Master Wine List Page 1 [Sparkling Wine] [Recovered]

Total Page:16

File Type:pdf, Size:1020Kb

Master Wine List Page 1 [Sparkling Wine] [Recovered] Sparkling Wine Luis Pato, Vinho Espumante Bruto Portugal, Maria Gomez $34 Szigeti, Osterreichischer Brut Sekt Burgenland, Austria, Gruner Veltliner $45 Orsi Vigneto San Vito, Sui Lieviti 2016, Colli Bolognesi Pignoletto DOCG, Emilia Romagna, Italy, Grechetto Gentile, Albana, Riesling $50 Villa Sparina, Brut Blanc De Blancs Gavi, Piedmont, Italy, Cortese $53 Alpha Box & Dice, Zaptung, Sparkling Brut South Australia, Glera $59 Avinyo, Cava Blanc de Noirs 2012, Alt Penedes, Spain, Pinot Noir $62 Christoph Hoch, Kalkspitz 2015, Kamptal, Austria, Gruner Veltliner, Zweigelt, Sauvignon Blanc, Blauer Portugesier, Muskat Ottonel $63 Fausse Piste, Fish Sauce 2018, Willamette Valley, Oregon, Muscat Blanc $69 Heymann-Lowenstein, Fantasie der Schieferterrassen 2008, Mosel, Germany, Riesling $78 Donkey & Goat, Lilly’s Pet Nat 2017, Conzleman Vineyard, Anderson Valley, California, Chardonnay $80 Chapel Down, Classic Non-Vintage Brut England, Pinot Noir, Chardonnay, Pinot Blanc, Pinot Meunier $87 Aubry, Brut Premier Cru Montagne de Reims, Champagne, France, Pinot Meunier, Chardonnay, Pinot Noir, Arbanne, Petit Meslier, Fromenteau $89 Robert Weil, Brut 2015, Rheingau, Germany, Riesling $90 Malat, Brut Nature 2014, Furth-Palt, Kremstal, Austria, Chardonnay $105 Ridgeview, Cavendish Brut 2014, England, Pinot Noir, Pinot Meunier, Chardonnay $120 Argyle, Extended Tirage Brut 2008 Willamette Valley, Oregon, Pinot Noir, Chardonnay $130 Roland Champion, Grand Cru Blanc de Blancs 2012, Chouilly, Cote des Blancs, Champagne, France, Chardonnay $130 Paul Bara, Brut Reserve, Grand Cru Bouzy, Montagne de Reims, Champagne, France, Pinot Noir, Chardonnay $133 Marguet, Shaman 13 2013, Champagne, France, Pinot Noir, Chardonnay $135 Etienne Calsac, Blanc de Blanc Les Rocheforts, Bisseuil 1er cru, Vallee de la Marne, Champagne, France, Chardonnay $150 Besserat de Bellefon 2006, Epernay, Vallee de la Marne, Champagne, France, Chardonnay, Pinot Noir, Pinot Meunier $175 Lallier, Collection Memoire 2002, Ay, Vallee de la Marne, Champagne, France, Pinot Noir, Chardonnay $195 Taittinger, Comtes de Champagne, Grand Cru, Blanc de Blanc 2007, Champagne, France, Chardonnay $240 Ton Rimbau, Porcellanic, Espurnejaunt Brut Natural 2011, Penedes DO, Spain, Xarel-lo, Macabeu $255 Krug, Grande Cuvee, 166EME Edition, Brut Champagne, France, Pinot Noir, Chardonnay, Pinot Meunier $260 All Wine To Go 30% O Sparkling Rose Hubert Meyer, Brut Rose Cremant D’ Alsace AOC, France, Pinot Noir $41 William Chris Vineyards, Petillant Natural 2018, Texas, Mourvedre, Sangiovese, Merlot, Moscato Giallo, Malvasia Bianca $42 Jansz, Premium Rose Pipers River, Tamar Valley, Tasmania, Australia, Pinot Noir, Chardonnay, Pinot Meunier $45 Contadi Castaldi, Rose Franciacorta DOCG, Lombardy, Italy, Chardonnay, Pinot Nero $50 Cantina Della Volta, Metodo Classico 2014, Lambrusco di Sorbara DOC, Bomporto di Modena, Emilia-Romagna, Italy, Lambrusco di Sorbara $63 Murgo, Brut Rose 2014, Etna, Sicily, Italy, Nerello Mascalese $70 Broc Cellars, Petillant Wine 2018, Rosewood Vineyard, Mendocino County, California, Valdiguie $78 Dosnon, Recolte Rose Brut Cote des Bar, Champagne, France, Pinot Noir, Chardonnay $131 Veuve Fourney & Fils, Rose Brut, Premier Cru