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CHIPS & GUACAMOLE BURRITO Comes with salsa . 6.00 BURRITO WITH RICE AND . 14.00 BEANS.SERVED WITH BAJA SALAD CHOICE OF NACHOS CHICKEN,CARNITAS,ASADA, CHORIZO, AND GARDEN HOUSE . 9.00 - Cali Boy burrito . 14.50 CHIPS,BEANS,JALEPENOS,PICO DE guacamole,house fries,tillamok white GALLO,HOUSE TILLAMOK WHITE sharp cheddar cheese sauce and choice SHARP CHEDDAR CHEESE SAUCE AND of carne asada or chicken.served with SOUR CREAM. baja salad ADD CHICKEN,CARNITAS,ASADA $4.00 • shrimp $16.00 - Burrito bowl . 14.50 CALI FRIES rice,beans,lettuce,pico de gallo,cotija cheese, sour cream and choice of carne HOUSE CUT FRIES WITH . 10.00 asada,carnitas,chicken,chorizo,al TILAMOK WHITE SHARP CHEDDAR pastor,hongo or garden. CHEESE SAUCE,YELLOW CHEDDAR • shrimp or bacalao $5.00 CHEESE AND CILANTRO "The Jay Park Burrito" . 15.50 ADD CHICKEN,CARNITAS,ASADA $4.00 Chicken burrito with rice,beans,guac and green tomatillo sauce inside.served with baja salad EMPANADAS DE POLLO - RBC Burrito . 10.00 SERVED WITH SOUR CREAM AND . 8.00 Rice, Beans,cheese, and baja salad GUACAMOLE ENCHILADAS BACON POPPERS Two enchiladas with handmade . 14.50 BACON WRAPPED JALEPENOS . 8.00 corn tortillas served with rice and beans. STUFFED WITH OAXACA CHEESE AND choice of CHICKEN,CARNITAS,QUESO CREAM CHEESE FRESCO AND GARDEN.Choice of red SERVED WITH MANGO SAUCE guajillo or green tomatillo,topped with onion cotija cheese, and sour cream - Red mole sauce topped with sesame QUESADILLA seeds Flour tortilla with mozzarella . 8.00 cheese served with a baja salad and sour CARNE ASADA cream CHICKEN,CARNITAS,ASADA $4.00 GRILLED FLAP MEAT SERVED . 18.00 WITH RICE,BEANS,PICO DE GALLO,GUAC,GRILLED ONIONS AND HANDMADE TORTILLAS @LUNAAZULSEATTLE POLLO ASADO TACOS GRILLED CHICKEN BREAST . 18.00 - Carne Asada . 4.50 RUBBED WITH HOUSE SPICES MIX.SERVED WITH GUACAMOLE,BAJA - Bacalao . 4.50 SALAD,GRILLED ONIONS,GRILLED coconut beer battered tempura fried cod JALEPENO,RICE,BEANS AND with cabbage topped with "magic sauce" TORTILLAS. (Cilantro lime sauce) Shrimp . 4.50 - shrimp sautéed in chile butter on GORDITAS cabbage topped with pico de gallo and cilantro jalepeno aioli Gorditas . 14.50 two corn dough patties stuffed with lettuce - Pollo . 4.50 pico de gallo cotija cheese sour cream (chicken) grilled chicken breast,rubbed Served with rice and beans with chile powder and spices. toppet with * choice of asada , carnitas , chicken , cilantro and onion chorizo pastor , garden - Carnitas . 4.00 shredded pork topped with cilantro & onion FAJITAS - Pork belly . 4.50 SERVED WITH RICE,BEANS AND . 18.00 boneless fatty cut of meat from belly of BAJA SALAD. CHOICE OF BEEF pig topped with cilantro and onion CHICKEN OR VEGGIE - HOLY GRILL - (BEEF,CHICKEN AND SHRIMP) $22.00 - 3LP . 4.50 shredded pork,pork belly & chicaron topped with cilantro and onion. • won best taco in 2019 at Everett taco festival CHILE RELLENO - Al Pastor . 4.50 shredded chicken,spinach and . 16.00 pork marinated with house oaxaca cheese stuff in a egg battered guajillo/almond sauce and cooked with poblano chile pepper fried.served with pineapple and onion. toppet with cilantro rice,beans and corn tortillas and onion - Garden (VEGAN OPTION) . 4.00 zucchini,mushrooms,green/red bell VEGGIE CHILE RELLENO peppers,onion and spinach sautéed in chile butter. Roasted poblano pepper, stuffed with 14.00 beets, sweet potato, corn, zucchini onion - Cielo y Tierra (VEGAN OPTION) . 4.00 and cilantro. Served with guajillo sauce, beets,yams,carrot,corn,black sour cream, Mexican rice and black beans,zucchini,onion, red & green bell beans. Vegetarian. peppers sautéed in chile butter.topped with creamy mango chipotle sauce cotija cheese and cilantro @LUNAAZULSEATTLE.

