Metabarcoding Analysis of Bacterial Communities Associated with Media Grow Bed Zones in an Aquaponic System
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Inoculation with Mycorrhizal Fungi and Irrigation Management Shape the Bacterial and Fungal Communities and Networks in Vineyard Soils
microorganisms Article Inoculation with Mycorrhizal Fungi and Irrigation Management Shape the Bacterial and Fungal Communities and Networks in Vineyard Soils Nazareth Torres † , Runze Yu and S. Kaan Kurtural * Department of Viticulture and Enology, University of California Davis, 1 Shields Avenue, Davis, CA 95616, USA; [email protected] (N.T.); [email protected] (R.Y.) * Correspondence: [email protected] † Current address: Advanced Fruit and Grape Growing Group, Public University of Navarra, 31006 Pamplona, Spain. Abstract: Vineyard-living microbiota affect grapevine health and adaptation to changing environ- ments and determine the biological quality of soils that strongly influence wine quality. However, their abundance and interactions may be affected by vineyard management. The present study was conducted to assess whether the vineyard soil microbiome was altered by the use of biostimulants (arbuscular mycorrhizal fungi (AMF) inoculation vs. non-inoculated) and/or irrigation management (fully irrigated vs. half irrigated). Bacterial and fungal communities in vineyard soils were shaped by both time course and soil management (i.e., the use of biostimulants and irrigation). Regarding alpha diversity, fungal communities were more responsive to treatments, whereas changes in beta diversity were mainly recorded in the bacterial communities. Edaphic factors rarely influence bacte- rial and fungal communities. Microbial network analyses suggested that the bacterial associations Citation: Torres, N.; Yu, R.; Kurtural, were weaker than the fungal ones under half irrigation and that the inoculation with AMF led to S.K. Inoculation with Mycorrhizal the increase in positive associations between vineyard-soil-living microbes. Altogether, the results Fungi and Irrigation Management highlight the need for more studies on the effect of management practices, especially the addition Shape the Bacterial and Fungal of AMF on cropping systems, to fully understand the factors that drive their variability, strengthen Communities and Networks in Vineyard Soils. -
Effect of Vertical Flow Exchange on Microbial Community Dis- Tributions in Hyporheic Zones
Article 1 by Heejung Kim and Kang-Kun Lee* Effect of vertical flow exchange on microbial community dis- tributions in hyporheic zones School of Earth and Environmental Sciences, Seoul National University, Seoul 08826, Republic of Korea; *Corresponding author, E-mail: [email protected] (Received: November 2, 2018; Revised accepted: January 6, 2019) https://doi.org/10.18814/epiiugs/2019/019001 The effect of the vertical flow direction of hyporheic flux advance of hydrodynamic modeling has improved research of hydro- on the bacterial community is examined. Vertical velocity logical exchange processes at the hyporheic zone (Cardenas and Wil- change of the hyporheic zone was examined by installing son, 2007; Fleckenstein et al., 2010; Endreny et al., 2011). Also, this a piezometer on the site, and a total of 20,242 reads were zone has plentiful micro-organisms. The hyporheic zone constituents analyzed using a pyrosequencing assay to investigate the a dynamic hotspot (ecotone) where groundwater and surface water diversity of bacterial communities. Proteobacteria (55.1%) mix (Smith et al., 2008). were dominant in the hyporheic zone, and Bacteroidetes This area constitutes a flow path along which surface water down wells into the streambed sediment and groundwater up wells in the (16.5%), Actinobacteria (7.1%) and other bacteria phylum stream, travels for some distance before eventually mixing with (Firmicutes, Cyanobacteria, Chloroflexi, Planctomycetesm groundwater returns to the stream channel (Hassan et al., 2015). Sur- and unclassified phylum OD1) were identified. Also, the face water enters the hyporheic zone when the vertical hydraulic head hyporheic zone was divided into 3 points – down welling of surface water is greater than the groundwater (down welling). -
