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Produttori Polacchi Degli Articoli Alimentari CATALOGO Polish Produttori polacchi degli articoli alimentari CATALOGO Polish Manufacturers of Food Products CATALOGUE PRODUTTORI POLACCHI DEGLI ARTICOLI ALIMENTARI CATALOGO POLISH MANUFACTURERS OF FOOD PRODUCTS CATALOGUE Elaborazione / Text: Garski Multimedia Redazione / Editor: Krzysztof Garski Traduzione / Translation: Skrivanek Editore / Publisher: l’Agenzia Polacca per lo Sviluppo dell’Imprenditorialità Polish Agency for Enterprise Development ul. Pańska 81/83, 00-834 Warszawa, Polonia / Poland www.parp.gov.pl © l’Agenzia Polacca per lo Sviluppo dell’Imprenditorialità 2015 © Polish Agency for Enterprise Development 2015 Tutti i nomi, logo e marchi menzionati nella pubblicazione sono proprieta’ dei rispettivi proprietari. La pubblicazione e la base di dati di aziende sono disponibili su www.expo.gov.pl All product names, logos, and brands mentioned in this publication are property of their respective owners. The publication and a database of companies are also available at www.expo.gov.pl ISBN: 978-83-7633-215-4 Copia gratuita / Free copy I edizione / I edition Tiratura / Circulation: 1500 esemplari /copies Preparazione per la stampa, stampa e rilegatura / Pre-press, printing, binding: Wydawnictwo Naukowe Instytutu Technologii Eksploatacji – PIB www.itee.radom.pl La pubblicazione e’ stata finanziata con i mezzi del bilancio dello stato e del Ministero dell’Economia. This publication has been financed from the state budget by the Polish Ministry of Economy. SETTORE AGROALIMENTARE IN POLONIA Il settore agroalimentare è uno dei rami chiave dell’economia polacca. • prodotti lattiero-caseari (13%), Negli ultimi 20 anni tali settore ha subito enormi cambiamenti, • bevande alcoliche (11%), diventando un importante stimolo alla crescita economica della • prodotti a base di cereali (10%), Polonia. Il continuo sviluppo tecnico, tecnologico e organizzativo • frutta, verdura e prodotti della loro lavorazione (6%). ha permesso alla Polonia di diventare uno dei produttori europei Cresce anche la popolarità dell’agricoltura ecologica, e questo si riflette leader, moderni e innovativi, nel settore alimentare. nell’aumento delle vendite dei prodotti ecologici. Nel 2002 la quota L’entrata della Polonia nell’Unione Europea nel 2004 ha accelerato dell’agricoltura ecologica nella superficie complessiva delle coltivazioni significativamente lo sviluppo del settore. La Polonia in questo agricole era pari ad appena il 0,3% (mentre nei paesi della “vecchia” periodo è stata investita da un flusso di contributi e sussidi, che hanno Unione Europea era il 3,3%). Oggi questo indicatore è già pari al 4%. permesso l’adeguamento degli stabilimenti produttivi agli standard Il settore dell’industria alimentare è dinamico e concorrenziale. Nel richiesti nell’Unione Europea. Fonte essenziale di innovazione sono 2013 nel settore operavano 2523 aziende, delle quali ben il 94,3% stati anche gli investimenti esteri. era impegnato nella produzione di articoli alimentari. Quasi metà Attualmente gli stabilimenti produttivi polacchi sono tra i più (48%) delle imprese sono micro e piccole imprese, che assumono moderni in Europa, e i prodotti alimentari polacchi sono diventati fino a 49 persone, il restante 41,6% sono medie imprese con 50-249 un successo di esportazione. Allo stesso tempo i produttori polacchi dipendenti, e l’11,2% sono grandi imprese con personale di oltre 250 ricercano continuamente nuovi mercati di sbocco per poter utilizzare unità. Vale la pena osservare che le grandi aziende assumono il 55% pienamente il proprio potenziale. Vale la pena sottolineare che il settore dei dipendenti dell’intero settore alimentare. agroalimentare polacco si è dimostrato immune al rallentamento Dal momento dell’entrata nell’Unione Europea l’esportazione economico e registra ottimistiche previsioni di crescita. di alimenti è quintuplicata. Nel 2014 il valore delle esportazioni La Polonia è il maggior produttore agroalimentare dell’Europa centro- di prodotti agroalimentari ha raggiunto 21,4 miliardi di EUR (dati orientale nonché il settimo a livello mondiale. Il ramo più sviluppato dell’Istituto di Statistica polacco), il che vuol dire una crescita del 4,5% è l’industria della carne, che nel 2013 ha generato il 24% del valore rispetto al 2013. della produzione venduta del settore. Altri gruppi di prodotti significativi sono: 3 Principali prodotti esportati dalla Polonia nel 2014 (50% del valore valore complessivo delle esportazioni agroalimentari del 2014. Nei complessivo dell’esportazione di merci agroalimentari dalla Polonia): posti successivi vi sono stati: • carne di pollame • Gran Bretagna (1,6 miliardi di EUR), • cioccolata e prodotti contenenti cacao • Francia (1,5 miliardi di EUR), • prodotti da forno (biscotti, cialde, ecc.) • Repubblica Ceca (1,3 miliardi