Trends in Collagen Jorge Sarasqueta - Director of Latam

Total Page:16

File Type:pdf, Size:1020Kb

Trends in Collagen Jorge Sarasqueta - Director of Latam Trends in Collagen Jorge Sarasqueta - Director of Latam May 2017 About Innova Market Insights • Leading global market research company focused on trends and innovation in F&B and ingredients. • We serve our clients with our Innova Database, which the is largest F&B new product launch database: • Based on a network of F&B professionals • Tracking new products in more than 75 countries • Adding more than 200,000 new products per year 2 2 Trends in Collagen TOPICS FOR TODAY 1. Overview of collagen NPD 2. Application of collagen 3. What’s next? 4. Overview of gelatin NPD 5. Application of gelatin 3 3 Overview of collagen NPD Collagen is on trend; steady growth over past 10 years • Launches containing collagen have been rising for past ten years: • Most of growth is attributed to supplements and sport nutrition. Index number of new product launches of food & beverages* tracked with collagen (Global, 2007=100) CAGR 33% 1400 2007 -2016 1200 1000 800 600 400 Index number of new product launches product new of number Index 200 0 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 5 5 *: food & beverages exclude meat, fish & eggs, pet food, oral care and clinical nutrition. Latin America and Asia are catching up the developed market for collagen use • Latin American and Asian markets show the fastest growth in terms of collagen applications, featuring CAGR of 31% and 28% respectively over the past five years. +10%* Europe +18%* +28%* Asia North America +31%* Latin America 6 6 *: CAGR of the food & beverage (exclude meat, fish & eggs, pet food, oral care and clinical nutrition) new product launches tracked with collagen from 2012 to 2016 Functional benefits drive application in supplements • Supplements and sports nutrition lead collagen applications over past 5 years. • Health benefits of collagen drive innovation of the ingredient. Percentage of food & beverages* new product launches tracked with collagen in top 10 market categories (Global, 2012-2016) 0% 7% 14% 21% 28% 35% Supplements Sports Nutrition Confectionery Ready Meals Snacks Soft Drinks Cereals Dairy Bakery Soup 7 7 *: food & beverages exclude meat, fish & eggs, pet food, oral care and clinical nutrition. Key categories with collagen regionally North America Europe Asia Sports Nutrition 39,0% ↓2.9% Supplements 41,9% ↑1.0% Supplements 64,4% ↑7.9% Snacks 17,0% ↑5.1% Confectionery 12,0% ↓3.3% Snacks 17,3% ↑12.7% Ready Meals 13,7% ↑2.3% Dairy 8,7% ↑3.3% Supplements 12,4% ↓3.2% Ready Meals 8,1% ↑1.5% Sports 1Nutrition 15,4% ↓15.2% Cereals 5,4% ↓0.1% Soft Drinks 7,8% ↓2.1% Latin America Supplements 40,2% ↑3.5% Sports Nutrition 25,2% ↓0.5% Soft Drinks 10,2% ↑7.3% Cereals 9,4% ↓1.4% Dairy 5,5% ↓1.4% 8 8 • Percentages of the charts represent the categories as percentage of new product launches tracked in the respective region in 2016 • Increase ( ↑) and decrease ( ↓) in percentage points (%) compared to 2015 Application of collagen Mobility platform growing fast | healthy aging is a growing market • Demand for healthy aging driving interest in supplements for skin, joint and bone health. Index number of new product launches tracked containing collagen per supplement positioning (Global, 2012=100) 2012 2016 CAGR 61% 49% -2% 11% 84% 1200 2012 -2016 1000 800 600 400 Index number of product launches product of number Index 200 0 Skin Health Joint Health Weight Management Women's Health Bone Health 10 10 Joint and bone health are growing opportunities INCREASING MOBILITY STRUCTURAL PROTEIN OF TISSUES JOINT HEALTH Solgar No.7 Joint Support And Comfort Vitabiotics Jointace Collagen Macronutrient Gelicart collagen supplement Dietary Supplement Supplement With Glucosamine, Collagen, (LATAM, Mex 2014) (United States, Aug 2016) Chondroitin And Vitamin D Description: Solgar No.7 joint support is the (United Kingdom, Dec 2016) Description: Dietary supplement based on next generation alternative after glucosamine Description: Jointace collagen provides a high- bioactive collagen peptide (FORTIGEL), to that increases mobility, flexibility and range grade collagen which is hydrolysed to improve support long-term joint health of motion in sensitive joints … absorption Collagen is a structural protein found in several connective tissues in the body 11 including