Table S5. the Information of the Bacteria Annotated in the Soil Community at Species Level
Table S5. The information of the bacteria annotated in the soil community at species level No. Phylum Class Order Family Genus Species The number of contigs Abundance(%) 1 Firmicutes Bacilli Bacillales Bacillaceae Bacillus Bacillus cereus 1749 5.145782459 2 Bacteroidetes Cytophagia Cytophagales Hymenobacteraceae Hymenobacter Hymenobacter sedentarius 1538 4.52499338 3 Gemmatimonadetes Gemmatimonadetes Gemmatimonadales Gemmatimonadaceae Gemmatirosa Gemmatirosa kalamazoonesis 1020 3.000970902 4 Proteobacteria Alphaproteobacteria Sphingomonadales Sphingomonadaceae Sphingomonas Sphingomonas indica 797 2.344876284 5 Firmicutes Bacilli Lactobacillales Streptococcaceae Lactococcus Lactococcus piscium 542 1.594633558 6 Actinobacteria Thermoleophilia Solirubrobacterales Conexibacteraceae Conexibacter Conexibacter woesei 471 1.385742446 7 Proteobacteria Alphaproteobacteria Sphingomonadales Sphingomonadaceae Sphingomonas Sphingomonas taxi 430 1.265115184 8 Proteobacteria Alphaproteobacteria Sphingomonadales Sphingomonadaceae Sphingomonas Sphingomonas wittichii 388 1.141545794 9 Proteobacteria Alphaproteobacteria Sphingomonadales Sphingomonadaceae Sphingomonas Sphingomonas sp. FARSPH 298 0.876754244 10 Proteobacteria Alphaproteobacteria Sphingomonadales Sphingomonadaceae Sphingomonas Sorangium cellulosum 260 0.764953367 11 Proteobacteria Deltaproteobacteria Myxococcales Polyangiaceae Sorangium Sphingomonas sp. Cra20 260 0.764953367 12 Proteobacteria Alphaproteobacteria Sphingomonadales Sphingomonadaceae Sphingomonas Sphingomonas panacis 252 0.741416341 -
Functions, Transmission and Emission of the Canopy Microbiota Tania Fort
Functions, transmission and emission of the canopy microbiota Tania Fort To cite this version: Tania Fort. Functions, transmission and emission of the canopy microbiota. Vegetal Biology. Univer- sité de Bordeaux, 2019. English. NNT : 2019BORD0338. tel-02869590 HAL Id: tel-02869590 https://tel.archives-ouvertes.fr/tel-02869590 Submitted on 16 Jun 2020 HAL is a multi-disciplinary open access L’archive ouverte pluridisciplinaire HAL, est archive for the deposit and dissemination of sci- destinée au dépôt et à la diffusion de documents entific research documents, whether they are pub- scientifiques de niveau recherche, publiés ou non, lished or not. The documents may come from émanant des établissements d’enseignement et de teaching and research institutions in France or recherche français ou étrangers, des laboratoires abroad, or from public or private research centers. publics ou privés. THÈSE PRESENTÉE POUR OBTENIR LE GRADE DE DOCTEUR DE L’UNIVERSITE DE BORDEAUX ECOLE DOCTORALE SCIENCES ET ENVIRONNEMENTS ECOLOGIE ÉVOLUTIVE, FONCTIONNELLE, ET DES COMMUNAUTÉS Par Tania Fort Fonctions, transmission et émission du microbiote de la canopée Sous la direction de Corinne Vacher Soutenue le 10 décembre 2019 Membres du jury : Mme. Anne-Marie DELORT Directrice de recherche Institut de Chimie de Clermont-Ferrand Rapporteuse M. Stéphane Uroz Directeur de recherche INRA Nancy Rapporteur Mme. Patricia Luis Maître de conférence Université de Lyon 1 Rapporteuse Mme. Annabel Porté Directrice de recherche INRA Bordeaux Présidente Mme. Corinne Vacher Directrice de recherche INRA Bordeaux Directrice Fonctions, transmission et émission du microbiote de la canopée. Les arbres interagissent avec des communautés microbiennes diversifiées qui influencent leur fitness et le fonctionnement des écosystèmes terrestres. -