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Dine-In Menu
PURE Tacos puerco al pastor (gf) pollo (gf) marinated & sauteed pork, chipotle chicken, diced onion, pineapple, onion, chihuahua cheese, cilantro, mexicana salsa TAQUERIA cilantro, chile de arbol salsa 2 tacos 9.29 | 3 tacos 11.29 2 tacos 10.29 | 3 tacos 11.99 house made tortillas *carne asada (gf) appetizers birria (gf) marinated & grilled all-natural steak, braised lamb leg, fundido cheese, diced onion, cilantro, guajillo salsa cilantro, onion, adobo grilled tortilla, 2 tacos 12.49 | 3 tacos 14.29 TOTOPOS & Salsa (v | gf) watercress salad, habanero salsa camarÓn o pescado crisp totopos, house & cremosa salsas 1.99 2 tacos 11.99 | 3 tacos 14.99 fried shrimp or fish, poblano slaw, 7 Salsas coliflor O portobello (v | gf) chipotle mayo, cruda tomatillo salsa guajillo, charred verde, cruda, cashew, cascabel, cumin & turmeric roasted cauliflower 2 tacos 11.29 | 3 tacos 13.99 habanero, roasted chile de arbol 5.99 or cilantro grilled portobello mushroom, pescado a la parrilla (gf) queso con todo pumpkin seed pesto, smoked cashew salsa (gf) citrus-grilled fish, charred pico de gallo, 2 tacos 9.29 | 3 tacos 11.29 queso gringo, tinga chicken, black beans, avocado, cruda tomatillo salsa pico de gallo, fresh jalapeños, guacamole 2 tacos 11.99 | 3 tacos 14.99 roasted chile de arbol salsa, totopos 9.99 sandwiches guacamole y TOTOPOS (v | gf) avocado, onion, jalapeño, cilantro, lime, pico de gallo, totopos 9.29 *torta de carne y chorizo torta cubana all-natural steak, chorizo, ham, avocado, black forest ham, braised pork, Queso Gringo (v) jalapeño,
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TAKE out MENU Chicken, Beef, Chorizo, Carnitas, Or Vegetables 12.99 Mac & Cheese 12.99 Flan 7.99 Oreo Crumbs
PLATOS Carne Asada 18.99 Pechugas De Pollo La Plancha (3) 15.99 8 oz New York strip steak, sautéed onions, 3 grilled chicken cutlets in a delicious marinade. green peppers, tomatoes, salsa verde, grilled to Served with a salad, rice, beans, avocado slices, your liking. Served with rice and beans. pico de gallo, and queso fresco. BEVERAGES Add shrimp for an additional 5.00. Sopes (2) Fountain Soda 2.75 Chimichanga 2 handmade tortillas topped with meat of A deep-fried burrito consisting of rice, beans, your choice, refried beans, lettuce, red sauce, Joe’s Teas 3.50 pico de gallo, and cheese. Fried to perfection avocado, tomato, sour cream, and queso fresco and smothered with crema and chipotle queso. on top. Served with pico de gallo and chips. Assorted Bottled Beverages 2.75 Served with homemade fries. Bottled Water 1.75 Chicken, Beef, Chorizo, Carnitas, or Vegetables 14.99 Cheese 11.99 Brisket or Steak 15.99 Coffee 2.75 Chicken, Beef, Chorizo, Carnitas, or Vegetables 13.99 Tea 2.50 Brisket or Steak 15.99 Torta Mexican Style Sandwich 11.99 Shrimp 16.50 Served with lettuce, tomato, mayo, avocado We do catering, too! slices, queso oaxaca, fried beans, and jalapeño Choose El Burro for your next Tostadas De La Casa with grilled or fried chicken. Served with event or corporate gathering. 3 crispy fried tortilla, topped with refried homemade fries. Add fat iron steak or brisket for beans, lettuce, tomato, crema, queso fresco, an additional 2.99. and avocado. Torta Cubana 12.99 Chicken, Beef, Chorizo, Carnitas, or Vegetables 13.99 Mexican sandwich consisted of fried beans, DESSERTS SUNDAES Brisket or Steak 15.99 visteck, chorizo, eggs, ham, chicken, salchicha, seasoned pork, jalapeño, queso oaxaca, Empanadas (3) 14.99 avocado, lettuce and mayo.