Champagne, France, Pinot Noir, Chardonnay $138 Moet & Chandon, Grand Vintage Rose 2008, Champagne, France, Pinot Noir, Chardonnay, Pinot Meunier $175 Sparkling Red Wine Barbolini Lambrusco Grasparossa di Castelvetro DOC, Modena, Emilia-Romagna, Italy, Lambrusco Grasparossa $33 Southold Farm + Cellar 2016 North Fork of Long Island, New York, Lagrien $54 Chilled Red Wine Stolpman Vineyards, Love You Bunches 2018, Santa Barbara County, California, Sangiovese $48 All Wine To Go 30% O Rose Cantina Andriano 2017, Alto Adige DOC, Italy, Lagrein $30 Dievole, Le Due Arbie 2016, Rosato Toscana IGT, Italy, Sangiovese $32 Gai’a, 14-18h 2016, Nemea, Peloponnisos PGI, Greece, Agiorgitiko $36 Ulacia 2017, Getariako Txakolina DO, Basque Country, Spain, Hondarrabi Zuri, Hondarrabi Beltza $41 Chateau Coutinel 2017, Fronton, France, Negrette, Gamay, Syrah $42 Masseria Li Veli, Askos 2018, Salento IGT, Puglia, Italy, Susumaniello $44 Cantine del Notaio, Il Rogito 2015, Basilicata IGT, Italy, Aglianico del Vulture $45 Illahe 2018, Willamette Valley, Oregon, Tempranillo $48 C. L. Butaud 2017, Texas High Plains, Mourvedre $50 Amalie Robert, Pinot In Pink 2018, Willamette Valley, Oregon, Pinot Noir $51 Girolamo Russo 2017, Etna Rosato DOC, Sicily, Italy, Nerello Mascalese $54 La Raimbauderie 2018, Verdigny, Sancerre AOC, France, Pinot Noir $55 Vista Hills, Fools Gold, Blanc de Pinot Noir 2017, Dundee Hills, Willamette Valley, Oregon, Pinot Noir $56 Domaine de L’Abbaye, Clos Beylesse 2018, Cotes de Provence AOC, France, Syrah, Grenache, Cinsault $57 Brendan Tracey, Hibernatus France, Pineau d’Aunis $69 Chateau Vannieres, La Patience de Vannieres 2014, Bandol AOP, Cote de Provence, France, Mourvedre, Grenache $120 All Wine To Go 30% O White Wine Broadbent Vinho Verde DOC, Portugal, Loureiro, Trajadura, Pederna $28 Chateau de Fontenille 2015, Entre-Deux-Mers AOC, Grand Vin de Bordeaux, France, Sauvignon Blanc, Sauvignon Gris, Muscadelle, Semillon $29 Casa Madero, 2V 2017, Parras de la Fuente, Coahuila, Mexico, Chardonnay, Chenin Blanc $30 Tikves 2015, Tikves, Macedonia, Rkaciteli $31 Elk Cove Vineyards 2017, Willamette Valley, Oregon, Pinot Blanc $32 Schuchmann 2014, Kakheti, Georgia, Rkatsiteli $34 Royal Tokaji, The Oddity 2016, Hungary, Furmint $35 Gorka Izagirre, G22 2015, Bizkaiko Txakolina, Basque Country, Spain, Hondarrabi Zerratia $40 Leduc-Frouin, La Seigneurie 2017, Anjou Blanc AOC, Loire Valley, France, Chenin Blanc $41 Vinselekt Michlovsky, Vino z Czech 2016, Moravia, Czech Republic, Gruner Veltliner $41 Schieferkopf, Trocken-Sec 2016, Franken, Germany, Silvaner $42 Zephyr 2018, Glover Family Vineyard, Dillons Point, Marlborough, New Zealand, Sauvignon Blanc $43 Kalfu, Sumpai 2016, Nicolasa Vineyard, Huasco Valley, Atacama Region, Chile, Sauvignon Blanc $44 Villa Russiz 2015, Collio DOC, Friuli-Venezia Giulia, Italy, Pinot Grigio $45 Tenuta delle Terre Nere 2017, Etna Bianco DOC, Sicily, Italy, Carricante, Catarratto, Grecanico, Minnella $46 Buchegger 2015, Geppling, Kremstal DAC, Austria, Riesling $47 Weixelbaum, Stephanus 2013, Kamptal, Austria, Gruner Veltliner $48 Domaine Gueneau, Les Ammonites 2015, Sancerre AOC, Loire Valley, France, Sauvignon Blanc $49 Delinquente Wine Company, Screaming Betty 2019, Riverland, South Australia, Vermentino $50 Albert Mann, Vieilles Vignes 2016, Vin D’ Alsace AOC, France, Auxerrois $50 Mt. Beautiful 