Isolation of Rhizobacteria in Southwestern Québec, Canada: An
Isolation of rhizobacteria in Southwestern Québec, Canada: An investigation of their impact on the growth and salinity stress alleviation in Arabidopsis thaliana and crop plants Di Fan Department of Plant Science Faculty of Agricultural and Environmental Sciences Macdonald Campus of McGill University 21111 Lakeshore Road, Sainte-Anne-de-Bellevue, Québec H9X 3V9 December 2017 A thesis submitted to McGill University in partial fulfillment of the requirements of the degree of DOCTOR OF PHILOSOPHY © Di Fan, Canada, 2017 Table of contents Abstract ................................................................................................. x Résumé ................................................................................................ xiii Acknowledegments ............................................................................. xv Preface ................................................................................................ xviii Contribution of authors ................................................................................ xviii Chapter 1................................................................................................. 1 Introduction ............................................................................................ 1 Chapter 2................................................................................................. 5 Literature Review ................................................................................... 5 2.1 What are root exudates? ......................................................................... -
Microbial Community Analysis in Soil (Rhizosphere) and the Marine (Plastisphere) Environment in Function of Plant Health and Biofilm Formation
Microbial community analysis in soil (rhizosphere) and the marine (plastisphere) environment in function of plant health and biofilm formation Caroline De Tender Thesis submitted in fulfillment of the requirements for the degree of Doctor (PhD) in Biotechnology Promotors: Prof. Dr. Peter Dawyndt Department of Applied mathematics, Computer Science and Statistics Faculty of Science Ghent University Dr. Martine Maes Crop Protection - Plant Sciences Unit Institute for Agricultural, Fisheries and Food Research (ILVO) Ir. Lisa Devriese Fisheries – Animal Sciences Unit Insitute for Agricultural, Fisheries and Food Research (ILVO) Dank je wel! De allerlaatste woorden die geschreven worden voor deze thesis zijn waarschijnlijk de eerste die gelezen worden door velen. Ongeveer vier jaar geleden startte ik mijn doctoraat bij het ILVO. Met volle moed begon ik aan mijn avontuur. Het ging niet altijd even vlot en ik kan eerlijk bekennen dat meerdere grenzen verlegd zijn. Vooral de combinatie van twee onderwerpen bleek niet altijd evident en kostte me meer dan eens bloed, zweet en tranen. Daarentegen bracht het ook vele opportuniteiten. De enige dag kon ik aan het wroeten zijn in de serre, terwijl ik de dag erop op de Simon Stevin sprong (en dit mag letterlijk worden genomen!) om plastic uit zee te vissen. Ja, het was me wel het avontuur… Natuurlijk zou dit allemaal niet mogelijk geweest zijn zonder de hulp van een aantal geweldige mensen. In de eerste plaats, mijn promotoren: Prof. Peter Dawyndt, dr. Martine Maes en natuurlijk Lisa Devriese. Dank je wel om vier jaar geleden het vertrouwen te hebben om mij dit onderzoek toe te wijzen, me steeds in de juiste richting te duwen als ik het Noorden even kwijt was, maar ook voor de gezellige babbels op de bureau. -
Rice Plant–Soil Microbiome Interactions Driven by Root and Shoot Biomass
