Mobile Food Operators

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City of Busselton Registered Mobile Traders This list is produced with permission from the traders below and shall not be construed as an endorsement by the City of Busselton. If you are a mobile food trader registered with the City of Busselton and would like to be included on this list, please contact Environmental Health Services on 9781 0444 or email: [email protected] Trader Name Phone Email Coffee Vans Karak Mobile Espresso 0418 944 507 [email protected] Little Fox Coffee 0422 583 318 [email protected] LuvaCup Coffee Truck 0429 869 353 [email protected] Pronto Cino 0418 912 584 [email protected] Silver Bullet 0400 070 204 [email protected] South West Coffee 0487 000 358 [email protected] The New Beaut Coffee Ute 0408 980 557 [email protected] Wanderlust Coffee Co 0413 786 039 [email protected] Food Vans Burnt Ends Smoking Co 0438 011 638 [email protected] Charlie’s Churros 0427 427 742 [email protected] Dhiana’s Indonesian Catering 0400 238 594 [email protected] Donuts & More 0410 161 118 [email protected] Kona Joe’s 0403 026 777 [email protected] Little Padang 0466 635 564 [email protected] Mezcal Food Truck 0406 511 141 [email protected] Peace Pizza 0409 997 735 [email protected] Raw Life Juice 0409 984 001 [email protected] Revolution 0417 090 532 [email protected] Spice Odysee 0448 392 509 [email protected] The Gosling Catering 0499 143 456 [email protected] The Melt Method 0447 632 580 [email protected] The Super Slush Truck 0417 962 182 [email protected] The Well Dressed Potato 0447 768 288 [email protected] Tucker & Co 0455 986 691 [email protected] Uncle Sam’s Smoke Shack 0447 632 580 [email protected] Ice-Cream Vans Icequeen Ice-cream 0400 910 450 [email protected] Mister Frosty 0409 532 533 [email protected] Moody Cow 0447 681 610 [email protected] Mr Wicked’s Hawaiian Shaved Ice 0447 681 610 [email protected] Mr Wicked’s Ice Cream Van 0447 681 610 [email protected] Mrs Whippy 0459 160 897 [email protected] Document Set ID: 2501868 Version: 43, Version Date: 05/08/2021 Trader Name Phone Email Other Busselton Free Range Eggs 0402 080 101 Luv a Lolly 0415 353 493 [email protected] Get Pickled & Get Shucked 0450 131 994 [email protected] Note: If you wish to be removed from this list, please contact the City’s Environmental Health Department on 9781 0471 or email: [email protected] Document Set ID: 2501868 Version: 43, Version Date: 05/08/2021.

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Main Plates£2.20
MAC BAR GINGER BEER BATTERED TANDOORI CHICKEN CURRY ROAST PORK CHILLI CON CARNE CRISPY TOPPINGS YORKSHIRE PUDDING, STUFFING & FISH ‘N’ CHIPS SCENTED RICE, NAAN SOURED CREAM, SALSA, CHEESE, NACHOS MAIN PLATES £2.20 ROASTED VEG, PAN GRAVY CHIP SHOP SPECIALS MACARONI CHEESE BAKE ROAST VEGETABLE CARAMELISED QUORN & VEGETABLE SKEWERS QUORNISH PASTY ROASTED GARLIC BREAD, ROCKET & BEETROOT TART CHILLI CHIP SHOP CHIPS, PEAS THE VEG PATCH £2.20 SCENTED RICE PARMESAN SALAD ROASTED VEGETABLES SOURED CREAM, SALSA, CHEESE, NACHOS TAKEAWAY TUBS CUCINA TOMATO PASTA CUCINA TOMATO PASTA CUCINA TOMATO PASTA CUCINA TOMATO PASTA CUCINA TOMATO PASTA MEDIUM £1.75 LARGE £2.10 MEATBALL MARINARA PASTA SPICY SAUSAGE PASTA SINGAPORE NOODLES MAC N CHEESE SWEET CHILLI CHICKEN PASTA WHY NOT TOP IT OFF WITH CHEDDAR FOR ONLY 25p MARGHERITA PIZZA STIR FRY CHICKEN NOODLE MARGHERITA PIZZA SOUTHERN FRIED CHICKEN MARGHERITA PIZZA HOT BREADS & SLICES WRAP & BURRITO BAR WRAP & BURRITO BAR PIZZA £1.25 WRAPS £2.20 PEPPERONI PIZZA BBQ CHICKEN PIZZA HAWAIIAN PIZZA MINI SHORTBREAD MINI MUFFIN MINI FRUIT JELLY MINI FLAPJACK MINI COOKIE CUCINA BASICS 49p SAVOURY POPCORN CHEESE STRAWS GARLIC BREAD TACO PIZZA BBQ BAGUETTE CHURROS SELF SAUCING CHOCOLATE HOT BROWNIE PANCAKE BAR APPLE CRUMBLE SPONGE HOT > ICE CREAM TOPPINGS VANILLA ICE CREAM CINANAMON SUGAR PUDS £1.00 VANILLA ICE CREAM COLD > BANOFFEE TUB TROPICAL MESS ICE CREAM VAN KEY LIME PIE CUCINA SUNDAE Great SOUTHERN BRITISH Style TRADITIONAL SAUSAGE & MASH CHIP SHOP BATTERED CHICKEN KORMA ROAST CHICKEN PULLED PORK BURGER FILLET