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Authentic Mexican Cuisine Bien Venidos A
BIEN VENID OS A PLA ZA TTTTrestaurantIIIIKKKK ALALALAL AUTHENTIC MEXICAN CUISINE Aperitivos - Appetizers Ceviche de Camarones .................................................................................................. $15 Shrimp, cilantro, tomatoes, onions, fresh lime and avocado served with saltine crackers Nachos ...................................................................................................................................... $13 Crispy golden corn tortilla chips topped with refried beans, pico de gallo, melted Monterey Jack cheese, jalapenos and olives. Meat of choice: steak, chicken, veggie, chorizo. Hot Chicken Wings ...........................................................................................................$11 Choice of bleu cheese, habenero mango or buffalo sauce with crispy celery Tostada ..................................................................................................................................... $10 Crispy golden tortilla, topped with refried beans, lettuce, onion, Mexican cream and cotija Cheese, choice of chicken, steak or veggie. Guacamole Fresco .............................................................................................................. $11 Avocado, jalapeño peppers, onions, tomatoes, cilantro and fresh lime with tortilla chips Queso y frijoles fundidos ...............................................................................................$7 Cheese and beans dip with house chips Chorizo a la Mexicana .......................................................................................................$7
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Botanas Street Tacos Sopas Ensaladas
Street Tacos Served on corn tortillas accompanied with house-made pickled jalapeños Ancho Chile Pork Belly 4.75 ea Botanas Ancho-honey glazed pork, grilled pineapple pico de gallo Chips & Dip Flight 8 V Carnitas 4.5ea GS Your choice of three: Crisp slow-roasted pork, queso fresco, Salsa cruda | Roasted corn pico de gallo | Salsa verde pickled red onions, avocado salsa verde Pineapple pico de gallo | Tomatillo Morita Al Pastor 4.5ea Chips & Guacamole 9 V Marinated roasted pork, grilled pineapple pico de gallo, Tomato, jalapeño, cilantro, lime, house-made tortilla chips avocado salsa verde Queso Fundido 10.75 V GS Chili Lime Chicken Taco 4.25ea Skillet-baked Oaxaca and Asadero cheese, pico de gallo, Grilled chicken, queso fundido, avocado crema, pico de gallo pickled jalapeños, tortilla chips, flour tortillas 4.75 ea GS Add chorizo 2.5 Achiote Shrimp Seared shrimp, roasted sweet corn pico de gallo, Roasted Poblano Queso Dip 10.75 V GS chipotle lime crema Melted blend of Monterey Jack and white cheddar cheese, 4.75 ea GS tortilla chips, flour tortillas Blackened Fish Taco Blackened sea bass, red cabbage slaw, chipotle aioli Add chorizo 2.5 Carne Asada* 4.75 ea Carne Asada Quesadita* 15 Grilled steak, pico de gallo, crispy fried onions, ancho BBQ Four mini quesadillas, grilled steak, pickled onions, Oaxaca and pepper jack cheese, chipotle lime crema, pico de gallo, Barbacoa 4.5ea GS roasted tomatillo morita salsa, pickled jalapeños Chile-braised beef, queso fresco, red onions * Mango Aguachile Tuna 14.75 GS BLT 4.75 ea Marinated ahi tuna,
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Consumption Data for the Main Cheeses (Mexican-Style Fresh And