2015, North Canterbury, New Zealand, Riesling $51 Sybille Kuntz, Qualitatswein 2016, Mosel, Germany, Riesling $52 Maximin Grunhaus, Alte Reben 2016, Mosel, Germany, Riesling $54 Bengoetxe 2018, Getariako Txakolina DO, Spain, Hondarrabi Zuri, Gros Manseng $54 Lightning, CdP Blanc 2016, California, Grenache Blanc, Piquepoul Blanc, Marsanne $55 Pressing Matters, R69 2016, Coal River Valley, Tasmania, Australia, Riesling $56 Fiddlehead Cellars, Goosebury 2013, Santa Ynez Valley, Santa Barbara, California, Sauvignon Blanc $58 Ceretto, Blange 2017, Vezza d’Alba, Castellinaldo, Alba, Langhe DOC, Piedmonte, Italy, Arneis $60 Teutonic Wine Company 2017, Crow Valley Vineyard, Willamette Valley, Oregon, Pinot Gris $60 Domaine de la Noblaie, Chante le Vert 2018, Chinon, Loire Valley, France, Chenin Blanc $60 Fausse Piste, Le Gastronome 2015, Conner Lee Vineyard, Columbia Valley, Washington, Chardonnay $60 EIEIO & Company 2016, Willamette Valley, Oregon, Chardonnay $61 All Wine To Go 30% O White Wine Continued Broc Cellars 2018, Shell Creek Vineyard, Paso Robles, California, Chenin Blanc $63 Les Lunes Wine 2018, Manton Valley, California, Chardonnay $64 De Iuliis, Aged Release 2009, Hunter Valley, New South Wales, Australia, Semillon $66 Roland Lavantureux, Vielles Vignes 2015, Chablis, Burgundy, France, Chardonnay $67 Site Wine Company 2013, Stolpman Vineyard, Ballard Canyon, Santa Barbara County, California, Roussanne $70 Chateau de Malle, M. de Malle 2015, Graves AOC, Bordeaux, France, Sauvignon Blanc, Semillon $71 Evening Land Vineyards, Seven Springs 2016, Eola-Amity Hills, Oregon, Chardonnay $73 Edi Simcic 2012, Goriska Brda, Slovenia, Tokata (Sauvignonasse) $74 Zorah, Voski 2017, Vayots Dzor, Armenia, Voskeat, Garandmak $75 Quinta Essentia 2016, Stellenbosch, South Africa, Chenin Blanc $84 Gavalas Winery 2018, Santorini PDO, Greece, Assyrtiko $89 Veyder-Malberg, Liebedich 2017, Wachau, Austria, Gruner Veltliner $90 Southold Farm + Cellar, Same As It Ever Was 2018, Robert Clay Vineyards, Texas Hill Country, Chardonnay $96 Malat, Reserve 2015, Ried Gottschelle, Furth, Kremstal DAC, Austria, Gruner Veltliner $105 Giuseppe Quintarelli, Secco Ca’ del Merlo 2018, Veneto IGT, Italy, Garganega, Trebbiano Toscano, Sauvignon Bianco, Chardonnay, Saorin $114 Clos de l’ Elu, Ephata 2013, Anjou, Loire, France, Chenin Blanc $125 Prager 2016, Achleiten, Wachau, Austria, Riesling $130 Weingut Knoll, Smaragd 2017, Loibenberg, Unterloiben, Wachau, Austria, Riesling $135 Domaine Chandon de Briailles 2012, Grand Cru Corton-Charlemagne AOC, Cote de Beaune, Burgundy, France, Chardonnay $250 Henri Boillot 2017, 1er Cru Les Caillerets, Puligny-Montrachet AOC, Cote de Beaune, Burgundy, France, Chardonnay $256 Domaine Coche-Dury 2016, Bourgogne AOC, France, Chardonnay $425 All Wine To Go 30% O Orange Style Wine Cusumano 2014, Ficuzza, Palermo, Terre Siciliane IGT, Italy, Insolia $27 Dilao 2018, Kakheti, Georgia, Rkatsiteli, Mtsvane $33 Eschenhof Holzer, Invaders Natural
Recommended publications
  • Wine, Beer and Cocktails