di EUR), • sciroppi • Italia (1,2 miliardi di EUR), • carne suina • Paesi Bassi (1,1 miliardi di EUR), • carne bovina • Federazione Russa (882 milioni di EUR), • formaggi e quark • Slovacchia (691 milioni di EUR) • pesci affumicati (soprattutto salmone) • Ungheria (565 milioni di EUR). • frumento E’ stato registrato anche un aumento significativo dell’esportazione • mele di prodotti alimentari verso paesi come Marocco, Arabia Saudita, • succhi di frutta (soprattutto succo di mele) Egitto, Sudafrica, Zimbabwe, Sudan, Algeria, Cuba, Nigeria. • carne lavorata e conservata • latte in polvere • frutta congelata Fonte: La Polonia è: • leader in Europa nella produzione di funghi coltivati http://www.paiz.gov.pl/files/?id_plik=21744 • leader nell’Unione Europea nella produzione di mele, ciliegie, lamponi, ribes, mirtilli http://www.paiz.gov.pl/files/?id_plik=24336 • uno degli esportatori leader in Europa di dolci e prodotti da forno https://bip.minrol.gov.pl/content/download/44698/255691/ • il secondo esportatore di carne bovina in Europa, nonché il nono version/1/file/Opis_HZ_2014_wstepne.pdf nel mondo • uno dei produttori leader di carne suina in Europa https://www.minrol.gov.pl/Jakosc-zywnosci/Rolnictwo-ekologiczne • uno dei maggiori produttori mondiali di latte Materiali Agenzia Mercato Agricolo Nel 2014 il maggior importatore dei prodotti agroalimentari polacchi è stata la Germania. Il valore delle esportazioni verso questo paese è stato pari a 4,8 miliardi di EUR e rispetto al 2013 è cresciuto del 2,1%. Le esportazioni verso la Germania hanno costituito il 22,5% del 4 THE AGRI-FOOD SECTOR IN POLAND The agri-food sector is one of the key branches of Polish economy. The popularity of organic farming also keeps increasing, which In the past 20 years, this sector has undergone tremendous translates into bigger sales of organic products. Still in 2002, the share changes, becoming an important engine for economic growth of our of organic farming in the total agricultural area amounted to 0.3% country. The continuing technical, technological and organisational (the corresponding figure for the “old” EU was 3.3%). Today, the value development made it possible for Poland to join the top modern and of this indicator is 4%. innovative European food producers. The food processing sector is dynamic and competitive. In 2013, 2,523 The accession of Poland to the European Union in 2004 contributed companies operated in the sector, out of which as much as 94.3% greatly to the development of this sector. Grants and subsidies were produced food-products. Almost a half (48%) of those companies channelled to Poland at that time, thus allowing for the adaptation are micro and small enterprises employing up to 49 people, 41.6% of the existing production plants to the standards required in the EU. are medium-size enterprises with 50-249 employees, and 11.2% – Foreign investment was also a significant source of innovation. large enterprises employing over 250 people. It is worth adding that Currently, Polish production plants are among the most modern in 2013 large enterprises employed as much as 55% of those working in Europe, and Polish food has become an export hit. At the same time, in the entire food sector. Polish producers keep looking for new markets with a view to fully Since the EU accession, the exports of food have increased five folds. exploit their potential. It is noteworthy that Polish agri-food sector In 2014, the value of exports of agri-food products amounted to EUR has been less affected by the economic downturn and the forecasts 21.4 billion (data of Central Statistical Office) – an increase of 4.5% for its development are optimistic. compared to 2013. Poland is the biggest producer of agri-food products in Central- Main products exported from Poland in 2014 (50% value of the entire Eastern Europe, and the seventh in the world. The most developed exports of agri-food products) include: branch in the sector is the meat industry which in 2013 generated • poultry meat, 24% of the total value of marketed production of the sector. Other • chocolate and cocoa products, important products groups include: • bakery products (biscuits, waffles, etc.), • dairy products (13%), • sugar syrups, • alcoholic beverages (11%), • pork meat, • cereal products (10%), • beef, • fruit and vegetables, and their products (6%). 5 • cheese and curd cheese, Moreover, a significant increase in the volume of exports to such • smoked fish (mostly salmon), countries as Morocco, Saudi Arabia, Egypt, South Africa, Zimbabwe, • wheat, Sudan, Algeria, Cuba and Nigeria has been observed. • apples, • fruit juice (mostly apple juice), • processed and preserved meat, Sources: • milk powder, • frozen fruit. http://www.paiz.gov.pl/files/?id_plik=21744 Poland is: http://www.paiz.gov.pl/files/?id_plik=24336
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