diversity Article Rice Plant–Soil Microbiome Interactions Driven by Root and Shoot Biomass Cristina P. Fernández-Baca 1, Adam R. Rivers 2 , Jude E. Maul 3 , Woojae Kim 1,4, Ravin Poudel 2, Anna M. McClung 1, Daniel P. Roberts 3, Vangimalla R. Reddy 5 and Jinyoung Y. Barnaby 1,* 1 Dale Bumpers National Rice Research Center, USDA Agricultural Research Service, Stuttgart, AR 72160, USA; [email protected] (C.P.F.-B.); [email protected] (W.K.); [email protected] (A.M.M.) 2 Genomics and Bioinformatics Research Unit, USDA Agricultural Research Service, Gainesville, FL 32608, USA; [email protected] (A.R.R.); [email protected] (R.P.) 3 Beltsville Agricultural Research Center, Sustainable Agricultural Systems Laboratory, USDA Agricultural Research Service, Beltsville, MD 20705, USA; [email protected] (J.E.M.); [email protected] (D.P.R.) 4 Rural Development Administration, National Institute of Crop Science, Wanju 55365, Korea 5 Beltsville Agricultural Research Center, Adaptive Cropping Systems Laboratory, USDA Agricultural Research Service, Beltsville, MD 20705, USA; [email protected] * Correspondence: [email protected]; Tel.: 1-301-504-8436 Abstract: Plant–soil microbe interactions are complex and affected by many factors including soil type, edaphic conditions, plant genotype and phenotype, and developmental stage. The rice rhizo- sphere microbial community composition of nine recombinant inbred lines (RILs) and their parents, Francis and Rondo, segregating for root and shoot biomass, was determined using metagenomic Citation: Fernández-Baca, C.P.; sequencing as a means to examine how biomass phenotype influences the rhizosphere community. Rivers, A.R.; Maul, J.E.; Kim, W.; Two plant developmental stages were studied, heading and physiological maturity, based on root Poudel, R.; McClung, A.M.; Roberts, and shoot biomass growth patterns across the selected genotypes. -
784 2016 1980 Moesm1
The mycobiome of root canal infections is correlated to the bacteriome. Clinical Oral Investigations Ilona F. Persoon1, Mark J. Buijs1, Ahmet R. Özok2, Wim Crielaard1, Bastiaan P. Krom1, Egija Zaura1, Bernd W. Brandt1 Affiliations:1Department of Preventive Dentistry; 2Department of Endodontology, Academic Centre for Dentistry Amsterdam (ACTA), University of Amsterdam and Vrije Universiteit Amsterdam, The Netherlands Correspondence: Ilona F. Persoon, [email protected] Table Abundance and prevalence of bacterial genera of root canal infections All teeth (N = 23) Apical samples (N = 22) Coronal samples (N = 23) Phylum Genus or higher level % Abundance Prevalence % Abundance Prevalence % Abundance Prevalence Bacteroidetes Prevotella 12.74 23 13.08 22 12.42 22 Firmicutes Lactobacillus 11.18 21 7.41 16 14.79 19 Actinobacteria Actinomyces 7.47 23 4.39 21 10.42 23 Fusobacteria Fusobacterium 7.20 23 9.33 21 5.16 22 Actinobacteria Atopobium 6.94 21 4.14 19 9.61 19 Firmicutes Streptococcus 4.39 23 4.62 19 4.17 23 Fusobacteria Leptotrichia 4.32 22 6.56 18 2.17 20 Bacteroidetes Phocaeicola 3.45 14 3.65 12 3.26 14 Synergistetes Pyramidobacter 2.85 6 3.66 4 2.07 4 Bacteroidetes Porphyromonas 2.68 19 3.21 15 2.18 16 Firmicutes Clostridiales Family XIII 2.50 20 2.97 18 2.05 17 Bacteroidetes Alloprevotella 2.37 17 2.21 12 2.52 12 TM7 Phylum TM7 1.92 18 1.62 13 2.21 18 Actinobacteria Actinobaculum 1.72 16 1.30 13 2.12 15 Firmicutes Parvimonas 1.59 22 2.24 20 0.97 19 Firmicutes Dialister 1.58 21 1.88 18 1.30 21 Firmicutes Pseudoramibacter 1.57 19 1.28 15 -
Alterations in the Gut Microbiota of Patients with Silica-Induced Pulmonary Fibrosis Yao Zhou1†, Lv Chen1†, Gaofeng Sun2, Ying Li3 and Ruixue Huang1*