    5oz | BTL 5oz | BTL SPARKLING PINK BRUT CREMANT D’ALSACE JOSEPH CATTIN Alsace , FRA NV………………………… 11 43 TEMPRANILLO ‘MONTECASTRILLO’ FINCA TORREMILANOS Castilla y León, SPA ‘20… 9 35 COCKTAILS WE COULDN’T *NOT* HAVE COCKTAILS. 15 60 LAMBRUSCO LINI 910 Emilia Romagna, ITA NV ………………………………………….…. 9 37 FIELD BLEND ARNOT ROBERTS CAL ’20 …………………………………………………… LIL PICK ME UP | chilled coffee, Lockhouse coffee liquor, sfumato, curaçao 11 SOME SWEET, SOME FORTIFIED, ALL TASTY PIEDMONTESE BLEND ‘FEINTS' RUTH LEWANDOWSKI Mendocino, CA ’20 ….. 16 65 VERDEJO ‘NIEVA YORK’ PET NAT MICROBIO WINES ‘20 Castilla y León SPA ……… 17 68 WNY SOUR | whiskey, lemon, simple, lambrusco float …………………….……………. 11 FLIGHT OF 3 (1OZ) $12 ‘ROSE CUVEE ZERO' RUTH LEWANDOWSKI Mendocino, CA ’20 …………………………….. (65) BUGEY-CERDON RENARDAT-FACHE Savoy, FRN ’18………………….…………………… 12 50 BUCK NASTY | rye, velvet falernum, allspice dram, lime ………………………….. 12 FRANCE PINOT NOIR ‘PROSA' MEINKLANG Burgenland AUT ‘20 ………………………………… 11 45 ROSE DOMAINE FRANCOIS CHIDAINE Loire, FRA ’19…………………………………………… 50 SAKURA FITZGERALD |lockhouse sakura gin, lemon, simple, bitters ……..…… 12 BANYULS HORS D’AGE VIEILLI EN SOSTRERA DOMAINE DU MAS BLANC FRA NV …… 12 FOAM WHITE MEINKLANG Burgenland AUT ’19 …………….…………………………………….. 58 TIBOUREN ROSE CLOS CIBONNE Provence, FRA ’18………………………………………….… 69 PEPPER LA RYE-JA | rye, vermouth, sfumato .……………………………………………….. 11 GRANCHE NOIR DOMAINE DU DERNIER BASTION, MAURY RANCIO, Roussillon, FRA ’07 ………… 10 CAVA BRUT ROSADO VIA DE LA PLATA SPA NV …………….……………………………………… 43 HIMMEL AUF ERDEN ROSE CHRISTIAN TSCHIDA AUS ’19 ……………………………………. 78 METAXA SIDE CAR | metaxa brandy, lemon, curaçao .…………………………………….. 11 RENDEZ-VOUS NO. 1 BILLECART-SALMON FRA NV …………….…………..…………………… 125 SPAIN SPRING SANGRIA | white blend, grapefruit, falernum, cap corse, aperitivo 12 CHAMPAGNE BLANC DE BLANC PIERRE MONCUIT FRA NV (375ml)…….…………..……… 50 RED SOLERA GARNATXA D’EMPORDA ESPADOL Solera, SPA NV …….…………………………….
    [Show full text]
  • Working Wine Inventory
    Sparkling Domestic 218 Gruet Sauvage, USA NV 39 124 Schramsberg Blanc de Blanc, CA 2013 52 104 Sokol Blosser Evolution Méthode Champenoise, USA NV 42 Champagne 113 Billecart Salmon Brut Reserve, Mareuil-sur-Ay, Marne NV 90 116 Delahaie Brut, Millésime, Epernay 2008 83 118 Egly Oriet Les Vignes de Vrigny, Brut, Premier Cru, Ambonnay NV 125 188 Gosset Brut NV 65 114 Jean Vesselle Reserve Brut, Bouzy NV 75 1014 Moutard Cepage Arbane, Bouxeuil 2008 cellar temp. 170 244 Moutard Grand Cuvee, Bouxeuil NV 65 280 Perrier-Jouët Bele Epoque, Epernay 2007 280 208 Taittinger Brut La Française, Reims NV 80 108 Veuve Clicquot Ponsardin Brut, Reims NV 100 Around the World Sparkling 120 Bisol Crede Brut, Prosecco Superiore DOCG, Valdobbiadene, ITA NV 52 229 Colet Navazos Sherry Spiked Cava, Extra Brut, Penedes, ESP 2010 75 109 San Martino Extra Dry, Prosecco DOC, Treviso, ITA NV 36 184 Domaine Perraud Le Grand Sorbier, Cremant de Borgogne, FRA NV 40 Sparkling Rosé 100 Albert Bichot Brut Rosé Crémant de Bourgogne, FRA NV 41 249 De Chanceny Brut, Crémant de Loire, FRA NV 36 131 Giro Ribot Cava Rosé, ESP NV 35 110 Lucien Albrecht Brut Rosé, Crémant d'Alsace, FRA NV 39 182 Tenuta Col Sandago Brut Rosé, Veneto, ITA 2014 44 114 Jean Vesselle Reserve Brut, Bouzy NV 75 80/20 Pinot Noir to Chardonnay with scents of green apple, lemon blossom and lightly toasted brioche. The creamy, energetic and richly textured palate effortlessly supports intricate flavors of honeysuckle, pear, almond, pie crust and orange pith. Page 1 6/25/2016 Chardonnay Washington 119 Abeja Washington State 2014 75 267 Ashen Conner Lee Vineyard, Columbia Valley 2013 75 126 Browne Columbia Valley 2014 48 101 Cht.
