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Based in the heart of West , we are We provide a consistent and dependable an independent, family run business who service supported by a team of talented and started life in 1985 in the renowned Salts Mill. committed bakers, a knowledgeable and friendly office team and a dedicated team of We specialise in baking a range of high quality delivery drivers. All of them are committed to handmade , which we supply to the providing you with the best possible service. food service industry. So if you want to take the pressure off your We hold the SALSA food safety management kitchen, choose from a range of over 130 accreditation, and continue to be recognised tried and tested products and put award by our industry peers. Our latest award winning desserts on your menu, then we have singled us out as the Northern Craft Bakery of something for you. the year in the 2018 Baking Industry Awards. And excitingly, we have plans in place We work with a great sense of purpose; to extend our production and storage our mission statement is simply to exceed capabilities. Watch this space for news of expectations for both our customers and exciting new additions to the range. our team. Just think of us as your pastry chef at the We deliver direct throughout the north of end of the phone. in our fleet of temperature controlled vehicles, and work with trusted logistics Just Desserts companies for deliveries further afield. Tempting Taste Buds since 1985

2 As well as receiving the 2018 Baking Industry Award for best Northern Craft Bakery, we have awards and commendations from the Great Taste Awards and Deliciouslyorkshire for: French Lemon Tart Yorkshire Curd Tart Shortbread Pear and Almond Franzipan Yorkshire Moggy Raspberry Franzipan Salted Caramel

Icon Key: Suitable for vegetarians Contains Alcohol

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Tarts & Pastries

Large Tarts

Red Cherry Lattice Tart Lemon Pie Pecan Nut Tart French Lemon Tart Beautiful pastry, lashings This is baked in a sweet pastry case filled with a This provides a tangy and of plump red cherries and butter pastry case and delicious soft caramel and chopped refreshingly light end to finished with a lattice top. filled with tangy lemon and pecan nuts. Try serving with crème any meal, made using a topped with lashings of fraiche as a tasty contrast. traditional French recipe. 2 x 12 Portions 1 meringue. 2 x 12 Portions 3 2 x 12 Portions 4 1 x 12 Portions 2

Chantilly Profiteroles x 36 English Treacle Tart Raspberry Franzipan Bramley Large profiteroles filled with This is comfort food atits A purée of fresh raspberries This is made with fresh fresh dairy Chantilly cream. The best … traditional, sweet, covered with franzipan Bramley apples and baked profiteroles are left uncoated so sticky … and award winning! and studded with fresh in a 12” fluted foil. why not try our heavenly Chocolate raspberries, gently baked Ganache or tempting Toffee Sauce? 2 x 12 Portions 6 and glazed. 2 x 14 Portions

1 x 12 Portions | 3 per portion 5 2 x 12 Portions

Bakewell Tart Caramel Apple Yorkshire Curd Tart The traditional “Be-Ro” Baked in a deep 10” fluted foil Curd tart is probably the in a sweet and made with butter pastry filled forerunner of today’s pastry case and finished with a layer of pastry cream and and combines the savoury flavour with toasted almonds. bramley apple, topped with an of curd cheese with the sweetness crumble and finished of currants enlivened with mixed 2 x 12 Portions with caramel icing. spice and nutmeg.

1 x 14 Portions 2 x 12 Portions

4 Individual Tarts

Based on our award winning butter pastry tart range, we have created a selection of individual tarts. All baked in 10cm fluted tins and filled with our tried and tested delicious flavours.

Coconut Tart 12 Portions Butter pastry spread with a generous layer of raspberry jam and topped with a deliciously moist coconut mixture. Serve just as it is or try it warm with .

Lemon Meringue Pie 9 Portions 7 Rhubarb Franzipan 12 Portions 12 Pear & Almond Franzipan 12 Portions 8 Cornflake Tart 12 Portions 13 Yorkshire Curd Tart 12 Portions 9 Raspberry Franzipan 12 Portions English Treacle Tart 12 Portions 10 French Lemon Tart 12 Portions Bakewell Tart 12 Portions 11

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5 Roulades

Black Cherry & Strawberry Fizz A light chocolate sponge Vanilla sponge rolled rolled with cream, black with strawberry flavoured cherries and kirsch finished mousse, Cava and finished with chocolate crescents with a dusting of sugar snow. and a dusting of cocoa. 1 x 12 Portions 1 1 x 12 Portions

