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Bad Food Britain: How a Nation Ruined Its Appetite
Joanna Blythman Bad Food Britain: How A Nation Ruined Its Appetite «HarperCollins» Blythman J. Bad Food Britain: How A Nation Ruined Its Appetite / J. Blythman — «HarperCollins», Award-winning investigative food journalist, Joanne Blythman turns her attention to the current hot topic – the state of British food.What is it about the British and food? We just don’t get it, do we? Britain is notorious worldwide for its bad food and increasingly corpulent population but it’s a habit we just can’t seem to kick.Welcome to the country where recipe and diet books feature constantly in top 10 bestseller lists but where the average meal takes only eight minutes to prepare and people spend more time watching celebrity chefs cooking on TV than doing any cooking themselves, the country where a dining room table is increasingly becoming an optional item of furniture. Welcome to the nation that is almost pathologically obsessed with the safety and provenance of food but which relies on factory-prepared ready meals for sustenance, eating four times more of them than any other country in Europe, the country that never has its greasy fingers out of a packet of crisps, consuming more than the rest of Europe put together. Welcome to the affluent land where children eat food that is more nutririonally impoverished than their counterparts in South African townships, the country where hospitals can sell fast-food burgers but not home-baked cake, the G8 state where even the Prime Minister refuses to eat broccoli.Award-winning investigative food journalist Joanna Blythman takes us on an amusing, perceptive and subversive journey through Britain's contemporary food landscape and traces the roots of our contemporary food troubles in deeply engrained ideas about class, modernity and progress. -
Living: Cookery
LIVING: COOKERY Offally good comfort food Offal has made it on to the menus of even the most fashionable eateries – and heart, liver and kidneys make delicious, cost-effective meals for all the family Photographer: MARIELOU AVERY Food writer LINDY WILDSMITH INGREDIENTS Oxtail casserole serves 2 - 4 n 1 jointed oxtail n 2 heaped tbsp This is one of the great joys of autumn eating. When cooked slowly with onions and root plain flour seasoned with plenty vegetables, the meat becomes meltingly tender. If you have an Aga, you can put it in the of salt and pepper bottom oven and leave it to cook, oh so slowly, overnight. Like all slow-cooked food, the n dripping or olive oil for frying flavour improves for resting. Any fat that collects on the surface of the meat can be poured n 2 large onions, thinly sliced or skimmed off and kept in a pot in the fridge for later use. One oxtail feeds two people n 400g carrots, thinly sliced generously and there will be enough left over to make a delicious soup or pasta dish. n 2 good shakes Worcester sauce n a small bunch fresh thyme leaves 1 Pre-heat oven to 160°C/gas mark 2-3. Coat 3 Put in the pre-heated oven for 2 hours and n 1 tbsp finely chopped rosemary the oxtail in the seasoned flour. Add enough leave to stand overnight; alternatively, cook leaves dripping or oil to cover the base of a pre- overnight in a very low oven or slow-cooker. -
Retriever (Labrador)