    [Show full text]
  • Achraf Iraqui Sommelier: Hugo Arias Sanchez Beverage Director: Darlin Kulla
    BY THE GLASS 2 - 3 SPARKLING 4 WHITES 5 - 7 ROSÉ & SKIN CONTACT 8 REDS 9 - 17 DESSERT 18 LIQUOR 19-22 COCKTAILS 23 20% OFF ALL BOTTLED WINE TO ENJOY AT HOME SOMMELIER: ACHRAF IRAQUI SOMMELIER: HUGO ARIAS SANCHEZ BEVERAGE DIRECTOR: DARLIN KULLA WINTER 2020 SPARKLING, ROSÉ & SKIN CONTACT BY THE GLASS ‘ SPARKLING BY THE GLASS CONCA D’ORO, ‘BRUT’ 12 Excellent aperitif with fresh, fruity apple and grapefruit aromas with a BY THE GLASS very delicate and refreshing taste Prosecco, Veneto, IT / NV APOLLONI VINEYARDS 13 DOMAINE BENOIT BADOZ, ‘BRUT ROSÉ’ 18 Pinot Noir With more than 400 years of history, this winery makes a very Light and fresh with tart strawberry, cherry and floral aromas elegant, delicate and mineral-driven sparkling that emphasizes with a nice clean finish toast and citrus flavors Willamette Valley / 2017 Crémant du Jura, FR / NV DOLORES CABRERA FERNANDEZ, ‘LA 16 LAURENT PERRIER, ‘LA CUVÉE BRUT’ 28 Defined by its high content of Chardonnay in the blend, this ARAUCARIA’ champagne is all about finesse, freshness and purity with Listan Negro citrus-driven notes and a very dry finish From the Canary Islands, this Rosé has vibrant notes Champagne, FR / NV of red and black fruit, cracked peppercorn and purple flowers Tenerife, Canary Islands, SP / 2018 AR LENOBLE, ‘BRUT ROSÉ’ 28 Mostly Chardonnay with just the right amount of Pinot Noir, WEINGUT HEINRICH, ‘NAKED WHITE’ 15 this amazing Rosé is defined by its richness and spice with fine citrus flavors Chardonnay/Pinot Blanc/Neuburger Champagne, FR / NV Balanced orange wine with notes
    [Show full text]
  • Discover the Alluring Wines Of
    DISCOVER THE ALLURING WINES OF ITAPORTFOLIOLY BOOK l 2015 Leonardo LoCascio Selections For over 35 years, Leonardo LoCascio Selections has represented Italian wines of impeccable quality, character and value. Each wine in the collection tells a unique story about the family and region that produced it. A taste through the portfolio is a journey across Italy’s rich spectrum of geography, history, and culture. Whether a crisp Pinot Bianco from the Dolomites or a rich Aglianico from Campania, the wines of Leonardo LoCascio Selections will transport you to Italy’s outstanding regions. Table of Contents Wines of Northern Italy ............................................................................................ 1-40 Friuli-Venezia-Giulia .................................................................................................. 1-3 Doro Princic ......................................................................................................................................................................2 SUT .......................................................................................................................................................................................3 Lombardia ...................................................................................................................4-7 Barone Pizzini ..................................................................................................................................................................5 La Valle ...............................................................................................................................................................................7
    [Show full text]
  • BUBBLES PINOT NOIR-CHARDONNAY, Pierre
    Wines By The Glass BUBBLES PINOT NOIR-CHARDONNAY, Pierre Paillard, ‘Les Parcelles,’ Bouzy, Grand Cru, 25 Montagne de Reims, Extra Brut NV -treat yourself to this fizzy delight MACABEO-XARELLO-PARELLADA, Mestres, 'Coquet,' Gran Reserva, 14 Cava, Spain, Brut Nature 2013 -a century of winemaking prowess in every patiently aged bottle ROSÉ OF PINOT NOIR, Val de Mer, France, Brut Nature NV 15 -Piuze brings his signature vibrant acidity to this juicy berried fizz WHITE + ORANGE TOCAI FRIULANO, Mitja Sirk, Venezia Giulia, Friuli, Italy ‘18 14 -he made his first wine at 11; now he just makes one wine-- very well, we think FRIULANO-RIBOLLA GIALLA-chardonnay, Massican, ‘Annia,’ 17 Napa