DESSERT & CHEESE MENU
BIG BLUE HOTEL
Raspberry bakewell tart
clotted cream
Apple crumble
Blueberry & hazelnut crème brulee
shortbread biscuits
Warm Chocolate brownie
Mrs Dowson’s vanilla ice cream, fresh honeycomb
Eli’s cheesecake
authentic baked vanilla cheesecake, fruit compote
Ginger parkin
raspberry ripple ice cream
Mrs Dowsons ice cream
Local dairy farmhouse ice cream
£4.95
Our desserts are homemade & freshly prepare
Compliment your dessert with a glass of our Dessert Wine
ERRAZURIZ LATE HARVEST, SAUVIGNON BLANC, CASABLANCA VALLEY Papaya, peach, apricot and mango combine well with honey and spices
100ml Glass £4.95
(V) Suitable for vegetarians. GM FOODS – It is our policy not to use genetically modified products in our food. Fish products may contain bones. All products are subject to availability. All prices are inclusive of VAT Wherever possible all our products are sourced locally. Before ordering please advise a member of our team if you have any food intolerances or allergens. DESSERT & CHEESE MENU
BIG BLUE HOTEL Grandma Singletons
full-bodied tangy, slightly salty but creamy tasting with a crumbly texture
Blacksticks Blue
delicious creamy smooth soft blue cheese with a tangy taste
Goosnargh Gold
rich mature flavour with a buttery caramel-type edge and mellow nutty bite
Smoked Applewood
dense smoked Lancashire cheddar cheese
Lancashire cheese sampling platter served with celery and spiced fruit chutney
£6.00
Finish your meal with one of our house coffees
Liqueur coffee £6.75
Hot Beverages
Cappuccino £2.95 Latte macchiato £2.25
Café latte £2.95 Espresso macchiato £2.25
Café mocha £2.95 Flat white £2.25
Hot chocolate £2.95 Americano £1.95
Herbal or fruit tea £2.45 Breakfast tea £1.95
Espresso £1.95
(V) Suitable for vegetarians. GM FOODS – It is our policy not to use genetically modified products in our food. Fish products may contain bones. All products are subject to availability. All prices are inclusive of VAT Wherever possible all our products are sourced locally. Before ordering please advise a member of our team if you have any food intolerances or allergens.