Health - DNA Test Report: DNA - HNPK Gundog - Retriever (Labrador) Dog Name Reg No DOB Sex Sire Dam Test Date Test Result A SENSE OF PLEASURE'S EL TORO AT AV0901389 27/08/2017 Dog BLACKSUGAR LUIS WATERLINE'S SELLERIA 27/11/2018 Clear BALLADOOLE (IMP DEU) (ATCAQ02385BEL) A SENSE OF PLEASURE'S GET LUCKY (IMP AV0904592 09/04/2018 Dog CLEARCREEK BONAVENTURE A SENSE OF PLEASURE'S TEA FOR 27/11/2018 Clear DEU) WINDSOCK TWO (IMP DEU) AALINCARREY PUMPKIN AT LADROW AT04277704 30/10/2016 Bitch MATTAND EXODUS AALINCARREY SUMMER LOVE 20/11/2018 Carrier AALINCARREY SUMMER LOVE AR03425707 19/08/2014 Bitch BRIGHTON SARRACENIA (IMP POL) AALINCARREY FAIRY DUST 27/08/2019 Carrier AALINCARREY SUMMER MAGIC AR03425706 19/08/2014 Dog BRIGHTON SARRACENIA (IMP POL) AALINCARREY FAIRY DUST 23/08/2017 Clear AALINCARREY WISPA AT01657504 09/04/2016 Bitch AALINCARREY MANNANAN AFINMORE AIRS AND GRACES 03/03/2020 Clear AARDVAR WINCHESTER AH02202701 09/05/2007 Dog AMBERSTOPE BLUE MOON TISSALIAN GIGI 12/09/2016 Clear AARDVAR WOODWARD AR03033605 25/08/2014 Dog AMBERSTOPE REBEL YELL CAMBREMER SEE THE STARS 29/11/2016 Carrier AARDVAR ZOLI AU00841405 31/01/2017 Bitch AARDVAR WINCHESTER CAMBREMER SEE THE STARS 12/04/2017 Clear ABBEYSTEAD GLAMOUR AT TANRONENS AW03454808 20/08/2019 Bitch GLOBETROTTER LAB'S VALLEY AT ABBEYSTEAD HOPE 25/02/2021 Clear BRIGBURN (IMP SVK) ABBEYSTEAD HORATIO OF HASELORHILL AU01380005 07/03/2017 Dog ROCHEBY HORN BLOWER HASELORHILL ENCORE 05/12/2019 Clear ABBEYSTEAD PAGEANT AT RUMHILL AV01630402 10/04/2018 Dog PARADOCS BELLWETHER HEATH HASELORHILL ENCORE -
60 Baht 65 Baht 70 Baht 60 Baht
THE BURIRAM PIE MAN Our full range of quality deep filled pies made from the finest ingredients 60 Baht Chicken and Mushroom Beef and Mushroom Chicken and Ham Beef and Potato Chicken and Vegetable Steak and Kidney Chicken and Potato Steak and Onion Chicken and Broccoli Pepper Steak Curried Chicken Steak Chicken CornishPasty Minced Beef &onion Minced Beef &Veg Minced Beef & Mushroom Minced Beef and Potato 65 Baht Steak Pudding, Steak and Kidney Pudding, Steak and Onion Pudding,Steak and Mushroom Pudding (Let us know if there is a different flavor of pudding you would like. We can make them for you) 70 Baht Minced Beef and Stilton Pie, Steak and Stilton Pie, Pork Pie Corned Beef Pasty 60 Baht Ham,potato and cheese sauce pie, Vegetable pie, Cheese and Onion Pasty Quiches: Choose your own ingredients from:- Ham, Bacon, Sausage, Onion, Mushroom, Tomato, Garlic, Parsley, Thyme, Oregano and Sage 60 Baht Apple Pie, Apple and Blueberry Pie, Apple Crumble ,Apple and Blueberry Crumble 80 Baht Sausage Rolls (approx. 6ins) twin pack Indian Style Curries(350grams) Hot Chicken, Medium Chicken or Mild Chicken 60 Baht Hot Beef, Medium Beef or Mild Beef 70 Baht Hot Lamb, Medium Lamb, Mild Lamb 80 Baht Authentic Indian Curries (500 grams) Chicken Dupiaza, Chicken Rogan Josh, Chicken Madras, Chicken Vindaloo, Chicken Phall, Chicken Jalfrazi 130 Baht Chicken Khorma 140 Baht Other Dishes (350grams) Lasagne, Pork Lasagne 60 Baht Vegetable Lasagne 60 Baht Cottage Pie, Pork Cottage Pie 60 Baht Shepherds Pie 70 Baht Fishermans Pie 60 Baht Pea and Ham Soup(400g) -
Food to Order
