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ABOUT CURATIONS

Cocktail Curations produces beautifully crafted cocktail bars for private and corporate events. With a combined mastery in mixology, culinary arts, spirits, and events experiences, the founders of Cocktail Curations take pride in elevating services with thoughtfully curated beverages. We provide a wide range of knowledge and services, including technical education and training in spirits, mixology, and recipe creation; developing cocktail menus; designing thoughtfully garnished ; and curating mind-blowing cocktails with or without alcohol.

SUSTAINABILITY

Cocktail Curations strives to be a sustainable zero- waste company. We use fruits and vegetables pith to peel, juicing fresh fruits to create our mixes, using the pith to make our bitters, and utilizing the peel to create our beautiful Botanical Waters. Our edible garnishes are used first to enhance the cocktails beyond taste by heightening the sense of sight and smell. The unused products from our events have a second life to create other amazing products like our tonics and botanical waters. Our set-up for events is focused on sustainability, reusing containers and avoiding plastic as much as possible. We believe that taking care of the earth should be ingrained in everything a company does, working toward keeping our home beautiful for future generations.

COCKTAILCURATIONS.COM [email protected] @COCKTAILCURATIONS

NICOLE HASSOUN

In 2011, Nicole began crafting creative cocktails at a small bar called Joint. She uniquely transformed her skills in engineering into pairing flavored tonics with an endless supply of to showcase different characteristics. In 2013, Nicole started Sinchona LLC, a bespoke tonic water company, where she designed and created delicious homemade tonic branded as Chronic Tonic. In that same year, she taught classes all around the DC Metropolitan area on cocktail-making, tonic-making, and the history of gin. In the following year, Nicole was awarded Best in DC by the Washington Post Express. She then made the move from creating cocktails to distilling spirits and worked her way up to become Master Distiller of Gin and at Jos. A. Magnus & Co. Distillery in Washington DC. In 2018, she won Best Navy Strength Gin in the World by Gin Magazine, as well as multiple other awards for her line of gins.

Currently, Nicole owns and operates two companies in the food & beverage industry: Cocktail Curations produces beautifully crafted cocktails and Botanical Waters for every type of event, and Sinchona LLC specializes in distillery and beverage industry advising.

THY PARRA

A professionally trained chef, Thy’s career is a 20+ year repertoire of coveted Washington DC hospitality jobs. After attending L’academie de Cuisine, Thy began her career working as a chef for renowned restaurateurs Jeff Buben of Bistro Bis and Cathal Armstrong of Restaurant Eve. She expanded her hospitality expertise as Senior Account Executive for a high-end boutique catering company, as Director of Social Catering at the 5-star Mandarin Oriental Hotel, as well as luxury Event Planner at EVOKE Design and Creative. In 2012, Thy was named Top 30 Under 40 Rising Young Event Professionals by Special Events Magazine. Thy then led the Events and Marketing department for the award- winning Jos. A. Magnus & Co. Distillery.

In 2018, Thy was recognized as Washington DC’s Top 12 Dynamic Women by National Publication Modern Luxury. With her multitude of experience in the hospitality, food and beverage industry, it was inevitable that she integrates her passions to co-found Cocktail Curations with Mixologist and Master Distiller, Nicole Hassoun.

COCKTAILCURATIONS.COM [email protected] @COCKTAILCURATIONS

COCKTAIL CURATION’S VIRTUAL COCKTAIL CLASS

Elevate your bartending knowledge and skills with a personal virtual cocktail class. We’ll select with you a fun seasonal cocktail that allows guests to mix up while exploring spirits, flavors, essential bar tools and bartending techniques. Guest will learn the history behind the selected cocktail, as well as, proper ratios and techniques for crafting their own cocktail at home. In addition, we’ll share how to balance flavors and blend fresh flavors into handcrafted mixers.

Cocktail Curations will provide will send out a list of ingredients, as well as, useful tools to have prior to the class. Our instructor can teach the 30-minute class via a private Zoom Call or via your live Instagram handle.

SUGGESTED FIRST CLASS CLASSIC

The Old Fashioned is a traditional cocktail made with sugar, bitters, and whiskey. Learn more about whiskeys and how to make this classic cocktail with a seasonal . We will teach your guests how craft a classic Old- Fashioned cocktail crafted with a Whiskey, infused simple , and bitters. In addition, our mixologist will guide you on how make custom simple syrups to make this cocktail you own.

