Harrild & Sons
BAR SNACKS Padron peppers, smoked sea salt £5 vg Tempura cauliflower, Korean hot sauce, sesame & coriander £5 vg Halloumi fries, mint yogurt, Aleppo pepper £6 v Buttermilk fried chicken, Korean hot sauce, sesame & coriander £6.50 Fish finger bun, tartare, American cheese, crisp lettuce £6.50 Kimchi & Gruyere rice fritters, hot sauce £5.50 Grilled corn on the cob, miso garlic butter £5 Smokey Baba Ganoush, mint, pomegranate molasses & grilled focaccia £5.5 Scotch egg, mustard mayo £5 MAINS Fish & Chips, Camden hells battered cod, mushy peas & tartare sauce £12.50 Chestnut tortelloni, roast pumpkin, cavolo nero, sage butter (v) & parmesan £12.5 Vegan green curry, green beans, aubergine, & squash with fragrant rice £11.50 vg Black bean chipotle burger, pickles, harissa mayo & fries £11.50 vg Steak & blue cheese pie, charred hispi, mash & gravy £12.5 Chargrilled beef burger, Swiss cheese, lettuce, onion, pickle, ketchup & fries £12.50 Ham, Egg & Chips £10 Chargrilled chicken satay salad, Asian slaw, peanut sauce, chilli, lime & sesame £12.50 Chargrilled rib eye, stilton portobello mushroom, watercress & chips £22 SIDES Wasabi Peas / Mixed Nuts £2.50 vg Smoked Almonds £3.50 vg Nocellara Olives £3.50 vg Chips / Fries £4 vg DESSERT Salted caramel chocolate brownie, honeycomb ice cream £6 Kitchen opening times : Mon-Wed 12-3 & 5-9, Thu-Fri 12-3 & 5-10 We are a cashless venue. For allergen information please ask your server Follow us on Twitter & Instagram - @HarrildandSons WINE HARRILD & SONS FARRINGDON EC 4AB SPARKLING 125ml Bottle Thompson
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