CHRISTMAS FOOD TO ORDER MAGIC& SPARKLE M&S is here to fll your festive season with a whole lot of magic and sparkle to make this year’s celebrations truly special. Impressive meals and spectacular party spreads have been carefully selected for efortless preparation and exceptional favour. The best part is that it’s all served up to create breathtaking memories with the minimum amount of stress. A season’s worth of stunning food means that a houseful of happy guests is the icing on the cake! CONTENTS CHRISTMAS & NEW YEAR THE MAIN EVENT FOOD TO ORDER: COLLECT 4URKEY POULTRYANDGAME IN STORE -EAT s)TSEASYTOORDERFROMOUR &ISHANDSHELLlSH #HRISTMAS.EW9EAR&OODTO 6EGETARIAN /RDERSERVICE&ILLINTHEORDER !CCOMPANIMENTS FORMINTHISBROCHUREANDHAND PARTY TIME ITINTOYOURLOCALSTORE3EE #ANAPÏS PFORMOREDETAILS 3HELLlSHANDSEAFOOD s7EDELIVERYOURORDERFREETO #OLDMEATSANDPIES THESTORE†OFYOURCHOICE THEN 3ALADSANDQUICHES YOUSIMPLYCOLLECTITONTHEDATE ANDTIMEYOUHAVESELECTED DIVINE DESSERTS $ESSERTSAND s$ONTFORGETTOTAKEYOURORDER SWEETTREATS SUMMARYDOCUMENTWITHYOU #HEESE ASPROOFOFPURCHASE #AKES FRESH FOR YOU (OWTOORDER 5NLESSSPECIlED ALLPRODUCTS KEY ORDEREDFOR#HRISTMASWILLSTAY FRESHUNTILATLEAST"OXING$AY New to Food to Order WHILEPRODUCTSORDEREDFOR .EW9EARWILLSTAYFRESHUNTIL Best of British ATLEAST*ANUARY Gluten-free products Suitable for freezing Suitable for vegetarians Not suitable for nut allergy sufferers READY TO Ready to cook COOK READY TO EAT Ready to eat Table presentable )FYOUAREALLERGICTOASPECIlCINGREDIENTOR REQUIREFURTHERPRODUCTINFORMATION PLEASE /FFERVALIDONINDIVIDUALORDERSPLACEDBETWEEN -
May Menu 2021
MAY MENU 2021 OPENING TIMES MONDAY – SUNDAY 12PM – 10PM FOOD SERVED 12PM – 8PM LAST ORDERS CARVERY SERVED FROM 12PM-2.30PM & 5.30PM – 8PM MONDAY-SATURDAY 12PM – 8PM SUNDAY ***PLEASE, PLEASE BEAR WITH US, WE WILL BE LEARNING EVERYDAY AND YOUR SUPPORT AND UNDERSTANDING WILL BE NEEDED AND APPRECIATED*** WWW.THESMUGGLERSINN.NET [email protected] 27 TEIGNMOUTH ROAD, DAWLISH, DEVON, EX7 0LA FARMERS FEAST CARVERY A Selection of 3, locally sourced meats served with a minimum of 5 seasonal vegetables, roast potatoes, Yorkshire puddings, stuffing and gravy. OUR CARVERY HAS A GLUTEN FREE OPTION, PLEASE ASK WHEN ORDERING. ADULT CARVERY Our most popular dish. £11.95 SMALLER APPETITE CARVERY Over 60’s. Smaller portion. £9.95 CHILDREN’S CARVERY Under 12’s only £7.25 VEGETARIAN CARVERY (V) VeGetables from the carvery 9.50 **NEW**VEGAN NUTROAST (V) (cooked to order) £9.95 Add Goats cheese for 75p TAKE-AWAY CARVERY For collection. £9.95 All of our meat is locally sourced from award winninG villaGe butchers, G.T Orsman. PLEASE ASK ABOUT GLUTEN FREE STARTERS CHEFS SOUP (V) Served with either white bread, granary bread or baguette. (GLUTEN FREE AVAILABLE) £4.95 PRAWN COCKTAIL Served on a bed of mixed leaves with a Marie Rose sauce, with brown bread. (GLUTEN FREE AVAILABLE) £7.95 CREAMY GARLIC MUSHROOMS (V) Served with a crispy cheese crust & served with a crusty baguette. (GLUTEN FREE AVAILABLE) £6.95 DEEP FRIED WHITEBAIT Served with tartare sauce. £6.95 NACHOS (V GF) Crispy tortillas topped with cheese served with a selection of dips. Guacamole available on request. -
Ryzon BAKING BOOK a PRACTICAL MANUAL for the PREPARATION of FOOD REQUIRING BAKING POWDER Kr