COCKTAILCURATIONS.COM [email protected] @COCKTAILCURATIONS

THE CLASSIC COCKTAILS

Each class will give instruction on the history of the cocktail, understanding of the spirit, proper technique, and tips and recipes on how to make it unique. *Suggested initial class in green*

BOURBON:

Old Fashioned (Bourbon, Sugar, Bitters)

Mint Julep (Bourbon, Fresh Mint, Simple Syrup)

Manhattan (Bourbon, Sweet , Bitters)

Boulevardier (Bourbon, Sweet Vermouth, )

Whiskey (Bourbon, Lemon , Simple Syrup, Egg White)

Ward 8 (Bourbon/Rye, Lemon Juice, Orange Juice, Grenadine) GIN:

Tom Collins (Gin, Lemon Juice, Simple Syrup, Soda Water)

Martini Techniques (Gin, Vermouth)

Gin (Gin, Lime Juice, Soda Water)

Last Word (Gin, Green Chartreuse, Maraschino , Lime)

Negroni (Gin, Sweet Vermouth, Campari)

French 75 (Gin/, Simple Syrup, Lemon Juice, Champagne)

Botanical G&T (Gin, Tonic, Herbs and Botanicals) :

Margarita (Tequila, Orange/Ginger Liqueur, Lime Juice)

Paloma (Tequila, Grapefruit Juice, Soda Water, Salt)

Bee Sting (Tequila, Lemon Juice, Honey Syrup, Jalapeno) VODKA:

Cosmopolitan (Vodka, Cranberry Cordial, Orange Liqueur, Lime Juice)

Moscow Mule (Vodka, Lime Juice, Ginger )

Espresso Martini (Vodka, Espresso, Coffee Liqueur, Simple Syrup) (Vodka, Tomato Juice, Horseradish, Worcestershire, Lime Juice)

COCKTAILCURATIONS.COM [email protected] @COCKTAILCURATIONS

CLASS PRICING LIVE INSTAGRAM STORY:

$500 per 30-45-minute class Cocktail Curations will log into your IG handle and host a cocktail class. We will lead an instructional cocktail for 30 minutes and allot 10 minutes for Q&A from your followers via comments after the class.

ZOOM MEETING:

$500 per 45-60 minutes class – 20-30 guests. $15 per person additional per person for greater than 30-person count.

Cocktail Curations will host a cocktail class via Zoom Video Communications based on the selected cocktail. This format allows the instructors and participants to interact with one another while the stir and shake from their homes.

PRE‐RECORDED CLASS:

$1000 per video – includes video production. Recorded 20-minute instructional cocktail video. Cocktail Curations will pre-record an instructional video for you to share based on your selected cocktail. Price includes production of video included.

Please inquire with us for customized classes or large group pricing.

COCKTAILCURATIONS.COM [email protected] @COCKTAILCURATIONS

COCKTAIL KIT PRICING

COCKTAIL STARTER KIT ‐ $60

Curated Mixer/Simple Syrup Custom bitters Fresh Citrus Garnish Pack

*Alcohol not included. Client may add a bottle of spirit before sending to guests.

**Contact us for enhancements

4‐PIECE COCKTAIL SET ‐ $50

Includes a Boston Shaker Set, Hawthorne and double Japanese style Jigger. 4‐PIECE MIXING GLASS COCKTAIL SET ‐ $75

Includes a Mixing Glass, Stirrer, Hawthorne Cocktail Strainer, and double Japanese style Jigger.

14‐PIECE COCKTAIL SET ‐ $100

Includes a Boston Shaker Set, three cocktail strainers, Japanese Jigger, Hardwood , and six Cocktail Picks.

*Two‐week advanced order needed. Tax and delivery additional

COCKTAILCURATIONS.COM [email protected] @COCKTAILCURATIONS

COCKTAIL KIT OPTIONS

Each cocktail kit includes curated mixer/simple syrup, custom bitters, fresh citrus and garnishes. Minimum order of 10 for above pricing. Please Select One of the Options Below:

BOURBON:

Old Fashioned: Burnt Orange Simple Syrup; Black Walnut Bitters; Orange wheel garnish : Fresh Mint Simple Syrup; Lime Bitters; Lemon wheel garnish : Fresh Lemon Juice + baking spice Simple Syrup; Soda water; Mixed citrus : Lemon Juice, Orange Juice, Fresh Pomegranate Grenadine; Aromatic Bitters.

GIN:

Tom Collins: Lemon Juice, Simple Syrup; Burnt Lemon Bitters; Lemon wheels Gin Rickey: Lime Juice, Simple Syrup; Soda Water French 75: Elderflower Simple Syrup, Lemon Juice, Champagne Botanical G&T: Tonic, Herbs and Botanicals

TEQUILA:

Margarita: Orange/Ginger Simple, Lime Juice : Grapefruit Mixer, Soda Water, Chili Sugar Salt Bee Sting: Lemon Juice, Honey Jalapeno Syrup

VODKA:

Cosmopolitan: Cranberry + Orange Cordial, Lime Juice Moscow Mule: Lime Juice, Ginger Beer; Dried lime and candied ginger

Espresso Martini: Cold Brew Espresso, Coffee + Chocolate Simple Syrup Bloody Mary: Tomato Juice, Horseradish, Worcestershire, Lime Juice

COCKTAILCURATIONS.COM [email protected] @COCKTAILCURATIONS