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Frozen Ice Cream-Yogurt
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Franchise Brochure 2019
FRANCHISE BROCHURE 2019 DELIVERING HAPPINESS OUR STORY A REASON TO SMILE Proudly established in 2008 in UAE, Desert Chill is a premium ice cream that proudly produces ofers a unique, millennial and convenient experience, bringing joy to thousands of people by its • Flagship ice cream parlours, Kiosks, Exquisite Ice Cream Trucks, Tri scoopers, Satellite Points of Sale, Catering to large public events, intimate family gatherings, weddings, and various celebratory parties. Whether it is partnering with Schools or Corporate Ofces, Desert Chill promises to deliver an unbeatable experience that can be enjoyed and loved by children, youngsters, adults and all the young at heart people. Desert Chill has been committed to servicing UAE loyal customers via daily rounds, delivering directly to their residents, and making ourselves available at a wide range of events To date, our operation has safely delivered an excess of 5 2 Million Ice Cream products and has exponentially grown year after year. In order to achieve such a feat, we continue to focus on four fundamental pillars to success, Safety, Hygiene, Reliability, and Customer Service, in addition to our introduction of flagship parlours, kiosks and tri scoopers to cover not only UAE but to be GCC market leader in premium Ice Cream MULTIPLE BUSINESS FORMATS • 30 FLAVORS • MAXIMUM INDULGENCE With over 30 flavours using the finest natural ingredients, Desert Chill Ice Cream is a breakthrough gourmet adventure inspired GENUINE by Arabian Sahari experience with its exquisite taste and crafted to deliver a joyful customer experience Our fun-filled parlours, kiosks, trucks and tri scoopers are enticing AUTHENTIC environments where customers of all ages and nationalities can enjoy special moments with family and friends the right formula for MOMENTS happy indulgence or a regular sweet treat.
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143. Please Record My Objection to Proposal 16/0366/STCON, Which I Believe Is a Request to License a Burger Van to Operate on Clifton Down
143. Please record my objection to proposal 16/0366/STCON, which I believe is a request to license a burger van to operate on Clifton Down. I feel it is an inappropriate site for such a facility and would be a source of litter. 144. I wish to preface my objection by saying that throughout my eight years as Chairman of the Sneyd Park Residents' Association I was never faced with an application which has so blatantly ignored any attempt to consult with local residents who would be most adversely affected by this proposed fast food burger van. I am appalled that such a body as the Downs Committee would behave in such an arrogant and self-seeking manner. I object most strongly to the application and also to the manner in which it has been forced through to this stage. For the sake of brevity I will restrict my objections to four aspects. Complete Lack of Public Consultation. I was only made aware of this proposal by a chance remark from a neighbour, who had also heard by word of mouth. This was not until mid-May, which was apparently long after the date for formal objections to be lodged. Although my road, Cook's Folly, plus Avon Grove, Seawalls, The Avenue, etc, are only 200 - 300 yards of the Downs and well within earshot of activities there, I gather that not one house or apartment within these roads had received any notification of this application. Even more seriously is the failure to notify the Sneyd Park Residents' Association and the Neighbourhood Partnership.