Dair in y R s e e s c e n a a r v c d h A Advances in Dairy Research Estela et al., J Adv Dairy Res 2016, 4:4 ISSN: 2329-888X DOI: 10.4172/2329-888X.1000164 Research Article Open Access Consumption Data for the Main Cheeses (Mexican-Style Fresh and Oaxaca) for Dietary Exposure Assessment among the Population of Veracruz City, Mexico Hernández Camarillo E1, Ramírez-Martínez A2,3, Vargas-Ortiz M1, Wesolek N2, Rodríguez-Jimenes GC1, Salgado-Cervantes MA1, Roudot A-C2, Carvajal- Moreno M4, and Robles-Olvera V1* 1Unidad de Investigación y Desarrollo de Alimentos, Instituto Tecnológico de Veracruz. Miguel Ángel de Quevedo 2779, Col. Formando Hogar, 91897 Veracruz Ver, Mexico 2Laboratoire d'évaluation du risque chimique pour le consommateur, Université de Bretagne Occidentale. 3 rue des Archives - CS 93837 - F29238 Brest cedex 3, France 3Colegio de Posgraduados (COLPOS), Campus Veracruz. Cerrada Las Orquídeas, Mza. 20, Lote 20, 91675 Tolome, Ver, Mexico 4Instituto de Biología, Universidad Nacional Autónoma de México. Ciudad Universitaria, Coyoacán, 04510 Ciudad de México, Mexico *Corresponding author: Robles-Olvera Víctor, Unidad de Investigación y Desarrollo de Alimentos, Instituto Tecnológico de Veracruz. Miguel Ángel de Quevedo 2779, Col. Formando Hogar, 91897 Veracruz Ver, Mexico, Tel: + (52)229-9341500; Fax: 9345701 ext 201; E-mail: [email protected] Received date: Sep 06, 2016; Accepted date: Oct 010, 2016; Published date: Oct 20, 2016. Copyright: © 2016 Estela HC, et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
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Bebidas Tortas Y Más Quesadillas Tostadas
3 MINI CORN PER ORDER * Sub FOR 2 Flour Tortillas for 1.75 Bistec – Grilled chopped beef 6.59 Bistec Especial - With cheese 7.25 Al Pastor - Marinated pork 7.25 Dorados Verdes - Chicken with tomatillo salsa 6.25 Chicken Alambre - Grilled chicken & bacon 7.25 Beef Alambre - Grilled sirloin & bacon 7.25 Pescado Baja Califas - Battered OR grilled 7.89 TORTAS Y MÁS 10.89 SERVED WITH HOUSE MADE POTATO CHIPS Torta Loca de Carnitas - Pork, lettuce, tomato, avocado, telera Hamburguesa Mexicana - Mexican-style hamburger, cemita QUESADILLAS Queso – Cheese 3.89 Gringa – Onions, cheese and pork (Flour) 5.69 Entomatadas - Cheese with tomato sauce 3.99 Sincronizada de Jamón - Cheese and ham (Flour) 9.75 TOSTADAS Frijoles con Aguacate - Bean and avocado 5.25 Pollo en Escabeche - Shredded chicken with spices 6.25 CEVICHES Y COCTELES Ceviche Verde -Tomatillos, green olives, onions, lime juice 8.99 Ceviche Veracruzano -Tomato, cilantro, olive oil 8.99 Camarones Agua Chile - Shrimp in fire water 15.99 Arrachera en Adobo - Skirt steak in chile pasilla sauce 23.99 Puerco en Chiles - Pork with chiles 20.99 QUESO FUNDIDO Tradicional - Blend of Mexican cheeses 11.99 Chorizo con Rajas - Chorizo and roasted poblano peppers 12.99 Chile con Queso 11.99 ENCHILADAS Enchiladas Verdes 12.99 Chicken or cheese enchiladas with tomatillo sauce, crema, queso fresco, Mexican rice, refried black beans, tortillas SIDE DISHES Elote - Corn, mayo, cotija cheese & chile (seasonal) 3.99 Arroz del Día - Rice of the day 3.49 Frijoles del Día - Beans of the day 3.49 Guacamole Market Price BEBIDAS 3.50 Fountain Sodas - 100% Craft sugar cane soda Refrescos Mexicanos • Aguas Frescas • Coffee *Consuming raw and undercooked meats may increase your risk of foodborne illness, some seafood and poultry items may contain bones.