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Traditional Chocolate Still one of our best selling lines, A deliciously light and tender the cake is coated with firm three layer sponge finished with a setting dark chocolate fudge icing cream cheese and vanilla frosting. and finished with a decorative rope of fudge icing. 1 x 16 Portions 3

1 x 16 Portions 2 3 Choc & Orange Fudge Cake Peanut Brownie Stack A chocolate fudge cake with Layers of fudge brownie orange curd running through the sandwiched with peanut butter middle, finished with fudge icing cream icing, finished with and decorated with marzipan chocolate fudge, nibbed peanuts 4 oranges and chocolate mini flakes. and a drizzle of caramel.

1 x 14 Portions 4 1 x 10 Portions 5

Rolo Cake Chocolate Scrap Heap Chocolate Fudge Cake layered Made with a rich chocolate and finished with chocolate and brownie base covered in fudge caramel fudge icing topped off icing. Topped with an assortment with a drizzle of caramel and a of including Rolo on each portion. Maltesers, Mars Bar, Chocolate Flake, Crunchie Bar, Dime Bar, as 1 x 14 Portions well as white and milk chocolate curls.

1 x 14 Portions

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6 Salted Caramel & Chocolate White Chocolate & Baileys Torte An Oreo style crumb Simply, fresh cream, set with base spread with a layer of white chocolate ganache and a salted caramel and topped with touch of Irish magic. chocolate mousse, finished with a dusting of cocoa and caramel 1 x 14 Portions 7 7 drizzled Maltesers.

1 x 14 Portion 6

Traybakes & Biscuits 8

Chocolate Brownie Choc n Caramel Oatie Slice Rich and chocolatey with A mixture of , butter a gooey centre, this is the and golden syrup, finished perfect brownie. with caramel and chocolate flavoured drizzle. 2 x 12 Portions 8 2 x 12 Portions

Rocky Road Traybake Toffee and Popcorn Traybake Crunchy biscuit, mixed with A layer of shortbread topped mini marshmallows, sultanas with caramel and finished with and dark and milk chocolate toffee popcorn drizzled with flavoured coating. chocolate and caramel.

4 3 x 12 Portions 2 x 12 Portions

Shortbread 3 x 12 Portions 12 Cherry Shortbread 3 x 12 Portions 10 3 x 12 Portions 13 9 Cherry & Sultana Flapjack 3 x 12 Portions Fudge Brownie 2 x 12 Portions

Shortbread Biscuits Various sizes (V) 11 11 Our award winning, melt in the mouth shortbread biscuits are rolled 9 and cut by hand and are available in various sizes and shapes.

3cm Small Rounds 1 x 100 5cm Small Hearts 1 x 40 5cm Small Chunky Hearts 1 x 50 7cm Rounds 1 x 40 10 9cm Large Hearts 1 x 40 12 12cm Very Large Hearts 1 x 40

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Cheesecakes & Mousses

Classic Luxury Large Cheesecakes Our classic untopped cheesecakes are made in 10” hoops Made with fresh dairy cream, full fat soft cheese, white and have a digestive crumb base topped with delicately chocolate and a touch of vanilla, it forms the base for our flavoured cheesecake mix and decorated with a rope of Luxury Cheesecake range. cream. Just add a flavour of your choice. Ferrero Rocher Double Chocolate 1 x 12 Portions Cheesecake Cheesecake

1 x 12 Portions 1 1 x 12 Portions 2 Untopped Cheesecake Choose from: Black Cherry, Strawberry, 4 Blueberry, Creamy Dreamy Oreo Forest Fruits, Cheesecake Cheesecake Raspberry Lemon 1 x 12 Portions 3 1 x 12 Portions

8 Luxury Individual Cheesecakes & Mousses

Ferrero Rocher Cheesecake Oreo Cheesecake Peanut Butter Cheesecake Salted Caramel Cheesecake

1 x 16 Portions 1 x 16 Portions 1 x 16 Portions 1 x 16 Portions

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White Chocolate & Lotus Biscoff® Cheesecake Strawberry Glazed Cheesecake Chocolate Chic! Orange Cheesecake 1 x 16 Portions 1 x 16 Portions 1 x 16 Portions 1 x 16 Portions

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Tia Maria Chocolate Truffle & Creamy Dreamy Cheesecake Raspberry Chic! Baileys Torte Mousse 2 1 x 16 Portions 11 1 x 16 Portions 1 x 16 Portions 10 12

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9 Cakes, Scoundrels &

For our traditional tea time cakes we two cakes together to give extra height. The icings and fillings vary from butter cream to vanilla and cream cheese frosting. Please ask for details.

