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21St Amendment Brewing Company Ninkasi Brewing Company Sierra 21st Amendment Brewing Company ★ Monk’s Blood 2012 Vintage, Belgian Strong, Insurrection Series 8.3% ABV Brewed with eight malts, Belgian candy sugar, cinnamon, vanilla bean, dried local black mission figs and aged on oak. Notes of dark candy stone fruit and subdued vanilla aromas with a touch of oak. Food Pairings: Stinky Cheese, Hearty Meat Dishes and Stews, Chocolate Desserts. Sneak Attack, Farmhouse Saison, Winter Seasonal 6.8% ABV Brewed with light Belgian candy sugar and dry hopped with whole green organic cardamom pods. Has an assertive spiciness with a slight herbal note. Food Pairings: Bouillabaisse, sausages, smoked meats and full flavored cheeses. Brew Free or Die IPA, India Pale Ale, Year-round 7.0% ABV Brewed with six different hops with a firm malt backbone giving this beer a three dimensional taste sensation experience. Bright hoppy bouquet with sweet tones. Malt presence off-sets the firm bitterness. Food Pairings: Chili, spicy foods, big meat dishes, steaks and pork chops. Tripps Hop Adventure, Northwest IPA, Pub Release 7.1% ABV Dry hopped with Falconer Flight Hops to give this rich IPA a bright dank hop aroma. Big citrus and resin nose with soft malt sweetness. Food Pairings: Thai Food, Chicken, Seafood, Sharp Cheeses, Spicy Mexican Quakers Revenge, Oatmeal Maple Stout, Pub Release 7.3% ABV Brewed with the winners of the 1st Annual Capitol City Brewers Battle. Brewed with oatmeal, brown sugar and maple syrup. Maple flavors and brown sugar sweetness matched by the hop bitterness. Food Pairings: Big Meat Stews, Bouillabaisse, Rich Foods and Rich Desserts Baby Horse, Belgian Quad, Pub Release 12.1% ABV BRU/SFO Belgian Beer Project with Magnolia Brewery. The malt bill on this gargantuan beer approaches the weight of a small baby horse. Big candy flavors and aromas with spicy phenolic yeast flavors. Food Pairings: Big Meat Dishes, Firm Cheeses, Rich Desserts, Bread Puddings. Ninkasi Brewing Company ★ Critical Hit 2012 Reserve, Barley Wine, R&D Release 11.7% ABV 15 varieties and almost 400 pounds of hops were used to make this massively hoppy barley wine. Critical Hit does double damage so you might have to roll versus save if you take this ale for granted. Food Pairings: Stinky Cheese, Rye Breads, Hearty Meats and Stews, Curries, Bread Pudding Pravda, Bohemian Pilsner, Prismatic Series 5% ABV Brewed in the traditional bohemian pilsner style, offering a refreshing and well-rounded, medium-bodied lager. Floral, spicy hop aroma balanced with a rich, bready malt aroma, the flavor of this beer is complex yet refreshing. Food Pairings: Indian or Thai Curries; Chinese, Japanese or Asian Cuisine. Believer, Double Red Ale, Flagship Series 6.9% ABV Offers a rich, dark malt complexity balanced by a plentiful hop presence; bringing together perfection in every sip. Multiple kinds of caramel malts are used to create caramel, toffee, date, fig, subtle chocolate, and a hint of roasted malt complexity. Food Pairings: Pork, Lamb, Duck, Pizza, Rich, Creamy Cheeses ReNEWale, Alt Pale Ale, Seasonal Release 5.4% ABV A pale ale brewed with an alt yeast strain, this year’s ReNEWale is subtly malty yet deliciously crisp and smooth. Copper in color with a malty aroma and little hop presence. Food Pairings: Pastas, Meat Dishes, Stews, Chicken, Fish Sierra Nevada Brewing Company ★ Ovila Abbey Quad with Plums, Belgian Quad, Ovila Series 10.2% ABV Heady with aromas of caramel, rich malt, and dark fruit balanced by the spiciness and delicate fruity notes of a traditional Belgian yeast. This complex beer is a collaboration between Sierra Nevada Brewing Co. and the monks of the Abbey of New Clairvaux. ★ DevESTATEtion Ale, Black IPA, Specialty Release 6.7% ABV Featuring organic malts and our estate-grown wet hops, this black IPA is the evil twin of our legendary Estate Ale Black in color with a mild roasty flavor and moderate body. Bold citrusy and earthy hop flavor and aroma from the use of our own wet hops. Kellerweis, Kellerweis, Year-round 4.8% ABV Brewed in open fermentation tanks—a process rarely seen today—to let the ingredients truly shine. The result is a hazy wheat ale—untamed, raw and alive. With a full, fruity aroma and notes of spicy clove and banana bread. Ruthless Rye, Rye IPA, Seasonal Release 6.6 % ABV Rye thrives in the harshest conditions and comes to life in Ruthless, a spicy and rugged IPA with fruity, citrus and herbal hop notes balanced with the dry spiciness of the rye, making the beer aggressive yet comforting to bolster against whatever the winter winds may bring. H = Rare Beer Hour. Tapped at 6pm, get it while it lasts! This is not a complete list of beers that will be poured at the event. Expect some happy surprises! 