaceutical and health and nutrition industries are required; and GELITA provides these innovative solutions. Beverages enhanced with GELITA’s special and optimized Bioactive Collagen Peptides® (VERISOL® for Beauty from Within and FORTIGEL® for Mobility) offer added value by increasing beauty and mobility on a sip-by-sip. In addition to maintaining youth and fitness, GELITA’s products provide sweet delicacies with their light, foamy or chewy forms and tender mouth feel. A topic on our agenda for quite some time” is the scarcity of raw materials. At GELITA we have a number of strategies intended to secure these valuable resources including supply partner - ships and joint ventures. Newly structured innovation processes and the resulting synergies are also part of our strategic initiatives.
    [Show full text]
  • 45 Years GELITA Mexico
    July 2013 UPTODATE A Newsletter for GELITA Customers #32 Celebrations! 45 years GElita Mexico Editorial Dear Readers, To have a presence throughout the world while at the same time be connected to the customer; for GELITA this is more than just a goal. At the recent two-day “GELITA Sym- posium on Food, Health & Nutrition” in Heidelberg, we were able to validate this once again. We invited leading nutrition experts to discuss the trend-setting topic of proteins and communicated our current research. In discussions with our guests and global experts, we were able to further ascertain customer requirements. Global Vice President Sales Staffan Månsson expressed it thus: “We actually need 360° vision if we are to be successful with the customer as well as the supply side.” He counts on his staff to combine local competence with global thinking. As to how Staffan and his team manage to tap worldwide potential while maintaining efficient purchasing costs, you can read how in the interview on page 4. News from GELITA MEDICAL: GELITA-CEL® Fibrillar and GELITA-CEL® X-SORB are products that enhance opportunities in surgery. Safety, speed and efficiency are the major criteria here. The London hologram manufacturer, Colour Holographics Ltd., also requires for top quality e. g. in its safety and measurement technology by using high- quality GELITA photographic gelatine. The trend towards healthy gelatine products is now a worldwide occurrence: fortified gummies are the latest successful products in the Anniversary in Central America: health and nutrition
    [Show full text]
  • GELITA Gelatine for Art Casting
    January 2014 UPTODATE The Newsletter for GELITA Customers #33 Applications GELITA Gelatine for art casting Editorial Dear Reader, GELITA constantly brings new and innovative products into the market. However, how does our company manage to generate and promote such good ideas? And what makes a good idea an innovation? With these questions we have interviewed Hans-Ulrich Frech, Global Vice President Business Unit Collagen Peptides, Health & Nutrition, Medical and Dr. Alexander Raab, Global Vice President Business Unit Gelatine. What we can be said is: stringent checking is a principal component. More on this topic in the interview. The new product NOVOTEC® CL800 is a prime example of innovation by GELITA. The functional proteins in NOVOTEC® CL800 can be substituted for mineral oils in cooling lubricants, rendering these sustainable, more effective and less harmful to health. The demand for animal foods is increasing – as is the mindfulness of owners to do everything possible for the health of their beloved pets. GELITA has recognized this trend and has consequently developed a new dog food: PETAGILE®. The Bioactive Collagen Peptides® it contains counteract degenerative arthritis of their joints as well as significantly providing relief from symptoms. Further examples of GELITA innovations: The uptodate newsletter is now available The editors of uptodate interviewed on-line, under www.gelita-online.com, with all articles in English, German, Hans-Ulrich Frech and Dr. Alexander Portuguese and Spanish – plus additional pictures and videos.
    [Show full text]
  • Often Copied, Never Matched!
