Download Menu
Total Page：16
File Type：pdf, Size：1020Kb
SIGNATURE COCKTAILS - 130 DRAGON FRUIT MARTINI BALI COLADA Vodka, cassis, dragon fruit, cranberry, lime Rum, jackfruit, pineapple, coconut COCONUT WATER MOJITO LYCHEE CITRUS MARTINI Rum, young coconut, mint, lime Vodka citrus, campari, lychee, citrus CUCUMBER & PEACH COOLER PLUMINGO Gin, elderflower liqueur, cucumber, peach Vodka, cassis, plum, kemangi MANGO ‘BEER’LINI BOURBON & TEA Gin, Balinese ale, mango, peach Bourbon, martini rosso, peach, honey infused earl grey, lime SMOKED PINEAPPLE MARGARITA COCONUT ESPRESSO MARTINI Tequila, smoked pineapple, agave, lime Rum, Flores coffee, Balinese Vanilla, Javanese cocoa, young coconut KAFFIR LIME CRUSH CAMOMILE & SPICE SOUR Vodka, local passionfruit, kaffir lime leaves, apple Gin, chamomile liqueur, spice syrup, lemon bitters STRAWBERRY RUM PUNCH BALINESE WHITE CHOCOLATE MARTINI Rum, amaretto, strawberry, orgeat, bitters Vodka, chocolate liqueur, Balinese white chocolate All prices are subject to 10% Government Tax & 7% Service Charge. Prices are in thousands of Indonesian Rupiah DINNER MENU CEMILAN Tongkol Gohu Risolles Rendang Sapi Yellowfin tuna, pearl, tomato, ginseng, rempeyek – 50/pc Beef shank croquette, cabbage, green chilli – 40/pc Bunga Labu Kepiting Soka Zucchini flower & leek fritter, pumpkin lawar – 45/pc Soft shell crab, torch ginger, tomato, fennel, herbs – 65/pc Pangsit Lobster Kakap Bamboo lobster dumpling, coconut laksa, red peppers – 75/pc Red emperor crudo, kenari, chilli, lime, kremes – 60 Bak Pao Kambing Ayam Tangkap Smoked goat belly steamed bun, mesoyi, acar kuning – 40/ pc Aceh fried chicken, chilli, pandan, curry leaves – 65 PEMBUKA Sayur Tahu Mie Udang Local greens, whipped tofu, chilli, shiitake, calamansi – 85 Homemade ink noodles, yabbies, chilli, sea urchin – 120 Rawon Lidah Udang Kipas Tuturuga Surabayan oxtail, tongue, shallots, beansprouts, duck egg – 90 Manado slipper lobster, catfish, taro, leeks, chilli, fern tips – 160 Bebek Goreng (2 pcs) Babi Goreng Medan Crispy duck, cucumber, daikon, colo colo, rice pancakes – 95 Crispy pork belly, green chilli, andaliman, ginger flower – 75/140 Gurita Padang Puyuh Bumbu Rujak Sumatran octopus, shallots, eggplant, curry – 90 Charred quail, chilli, candlenut, purslane, lontong, pickles – 70/135 UTAMA Ikan Bakar/Goreng Makassar (600g) Domba Kalio Whole grilled or fried market fish, Sulawesi sambals, lime, kemangi – 195 West Sumatran lamb shank curry, cassava, onions, coconut – 180 Udang Woku Babi Gianyar Minahasa king prawn, squid, potato, turmeric, leek, chilli, calamansi 210 Balinese baby pork ribs, glazed neck, tum, basa gede, local lentils – 195 Ikan Pesmol Siobak Bebek (for 2) Sundanese barramundi fillet, cilok, greens, tomato, coconut – 175 Singaraja duck breast, leg, soy, star anise, cabbage, fried buns – 370 Pipi Sapi Balado Sate Kelapa Surabaya (for 2) Minangkabau glazed beef cheek, chilli, nasi jagung, puffed tendon – 180 Charred Angus rib eye, oyster blade, grilled rice, cashew sambal – 450 All prices are subject to 10% Government Tax & 7% Service Charge. Prices are in thousands of Indonesian Rupiah DINNER MENU PENDAMPING Sayur HIjau Nasi Merah Local greens, garlic, chilli, soy, tomato – 40 Steamed Balinese organic red rice – 20 Perkedel Jagung Nasi Uduk Sweet corn & vegetable fritters, asem manis – 40 Coconut, lemongrass, pandan steamed rice – 25 Salada Sourghum Nasi Goreng Tomato, cucumber, local pulses, palm hearts – 40 Pork, school prawn, seasonal vegetable fried rice, egg – 95 Sambal & Acar Selection of chilli, pickles, condiments – 45 All prices are subject to 10% Government Tax & 7% Service Charge. Prices are in thousands of Indonesian Rupiah LUNCH MENU EACH Tongkol Gohu Pangsit Lobster Yellowfin tuna, pearl, tomato, smoked chilli, kemangi – 50/pc