1 Firestone Walker Brewing Company ★ Agrestic, American Wild Red Ale, Barrelworks 6.2% ABV Double Barrel Ale, inoculated with lactobacillus and Brettanomyces, and matured in American and French oak barrels. Experience barrel- derived tannins, woody, nutty (toasted almonds) malt nuances, dried tart cherry fruit flavors, thirst quenching acidity, and vanilla and all-spice in the background. Pils, Pivo Hoppy Pilsner, Lion & Bear Series 5.3% ABV Delicate malt flavors underscore noble German hop character. Hallertau-grown Magnum hops deliver the lupulin foundation while Spalter Select hops bring floral aromatic and spicy herbal notes. German Saphir dy hops add a touch of bergamot zest and lemongrass. A refreshing, light-bodied and hop-driven Pils. Velvet Merlin, Oatmeal Stout, Seasonal Beers 5.5% ABV Robust cocoa and espresso aromas with subtle American hop nuances. Rich dark chocolate and roasted coffee flavor with a creamy mouth feel and wonderfully dry finish create the perfect balance in this full-bodied stout. Double Jack, Double IPA, Proprietors Reserve 9.5% ABV Opens up with bright grapefruit and tangerine American hop aromas. Beautifully crafted undertones of stone fruit are revealed upon first sip, followed by the essence of blue basil and pine. A sturdy pale and crystal malt backbone brings balance to high hop intensity. Wookey Jack, American-Style Black Ale, Proprietors Reserve 8.3% ABV Hop aroma to rival most IPAs, with pungent citrus and herbal hop nuances, a hint of peppery rye and earthiness on the nose. Big roasty malt flavors with balanced hop bitterness and spicy rye offer a full and complex texture with a refined bittered finish. Almanac Brewing Company Almanac Beer Company is a brewery dedicated to producing seasonal artisan ales, brewed specifically to complement local cuisine sourced and prepared with the same great care and craft. Stop by their table to find out what brews they’re pouring. Berryessa Brewing Company Double Tap, IPA, Year Round 8.5% ABV Pours a hazy orange with a thick white head and a sticky mandarin-tropical aroma with a rich malt base. A hop-drenched mouth feel tastes of fruit and bitterness that will not linger. ★ Pumpkin Death, Imperial Stout on cask, Special Release ★ Tourist Trapp, Special Release ★ Bhudda’s Hand, Special Release Drakes Brewing Company ★ Rye whiskey Barrel Aged Ryewine A dashingly spicy ryewine aged in High West Rendezvous rye whiskey barrels for 5 months with enticing flavors of vanilla, spicy rye, caramel, and oak. Drake’s 1500, Dry Hopped American Pale Ale, Year Round 5.5% ABV A West Coast American pale ale with a medium-light body and huge hop aromas and flavors from Simcoe and Amarillo hops. Drake’s Black Robusto Porter, Robust Porter, Year Round 6.3% ABV A robust porter and 2013 GABF® Silver Medal winner. Dark chocolate and roast envelop the palate as spicy, earthy Willamette hops help bring the beer to a satisfying dry finish. High Water Brewing Company ★ Barrel Aged Campfire Stout, Special Release Campfire Stout brewed with graham crackers, Molasses and Natural Toasted Marshmallow flavor aged in 28 year old Port and Bourbon barrels for 9 months. Hop Riot IPA, American IPA, Year Round 7.3% A strong malt backbone balances an aggressive bittering level. Dry hopped to provide floral and citrus aromas. Aphotic, Imperial Porter, Soon to Be Year Round 9.3% ABV Uses Molasses, Muscovado Sugar and Star Anise. Carafa and chocolate malts as well as midnight wheat malts combine to make a deep, dark and delicious porter. H = Rare Beer Hour. Tapped at 6pm, get it while it lasts! This is not a complete list of beers that will be poured at the event. Expect some happy surprises! 2 Lagunitas Brewing Company IPA , American IPA, Year Round 6.2% ABV Moderately hoppy and well balanced. Copious Cascade and Centennial hops with Crystal malt. “An IPA built to make you want another sip.” Lagunitas Sucks Brown Shugga Substitute Ale, Seasonal Release 7.6% ABV This beer is a ‘cereal medley’ of barley, rye, wheat, and oats. Full of complexity from the 4 grains, then joyously dry-hopped for that big aroma and resinous flavor. Brown Shugga’, Special Ale, Seasonal Release 9.9% ABV Originally a failed attempt at our 1997 batch of Olde GnarlyWine Ale resulting in an all-new-beer-style we like to call…. Irresponsible. Heretic Brewing Company Evil Cousin, West Coast Imperial IPA, Year Round 8% ABV Big, sticky, spicy hop character, with an easy-drinking and refreshing malt character. The hop character is intentionally on the dank side; big and aggressive. A beer for those who can’t get enough hops. Evil Twin, Red Ale, Year Round 6.8% ABV A dark red, bold but balanced, hop and malt wonder. Full of caramel and toast from the grains, citrus and fruit from the hops. Bold, but easy drinking. Two Rivers Cider Pomegranate Cider, American Hard Cider, Year Round An award-winning cider that is growing in popularity as fast as we can make it.
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