starters breakfast favorites

HOMEMADE CHIPS & SALSA FARM BREAKFAST 10 two eggs any style, house-made sourdough toast, LP cracked potatoes with herbs de Poblanos and LP SEASONAL SOUP choice of meat 12 15

FARM SALAD BREAKFAST CAZUELA with pickles, herbs carne adovada, beans, sautéed greens, queso blanco, herbs, and blended vinaigrette two eggs any style and blue corn tortillas 12 15

SMOKEY BEEF & EGGS BENEDICT CABBAGE TAQUITOS house-made English muffin, poached eggs, seasonal with blackened onion vegetables, sautéed greens, ham, hollandaise and LP cracked buttermilk and petite potatoes with herbs de Poblanos salad 20 14 CHILAQUILES from the field corn tortillas, red chile, Tucumcari jack and cheddar, onion, LP cracked potatoes with herbs de Poblanos, HEARTH BAKED LOCAL eggs any style and choice of meat MUSHROOM FLATBREAD 15 with alliums, pecorino, SEASONAL OMELETTE garlic cream, arugula, with herbed whipped Mavis’ goat cheese, sautéed greens, smoked quail eggs and chile oil rojo, grilled achiote vegetables and side of toast 17 16 LOCAL GRAINS & CHICKEN ORANGE SOUFFLÉ PANCAKES with asparagus, herbed with orange marmalade, seasonal fruit, organic maple syrup, buttermilk, sautéed pistachio tuile and choice of meat greens, push arounds 18 and pecorino 21 SMOOTHIE BOWL OF THE DAY seasonal fruit, orange marmalade, house granola, nuts, TUNA NIÇOISE SALAD seeds and toasted coconut with boiled egg, fire- 14 roasted potatoes, grilled achiote vegetables, olives and creamy dijon dressing 24

SEASONAL FRUIT BOWL 8 brunch mains from the bakery GREEN CHILE GARLIC NAAN GREEN CHILE BACON CHEESEBURGER CROISSANT VEGETABLE WRAP Tucumcari cheddar, with seasonal jam and grilled achiote vegetables, Rosales green chile, bacon, whipped butter herb whipped Mavis’ goat horseradish mayo on a milk 4.5 cheese, farm greens and green goddess dressing bun with chips or salad PASTRY OF THE DAY 18 18 4 SMOKED BEEF SANDWICH MONTE CRISTO HOUSE-MADE GRANOLA sunny side egg, alliums, Holey Cow Swiss, egg, 4 local mushrooms, bbq aioli seasonal fruit, organic on a milk bun with maple syrup and choice petite salad of meat A 20% automatic gratuity 19 18 will be added for parties of 6 or more. refreshments perks cocktails

PIÑA PICANTE LP LAVENDER LATTE CAMPO MARGARITA pineapple, lime, New Mexico 6 Milagro Blanco Tequila, red chile, soda Naranjo, LP Lavender 6 LP HOT CHOCOLATE Simple Syrup*, lime, lemon 5 13 BITTER SWEETIE ginger, lemon, honey, tonic HOMEMADE CAMPO CHAI LAVENDER ‘99 6 6 Nikle Gin, Crème de Violette, LP Lavender DRIP LAVENDER SPRITZ Simple Syrup*, lemon, 3 grapefruit, lavender, soda Domaine Saint Vincent Brut

6 sparkling wine ICED COFFEE 15 GREEN GEYSER 6 mint, farm greens, THE THREE GUINEAS ESPRESSO OR AMERICANO local turmeric, ginger, Wheeler’s Gin, Green 4 cayenne, dates, lime Chartreuse, Campari, 7 LATTE OR CORTADO LP sage syrup, grapefruit 12 SEASONAL FRUIT SMOOTHIE 5 9 TEA, HONEY OR VANILLA LATTE MIMOSA OR BELLINI 12 FRESH SQUEEZED ORANGE JUICE 6 SMALL 5 LARGE 9 MOCHA LP CHAMPAGNE COCKTAIL with LP Lavender APPLE JUICE 6 Simple Syrup* 4 ICED TEA 12 ORGANIC MILK 6 BLOODY MARY SMALL 3 LARGE 6 POT OF HOT TEA LP house bloody mix with 6 Wheatley Vodka and rimmed with Oaxacan and Fuego $1 upcharge for almond or oat milk on refreshments and perks. Salts* and Chimayo Red Chile* 12 partners

wines SOME FINE LOCAL FARMERS AND PRODUCTS SPARKLING WE ARE EXTREMELY PROUD NV Gruet “Sauvage” Blanc de Blancs 13/50 TO FEATURE NV Cleto Chiarli “Centenario” Lambrusco 12/46

WHITE Amyo Farms 2019 Sheehan Sauvignon Blanc 15/58 Owl Peak 2018 Roland Lavantereux Chablis 17/66 Shepherd’s Lamb 2019 Mateo Corregia Arneis 14/54 Polk’s Folly Farm Vida Verde Farm ROS´E Toad Road Farm 2019 La Spinetta “Rose di Casanove” 15/58 Chispas Farm RED Cutbow Coffee Tea·o·graphy 2018 Guimaro “Camino Real” 17/66 Sweetheart Farm 2016 Brewer-Clifton Pinot Noir 16/62 Old Monticello Organic Farms 2016 Luna Rossa “Nini” 15/58 Cornelio Candelaria Organics Silver Leaf Farms Full wine list available, by the glass and bottle. Matt’s Mushroom Farm Please ask your server. Vida Green Care Farms St. Francis Farm Urban Rebel Farm Consuming raw or undercooked meats, seafood or eggs may increase Red Doc Farms your risk of food borne illness. Tucumcari Dairy

Menu is subject to change due to seasonal availability. Southwest Grain Collaborative Rosales Produce & * Can be purchased from our Farm Foods collection in the Farm Shop Mavis’ Goat Cheese