Zhou et al. Journal of Occupational Medicine and Toxicology (2019) 14:5 https://doi.org/10.1186/s12995-019-0225-1 RESEARCH Open Access Alterations in the gut microbiota of patients with silica-induced pulmonary fibrosis Yao Zhou1†, Lv Chen1†, Gaofeng Sun2, Ying Li3 and Ruixue Huang1* Abstract Silicosis resulting from silica exposure is a global occupational disease characterized by severe pathological changes in progressive pulmonary fibrosis. Previous evidence has indicated that dysbiosis of the gut microbiota occurs after environmental dust exposure and is associated with certain diseases. The aims of this study are to elucidate the compositional and functional characteristics of the gut microbiota in early-stage silicosis and to understand their influence on pulmonary fibrosis. We investigated the gut microbial composition of fecal samples from 18 patients and 21 healthy subjects using 16S rRNA gene sequencing technology. Compared with the healthy subjects, reductions in the levels of Firmicutes and Actinobacteria were noted in patients with silicosis and progressive pulmonary fibrosis, as well as lower levels of Devosia, Clostridiales, AlloprevotellaandRikenellaceae_RC9. Lachnospiraceae and Lachnoclostridium levels were increased in patients with silicosis. GOC and KEGG analyses were used to predict that certain bacteria taxa play critical roles in the development of pulmonary fibrosis, including posttranslational modification, amino acid transport and metabolism, nucleotide transport and metabolism, and ribosomal structure and biogenesis. KEGG analysis showed that certain taxa participate in various roles including cancer, endocrine metabolism, immune system, signaling molecules and interaction, and transcription. Collectively, in this pilot study, microbiota changes have been represented in the gut of patients with silicosis. Although this change in gut microbiota have been represented, caution is needed when interpreting the findings since this is observational finding, not necessarily causative. -
Structural and Functional Differentiation of Bacterial Communities
www.nature.com/scientificreports OPEN Structural and functional diferentiation of bacterial communities in post-coal mining reclamation soils of South Africa: bioindicators of soil ecosystem restoration Obinna T. Ezeokoli1,2,3, Cornelius C. Bezuidenhout1, Mark S. Maboeta1, Damase P. Khasa3,4 & Rasheed A. Adeleke1,2* Soil microbial communities are suitable soil ecosystem health indicators due to their sensitivity to management practices and role in soil ecosystem processes. Presently, information on structural and functional diferentiation of bacterial communities in post-coal mining reclamation soils of South Africa is sparse. Here, bacterial communities in three post-coal mining reclamation soils were investigated using community-level physiological profling (CLPP), enzyme activities, and next-generation sequencing of 16S rRNA gene. Inferences were drawn in reference to adjacent unmined soils. CLPP- based species diversity and proportionality did not difer signifcantly (P > 0.05) whereas activities of β-glucosidase, urease and phosphatases were signifcantly (P < 0.05) infuenced by site and soil history (reclaimed vs unmined). Bacterial communities were infuenced (PERMANOVA, P < 0.05) by soil history and site diferences, with several phylotypes diferentially abundant between soils. Contrastingly, predicted functional capabilities of bacterial communities were not diferent (PERMANOVA, P > 0.05), suggesting redundancy in bacterial community functions between reclamation and unmined soils. Silt content, bulk density, pH, electrical conductivity, Na and Ca signifcantly infuenced soil bacterial communities. Overall, results indicate that bacterial community structure refects underlying diferences between soil ecosystems, and suggest the restoration of bacterial diversity and functions over chronological age in reclamation soils. Te soil ecosystem supports numerous interactions between living and non-living matter. -
Microbial Community Structure Analysis in Acer Palmatum Bark and Isolation of Novel Bacteria IAD-21 of the Phylum Abditibacteriota (Former Candidate Division FBP)