Ryzon Ryzon BAKING BOOK A PRACTICAL MANUAL FOR THE PREPARATION OF FOOD REQUIRING BAKING POWDER kr COMPILED AND EDITED BY MARION HARRIS NEIL, M. C. A. Author of "Salads, Sandwiches and Chafing Dish Recipes," Etc. WITH MASTER RECIPES BY Miss JESSIE A. LONG Miss ALICE BRADLEY Instructor in Cookery, Pratt Principal, Miss Farmer's School Institute, Brooklyn, N. Y. of Cookery, Boston, Mass. JANET Mckenzie hill MARY MASON WRIGHT Editor of "American Cookery,'^ Cooking Expert of the "Designer" Boston. Mass, ELIZABETH O. HILLER Mrs. LEMCKE-BARKHAUSEN Denver School of Cookery Principal Greater New York Conking School MARIA W. HILLIARD KATHARINE LAWRENCE Wellesley Hills, Mass, Director of Household Mrs. ANNA E. SCOTT Science. Temple University, Cooking Expert and Food _ Philadelphia, Pa. Econojnist of the "Philadelphia Mrs. HARRIETT COLE North American" EMMONS Mrs. CHRISTINE FREDERICK Manager, RYZON Service Staff Consulting Household Engineer Copyright, igiy GENERAL CHEMICAL HOW THE RYZON BAKING BOOK WAS MADE WHEN the marketing of Ryzon was begun, it was soon learned that a practical manual for the use of baking powder was desirable. There seemed to be no really scientific or accurate instructions which could be used with assurance of satisfactory results. It appeared that the use of baking powder was a matter of personal experience with one brand that might or might not be desirable or efficient. It was discovered that the present baking powder recipe books did not contain recipes now used in the best homes, and that the indefinite instructions seemed of little value to cooks in using any kind of baking powder. Therefore, it was quickly decided that the Ryzon Baking Book should be as much of an improvement over previous baking powder recipe books, as Ryzon, The Perfect Baking Powder, is an improve- ment compared with the old kinds of baking powder. -
The Kennel Club Registration Printed: 22/09/2020 11:19:37 Prcd-PRA Tests September 2020 Page: 1 of 122
Report: r_dna_test The Kennel Club Registration Printed: 22/09/2020 11:19:37 prcd-PRA Tests September 2020 Page: 1 of 122 Below is a list of Kennel Club registered dogs of the breed specified above, together with their sire and dam, giving the date that they were DNA tested for the recessively inherited disease specified above. The result of the test can be either CLEAR (no copies of the mutant gene), CARRIER (one copy of the mutant gene) or AFFECTED (two copies of the mutant gene). Note that the progeny of a clear sire and clear dam will also be clear (hereditarily clear), and the progeny of two hereditarily clear, or one hereditarily clear and one tested clear dog will also be hereditarily clear. Further information on this scheme can be obtained from The Kennel Club Dog Name Reg/Stud No DOB Sex Sire Dam Test Date Result BREED: RETRIEVER (LABRADOR) A SENSE OF PLEASURE'S EL TORO AT BALLADOOLE 0213DF 27/08/2017 D BLACKSUGAR LUIS (ATCAQ02385BEL) WATERLINE'S SELLERIA 27/11/2018 CLEAR (IMP DEU) A SENSE OF PLEASURE'S GET LUCKY (IMP DEU) 0987DF 09/04/2018 D CLEARCREEK BONAVENTURE WINDSOCK A SENSE OF PLEASURE'S TEA FOR TWO (IMP DEU) 27/11/2018 CLEAR A SENSE OF PLEASURE'S I'M A JOKER 11/03/2010 D CARPENNY SCENARIO COCO LOCO'S TEA CUP 30/01/2011 CLEAR (ATCAP00538DEU) A SENSE OF PLEASURE'S TEA FOR TWO (IMP DEU) 0162DB 13/03/2014 B TIME SQUARE ULYSSES COCO LOCO'S TEA CUP 11/07/2016 CLEAR AARDVAR HOLLIS AQ01367904 09/04/2013 B ICYRIVERS MYOHMY BY CARRIEGAME AARDVAR GRANT 27/09/2013 CLEAR AARDVAR LANCASTER 0496CW 19/12/2009 D LUDALOR LUNAR ECLIPSE -
Allergy List For