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Take out Menu Vegetarian Menu Chicken Fingers with French Fries Or Rice
Kids menu 7.00 take out menu Vegetarian menu Chicken fingers With french fries or rice. Quesadillas Fiesta nachos 10 All Quesadillas are made with hand made B.Y.O.B handmade tortilla chips layered with refried beans ,pico de corn tortilla and topped with shredded gallo, sour cream, queso fresco and avocado 2 Mini cheese quesadillas With french fries or rice Lettuce, sour cream and queso fresco. Guacamole sm7 lg11 Handmade to order with fresh avocado and squeeze lime Mini chicken burrito Chicken tinga 9 juice. Garnish with pico de gallo and served with Refried beans,rice,oaxaca cheese pulled chicken seasoned with tomatoes,onions and Homemade tortilla chips. With french fries. light chipotle sauce. Shrimp 11 Mini pork burrito ENCHILADAS 15 Refried beans,rice,oaxaca cheese Saute large shrimp with tomatoes,onions,cilantro 3 handmade corn tortillas filled with julianne with french fries. Huitlacoche 9 vegetables and cheese covered of your corn mushroom sauteed with onions Selected sauce Green tomatillo (spicy) – 2 chicken tacos With french fries or rice. Flor de calabaza 9 Red guajillo (mild) or Traditional mole poblano pumkin blossoms saute with onions (sweet and spicy) Garnish with shredded lettuce ,sour 2 Carnitas (pork)tacos Vegetables 9 cream queso fresco and onions. With french fries Or rice Saute zucchini,squash,carrots, onions. 2 tostadas Carnitas 9 Fajitas el mariachi style 16 Fried tortilla cover with refried beans,lettuce Pork chunks 856-784-3800 ,sour cream and queso fresco Sauteed fresh bell peppers,zucchini, squash and French fries or rice. onions served with shredded lettuce,sour Online order at cream,pico de gallo, TORTAS / SANWICHES monterrey cheese and side of flour tortillas.
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Compositional, Functional and Sensory Characteristics of Selected Mexican Cheeses
Food and Nutrition Sciences, 2014, 5, 366-375 Published Online February 2014 (http://www.scirp.org/journal/fns) http://dx.doi.org/10.4236/fns.2014.54044 Compositional, Functional and Sensory Characteristics of Selected Mexican Cheeses Irma Caro1, Sergio Soto2, Lucía Fuentes1,3, Néstor Gutiérrez-Méndez4, Briselda García-Islas2, Karol E. Monroy-Gayosso2, Javier Mateo1* 1Departamento de Higiene y Tecnología de los Alimentos, Universidad de León, León, Spain; 2Centro de Investigación en Ciencia y Tecnología de los Alimentos, Instituto de Ciencias Agropecuarias, Universidad Autónoma del Estado de Hidalgo, Tulancingo, Mex- ico; 3Instituto Tecnológico Superior del Oriente del Estado de Hidalgo, Apan, Mexico; 4Facultad de Ciencias Químicas, Universidad Autónoma de Chihuahua, Chihuahua, Mexico. Email: *[email protected] Received October 29th, 2013; revised November 29th, 2013; accepted December 8th, 2013 Copyright © 2014 Irma Caro et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. In accordance of the Creative Commons Attribution License all Copyrights © 2014 are reserved for SCIRP and the owner of the intellectual property Irma Caro et al. All Copyright © 2014 are guarded by law and by SCIRP as a guardian. ABSTRACT The aim of this study was to describe the compositional, functional and sensory properties of six traditional Mexican cheeses: Panela, Oaxaca, Manchego, Manchego Botanero, Tenate, and Morral. A total of 50 cheeses were analysed. Relevant compositional parameters including pH, aw, proximate composition, NaCl, sugars, lactic and acetic acids, mineral contents, free-amino acid nitrogen, fat acid degree value and total fatty acids were de- termined.