Valley, CA USA ‘17 -from the heart of American wine country, an homage to Northern Italy’s great whites CHENIN BLANC, Château Pierre Bise, ‘Roche aux Moines,’ 16 Savennières, Loire, France ‘15 -nerd juice for everyone! CHARDONNAY, Enfield Wine Co., 'Rorick Heritage,' 16 Sierra Foothills, CA, USA ‘18 -John Lockwood’s single vineyard dose of California sunshine RIESLING, Von Hövel, Feinherb, Saar, Mosel, Germany ‘16 11 -sugar and spice and everything nice TROUSSEAU GRIS, Jolie-Laide, ‘Fanucchi Wood Road,’ Russian River, CA, USA ‘18 15 -skin contact lends its textured, wild beauty to an intoxicating array of fruit 2 Wines By The Glass ¡VIVA ESPAÑA! -vibrant wines sprung from deeply rooted tradition and the passion of a new generation VIURA-MALVASIA-garnacha blanca, Olivier Rivière, ‘La Bastid,’ Rioja, Spain ‘16 16 HONDARRABI ZURI, Itsasmendi, ‘Bat Berri,’ Txakolina
    [Show full text]
  • An Investigation Into the Attitudes of UK Independent Wine Merchants Towards the Wines of Sardinia
    An investigation into the attitudes of UK independent wine merchants towards the wines of Sardinia. © The Institute of Masters of Wine 2016. No part of this publication may be reproduced without permission. This publication was produced for private purpose and its accuracy and completeness is not guaranteed by the Institute. It is not intended to be relied on by third parties and the Institute accepts no liability in relation to its use. CONTENTS 1. ABSTRACT 1 2. INTRODUCTION 2 3. RESEARCH CONTEXT AND LITERATURE REVIEW 4 3.1: UK Independent Shops 4 3.2: UK Wine Market 5 3.3: UK Independent Wine Merchants 5 3.4: Wines of Sardinia 7 3.5: Wines of Sardinia in the UK market 8 3.6: Surveys of IWMs 9 3.7: UK consumer studies 9 3.8: Retailer and consumer attitudes 10 4. METHODOLOGY 11 4.1: Overview 11 4.2: Definition of IWMs and Population 11 4.3: Sample Selection 12 4.4: Interviews 12 4.5: Survey Design 13 4.6: Survey Implementation 15 4.7: Analysis 15 5. RESULTS AND ANALYSIS 16 5.1: Overview 16 5.2: Response Rate 16 5.3: The Respondents 17 5.3.1: Specialisation 18 5.3.2: Listings 19 5.3.3: Factors in selling Sardinian Wine 22 5.4: Understanding of Sardinian Wine 25 5.4.1: Engagement 25 5.4.2: Knowledge 26 5.5: Attitudes towards Sardinian Wine 28 5.5.1: Price and Value 30 5.5.2: Grape Varieties 32 5.5.3: Brands 34 5.5.4: Packaging 34 5.5.5: Style 35 5.5.6: Sicily 35 5.6: Other Observations 36 6.
    [Show full text]
  • Wine in Numbers
    Wine in numbers Ardogintzak gorakada handia bizi du azken simply "DO"). In 2003 a total of 71,995,520 liters were urteotan Euskal Herrian. Produkzioak eta sold, 54,890,941 within Spain and 17,104,579 liters salmentek gorantz jo dute eta horren went to the export market.Only five years ago the volume ondorioz munduko leku askotan da ezaguna stood at 56,435,072 liters, 39,682,979 to the domestic market and the rest,16,752,093,was exported. euskal ardoa, batez ere Arabako Errioxako kupeletatik ateratzen dena. 2.000 lagun The rise in sales has been accompanied by vintage years baino gehiagok egiten dute lan 270 milloi officially categorized as "excellent" in 1994, 1995 and euro mugitzen dituen sektore honetan. 2001,"very good" in 1996 and 1998,and "good" in 1993, 1997,1999 and 2000.Young wines,harvested in one year ver the past few years, the Basque wine and sold the next, used to monopolize production in this industry has expanded so rapidly in terms of region.Today crianza, reserva and gran reserva wines Oproduction and sales that it is now the most make up nearly 50% of the total wine production, dynamic and internationally recognized sector of the generating greater added value,international recognition Basque food and farming industry. In 2003 grape, wine and distinction. and txakoli production accounted for total revenues of 270 million euros. According to data for the year 2002 Txakoli wine production is also up from the Basque Department of Agriculture and Fisheries, the industry provides 2,017 direct jobs. This The three txokoli wine producing areas with their own is the equivalent of 12.68% of the entire Basque food Designation of Origen–Arabako Txakolina, Bizkaiko and farming workforce (15,910 employees).