bones, cartilage, gums, skin, tendons 11 and blood vessels. Latin American consumers are very concerned about their health • Mobility related health issues like osteoporosis, bone health and joint health problems are among the most important concerns, especially for Argentinean consumers. % of consumers reporting to be very/extremely concerned about: Mexico Brazil Argentina Reduced physical 49% activity levels due to 57% health 62% 50% Osteoporosis 58% 62% 50% Joint health problems 63% 65% 25% Bone health/strength 68% 72% Appearance/skin 35% 62% health 68% 0% 25% 50% 75% 12 12 Skin health has been traditional use for collagen in Latin America SKIN ELASTICITY SKIN DIETARY SKIN MAINTAINING Brn Foods Foods Collagen Powder Dietary Essential Nutrition Mistura Para Preparado De Geneo Skin Collagen, Lycopene And Carotene Supplement with Strawberry Flavor Babida A Base De Colageno Sabor Cranberry: Dietary Supplement Powder (Argentina, Aug (Brazil, Nov 2016) Collagen Skin Dietary Supplement With 2016 ) Cranberry Flavor (Brazil, Mar 2016) Description: …In addition, it is also important Claims: Studies has proven that hydrolysed because it is a protein that participates in the Description: Collagen Skin dietary supplement collagen contributes to maintain skin firmness composition of bones, tendons, cartilage and acts directly on skin cells, minimizing the and elasticity, carotene associated with skin, helping to maintain these structures, formation of wrinkles, sagging and fine lines, lycopene helps to a better tanning protecting such as the elasticity and firmness of the skin . favoring the elasticity and skin hydration … skin from damages produced by solar radiation. 13 13 Collagen in sports nutrition growing in popularity BARS AND POWDERS COLLAGEN COMBINED WITH OTHER PROTEIN • Bars and powders are most commonly seen format for collagen application in sports nutrition products. Percentage of sports nutrition new product launches tracked with collagen (Global, 2012-2016) Sports Bars Sports Powders Sports Protein Based RTD 80% 70% 60% 50% 40% 30% Max Titanium Mass Titanium 17500 Sabor Chocolate: Mass Titanium 20% 17500 Dietary Supplement With Chocolate Flavor (Brazil, Jun 2016) 10% Description: … It contains exclusive formula of three types of proteins Percentage of new product launches product new of Percentage with high biological value: whey protein concentrate, hydrolyzed 0% collagen and egg albumen . 2012 2013 2014 2015 2016 14 14 Application in the Latin American market PROTEIN BARS SPORTS GEL PROTEIN BASED RTD Integralmedica Vo2 Protein Bar: Cookie Musclepharm Sport Series Combat Pro-Gel New Whey Liquid Protein Dietary Supplement With Flavor (Brazil, Jun 2016) With Chocolate Flavor Blue Raspberry Flavour (Panama, Jan 2017) Ingredients: Fructose syrup, protein concentrated (United States, Aug 2016) whey, soy protein isolate, chocolate sauce with Ingredients: Purified water, hydrolyzed collagen Ingredients: Water, complete protein matrix (NWN milk, fructooligosaccharide, safflower oil, protein protein , whey protein isolate, maltodextrin, glucose proprietary blend of collagen protein isolate, whey hydrolysates (collagen) , vitamins mix… polymers, alkalized cocoa powder, ascorbic acid, protein isolate, casein protein isolate) … niacinamide, calcium pantothenate, pyridoxine hydrochloride, riboflavin, sucralose, potassium acesulfame, lactic acid, sodium chloride, potassium 15 sorbate, and sodium benzoate. 15 Functional confectionery: good opportunity for collagen WHY DO CONSUMERS PURCHASE? GUMMIES/JELLIES IS THE KEY CATEGORY Why have you increased your consumption of Percentage of sub-category in confectionery new sugar confectionery? product launches tracked with collagen (Brazil vs Mexico, 2016) (Global, 2016) Brazil Mexico Gummies/Jellies Chocolate Bars Hard Candy Sugar Confectionery There Is More Variety and Novelty 45% Chocolate Pieces – Wrapped Available 49% 4% 18% 8% My Taste Preference Has Changed 8% 19% 8% 15% Because It Is Healthy 12% 73% 12% Due To Change In My Budget 19% 16 16 Functional confectionery with collagen: established in Japan JELLY CANDY GUMMIES Yukiguni Aguri Mango Konnyaku Jelly Lr Wonder Company Hollywood Beauty Fini Balas De Gelatina Com Colageno: (Japan, Dec 2016) Candy: Strawberry Jelly Candies With Collagen Claims: These sweets also contain plenty (Italy, Aug 2016) (Brazil, May 2016) of water-soluble fiber , making them as Description: Its secret is the unique Description: Strawberry, green apple and good for your digestion as they are combination of collagen, hyaluronic acid orange flavored jelly candies with delicious. Contains 600mg collagen. and vitamin e . Collagen is an important collagen , in an 18g plastic packet. protein that protects the skin from inside . 