Bamboo lobster dumpling, coconut laksa, red peppers – 75/pc Bak Pao Babi Rujak Kakap Pork shoulder steamed bun, soy, chilli, pickles – 45/pc Red emperor crudo, pomelo, local herbs – 45/pc Ayam Paniki Perkedel Sapi Roast chicken thigh, corn, papaya greens, ‘bat’ sambal – 50/pc Beef shank croquette, eggplant, green chilli, cashews – 40/pc Kerang Nangka Tempe crusted scallop, jackfruit rendang, onions – 65/pc SMALL PLATES Labu Isi Bebek Goreng Zucchini flower fritter, eggplant, red beans – 85 Fried duck, cucumber, daikon, colo colo, rice pancakes – 110 Gurita Parape Kambing Sambal Hijau Makassar octopus, shallots, tofu, fennel, rica rica – 90 Smoked goat belly, green chilli, cabbage, onions – 110 Sate Lidah Padang Puyuh Tangkap Sumatran beef tongue, oxtail, curry, lontong, pickles – 90 Aceh fried quail, coconut, pandan, chilli, curry leaves – 65/130 Udang Kipas Woku Manado slipper lobster, catfish, taro, leeks, chilli, fern tips – 160 MAINS Ikan Menyat Nyat Pipi Sapi Balado Barramundi fillet, cilok, greens, Balinese curry – 180 Javanese soy glazed beef cheek, chilli, nasi jagung, puffed tendon – 180 Ikan Goreng Makassar (600g) Babi Panggang Whole fried reef fish, Sulawesi sambals, green mango, lime – 195 Balinese pork belly, neck, blood sausage, lawar, smoked shallots – 195 Udang Tuturuga Minahasa Tiger prawn, clam stew, daikon, turmeric, kemangi – 210 All prices are subject to 10% Government Tax & 7% Service Charge. Prices are in thousands of Indonesian Rupiah LUNCH MENU SOUP, RICE & NOODLES Mie Udang Nasi Goreng Home made noodles, yabbies, chilli, sea urchin – 120 Pork and prawn – 95 Bihun Goreng Lobster Nasi Goreng Sayur Slipper lobster, glass noodles, chilli, shimiji – 140 Seasonal vegetable – 85 Buntut Bakar Makassar Slow roast oxtail, fern, chive buds, peanuts, kluwek broth – 120 LUNCH SPECIALS Ayam Betutu Sayur Sayuran Smoked Balinese chicken, quail egg, torch ginger, peanuts – 120 Organic local vegetables, pulses, greens, sambal – 85 (includes a citrus & kemangi ice tea) SIDES Perkedel Jagung Kembang Kol Sweetcorn & vegetable fritters, asem manis – 40 Balinese fried cauliflower salad, undis – 40 Sayur Hijau Sambal & Acar Local greens, garlic, chilli, soy, tomato – 40 Selection of chillies, pickles & condiments – 45 All prices are subject to 10% Government Tax & 7% Service Charge. Prices are in thousands of Indonesian Rupiah VEGETARIAN MENU CEMILAN Bunga Labu (VEGAN) Rujak sayur Zucchini flower & leek fritter, pumpkin lawar – 45/pc Green papaya, jicama, pomelo, tamarind, local herbs – 40/pc Bak Pao jamur Popia Terong Oyster mushroom steamed bun, soy, chili, crispy mushrooms – 30/pc Sumatran eggplant fritter pancake, herbs, pickles – 30/pc PEMBUKA Sayur Tahu Nasi Jagung Local greens, whipped tofu, chilli, shiitake, calamansi – 85 Local mushrooms, baby corn, spinach, corn grits – 80 Tempe Kol Mie Aceh Chargrilled cauliflower, tempe, coconut, curry leaves – 80 Sumatran house made noodles, garlic, chilli, zucchini, greens – 85 UTAMA Cilok Jamur Mie Goreng Tapioca dumplings, soy, chili, spinach, shimiji mushrooms – 120 Sautéed egg noodles, cabbage, baby corn, greens – 95 Sayur Kalio Nasi Goreng Merah West Sumatran root vegetables in bamboo, coconut curry – 120 Wok fried red rice, seasonal vegetables, slow cooked egg – 85 Sayur Sayuran Organic local vegetables, pulses, greens, and sambals – 120 PENDAMPING Perkedel Jagung Sambal & Acar Sweetcorn & vegetable fritters, asem manis – 40 Selection of chillies, pickles, condiments – 45 Sayur Hijau Nasi Uduk Local greens, garlic, chilli, soy, tomato – 40 Coconut, lemongrass, pandan steamed rice – 25 Kembang Kol Nasi Merah Balinese fried cauliflower salad – 40 Steamed red organic rice – 20 All prices are subject to 10% Government Tax & 7% Service Charge. Prices are in thousands of Indonesian Rupiah.