FOR TABLE House-made black bread, scallion 4 “Olivier”, potatoes, peas, eggs, carrots 12 vegetarian or chicken or bologna “Shuba”- dressed , beets, potatoes, eggs 14 House-made pickles assortment 14 House-cured salo, black bread 16 House-cured fish board with crepes 29 TZAREVNA

APPETIZERS DINNER , beets, carrots, onions, sour cream 11 vegetarian or Smoky Solyanka soup, salami, olives, mushrooms 10 Mushroom julienne, baked in cheese gravy 14 Beet salad, cottage cheese, arugula, sunflower 13 “Greek” salad, bell pepper, olives, tomatoes, feta 13 vegetarian or ham Pan-fried potatoes & mushrooms with garlic, 15 HOMEMADE DESSERT

Add smoked pork belly to anything +5 Oreshki - dulce de leche cookies 8 Sunflowercrème brûlée 9 KHACHAPURRI Syrniki - farmer’s cheese pancakes 12 house-made sourdough cheese-y bread Honey cake with berries 12 Classic sourdough adjaruli 15 Mushroom, aioli + 2 Bacon, arugula, + 4 Crab , celery, aioli + 6 ORGANIC TEA 6 English Breakfast Earl Gray MAIN COURSE Jasmine Veal & pork dumplings, paprika, dill 14 Smooth green houjicha boiled or fried Soft green, nutty dao ren “Tzarevna” dumplings, fried, sage, pomegranate 15 vareniki, caramelized onions 14 HERBAL Duck plov, rice, cumin, carrots, barberries 18 Dream with chamomile, rose Organic half-chicken “Tabaka”, tkmeli, salad 21 Fairytale with calendula, spearmint Duck shashlyk, pistachio, onions, pomegranate 29 Honeybush with berries, roses, honey Roasted salmon, sunflower, maitake, tomatoes 28 Berry Bramble with elder berries Wagyu beef stroganoff, creamy mushroom sauce 35 Floral Red Rooibos with honey mashed potatoes or buckwheat Classic Chai with hearty spices, ginger

Еating raw | undercooked meat may cause food-borne illness. Automatic gratuity will be added for parties of 6+.