17 17 Novel product launches with collagen ALCOHOLIC BEVERAGES COLLAGEN WATER READY MEALS Gekkeikan Kirei Plum Sake VitaminAcqua: Agua Con Colageno, Collagen Yunotani Soft Sashimi Konjac With (Philippines, Sep 2016) Water Citrus And Collagen Description: This umeshu is made from a (Brasil, Jan 2017) (Japan, May 2016) combination of 100% japan-grown ume Description:Vitamin water beverage with Description: Soft sashimi konjac with plums, pure fushimizu water, and added pomegranate and cranberry flavor, in a 400ml seaweed and collagen . Comes with collagen to
Recommended publications
  • Collagen and Elastin Fibres
    J Clin Pathol: first published as 10.1136/jcp.s3-12.1.49 on 1 January 1978. Downloaded from J. clin. Path., 31, Suppl. (Roy. Coll. Path.), 12, 49-58 Collagen and elastin fibres A. J. BAILEY From the Agricultural Research Council, Meat Research Institute, Langford, Bristol Although an understanding of the intracellular native collagen was generated from type I pro- biosynthesis of both collagen and elastin is of collagen. Whether this means that the two pro- considerable importance it is the subsequent extra- collagens are converted by different enzyme systems cellular changes involving fibrogenesis and cross- and the type III enzyme was deficient in these linking that ensure that these proteins ultimately fibroblast cultures, or that the processing of pro become the major supporting tissues of the body. type III is extremely slow, is not known. The latter This paper summarises the formation and stability proposal is consistent with the higher proportion of collagen and elastin fibres. of soluble pro type III extractable from tissue (Lenaers and Lapiere, 1975; Timpl et al., 1975). Collagen Basement membrane collagens, on the other hand, do not form fibres and this property may be The non-helical regions at the ends of the triple due to the retention of the non-helical extension helix of procollagen probably provide a number of peptides (Kefalides, 1973). In-vivo biosynthetic different intracellular functions-that is, initiating studies showing the absence of any extension peptide rapid formation of the triple helix; inhibiting intra- removal support this (Minor et al., 1976), but other cellular fibrillogenesis; and facilitating transmem- workers have reported that there is some cleavage brane movement.
    [Show full text]
  • Evaluation of Elastin/Collagen Content in Human Dermis In-Vivo by Multiphoton Tomography—Variation with Depth and Correlation with Aging
    Cosmetics 2014, 1, 211-221; doi:10.3390/cosmetics1030211 OPEN ACCESS cosmetics ISSN 2079-9284 www.mdpi.com/journal/cosmetics Article Evaluation of Elastin/Collagen Content in Human Dermis in-Vivo by Multiphoton Tomography—Variation with Depth and Correlation with Aging Jean-Christophe Pittet 1,*, Olga Freis 2,†, Marie-Danielle Vazquez-Duchêne 2,†, Gilles Périé 2,† and Gilles Pauly 2,† 1 Orion Concept, 100 Rue de Suède, 37100 Tours, France 2 BASF Beauty Care Solutions France SAS, 3 Rue de Seichamps, CS 71040 Pulnoy, 54272 Essey-lès-Nancy Cedex, France; E-Mails: [email protected] (O.F.); [email protected] (M.-D.V.-D.); [email protected] (G.Pé.); [email protected] (G.Pa.) † These authors contributed equally to this work. * Author to whom correspondence should be addressed; E-Mail: [email protected]; Tel.: +33-247-052-316; Fax: +33-610-786-695. Received: 14 March 2014; in revised form: 31 July 2014 / Accepted: 1 August 2014 / Published: 20 August 2014 Abstract: The aim of this study was to evaluate the influence of the depth of the dermis on the measured collagen and elastin levels and to establish the correlation between the amount of these two extracellular matrix (ECM) components and age. Multiphoton Microscopy (MPM) that measures the autofluorescence (AF) and second harmonic generation (SHG) was used to quantify the levels of elastin and collagen and to determine the SAAID (SHG-to-AF Aging Index of Dermis) at two different skin depths. A 50 MHz ultrasound scanner was used for the calculation of the Sub Epidermal Non Echogenic Band (SENEB).