Allergy Lists Dear Customer, In developing our products, we always avoid the use of allergenic ingredients wherever possible. Wherever we can, we provide choice within our ranges for customers who wish to avoid particular ingredients (e.g. specific gluten free products). To help with this, we provide comprehensive and clear on-pack information indicating the presence of the common allergens. This information appears in both the ingredients list (e.g. Soya lecithin, lactose (from cows’ milk)), and the Contains box : Any product containing peanuts or other kinds of nut (or nut oil), carries the nut warning logo next to the ingredients list. Where products themselves are potential allergens and the presence of the allergen is clear from the product description, for example; milk, mustard sauce, peanut butter, pre-packed celery, we do not include a contains box as our customers have told us that this information is not valuable to them. Comprehensive and regularly updated lists of products that are prepared to recipes that exclude allergens are available from our stores, on-line and via our Customer Service team (0845 302 1234). The following standard lists are available; Egg Milk and Lactose Gluten Nut Soya Added Yeast and Yeast Extract Sesame For customers with more complex requirements, our Customer Services team can provide specific individual reports. This product has been made in a factory that uses nut ingredients. This product has been made in a factory that uses sesame ingredients. This product has been made in a factory which uses nut and sesame ingredients. Page 1 of 27 UPDATED: 17 November 2009 Gluten PLEASE NOTE: This list relates to Marks and Spencer products only and was correct on the day of printing, however recipes may change from time to time and therefore, we advise that you check the ingredient list on the product at the time of purchase. -
Allergy List For
Allergy Lists Dear Customer, In developing our products, we always avoid the use of allergenic ingredients wherever possible. Wherever we can, we provide choice within our ranges for customers who wish to avoid particular ingredients (e.g. specific gluten free products). To help with this, we provide comprehensive and clear on-pack information indicating the presence of the common allergens. This information appears in both the ingredients list (e.g. Soya lecithin, lactose (from cows’ milk)), and the Contains box : Any product containing peanuts or other kinds of nut (or nut oil), carries the nut warning logo next to the ingredients list. Where products themselves are potential allergens and the presence of the allergen is clear from the product description, for example; milk, mustard sauce, peanut butter, pre-packed celery, we do not include a contains box as our customers have told us that this information is not valuable to them. Comprehensive and regularly updated lists of products that are prepared to recipes that exclude allergens are available from our stores, on-line and via our Customer Service team (0845 302 1234). The following standard lists are available; Egg Milk and Lactose Gluten Nut Soya Added Yeast and Yeast Extract Sesame For customers with more complex requirements, our Customer Services team can provide specific individual reports. This product has been made in a factory that uses nut ingredients. This product has been made in a factory that uses sesame ingredients. This product has been made in a factory which uses nut and sesame ingredients. Page 1 of 25 UPDATED: 16 May 2008 Gluten PLEASE NOTE: This list was correct on the day of printing, however recipes may change from time to time and therefore, we advise that you check the ingredient list on the product at the time of purchase. -