Microbial community structure analysis in Acer palmatum bark and isolation of novel bacteria IAD-21 of the phylum Abditibacteriota (former candidate division FBP) Kazuki Kobayashi1 and Hideki Aoyagi1,2 1 Division of Life Sciences and Bioengineering, Graduate School of Life and Environmental Sciences, University of Tsukuba, Tsukuba, Ibaraki, Japan 2 Faculty of Life and Environmental Sciences, University of Tsukuba, Tsukuba, Ibaraki, Japan ABSTRACT Background: The potential of unidentified microorganisms for academic and other applications is limitless. Plants have diverse microbial communities associated with their biomes. However, few studies have focused on the microbial community structure relevant to tree bark. Methods: In this report, the microbial community structure of bark from the broad-leaved tree Acer palmatum was analyzed. Both a culture-independent approach using polymerase chain reaction (PCR) amplification and next generation sequencing, and bacterial isolation and sequence-based identification methods were used to explore the bark sample as a source of previously uncultured microorganisms. Molecular phylogenetic analyses based on PCR-amplified 16S rDNA sequences were performed. Results: At the phylum level, Proteobacteria and Bacteroidetes were relatively abundant in the A. palmatum bark. In addition, microorganisms from the phyla Acidobacteria, Gemmatimonadetes, Verrucomicrobia, Armatimonadetes, and Submitted 2 February 2019 Abditibacteriota, which contain many uncultured microbial species, existed in the Accepted 12 September 2019 A. palmatum bark. Of the 30 genera present at relatively high abundance in the bark, Published 29 October 2019 some genera belonging to the phyla mentioned were detected. A total of 70 isolates Corresponding author could be isolated and cultured using the low-nutrient agar media DR2A and Hideki Aoyagi, PE03. -
Legacy Effects of Continuous Chloropicrin-Fumigation for 3-Years
Zhang et al. AMB Expr (2017) 7:178 DOI 10.1186/s13568-017-0475-1 ORIGINAL ARTICLE Open Access Legacy efects of continuous chloropicrin‑fumigation for 3‑years on soil microbial community composition and metabolic activity Shuting Zhang1, Xiaojiao Liu1,2, Qipeng Jiang1, Guihua Shen1 and Wei Ding1* Abstract Chloropicrin is widely used to control ginger wilt in China, which have an enormous impact on soil microbial diversity. However, little is known on the possible legacy efects on soil microbial community composition with continuous fumigation over diferent years. In this report, we used high throughput Illumina sequencing and Biolog ECO micro- plates to determine the bacterial community and microbial metabolic activity in ginger harvest felds of non-fumiga- tion (NF), chloropicrin-fumigation for 1 year (F_1) and continuous chloropicrin-fumigation for 3 years (F_3). The results showed that microbial richness and diversity in F_3 were the lowest, while the metabolic activity had no signifcant diference. With the increase of fumigation years, the incidence of bacterial wilt was decreased, the relative abun- dance of Actinobacteria and Saccharibacteria were gradually increased. Using LEfSe analyses, we found that Saccha- ribacteria was the most prominent biomarker in F_3. Eight genera associated with antibiotic production in F_3 were screened out, of which seven belonged to Actinobacteria, and one belonged to Bacteroidetes. The study indicated that with the increase of fumigation years, soil antibacterial capacity may be increased (possible reason for reduced the incidence of bacterial wilt), and Saccharibacteria played a potential role in evaluating the biological efects of continu- ous fumigation. Keywords: Continuous fumigation, Bacterial community structure, Actinobacteria, Saccharibacteria Introduction soil fumigation has become an important global agricul- Soil fumigants are used extensively to control soil-borne tural practice (Ajwa et al.