    [Show full text]
  • Blood Vitronectin Is a Major Activator of LIF and IL-6 in the Brain Through Integrin–FAK and Upar Signaling Matthew P
    © 2018. Published by The Company of Biologists Ltd | Journal of Cell Science (2018) 131, jcs202580. doi:10.1242/jcs.202580 RESEARCH ARTICLE Blood vitronectin is a major activator of LIF and IL-6 in the brain through integrin–FAK and uPAR signaling Matthew P. Keasey1, Cuihong Jia1, Lylyan F. Pimentel1,2, Richard R. Sante1, Chiharu Lovins1 and Theo Hagg1,* ABSTRACT Microglia and astrocytes express the VTN receptors αvβ3 and α β We defined how blood-derived vitronectin (VTN) rapidly and potently v 5 integrin (Herrera-Molina et al., 2012; Kang et al., 2008; activates leukemia inhibitory factor (LIF) and pro-inflammatory Milner, 2009; Welser-Alves et al., 2011). Microglia and astrocytes, interleukin 6 (IL-6) in vitro and after vascular injury in the brain. as well as endothelial cells, are major producers of pro- α in vitro Treatment with VTN (but not fibrinogen, fibronectin, laminin-111 or inflammatory cytokines, such as IL-6 and TNF , and collagen-I) substantially increased LIF and IL-6 within 4 h in after traumatic or ischemic injury to the brain (Banner et al., 1997; C6-astroglioma cells, while VTN−/− mouse plasma was less effective Erta et al., 2012; Lau and Yu, 2001) or upon self-induction by IL-6 than that from wild-type mice. LIF and IL-6 were induced by (Van Wagoner and Benveniste, 1999). IL-6 is a major regulator of a intracerebral injection of recombinant human (rh)VTN in mice, but variety of inflammatory disorders and a target for therapies (Hunter induction seen upon intracerebral hemorrhage was less in VTN−/− and Jones, 2015).
    [Show full text]
  • With Caviar, Keratin & Collagen
    WITH CAVIAR, KERATIN & COLLAGEN Professional treatments for colour, bleaching, care and maintenance with CAVIAR, KERATIN and COLLAGEN Professional styling products with CAVIAR, KERATIN and COLLAGEN Technical professional products with CAVIAR, KERATIN and COLLAGEN 2 Professional products by Very high technology professional products to colour, treat and protect hair from the continuous chemical and environmental stress caused on a daily basis. Formulas based on: Caviar Keratin Collagen 3 WITH CAVIAR, KERATIN & COLLAGEN Colouring permanentCream professional ammonia PPD • Respects the hair structure thanks to an exposure free free time of 12 minutes • Non-progressive • Ammonia free • Paraphenylenediamine free • Unleashes all the EFFICANCY of its active principles and maximum COLOURING POWER Mix 1 : 1 4 WITH CAVIAR, KERATIN & COLLAGEN 1. Respect for scalp and hair thanks to a shorter processing time 2. Maximum grey hair coverage 3. Lightens up to 4 tones 4. Ammonia free and Paraphenylenediamine free 5. Safe application even on customers with a sensitive scalp 6. Extreme colour brilliancy and uniformity 7. Very easy and practical to use 8. Long lasting reflections 9. High colour fastness 10. Great protection action 11. Effective restructuring action benefits 12. Maximum conditioning 5 WITH CAVIAR, KERATIN & COLLAGEN Benefits 1 2 3 Respect for scalp and hair thanks to a shorter processing Lightens up to Maximum grey hair 4 tones time coverage 6 WITH CAVIAR, KERATIN & COLLAGEN has been developed according Cosmetic colour pDT BASE Be Colour 12 Minute Dpe DIAMINOPHENOXYETHANOL to the rules of the “molar stoichiometry,” a technique creamy gel with RESORCINOL m-AMINOPHENOL of colouring clear and uncompromising. It is based on CAVIAR, a mathematical principle according to which the molar concentration of the dye base is equal to the molar KERATIN and concentration of the sum of the other colouring couplers.