Danrhpbtpr Hpralji $688 Million in New Taxes Proposed
20 - MANCHESTER HERALD Tuesday. Feh, 7, 1989 /-TC I HOMES I HOMES r q INDUSTRIAL Autom otive FOR SALE FOR SALE |3 /1 PROPERTY Quick start benefits Manchester basketball... page 16 DELIG H TFU L Slde-bv- MANCHESTER. New list MANCHESTER. 3400 and % Spccioli$fe>D#tt! 2400 square toot Indus {CARS slde two famllv. Newer ing. Unique L shaped FOR SALE vinyl sidino. new wall dormered cape offer trial space. Loading I to wall on owners side. ing 3 large bedrooms, ........ .................................... dock, parking, Wood Two full baths on land Industrial Park. 1985 CHRYSLER New IV2 baths, fireplaced Excellent con ■ ■ owners side with walk CLEANING CARPENTRY/ ROOFING/ HEATING/ Principals Only. 643- Yorker. living room and pri dition. 35,000 miles. up attic and walk out vate terraced back SERVICES I2 2 J REMODELING SIDING | S ! J PLUMBING 2121._______________ _ basement that would Loaded. $8,500. Call yard. Hardwood floors Placing an ad In Classified 643-2 624, leave make an attractive rec throughout. Diane f F T A Is easy. Just call 643-2711. message. __________ room. Has a deep lot, Johnson $134,900. Sen CLEANING We'll help you with the double garage and am try Real Estate, 643- S«rvlclno th« Monch«»ttr Wll- Mott roof* cm b* r*p*lr*d, Air Conditioning FOR Sale. 1974 Jeep J4000 llmontic or*o. Hon*s( ond rtItO' In pi*c* of totit r*rooflng *xp*n**l Boilers, pumps, hot water wording ot your od. pick-up, power steer ple parking. Re/Max 4060.D BUILDERS Complote r*rooflng of *11 typ*i. -
Best of British Cookery Book : Collection of Classic British Recipes Pdf, Epub, Ebook
BEST OF BRITISH COOKERY BOOK : COLLECTION OF CLASSIC BRITISH RECIPES PDF, EPUB, EBOOK Juliet Sullivan | 174 pages | 01 Dec 2013 | Createspace Independent Publishing Platform | 9781494330811 | English | none Best of British Cookery Book : Collection of classic British recipes PDF Book Special Diets. Chargrilled langoustines, bisque, buttermilk and pickled fennel. Breakfast Foods. As well as roaming far and wide across Europe there were also recipes from China, India, the Middle East and Caribbean. But it is also contains hundreds of excellent recipes, the vast majority of them short, precise and foolproof. Quinntessential Baking by Frances Quinn 4. The beef recipes include classic dishes such as steak and kidney pie and steak and kidney pudding and boeuf bourguignonne as well as pepper-stuffed paupiettes. Nanny Bush's trifle. The Good Housekeeping Ultimate Collection. Bacon roly polies. White chocolate and cranberry bread and butter pudding. Ox cheek, porter and onion cottage pie. Diana Henry. It is organised by ingredient — A is for anchovy, B is for Brains, P is for pork pieces and bacon bits — with a short essay on each. Gratin of Scottish raspberries. Raspberries with violet and oatmeal. The towering writer of his generation by whom all others are judged. Eccles cake with cheddar cheese ice cream. Glamorgan sausages. Ollie our CEO at Great British Chefs was keen to get hold of a copy to review and try one of the dishes as soon as possible. Martha Swift. Saturday Kitchen Cookbook by James Martin 4. Best of British Cookery Book : Collection of classic British recipes Writer Partridge, cranberry and juniper sausage rolls.