    [Show full text]
  • Under Pressure Whites Skin-Contact Rosé
    Under Pressure Whites Da Mar, Prosecco 56 Gomariz, Ribeiro ‘The Flower and the Bee’ 54 Veneto, Italy NV (Glera) Galicia, Spain 2018 (Treixadura) Ramón Jané, Pet-Nat ‘Tinc Set’ 64 Weszeli, ‘Langenlois’ 60 Catalonia, Spain 2018 (Xarel-lo and Macabeu) Niederösterreich, Austria 2017 (Grüner Veltliner) Duckman, Pet-Nat Rosé 72 Donkey & Goat, ‘The Gadabout’ 62 Beiras, Portugal 2015 (Bara) California 2018 (Chardonnay Blend) Birichino, Pet-Nat 80 Forlong, ‘Cadiz’ 62 Monterey, California 2018 (Malvasia & Muscat) Andalucía, Spain (Palomino) Thierry Germain, Bulles du Roche 92 Pulpe Fiction, Muscadet Sèvre-et-Maine 64 Loire Valley, France NV (Chenin Blanc Blend) Loire Valley, France 2018 (Melon) Caleb Leisure, ‘Caesura’ 105 Ercole, Monferrato *Liter Bottle 65 Sierra Foothills, California 2018 (Viognier) Piedmont, Italy 2018 (Cortese Blend) Laherte, Champagne ‘Blanc de Blancs / Brut Nature’ 124 Giachino, Vin de Savoie ‘Monfarina’ 68 Champagne, France NV (Chardonnay) Savoie, France 2018 (Jacquère) Ramón Jané, ‘Ovella Negra’ 68 Catalonia, Spain 2018 (Parellada & Malvasia) Rosé Lo-Fi, ‘Jurassic Park Vineyard’ 72 Frisach, Terra Alta ‘L’Abrunet’ 55 Santa Barbara County, California 2017 (Chenin Blanc) Catalonia, Spain 2018 (Garnacha Blend) Koppitsch, ‘Perspektive Weiss’ 75 Birichino, Vin Gris 64 Burgenland, Austria 2017 (Pinot Blanc & Chardonnay) California 2018 (Grenache Blend) Iconic, ‘Heroine’ 76 Jurtschitsch, ‘Belle Naturelle’ 68 Santa Lucia Highlands, California 2017 (Chardonnay) Kamptal, Austria 2018 (Zweigelt Blend) Jolie-Laide, ‘Rodnick Farm Vineyard’
    [Show full text]
  • Txakolina Ameztoi Txakolina Is One of the Top Producers of Getariako Txakolina
    AMEZTOI Txakolina Ameztoi Txakolina is one of the top producers of Getariako Txakolina. The winery owns 20 hectares of vines in the best location. From the vineyards one can see the town of San Sebastian and understand the influence of the Atlantic Ocean on this vineyard site. Varietal/Blend: Hondarrabi Zuri Farming: ecological farming Altitude / Exposure: 50-200m / multiple Soil: limestone Year Vines Were Planted: 1918-2008 Yeast: ambient Fermentation: temperature-controlled stainless steel tanks Malolactic: none Maturation: bottled to capture residual Ignacio Ameztoi is the seventh generation to carry carbonation on the tradition of making Txakolina in the Alcohol: 10.5-11% province of Getaria. Made from the indigenous Fined: no grape variety of Hondarribi Zurri and its red Filtered: no companion Hondarribi Beltza, the wine is Country: Spain fermented in stainless steel and bottled with Region: Basque Country residual carbon dioxide that gives the wine its Sub Region: Getariako Txakolina natural spritz. Vineyard: Getaria Just five minutes down the coast from San Just five minutes down the coast from San Sebastian, Ameztoi’s vineyards overlook the Sebastian, Ameztoi’s vineyards overlook Atlantic Ocean. The Ameztoi family has been the Atlantic Ocean. The Ameztoi family has making txakolina in Getaria for seven generations, been making txakolina in Getaria for seven utilizing the indigenous Hondarribi Zuri and generations, utilizing the indigenous Hondarribi Beltza grapes to craft a light, crisp Hondarribi Zuri and Hondarribi Beltza wine bottled with residual carbon to give it its grapes to craft a light, crisp wine bottled signature natural spritz. By adjusting the blend to with residual carbon to give it its signature increase the amount of Hondarribi Beltza, the red natural spritz.