Victoria 1 x 14 Portions Banana & Caramel Cake 1 x 14 Portions Coffee & Walnut Cake 1 x 14 Portions Blueberry & Vanilla Cake 1 x 14 Portions Orange Cake 1 x 14 Portions 1 x 14 Portions Orange & Cranberry Cake 1 x 14 Portions 6 Lemon Cake 1 x 14 Portions 1

Salted Caramel Cake Sultana Scones Made with dates, butter, eggs and sugar, with A two made with sugar, Made to our trusted recipe and packed with a hint of coffee and vanilla, layered with salted carrots, nibbed walnuts and mixed spice then plump sultanas. caramel butter cream and finished with a finished with cream cheese frosting and topping of salted toffee. orange zest. 1 x 12 Portions

1 x 14 Portions 1 x 14 Portions 3

Yorkshire Scoundrels® Mini Afternoon Tea Cakes Yorkshire Parkin These are a cross between scones and rock Mini editions of our best selling cake range, Baked in 8” x 4” loaves, made with dark buns and are made with butter, sour cream, with perfect portion control and no wastage muscovado sugar, oatmeal, butter, black treacle currants, mixed peel and finished with glacé these are bound to be a winner. and ground ginger. cherries and flaked almonds. Choose from: 3 x 6 Portions 7 1 x 12 Portions 4 Lemon Cake, , Victoria Sponge, Carrot Cake or Chocolate Cake

Chocolate and Orange Scoundrels® 1 x 20 Portions 2 A nice twist on our Yorkshire Scoundrels®

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Cookie Dough

Available in a scoop and bake format or as pre-shaped puks. Either way they’re quick, easy and hassle free.

Puks Scoop and Bake Pre-shaped in ready to go puks ... simply put on a baking Simply defrost, create the size you sheet straight from the freezer, bake and away you go. want, bake and that’s it. Job done! Perfect portion control and no wastage.

Plain Dough with Plain Cookie Dough with Plain Cookie Dough with Chocolate dough with White Chocolate Chips Milk Chocolate Chips Milk chocolate chips White chocolate chips

50 gm x 90 puks 50 gm x 90 puks 1 x 5kg bucket 1 x 5kg bucket

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Perfect Puddings &

We make our puddings in a variety of shapes and sizes all designed to give you choice and different serving options. The individuals come in oven to microwave pots for perfect portion control. Simply take from the freezer, warm and serve.

Cornflake Tart Tray Sticky Toffee Pudding 1 x 14 Portions 3 Made with butter pastry, Kellogg’s cornflakes, Tate and Lyles Yorkshire Moggy Parkin 1 x 14 Portions Golden Syrup, butter and raspberry jam. 1 x 14 Portions Treacle Pudding 1 x 14 Portions 2 x 10 Portions Jam Sponge 1 x 14 Portions Lemon Pudding 1 x 14 Portions Rhubarb & Ginger Pudding 1 x 14 Portions Sticky Toffee Pudding Square Apple Crumble 1 x 14 Portions Baked in deep 9.5” square foils and covered with an extra rich, dark Apple, Blackberry & Cranberry Crumble 1 x 14 Portions toffee sauce, made with fresh cream, and dark muscovado sugar.

1 x 9 Portions Sticky Toffee Pudding Tray 2 x 10 Portions Toffee Sauce 1 Litre Chocolate Pudding Tray 2 x 10 Portions Jam Roly Poly (Log) Chocolate Sauce 1 Litre Traditional steamed Jam Roly Poly with raspberry jam in a 14” Chocolate Ganache 1 Litre (36cm) torpedo foil. Jam & Coconut Sponge Tray 2 x 10 Portions 4 Apple Crumble Tray 2 x 10 Portions 4 x 14 Portions 1