    [Show full text]
  • What Is Collagen?
    What is Collagen? Collagen is the most abundant protein in the human body and is as diverse as it is multifunctional (1). It is found throughout the body in a variety of forms and functions making up 30 percent of your body tissue and 70 % of your skin tissue. Specifically, collagen is the protein in connective tissue that is in bone marrow, tendons, cartilage, ligaments, and linings of your body organs. It is often referred to as the glue of the body. (1) Hydrolyzed collagen means the protein has been broken down into individual amino acids which are easier for the body to absorb. Collagen serves to help repair tissue and also functions in various roles throughout the body. Collagen and the Body Locations of Collagen: What Does Collagen Do? Collagen has numerous structural properties but also plays a vital role in the repair of almost all the body’s tissues. Some diseases are directly linked to lacking this essential protein. Depending on which part of the body it is located, collagen serves different purposes. In skin: Found in the inner layer, this connective tissue gives the skin its structure and strength and also functions in the replacement of dead skin cells. A lack of collagen in the skin can contribute to a decrease in skin health leading to stretch marks, dark spots, and infections as well as affecting the skin’s ability to maintain moisture. In internal organs and blood vessels: In the lining of your organs like in the stomach, kidneys, blood vessels and spleen, collagen functions as a protective covering and a fibrous barrier.
    [Show full text]
  • Empowering Collagen Targeting for Diagnosis and Treatment of Human Conditions
    EmpoweringEmpowering collagen collagen targetingtargeting for for diagnosis prognosis of fibrotic and treatment of Manka,SW. 2012 conditions.human conditions. 1 3Helix as a platform diagnostic company 2020 2022 2030 Innovative research reagent for Clinic histopathology providing Platform fibrotic prognostic detection of collagen damage best in class prognostic ability in within multi-disease states liver fibrosis (NAFLD, NASH) Strengthening IP portfolio with market Clinical histopathology AND Non-Invasive approaches serum testing and medical disrupting products while subsequently Analytic specific reagent to allow for fast imaging developing strong partnerships with world market access leading companies for commercialization Targeting impactful markets of IPF, kidney Focused on paired biopsy research and fibrosis, AMD, Keloids and cardiac fibrosis collaboration with clinical laboratories. in addition to fibrotic liver diseases. 2 Liver Fibrosis market is GROWING Fatty Liver Fibrotic Liver Healthy Liver Cirrhosis NAFLD NASH USA Epidemiology 328 Million 83 Million 16 Million 1.5 Million (2015) Predicted USA Epidemiology 360 Million 101 Million 27 Million 3.4 Million (2030) Estes,C. 2018 3 NASH Therapeutics are finishing clinical trials and are coming to market. • VK2809 Phase II • OCALIVA (OCA) • NDA Filed • $78,000/year current cost • $20,000 predicted • Resmetirom Phase III • 23% respond to treatment 16 Million NASH patients in the USA * $20,000 • $320 Billion Annual Cost for treatable market Aramchol Phase III/IV 4 Stratification of patient population is needed to reduce unnecessary therapeutic intervention. • Progression of NAFL and 100% NASH is variable patient to NAFLD patient. 33% • Prediction of the progression can modify the Fibrosis Progression 20% disease intervention and treatment. Rapid Fibrosis • No product on the market Progression (stage 0 to stage today is equipped for 3/4 over 5.9 years) prognosis of liver fibrosis Singh, S.