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Report on School and Fast Food Outlets in Tower Hamlets
City Research Online City, University of London Institutional Repository Citation: Caraher, M., Lloyd, S. and Madelin, T. (2014). The “School Foodshed”: schools and fast-food outlets in a London borough. British Food Journal, 116(3), pp. 472-493. doi: 10.1108/BFJ-02-2012-0042 This is the unspecified version of the paper. This version of the publication may differ from the final published version. Permanent repository link: https://openaccess.city.ac.uk/id/eprint/3392/ Link to published version: http://dx.doi.org/10.1108/BFJ-02-2012-0042 Copyright: City Research Online aims to make research outputs of City, University of London available to a wider audience. Copyright and Moral Rights remain with the author(s) and/or copyright holders. URLs from City Research Online may be freely distributed and linked to. Reuse: Copies of full items can be used for personal research or study, educational, or not-for-profit purposes without prior permission or charge. Provided that the authors, title and full bibliographic details are credited, a hyperlink and/or URL is given for the original metadata page and the content is not changed in any way. City Research Online: http://openaccess.city.ac.uk/ [email protected] The ‘School Foodshed’: Schools and fast-food outlets in a London borough. Introduction This research was undertaken in an east London district, Tower Hamlets, and focussed on secondary school pupils and the location and use of nearby food outlets selling fast-food. The purpose was to gather data and to inform local policy development in the area. The Borough was the site for one of the nine healthy towns funded by the Department of Health England in 2008 as part of its Healthy Community Challenge Fund (www http://www.dh.gov.uk/en/Publicationsandstatistics/Publications/DH_085328 ).
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We Got the Beet! Plan Your Spring Holiday Menus
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Carbohydrate Gluten Free List
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Article Article Description EAN/UPC 293 PET RITZ 482 AMYS 508 J
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Ice Cream, Novelties & Sorbets
Ice Cream, Novelties & Sorbets Brand Item Description Pack/Size Item# UPC Temp Division(s) Stocked Absolute Fruit Sorbet Chocolate Gf Nat 8/16 oz 245081 0-95411-00065 I WE Sorbet Coconut Gf Nat 8/16 oz 245076 0-95411-00061 I WE Sorbet Lemon Gf Nat 8/16 oz 245080 0-95411-00059 I WE Sorbet Mango Gf Nat 8/16 oz 245077 0-95411-00063 I WE Sorbet Strawberry Gf Nat 8/16 oz 245079 0-95411-00064 I WE Acme Ice Cream Ice Cream Butter Pecan Gf Nat 8/14 fo 265274 8-53616-00402 I NW Ice Cream Chocolate Dark Gf Nat 8/14 fo 265271 8-53616-00404 I NW Ice Cream Espresso Gf Nat 8/14 fo 265270 8-53616-00405 I NW Ice Cream Fudge Brownie Nat 8/14 fo 265273 8-53616-00406 I NW Ice Cream Mint Choc Chp Gf Nat 8/14 fo 265275 8-53616-00410 I NW Ice Cream Peppermint Stick 8/14 fo 267939 8-53616-00424 I NW Ice Cream Pepprmnt Stick Choc Chip 8/14 fo 267940 8-53616-00425 I NW Ice Cream Stawberry Gf Nat 8/14 fo 265269 8-53616-00407 I NW Ice Cream Vanilla Bean Gf Nat 8/14 fo 265272 8-53616-00408 I NW Baskin Robbins Ice Cream Chocolate Chip 8/14 oz 249455 8-52455-00505 I WE Ice Cream Chocolate Fudge 8/14 oz 249457 8-52455-00510 I WE Ice Cream Cookies N Cream 8/14 oz 249452 8-52455-00502 I WE Ice Cream Gold Medal Ribbon 8/14 oz 249446 8-52455-00506 I WE Ice Cream Jamoca Almond Fudge 8/14 oz 249447 8-52455-00504 I WE Ice Cream Mint Chocolate Chip 8/14 oz 249456 8-52455-00501 I WE Ice Cream Pastachio Almond 8/14 oz 249453 8-52455-00538 I WE Ice Cream Peanut Butter Chocolate 8/14 oz 249450 8-52455-00507 I WE Ice Cream Pralines N Cream 8/14 oz 249449 8-52455-00503 I WE Ice Cream
