2021Mainmenu
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Starters — Continued Lunch Specials (12pm to 4pm only) Oshinko . 7 Bento Box . 16 assorted house-made Japanese pickles served with salad, half size California or Kappa Roll (upgrade to Spicy Tuna Roll for $1), and choice of two (please, no House Salad . 5 substitutions!): spring mix with miso dressing • Edamame • Salmon Teriyaki with rice Takoyaki . 8 • Veggie Egg Roll • Chicken Katsu with rice fried flour dumplings with octopus served with spicy mayo, • Veggie Tempura • Chicken Teriyaki with rice Japanese BBQ sauce, bonito flakes, pickled ginger, and scallions • Veggie Croquette • Pork Katsu with rice Crispy Calamari . 8 • Chicken Kara-age fried calamari with sweet chili sauce • Nigiri Assortment (3 pieces, chef’s choice, add $2) • Sashimi Assortment (6 pieces, chef’s choice, add $2) Chicken Kara-age . 9 Salmon-don . 24 / 12 Japanese-style fried popcorn chicken with Japanese BBQ sauce sockeye salmon sashimi arranged on a bed of sushi rice. Gyoza . 9 .5 Regular size, 8 pieces; mini size, 4 pieces house-made pan-fried dumplings with pork, beef, and shiitake Una-don . 24 / 12 Shishito Peppers . 7 .5 broiled unagi (eel) sashimi arranged on a bed of sushi rice. mildly spicy peppers with lemon and sea salt Regular size, 8 pieces; mini size, 4 pieces Grilled Shiitake Mushrooms . 7 .5 Nigiri set (4 pieces, chef’s choice) . 9 grilled shiitake mushrooms with sesame salt Sashimi set (5 pieces, chef’s choice) . 9 Eggplant Dengaku . 7 .5 broiled eggplant with sweet miso sauce Starters Yakitori . 8 .5 Edamame . 4 .5 chicken skewers with salt or teriyaki sauce blanched soy beans with sea salt Tempura Miso Soup . 3 .5 Shrimp (2 pieces) . 5 blend of white miso, seaweed, tofu, and scallions Veggies . 7 .5 onion, squash, yam, asparagus, carrot Agedashi Tofu . 6 .5 fried tofu with dashi, scallions, ginger, bonito flakes, and Shiitake Mushrooms (2 pieces) . 4 grated daikon Avocado (3 pieces) . 6 Seaweed Salad . 6 .5 served with spicy mayo; tofu-based vegan spicy mayo available seaweed medley with sesame-vinegar dressing Green Beans . 6 .5 Goma-ae . .. 6 .5 large order served with spicy mayo; tofu-based vegan spicy blanched, chilled spinach and asparagus with sesame dressing mayo available The King County Health Dept. would like us to remind you that consuming raw or under-cooked foods (though delicious!) may increase your risk of food-borne illness. Nigiri (2 pieces) | Sashimi (5 pieces) Specialty Maki-zushi (Rolls) Maguro (lean tuna) . 7 | 16 5324 Roll . 18 Blue Fin Chu-Toro (fatty tuna) . 12 | 28 tempura salmon, snow crab mix, and avocado; topped with seared Blue Fin O-Toro (extra fatty tuna) . 16 | 38 salmon, miso mayo, spicy mayo, unagi sauce Sake (sockeye salmon) . .. 7 | 15 Cali Crunch Roll . 13 King Salmon . 9 | 20 snow crab mix, cream cheese, and avocado, tempura battered and King Salmon Toro (fatty king salmon) . 10 | 22 fried; topped with spicy mayo and unagi sauce Hamachi (yellow tail) . 7 | 16 Crunch Roll . 12 Bincho (albacore) . 7 | 16 spicy tuna and tempura asparagus; rolled in crunchy tempura Saba (mackerel) . 7 | 16 flakes Unagi (freshwater eel) . 8 | 17 Ebi-Ten (Tempura Shrimp) Roll . 10 .5 Ebi (shrimp) . 6 | 15 tempura shrimp, cucumber, mayo, lettuce, tobiko Hotate (scallop) . 7 | 16 Tobiko (flying fish roe) . 6 Eel Avocado Roll . 12 barbecued eel, cucumber, avocado, unagi sauce Uni (sea urchin) . MP Inari (cooked sweet tofu pocket) . 5 Geisha Roll . 17 Tamago (sweet duck egg omelette) . 6 spicy tuna and avocado; topped with salmon, mango, yuzu tobiko, made with local, small-farm, pasture-raised duck eggs! unagi sauce Sushi Bar Specialties and Assortments Golden Garden Roll . 17 spicy tuna, tempura scallions, and avocado; topped with mango, Hamachi Jalapeño . 16 thinly sliced yellowtail sashimi with salsa, jalapeño, ponzu scallops, house-made sweet chili sauce, togarashi Green Goddess Roll . 15 Chirashi . 32 avocado, tempura asparagus and scallions; topped with avocado, chef’s choice of sashimi arranged over a bed of sushi rice wasabi mayo, togarashi Nigiri Assortment . 26 chef’s choice of 6 pieces of nigiri and tekka roll Moshi Moshi Roll . 17 snow crab mix, scallops, mayo, cucumber, shiso; topped with Sashimi Assortment . 34 seared Hokkaido scallops, scallions, ponzu, momiji chef’s choice of 12 pieces of sashimi Rainbow Roll . 