    December 2017 UPTODATE The Newsletter for GELITA Customers #41 GELITA® gelatine Often copied, never matched! More on page 6 Editorial Dear reader, Innovation management is a cornerstone of successful companies. GELITA goes one step further and builds on a whole culture of innovation. “The culture we live and breathe is crucial for innovations to emerge at all”, confirms Wiebke Steinel, Manager Corporate Development, in an interview. The motto “Off the beaten track – inspiration for better food, nutrition and health” with which we hosted the GELITA Symposium in Heidelberg this fall, and attracted around 80 participants from all over the world, is also in keeping with this approach. One of the topics was a revolutionary technology that GELITA developed together with two other companies. The so-called “fast forward process” makes it possible to produce fruit gummies without starch molds. The new process not only improves hygiene, it also reduces production time many times over. Manufacturers of soft capsules can also optimize their production with our innovations and thus save time and money. With GELITA® EC, we launched an enteric gelatine product on the market that can be produced in one step. GELITA® EC is already the fourth product in our portfolio for the controlled release of active ingredients. Maybe this edition of uptodate will also set free a lot of good ideas when you read it? In this spirit we wish you a successful new year. Michael Teppner ® Global VP Marketing & Communication GELITA EC GELITA AG The perfect uptodate spoke with Wiebke Steinel, (dis)solution Corporate Development Manager Interview [3] NEWS “The customer CSR report, [12] new CFO, is at the beginning top 100 award, etc.
    [Show full text]
  • New Investigations Into a Historic Treatment: the Efficacy of Gelatin As an Adhesive for Earthen Finishes at Mesa Verde National Park Emily M
    University of Pennsylvania ScholarlyCommons Theses (Historic Preservation) Graduate Program in Historic Preservation 2011 New Investigations into a Historic Treatment: The Efficacy of Gelatin as an Adhesive for Earthen Finishes at Mesa Verde National Park Emily M. Aloiz University of Pennsylvania Follow this and additional works at: http://repository.upenn.edu/hp_theses Part of the Historic Preservation and Conservation Commons Aloiz, Emily M., "New Investigations into a Historic Treatment: The Efficacy of Gelatin as an Adhesive for Earthen Finishes at Mesa Verde National Park" (2011). Theses (Historic Preservation). 178. http://repository.upenn.edu/hp_theses/178 Suggested Citation: Aloiz, Emily M. (2011). New Investigations into a Historic Treatment: The Efficacy of Gelatin as an Adhesive for Earthen Finishes at Mesa Verde National Park. (Masters Thesis). University of Pennsylvania, Philadelphia, PA. This paper is posted at ScholarlyCommons. http://repository.upenn.edu/hp_theses/178 For more information, please contact [email protected]. New Investigations into a Historic Treatment: The fficE acy of Gelatin as an Adhesive for Earthen Finishes at Mesa Verde National Park Abstract This thesis comes out of years of work beginning in 1994 undertaken by Frank Matero and the University of Pennsylvania to stabilize the earthen surface finishes of Mesa Verde National Park in Southwestern Colorado. The aim of this research is to better understand the performance and deterioration mechanisms for gelatin treatments used to reattach earthen plasters and washes. Threats to the treatment method include biodeterioration and failure due to wet-dry cycles and humidity fluctuations. The da hesive’s durability to these weathering phenomena was researched and evaluated through testing proxy samples in the Architectural Conservation Laboratory of the University of Pennsylvania.
    [Show full text]
  • Trends in Collagen Jorge Sarasqueta - Director of Latam
    Trends in Collagen Jorge Sarasqueta - Director of Latam May 2017 About Innova Market Insights • Leading global market research company focused on trends and innovation in F&B and ingredients. • We serve our clients with our Innova Database, which the is largest F&B new product launch database: • Based on a network of F&B professionals • Tracking new products in more than 75 countries • Adding more than 200,000 new products per year 2 2 Trends in Collagen TOPICS FOR TODAY 1. Overview of collagen NPD 2. Application of collagen 3. What’s next? 4. Overview of gelatin NPD 5. Application of gelatin 3 3 Overview of collagen NPD Collagen is on trend; steady growth over past 10 years • Launches containing collagen have been rising for past ten years: • Most of growth is attributed to supplements and sport nutrition. Index number of new product launches of food & beverages* tracked with collagen (Global, 2007=100) CAGR 33% 1400 2007 -2016 1200 1000 800 600 400 Index number of new product launches product new of number Index 200 0 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 5 5 *: food & beverages exclude meat, fish & eggs, pet food, oral care and clinical nutrition. Latin America and Asia are catching up the developed market for collagen use • Latin American and Asian markets show the fastest growth in terms of collagen applications, featuring CAGR of 31% and 28% respectively over the past five years. +10%* Europe +18%* +28%* Asia North America +31%* Latin America 6 6 *: CAGR of the food & beverage (exclude meat, fish & eggs, pet food, oral care and clinical nutrition) new product launches tracked with collagen from 2012 to 2016 Functional benefits drive application in supplements • Supplements and sports nutrition lead collagen applications over past 5 years.