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MÁSTER Menús Plaza Oaxaca Jul-02-2021
SALADS DESSERTS MANGO SALAD $12 Mix green and romaine lettuce Churros regulares $6 mango, grape, cucumber, cherry tomatoes and mango Churros with nutella dressing. $8 Tres leches $8 CHUBASCO SALAD $12 Romaine lettuce, cucumber, green olives,tomato, red onions, avocado, Flans $8 tortilla chips and ranch dressing. Gelatinas $6 OAXACA SALAD $12 Mix green, romaine lettuce and cilantro, zucchini, corn, onions, bell pepper, carrots, green beans and italian dressing. (Extra prices for salads) Steak $5 Grilled chicken $3 Fish $7 Shrimp $7 KIDS MENU (Drink included: apple juice, milk or soda) CHICKEN SANDWICH $8 MILENITA $10 White bread with Fried cheese mayonnaise, empanada with shredded chicken, fried beans, lettuce Oaxaca cheese, and sour cream tomato, lettuce and on top, rice and home potatoes. home potatoes. HAM SANDWICH $8 CHICKEN TENDERS $8 White bread with Served with house mayonnaise, ham, potatoes. Oaxaca cheese, 141 Gibbs St. Rockville MD, 20850. tomato and fresh corn. www.plaza-oaxaca.com www.plaza-oaxaca.com @plazaoaxacarestaurante GRILLED CHICKEN $8 Served with grilled @plazaoaxacarestaurante chicken, rice and beans. ENTRIES MOLE OAXACA $25 TLAYUDA $30 Traditional mexican mole with chicken Traditional tortilla Oaxaca served with breast, white rice and sesame seeds. lard, fried beans, Oaxaca cheese, TOSTADAS cecina, chorizo, cabbage and avocado. APPETIZERS Traditional tostada of your choice: COSTILLAS EN SALSA VERDE $25 Pork ribs and green salsa served with CHIPS & SALSA $2 Fish ceviche and sliced avocado POZOLE $20 The first one on the house. The $8 white rice. (Red pozole chicken or pork) additional order is extra. Served with hominy, cabbage, Oaxaca Tostada de tinga served with shredded cheese, radishes, onion, cilantro and chicken in chipotle sauce ALAMBRE DE CARNE $25 GUACAMOLE & CHIPS $12 $5 Grilled marinated steak with poblano 2 traditional tostadas.
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Delicious, Authentic, Quality Products
Delicious, Authentic, Quality Products Quality, consistency, authenticity, and full flavor define our product line Since 1964! MELTING CHEESE ® Chihuahua Brand Cheese V & V Supremo® Foods Brand Specifications Traditional Mexican-style melting cheese made from all-natural, non-processed ingredients. The distinctive color, and mild, buttery flavor make this the highest quality quesadilla cheese in the marketplace. Serving Suggestions: Can be melted in queso fundidos (broiled cheese), quesadillas Ingredients: Pasteurized Grade “A” Whole Cow’s Milk, Salt, Enzymes, and Culture. and enchiladas, as well as used for pizza and casseroles. Slice and use for grilled Handling: Keep Refrigerated 33°– 40° F. cheese and otherV & Vsandwiches. Supremo® FoodsThe brand of choice for all melting cheese applications, Shelf Life At Shipment: Minimum 50 days. 4 days after opening. and an authenticBrand alternative Specifications to Monterey Jack, Muenster, and Mozzarella cheese. CHIHUAHUA CHEESE CATEGORY SECTION ITEM DESCRIPTION Item ID Product Weight Units per CS TI HI CS per Pallet Gross WT (lbs) Net WT (lbs) Case Cube/FT Case L x W x H (in) Unit L x W x H (in) UPC Code SCC Code QUESADILLA DELI QSO Q BLOCK CHHUAHUA® 8 /* 5.6lb 213-0021 Block 5.6 lb 8 9 5 45 46.87 44.8 0.95 17.5 x 10.75 x 8.75 12.75 x 3.75 x 4.25 021724001746 10021724001743 QUESADILLA DELI QSO BLOCK CHIHUAHUA 2 /* 5.6LB 213-0022 Block 5.6 lb 2 17 7 119 11.95 11.2 0.265 11 x 8.75 x 4.75 12.75 x 3.75 x 4.25 021724001746 20021724001740 QUESADILLA DELI QSO Q SLAB CHIHUAHUA® 4 /*10 lb 213-0053