    [Show full text]
  • Foods of the Future Editorial Dear Reader, Movement Doesn’T Just Benefit People, It Also Helps Companies Stay Fit
    August 2015 UPTODATE The Newsletter for GELITA Customers #36 GELITA Symposium! Foods of the Future Editorial Dear reader, Movement doesn’t just benefit people, it also helps companies stay fit. This is why we are not satisfied with simply developing innovative products. We con- tinually contemplate how we can improve our processes. With our new spray dryer plant, for example, we are increasing our depth of production. We have also reorganized our purchasing structure from local to global. How you, as a customer benefit from this, Heinrich Schmidt, Vice President Global Procure- ment, explains in an interview. “Thinking outside the box” was the aim of the recent GELITA Food Symposium: In mid-June, product developers and marketing professionals from all over the world met to exchange ideas. The unconventional thinkers came up with aston- ishing ideas and reported on the startling results of their work. Would you have imagined that a round chocolate ball is perceived as tasting sweeter than a square chocolate bar? New on the market is GELITA®-VET AlfaGel. This innovative product helps to cure inflammations of the ear canal in dogs more simply. What dogs would say about it, we can only guess, but the feedback from veterinarians would suggest a joyous “WOOF” from our four-legged friends. Returning to movement: This will be much in demand in October at the GELITA The editors of uptodate spoke Trail Marathon in Heidelberg. Come and join us! There’s still time to train. with Heinrich Schmidt, With this in mind, keep moving. Vice President Global
    [Show full text]
  • Beauty in Liquid Form Editorial
    July 2012 UPTODATE The Newsletter for GELITA Customers #30 GELITA wellness drinks: Beauty in liquid form Editorial Dear Readers, Feeding a rapidly growing world population is going to be one of the most difficult challenges facing us in the future. This is no abstract theory, but a hard fact. By the year 2030 the demand for food will increase by 50 % and by 2050 it will have doubled. As such, the demand for high-quality collagen protein products will also increase – e. g. gelatine for foodstuffs and pharmaceuticals along with collagen peptides for protein enrichment and for functional performance in health and nutrition products. To further compound the challenge of a growing population, standards of living are also rising and as a result our eating habits are changing. We are living longer and we desire to stay healthy, active and attractive as we age. To support these trends, innovations in food, pharmaceutical and health and nutrition industries are required; and GELITA provides these innovative solutions. Beverages enhanced with GELITA’s special and optimized Bioactive Collagen Peptides® (VERISOL® for Beauty from Within and FORTIGEL® for Mobility) offer added value by increasing beauty and mobility on a sip-by-sip. In addition to maintaining youth and fitness, GELITA’s products provide sweet delicacies with their light, foamy or chewy forms and tender mouth feel. A topic on our agenda for quite some time” is the scarcity of raw materials. At GELITA we have a number of strategies intended to secure these valuable resources including supply partner - ships and joint ventures. Newly structured innovation processes and the resulting synergies are also part of our strategic initiatives.
    [Show full text]
  • A Comparison of in Vivo Gene Delivery Methods for Antisense Therapy in Ligament Healing
    Gene Therapy (1998) 5, 1455–1461 1998 Stockton Press All rights reserved 0969-7128/98 $12.00 http://www.stockton-press.co.uk/gt A comparison of in vivo gene delivery methods for antisense therapy in ligament healing N Nakamura1, SA Timmermann1, DA Hart1, Y Kaneda2, NG Shrive1, K Shino3, T Ochi3 and CB Frank1 1McCaig Centre for Joint Injury and Arthritis Research, University of Calgary, Calgary, Alberta, Canada; 2Institute for Molecular and Cellular Biology, Osaka University; and 3Department of Orthopaedic Surgery, Osaka University Medical School, Osaka, Japan To determine the most efficient in vivo delivery method of at 7 days after transfection. We then introduced antisense oligonucleotides for antisense therapy in ligament healing, ODN for the rabbit proteoglycan, decorin, into ligament fluorescence-labelled phosphorothioate oligodeoxynuleo- scars with this delivery method and confirmed a significant tides (ODN) were introduced into 12 rabbit ligament scars inhibition of decorin mRNA expression in antisense-treated 2 weeks after injury using haemagglutinating virus of Japan scar tissues in vivo both at 2 days (42.3 ± 14.7% of sense (Sendai virus; HVJ)-conjugated liposomes. We compared control ± s.d.; P Ͻ 0.0025) and 3 weeks (60.5 ± 28.2% of the efficiency of cellular uptake of fluorescence as a per- sense control ± s.d.; P Ͻ 0.024) after treatment, compared centage of all cells in each scar using three delivery pro- with sense ODN-treated scars. Decorin was significantly cedures: (1) direct free-hand injection into the ligament suppressed also at protein level in antisense-treated scars scar using a conventional syringe; (2) systematic direct at 4 weeks (66.6 ± 35.7% of sense control ± s.d.; scar injection using a repeating 10 ␮l dispenser and a P Ͻ 0.045) after treatment.