    [Show full text]
  • Improving Quality of Life with a Strong Partner for Gelatine And
    Improving quality of life with a strong partner for gelatine and collagen peptides Global expertise – local performance • German know-how • Chinese efficiency • Joint market success Gelatine and collagen peptides is our business – all over the world The story of gelatine is the story of GELITA Join the world market leader GELITA is a global company with German roots – and a long Becoming world market leader was no coincidence. company history rich in tradition. Founded in 1875, we now It was achieved with courage, passion and performance. have sites on six continents. Some 2500 employees generate a turnover of more than 600 million euros (5 billion RNB). Today, For a company to achieve such sustainable success, it needs we produce gelatine, collagen and collagen peptides for food, more than just a feel for market opportunities. It must be open pharmaceutical products, and health & nutrition applications. to unconventional ideas, have the will to produce the best possible performance on a day-to-day basis and identify the From fruit gums and pharmaceutical capsules to food supple- most valuable partners to work with. ments, we give products worldwide that little bit extra making them more popular, more healthy and durable. Our collagen We at GELITA understand our customers as being strong proteins are also essential for a variety of technical products. and equal partners and we are very much aware that we can be successful only if they are. Together with our esteemed Chinese Partners we there- fore join forces to create substantial synergies for future We develop products that will business and a considerable growth in the Chinese market generate strong demand – long for both of us.
    [Show full text]
  • GELITA FPM Ingredients. Improving Quality of Life. GELITA FPM Ingredients
    GELITA FPM Ingredients. Improving Quality of Life. GELITA FPM Ingredients GELITA Fats, Proteins and Mineral (FPM) Ingredients. Indispensable products for the world of tomorrow. How can we manage to feed a strongly growing global population? How can we make enough fertilizers for our highly sophisticated agricultural economy? How can we generate energy without fossil fuels? These are only three of the many important questions to which GELITA’s FPM Ingredients can provide convincing answers. Our fats, proteins and minerals contribute importantly to meeting global challenges such as the increasing shortfall in natural resources. As a member of the GELITA Group, we provide our customers with completely new market opportunities. Companies from diverse industries know us as a customer-oriented partner providing innovative solutions and comprehensive service. We fully understand their needs and do our utmost to fulfill them on a daily basis. This we do worldwide – with increasing success. Please note: GELITA is a global company. Some applications and products may not be available in your country yet because of legislation. [2] [3] Product overview Geared to growth: With FPM Ingredients we open new market opportunities for our customers throughout the world. [4] FPM Ingredients – true premium products. FPM Ingredients from GELITA are high-quality fats, proteins and minerals produced during the manufacture of our collagen protein. Complex processes such as e.g. chopping, dissolution, purification, filtration and sterilization are applied – and thus they become available in highly purified form. The raw materials for FPM Ingredients originate from bovine and porcine animals certified fit for human consumption. They are supplied exclusively by long-term partners within the food processing industry who document their ability to meet our stringent quality requirements.