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Botanas Street Tacos Burritos Enchiladas
Botanas Street Tacos Served on corn tortillas accompanied with house-made pickled jalapeños Chips & Salsa V House-made tortilla chips, house salsa Pork Belly al Pastor 4.75 ea Ancho-honey glazed pork, grilled pineapple pico de gallo Chips & Dip Flight 7 V Your choice of three: Carnitas 3.5ea GS Salsa cruda | Roasted corn pico de gallo | House salsa Crisp slow-roasted pork, queso fresco, Pineapple pico de gallo | Salsa verde | Fire-roasted habanero pickled red onions, avocado salsa verde Chips & Guacamole 8 Chicken Tinga 3.5ea Tomato, jalapeño, cilantro, lime, house-made tortilla chips Stewed chicken, radish slaw, chicken chicharron Achiote Shrimp 4.5ea GS Queso Fundido 10 V GS Skillet-baked Oaxaca and Manchego cheese, pico de gallo, Seared shrimp, roasted sweet corn pico de gallo, pickled jalapeños, tortilla chips, flour tortillas poblano crema Add chorizo 2 Mahi-Mahi 4ea Blackened mahi-mahi, red cabbage slaw, chipotle aioli Roasted Jalapeño Queso Dip 9 V GS Melted blend of Monterey Jack and white cheddar cheese, * tortilla chips, flour tortillas Carne Asada 4.75 ea Add chorizo 2 Grilled flank steak, pico de gallo, crispy fried onions, ancho BBQ Otra Vez Chicharrones 12 Crispy pork skins, braised pork belly, white cheddar, Barbacoa 3.5ea GS avocado salsa verde, pico de gallo, poblano crema Chili-braised beef, queso fresco, red onions Chicken Tinga Taquitos 10 BLT 4.5ea Five taquitos, lightly fried corn tortillas, poblano crema, Crisp pork belly, shredded lettuce, pico de gallo, pico de gallo, queso fresco, salsa verde charred habanero
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Trailside Treats Tacos Gringos Kids Quesadillas Desserts
Trailside Treats Quesadillas Sides Chips and Roja Salsa ......................... 2.5 Buffalo Chicken Quesadilla .................... 11 Rice and Beans ............................. 3.5 salsa roja + chips fried chicken, cholula hot sauce, pickled jalapeños, onions and carrots, topped with queso fresco chihuahua cheese, house-made ranch Chips and Guacamole ......................... 9 Fried Potatoes ............................. 3.5 pico de gallo + chips Fajita Quesadilla ........................... 11.5 fried quartered potatoes, crema, cotija cheese flank steak, sautéed onions and peppers, queso blanco Queso .................................... 7 Mexican Street Corn ......................... 3.5 melted queso blanco + chips grilled on-cob, queso fresco, chili lime mayo, cilantro ADD CHORIZO $4 Papitas con Queso ............................ 7 De Trifecto ............................... 12 fried potatoes, queso, jalapeño bacon, scallions guacamole, queso blanco, salsa roja + chips ADD CHORIZO $4 Nachos .................................. 11 queso blanco, melted jack cheese, pickled red onion, fresh jalapeños, crema, pico and cilantro ADD CHICKEN $3, PORK $3, SHORT RIB $4, CHORIZO $4 Tortas Desserts Chicken Wings ............................ 8/15 chipotle glazed or classic buffalo Carne Asada Torta .......................... 12 Churros .................................. 7 flank steak, sautéed onions and peppers, jalapeños, pico, cholula aioli, fried sweet dough, cinnamon and sugar, vanilla ice cream, cocoa whipped Taco Salad ................................
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