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Black Forest Gateau Luxury Chocolate Gateau Ferrero Rocher Gateau Four layers of chocolate sponge filled with Four layers of chocolate sponge filled and Four layers of light chocolate sponge covered with black cherry compote and fresh dairy cream covered with fresh dairy cream chocolate hazelnut chocolate spread, nibbed peanuts and and finished with dark chocolate. mousse and then topped with dark and white fresh dairy cream, a hazelnut chocolate spread drip chocolate shards. effect on the top and sides and finally a Ferrero 1 x 14 Portions 10 Rocher decoration on each portion. 1 x 14 Portions 2 1 x 14 Portions 9

Oreo Gateau Rocky Road Gateau Terry’s Chocolate Orange Gateau Three layers of chocolate sponge filled with Three layers of chocolate sponge layered with Three layers of soft, light chocolate sponge fresh dairy cream and Oreo biscuits, finished creamy icing, studded with chocolate coated with creamy orange filling and finished with with chocolate pajets, mini Oreo biscuits and mini crispies, finished with more creamy icing and fresh dairy cream and Terry’s Chocolate Orange Oreo style biscuit crumb. decorated with mini marshmallows and pajets. Can segments. be displayed at ambient for up to 5 days. 1 x 14 Portions 1 x 14 Portions 7 1 x 14 Portions

Raspberry & White Chocolate Gateau Mille Feuille Bobby Dazzler Rainbow Gateau Three layers of vanilla sponge filled with fresh Made with puff pastry layered with pastry Four layers of rainbow sponge and passion dairy cream raspberry mousse, finished with cream and finished with nibbed peanuts and a fruit mousse, finished with a creamy icing, white chocolate curls and chocolate pencils. fondant covered top. multicoloured 100’s and 1000’s and a little confectionery on top. Can be displayed at 1 x 14 Portions 5 1 x 14 Portions 6 ambient for up to 5 days.

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13 Fresh Products

All of our fresh products are made on the day of delivery, so if you would like to order these please provide 48 hours notice.

Large Individual

Banoffee Pie Raspberry Tart 1 x 9 Portions A butter pastry case filled with Banoffee Pie 1 x 9 Portions delicious caramel, topped with fresh bananas and whipped Strawberry Tart 1 x 9 Portions fresh dairy cream. Fresh Fruit Tart 1 x 9 Portions 1

1 x 12 Portion 2 1 Gluten Free

Raspberry and White Chocolate Cake* 1 x 14 Portions

Victoria Cake with handmade 1 x 14 Portions Raspberry & Rose Jam

Triple Chocolate Cake 1 x 14 Portions Cappuccino & Walnut Cake 1 x 14 Portions Lemon & Poppy Seed Drizzle Cake 1 x 14 Portions Spiced Apple & Cake* 1 x 14 Portions *seasonal

All our individual gluten free puddings can be microwaved from frozen to allow you to respond instantly to your customers’ needs.

Treacle Pudding 1 x 14 Portions Jam Sponge 1 x 14 Portions Chocolate Pudding 1 x 14 Portions Sticky Toffee Pudding 1 x 14 Portions 2

...and finally

That’s the story so far. We hope you’ve found something tempting and we look forward to working with you.

One big question is what if you can’t see the you’re looking for? The answer is simple… just ask us. The bakery team have made a lot of bespoke products in their time and are happy to continue doing so.

Just let us know what it is you would like and we’ll do the rest.

With best wishes James & Carol 14 Vegan Cakes & Traybakes

Chocolate Cake Blueberry & Lemon Cake 5 A dark and indulgent double layer A double layer blueberry cake chocolate cake layered with dairy filled with a tangy dairy free free frosting. lemon frosting, topped with blueberries. 4 1 x 14 Portions 1 x 14 Portions 7 3

Bakewell Tart Cake Chocolate & Peanut A double layer almond cake filled Brownie Traybake with raspberry jam and an almond dairy free frosting. 2 x 12 Portions 3 1 x 14 Portions 6 6

Raspberry & Almond Chocolate & Raspberry Crumble Traybake Brownie Traybake

2 x 12 Portions 4 2 x 12 Portions 5

Other products that happen to be suitable for vegans are: Jam Roly Poly, Apple Crumble (Trays and Individuals) and Apple Blackberry and Cranberry Crumble.

7 15 Unit 1-4 Station Road Shipley, West Yorkshire, BD18 2JL

01274 590698 [email protected]

Opening Hours: Monday - Friday, 7.30am to 4.00pm

just.desserts.yorkshire www.just-desserts.co.uk