    [Show full text]
  • WINE SELECTIONS Available by the Glass, Bottle Or Tasting
    WINE SELECTIONS Available by the Glass, Bottle or Tasting WILDE COCK WHITE (DRY) ~ $24 BOTTLE / $7 GLASS 2016 Estate Sauvignon Blanc with a touch of 2017 Malvasia Bianca and blended with a 2016, oak aged, Chardonnay from Sonoma, CA. Steel fermented, crisp, clean and drinkable. Age up to 2 years. 2017 SAUVIGNON BLANC (SEMI-DRY) ~ $34 BOTTLE / $9 GLASS 2017 Estate Sauvignon Blanc. A steel fermented, refreshing white wine with a citrusy nose and just a tease of garden herb aroma. Double filtered during the bottling process without the use of clarifying agents.Age up to 1 year. 2017 SEYVAL BLANC (SEMI-DRY) ~ $31 BOTTLE / $8 GLASS 2017 Estate Seyval Blanc. A steel fermented, white wine with soft acids and soft citrus notes on the palate. Double filtered during the bottling process. Meant to be enjoyed and not aged. 2016 MALVASIA BIANCA (SEMI-DRY) ~ $45 BOTTLE / $12 GLASS Steel fermented with well-rounded acids and a fruit filled dissipation on the palate.Aged for 10 months, multiple rackings, rough and fine filtered. Only 1,600 bottles for the entire planet!Age up to 3 years. 2017 MALVASIA BIANCA - FRONT FIELD (SEMI-DRY) ~ $45 BOTTLE / $12 GLASS 2017 Malvasia Bianca from our front field. Steel-fermented, lush white wine with aromas of honey & ripe pears. Double filtered during bottling without clarifying agents. Differences in our terroir’s micro-climate have resulted in a unique wine from our front field. Age up to 1 year. WILDE COCK PRESTIGE SILVER (SEMI-DRY) ~ $28 BOTTLE / $8 GLASS A blend of our 2017 estate Seyval Blanc and a California Vermentino.
    [Show full text]
  • Determining the Classification of Vine Varieties Has Become Difficult to Understand Because of the Large Whereas Article 31
    31 . 12 . 81 Official Journal of the European Communities No L 381 / 1 I (Acts whose publication is obligatory) COMMISSION REGULATION ( EEC) No 3800/81 of 16 December 1981 determining the classification of vine varieties THE COMMISSION OF THE EUROPEAN COMMUNITIES, Whereas Commission Regulation ( EEC) No 2005/ 70 ( 4), as last amended by Regulation ( EEC) No 591 /80 ( 5), sets out the classification of vine varieties ; Having regard to the Treaty establishing the European Economic Community, Whereas the classification of vine varieties should be substantially altered for a large number of administrative units, on the basis of experience and of studies concerning suitability for cultivation; . Having regard to Council Regulation ( EEC) No 337/79 of 5 February 1979 on the common organization of the Whereas the provisions of Regulation ( EEC) market in wine C1), as last amended by Regulation No 2005/70 have been amended several times since its ( EEC) No 3577/81 ( 2), and in particular Article 31 ( 4) thereof, adoption ; whereas the wording of the said Regulation has become difficult to understand because of the large number of amendments ; whereas account must be taken of the consolidation of Regulations ( EEC) No Whereas Article 31 of Regulation ( EEC) No 337/79 816/70 ( 6) and ( EEC) No 1388/70 ( 7) in Regulations provides for the classification of vine varieties approved ( EEC) No 337/79 and ( EEC) No 347/79 ; whereas, in for cultivation in the Community ; whereas those vine view of this situation, Regulation ( EEC) No 2005/70 varieties
    [Show full text]
  • September 2000 Edition
    D O C U M E N T A T I O N AUSTRIAN WINE SEPTEMBER 2000 EDITION AVAILABLE FOR DOWNLOAD AT: WWW.AUSTRIAN.WINE.CO.AT DOCUMENTATION Austrian Wine, September 2000 Edition Foreword One of the most important responsibilities of the Austrian Wine Marketing Board is to clearly present current data concerning the wine industry. The present documentation contains not only all the currently available facts but also presents long-term developmental trends in special areas. In addition, we have compiled important background information in abbreviated form. At this point we would like to express our thanks to all the persons and authorities who have provided us with documents and personal information and thus have made an important contribution to the creation of this documentation. In particular, we have received energetic support from the men and women of the Federal Ministry for Agriculture, Forestry, Environment and Water Management, the Austrian Central Statistical Office, the Chamber of Agriculture and the Economic Research Institute. This documentation was prepared by Andrea Magrutsch / Marketing Assistant Michael Thurner / Event Marketing Thomas Klinger / PR and Promotion Brigitte Pokorny / Marketing Germany Bertold Salomon / Manager 2 DOCUMENTATION Austrian Wine, September 2000 Edition TABLE OF CONTENTS 1. Austria – The Wine Country 1.1 Austria’s Wine-growing Areas and Regions 1.2 Grape Varieties in Austria 1.2.1 Breakdown by Area in Percentages 1.2.2 Grape Varieties – A Brief Description 1.2.3 Development of the Area under Cultivation 1.3 The Grape Varieties and Their Origins 1.4 The 1999 Vintage 1.5 Short Characterisation of the 1998-1960 Vintages 1.6 Assessment of the 1999-1990 Vintages 2.
    [Show full text]