    [Show full text]
  • 45 Years GELITA Mexico
    July 2013 UPTODATE A Newsletter for GELITA Customers #32 Celebrations! 45 years GElita Mexico Editorial Dear Readers, To have a presence throughout the world while at the same time be connected to the customer; for GELITA this is more than just a goal. At the recent two-day “GELITA Sym- posium on Food, Health & Nutrition” in Heidelberg, we were able to validate this once again. We invited leading nutrition experts to discuss the trend-setting topic of proteins and communicated our current research. In discussions with our guests and global experts, we were able to further ascertain customer requirements. Global Vice President Sales Staffan Månsson expressed it thus: “We actually need 360° vision if we are to be successful with the customer as well as the supply side.” He counts on his staff to combine local competence with global thinking. As to how Staffan and his team manage to tap worldwide potential while maintaining efficient purchasing costs, you can read how in the interview on page 4. News from GELITA MEDICAL: GELITA-CEL® Fibrillar and GELITA-CEL® X-SORB are products that enhance opportunities in surgery. Safety, speed and efficiency are the major criteria here. The London hologram manufacturer, Colour Holographics Ltd., also requires for top quality e. g. in its safety and measurement technology by using high- quality GELITA photographic gelatine. The trend towards healthy gelatine products is now a worldwide occurrence: fortified gummies are the latest successful products in the Anniversary in Central America: health and nutrition
    [Show full text]
  • GELITA Gelatine for Art Casting
    January 2014 UPTODATE The Newsletter for GELITA Customers #33 Applications GELITA Gelatine for art casting Editorial Dear Reader, GELITA constantly brings new and innovative products into the market. However, how does our company manage to generate and promote such good ideas? And what makes a good idea an innovation? With these questions we have interviewed Hans-Ulrich Frech, Global Vice President Business Unit Collagen Peptides, Health & Nutrition, Medical and Dr. Alexander Raab, Global Vice President Business Unit Gelatine. What we can be said is: stringent checking is a principal component. More on this topic in the interview. The new product NOVOTEC® CL800 is a prime example of innovation by GELITA. The functional proteins in NOVOTEC® CL800 can be substituted for mineral oils in cooling lubricants, rendering these sustainable, more effective and less harmful to health. The demand for animal foods is increasing – as is the mindfulness of owners to do everything possible for the health of their beloved pets. GELITA has recognized this trend and has consequently developed a new dog food: PETAGILE®. The Bioactive Collagen Peptides® it contains counteract degenerative arthritis of their joints as well as significantly providing relief from symptoms. Further examples of GELITA innovations: The uptodate newsletter is now available The editors of uptodate interviewed on-line, under www.gelita-online.com, with all articles in English, German, Hans-Ulrich Frech and Dr. Alexander Portuguese and Spanish – plus additional pictures and videos.
    [Show full text]
  • Often Copied, Never Matched!
    December 2017 UPTODATE The Newsletter for GELITA Customers #41 GELITA® gelatine Often copied, never matched! More on page 6 Editorial Dear reader, Innovation management is a cornerstone of successful companies. GELITA goes one step further and builds on a whole culture of innovation. “The culture we live and breathe is crucial for innovations to emerge at all”, confirms Wiebke Steinel, Manager Corporate Development, in an interview. The motto “Off the beaten track – inspiration for better food, nutrition and health” with which we hosted the GELITA Symposium in Heidelberg this fall, and attracted around 80 participants from all over the world, is also in keeping with this approach. One of the topics was a revolutionary technology that GELITA developed together with two other companies. The so-called “fast forward process” makes it possible to produce fruit gummies without starch molds. The new process not only improves hygiene, it also reduces production time many times over. Manufacturers of soft capsules can also optimize their production with our innovations and thus save time and money. With GELITA® EC, we launched an enteric gelatine product on the market that can be produced in one step. GELITA® EC is already the fourth product in our portfolio for the controlled release of active ingredients. Maybe this edition of uptodate will also set free a lot of good ideas when you read it? In this spirit we wish you a successful new year. Michael Teppner ® Global VP Marketing & Communication GELITA EC GELITA AG The perfect uptodate spoke with Wiebke Steinel, (dis)solution Corporate Development Manager Interview [3] NEWS “The customer CSR report, [12] new CFO, is at the beginning top 100 award, etc.
    [Show full text]