17 Sushi & Sashimi Platter for 1 . 40 California roll; topped with tuna, hamachi, shrimp, salmon, chef’s choice of 6 pieces of sashimi, 5 pieces nigiri, tekka roll, and albacore, avocado miso soup Rumi Roll (named after our owner and some of her favorites!) . 17 Sushi & Sashimi Platter for 2 . 75 tempura shrimp, snow crab mix, and avocado; topped with seared chef’s choice of 12 pieces of sashimi, 10 pieces nigiri, spicy tuna salmon, unagi sauce, miso mayo and tempura flakes roll, and two miso soups Seattle Roll . 11 salmon, cucumber, avocado, tobiko, sesame seeds Specialty Maki-zushi (Rolls) — Continued Entrees Sophie-san Roll . 15 Curry Rice . 13 | with chicken, 15 tempura shrimp, cucumber, and avocado; topped with seared Japanese-style curry with onions, carrots, potatoes, and broccoli, spicy snow crab mix garnished with pickled vegetables Spicy Bomb Roll . 17 Togarashi Chicken . 15 spicy hamachi, yamagobo, and cilantro; topped with seared spicy grilled chicken with sea salt and togarashi served with rice and snow crab mix, tobiko, scallions, unagi sauce salad; also available mild with teriyaki glaze Spider Roll . 15 Tonkatsu OR Chicken-katsu . 15 tempura soft-shell crab, cucumber, mayo, lettuce, tobiko panko-breaded fried pork or chicken served with Japanese BBQ sauce, rice, and salad Tuna Love Roll . 12 spicy tuna and avocado tempura battered and fried; topped with Sake Kama . 18 unagi sauce, avocado mayo, and sweet chili sauce, served on a bed two broiled salmon collars, the fattiest and juicy part of the fish, of lettuce served with ponzu and daikon; limited availability, please ask your server! Veggie Tempura Roll . 9 tempura yam, carrot, and asparagus; cucumber, lettuce Udon or Soba . with veggies OR shrimp and yam 13 tempura with choice of noodles in broth Viking Roll . 16 tempura shrimp, avocado, and jalapeño; topped with spicy tuna, Yakisoba . 14 | with tofu OR chicken, 16 | with shrimp, 17 yuzu tobiko, sweet chili sauce, avocado mayo pan-fried noodles (yakisoba or udon noodles) with vegetables, pickled ginger, seaweed, bonito, and yakisoba sauce Yama Veggie Roll . 9 cucumber, avocado, yamagobo, kanpyo, kaiware, takuan Grilled Saba OR Sake . 14 grilled mackerel OR sockeye salmon served with rice and salad; Classic Maki-zushi (Rolls) salmon also available mild with teriyaki glaze Kappa Roll (cucumber) . 5 Zarusoba . 12 | with tempura shrimp, 16 Tekka Roll (tuna) . 8 cold buckwheat noodles served with dipping sauce Avocado Roll . 6 Spicy Tuna Roll . 9 Spicy Scallop Roll . 10 Spicy Salmon Roll . 9 Negihama Roll (chopped hamachi, scallions) . 7 .5 California Roll . 9 .5 snow crab mix, cucumber, avocado, tobiko, sesame seeds Sides, Add-ons, and Substitutions Side of Rice . 3 Side of Sushi Rice . 3 .5 We can customize many items to accommodate allergies / dietary Real Wasabi . 3 restrictions. Please see the last page of the menu or ask your server. Real Snow Crab . 4 Desserts Tempura Ice Cream (vanilla OR green tea) . 8 ice cream wrapped in pound cake, fried in tempura batter, served with powdered sugar and chocolate sauce Cookie Roll . .. 8 .5 vanilla ice cream wrapped in raw double chocolate chip cookie dough, topped with whipped cream, peanuts, and a cherry Mochi Ice Cream Assortment . 6 strawberry, green tea, and mango Ice Cream . 6 vanilla or green tea Green Tea Crème Brûlée . 8 matcha custard with a caramelized sugar top Beverages (non-alcoholic) Moshi Moshi Sushi & Izakaya Passion Fruit Iced Tea . 4 5324 Ballard Ave NW Genmai-cha (toasted brown rice green tea), pot . 3 Seattle, WA 98107 San Pellegrino, 500ml . 4 .5 Rachel’s Ginger Beer . 6 www .moshimoshiseattle .com Ramune Soda . melon, strawberry, OR lychee 4 206 .971 .7424 Beer and Cider Gift cards available Sapporo, draft . 7 .5 Follow, like, and tag us on social media! Lucky Envelope Mosaic IPA, draft . 8 Asahi, 21oz bottle . 10 @MoshiMoshiSeattle Yo-Ho SORRY Umami IPA, 12oz can . 8 .5 Yo-Ho SORRY Yuzu Ale, 12oz can . 8 .5 @MoshiMoshiSushi Rainier, 12oz can . 4 Seattle Cider Dry, 16oz can . 7 Sign-up for our e-mail list by scanning this QR code or visitng our website at Please see our beverage menu for a full list of MoshiMoshiSeattle .com! cocktails, sake, wine, and spirits. Avoiding gluten? Vegetarian? Try these items with listed modifications where applicable and please Try these items with listed modifications where applicable! ask for tamari (gluten-free.