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Food and Drink— — Food and Drink
Chicago Chicago Food and drink— — Food and drink Dinner Top tables Food and drink — Taste of Chicago To outsiders, Chicago’s food scene is known for a few things: gargantuan deep-dish pizzas, hot dogs decked out with tomatoes and pickles (anything but ketchup) and, on the flip side, a highly regarded fine-dining culture. To Chicagoans, the city’s food scene is all that and so much more. It’s a city that offers Pacific Standard Time, delicious dining at River North every price point, where California dreaming cheeseburgers are as highly sought after as California is chef Erling brown butter-basted rib- Table, Donkey and Stick, Wu-Bower’s major source of eye steaks. The city has a Logan Square inspiration and he transports large Mexican population Alpine state it to Pacific Standard Time and, as such, tacos by emulating the state’s free- are an art form. Chefs The sparing tagline for this spirited vibe and vegetable- from elsewhere have restaurant is “Crusty Bread, focused food. The design of contributed global dishes Brandy, Fire” and it sums the light-filled space – with such as Roman pizza, up the place perfectly. “The terrazzo and wooden floors, Louisiana fried chicken seasonal menu is built around lots of foliage, and white walls and Vietnamese coffee old-world traditions of bread- – completes the West Coast and banh mi. baking, charcuterie and feel. This place is equally suited Much of Chicago’s preservation, applied to to a lively dinner with friends dining scene is centred products of the Midwest,” as a business lunch with clients.
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Daisy by Thomas Moulson
Daisy By Thomas Moulson Original Screenplay All Rights Reserved Email: [email protected] Mobile: 07454288206 Address: 13 Firs Drive Harrogate HG2 9HB FADE IN: INT. HISTORY CLASSROOM - DAY A completed test is placed onto a wooden school desk with ’A*’ written on the top in red pen. In the background there is a chalkboard with ’Hitler = Bad’ written on. INT. MATHS CLASSROOM - DAY A completed test is placed onto a wooden school desk with ’A*’ written on the top in green pen. On the desk there is a calculator and in the background there is a chalkboard with Maths questions on and the date 7th June 1974. INT. CHEMISTRY CLASSROOM - DAY A completed test is placed onto a wooden school desk with ’A*’ written on the top in blue pen. On the desk there is a beaker with coloured liquid in. In the background there is a chalkboard with molecule models drawn on. EXT. SCHOOL - DAY FRAN and DAISY are stood by the entrance. FRAN Do you want to come out tonight? a big group of us are going. DAISY Do I have to? FRAN Well no, but it’s a cool thing to do, you want to be cool don’t you? DAISY Couldn’t care less. where are you going? FRAN IQ. DAISY Okay, I might (CONTINUED) CONTINUED: 2. FRAN Okay, If you do, don’t wear your glasses. DAISY Why? FRAN You just look better without them, so, yeah. Don’t wear them okay? DAISY But. I need them to see? FRAN Whatever. So If you come I’ll be waiting outside.
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