    [Show full text]
  • The Newsletter for GELITA Customers the Newsletterforgelita Customers DATE Celebrates Its 80
    July 2014 UPTODATE The Newsletter for GELITA Customers #34 Jubilee – GELITA celebrates its 80th birthday! Editorial Dear Reader, Quality and safety are the two principal factors involved in the production of drugs, food and health- and nutritional products. Regulations and laws also determine whether and how these products may be imported and exported with- in a tightly networked global business area. However, we are still some way away from what we can say is a worldwide harmonized ”legal landscape“. Current legal regulations define only the minimum requirements concerning product quality and product safety. The GELITA standards, which we determine together with our customers, are mostly more stringent than those set by the authorities. Regarding logistics and sales of these products, GELITA’s own highly qualified Regulatory Affairs staff have proven to be preferred contact persons for custom- ers and indeed by the authorities. Benefits for our customers: they can manufac- ture so-called Global Compliance Products using our collagenous proteins. This commitment in particular is decisive for the success we have had. The relevant numbers speak for themselves: GELITA‘s turnover in 2013 again showed double-digit growth. This is quite clearly the result of our well-focused customer-, innovation- and brand-marketing strategy. By the way, the GELITA brand name is currently celebrating its 80th birthday – and it is still young! It The editors of uptodate interviewed has been continuously modernized and stands for quality and reliability. I wish Dr. Uwe Seybold and Reinhard Zehetner, you all pleasure in reading this issue and trust you will find ideas for potential GELITA AG mutual projects.
    [Show full text]
  • Presentation Services – Lotte New York Palace - Psav
    PRESENTATION SERVICES – LOTTE NEW YORK PALACE - PSAV Darling Ingredients Investor – Analyst Forum New York, New York September 14, 2016 Ubiqus/Nation-Wide Reporting & Convention Coverage 61 Broadway – Suite 1400 – New York, NY 10006 Phone: 212-346-6666 Fax: 888-412-3655 Darling Ingredients Investor – Analyst Forum [START RECORDING] MR. RANDALL STUEWE: Gelatin business? Not really. Act like you did then, and Jos has stepped into the role of leading our global gelatin business, which is comprised of about 13 factories across four continents and hopefully today, you’ll learn a little bit more about it from him, so Jos? MR. JOS VERVOOT: Thanks, Randy. My name is Jos Vervoot, indeed, managing director of Rousselot, and I would like to take you through our world, so the world of Rousselot as a gelatin and collagen peptides, so the gelatin part will be covered by Sandor. The collagen peptide part will be covered by Mai. I will cover the overall part. So let’s start to show you a little bit of our global landscape, so what is the world we’re moving in? Randy already showed you that gelatin and collagen are in all parts of life, so if we then look at the total market, so the 2014 was almost 400,000 tons, so 400,000 tons, that doesn’t sound, that’s too much, but don’t forget we sell by the kilo and our customers use it in the end product by grams or less than grams, so 400,000 ton is a big deal. If you look at the application, and application is where is it used in, so you see all these nice pictures below, which you recognize from the - - just now, so all of them, let’s say have passed in the - -, so 70 percent of the total market is taken by food and beverages, nutraceuticals and pharmaceuticals, so they are the majority of our customer portfolio.
    [Show full text]
  • Uptodate and the Performance of Ambitious Sportsmen and Women
    December 2015 UPTODATE The Newsletter for GELITA Customers #37 Global perspective Beauty care around the world Editorial Dear reader, Environmental protection, recycling economy, social acceptability: The demand for comprehensive sustainability is becoming ever more important – and rightly so. As a manufacturer of natural products, acting sustainably has long been part of GELITA‘s corporate philosophy. Consequently, we keep asking ourselves what new ways we can find to minimize the impact of our business activities on the environment. However, our products themselves already make a major contribution to conserving natural resources, as Michael Van Elsacker, Global VP Operations of GELITA, confirms in an interview. He also reveals how you, as a customer, benefit when we act sustainably and responsibly. How can I maintain muscle strength and stay mobile over the long term? There is now an answer from a clinical trial to this question, which is posed by many elderly people: With regular muscle training and the collagen peptide BODYBALANCE™, specially developed by GELITA. Read the interesting results of the study in this issue. They maintain a well-balanced diet, do sport – and are willing to invest in their physical well-being. The number of people taking personal responsibility for their health is increasing from year to year. GELITA has the ideal product for this target group: CH-Alpha® SPORT. The innovative ready-to-drink vial based on FORTIGEL® keeps joints, ligaments and tendons fit, and promotes regeneration The editors of uptodate
    [Show full text]