nutrients Review Gut Microbiota and Obesity: A Role for Probiotics Ludovico Abenavoli 1,* , Emidio Scarpellini 2, Carmela Colica 3 , Luigi Boccuto 4,5 , Bahare Salehi 6 , Javad Sharifi-Rad 7 , Vincenzo Aiello 8, Barbara Romano 9, Antonino De Lorenzo 10 , Angelo A. Izzo 9 and Raffaele Capasso 11,* 1 Department of Health Sciences, University Magna Graecia, Campus “Salvatore Venuta”, 88100 Catanzaro, Italy 2 Clinical Nutrition Unit, and Internal Medicine Unit, “Madonna del Soccorso” General Hospital, Via Luciano Manara 7, 63074 San Benedetto del Tronto (AP), Italy;
[email protected] 3 CNR, IBFM UOS, Università degli Studi “Magna Graecia” di Catanzaro, Campus “Salvatore Venuta”, 88100 Catanzaro, Italy;
[email protected] 4 Greenwood Genetic Center, Greenwood, SC 29646, USA;
[email protected] 5 Clemson University School of Health Research, Clemson, SC 29634, USA 6 Student Research Committee, School of Medicine, Bam University of Medical Sciences, Bam 44340847, Iran;
[email protected] 7 Zabol Medicinal Plants Research Center, Zabol University of Medical Sciences, Zabol 61615585, Iran; javad.sharifi
[email protected] 8 Department of Medical and Surgical Sciences, University of Magna Græcia, Viale Europa, Germaneto, 88100 Catanzaro, Italy;
[email protected] 9 Department of Pharmacy, School of Medicine and Surgery, University of Naples Federico II, Via Domenico Montesano 49, 80131 Naples, Italy;
[email protected] (B.R.);
[email protected] (A.A.I.) 10 Division of Clinical Nutrition and Nutrigenomic, Department of Biomedicine and Prevention, University of Tor Vergata, Via Montpellier 1, 00133 Rome, Italy;
[email protected] 11 Department of Agricultural Sciences, University of Naples Federico II, Via Università 100, 80055 Portici (NA), Italy * Correspondence:
[email protected] (L.A.);
[email protected] (R.C.); Tel.: +39-0961-369-4387 (L.A.); +39-081-678-664 (R.C.) Received: 10 August 2019; Accepted: 24 September 2019; Published: 7 November 2019 Abstract: Nowadays, obesity is one of the most prevalent human health problems.