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Website Beer 21.8.2020

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Website Beer 21.8.2020 DRAFT BEER BOTTLES CRISP THESE ARE SOME OF OUR These are your light, pale and refreshing beers, FAVOURITE BOTTLES RIGHT NOW. with a softer bitterness and crisper mouthfeel. A NICE AND REFRESHING MIX OF BAIRISCH PILS 5.3% 35/65 MOSTLY SAISONS AND SOURS Ayinger, Bavarian Pilsner WITH A HEAFTY IMPERIALSTOUT THROWN IN THE MIX. OCTOPILS 4.6% 35/65 Slowburn, Italian Pilsner For the full selection of bottles, please see our extended list. HOP Aromatic beers that have a bold hop character and higher bitterness. Often with fruity, grassy and resinous flavours. EBELTOFT ÆBLE CIDER. 5% 125 DenmarK, French Style Cider, 37.5cl MATTE DIGITAL 4.8% 40/75 Gamma, Session India Pale Ale EBELTOFT FALL IN LOVE WITH ME 3.3% 60 INTERSTRATAL ABYSS 6.8% 40/75 DenmarK, Belgian Ale, 50cl Dry & Bitter, Double India Pale Ale XX-BITTER 6% 40/75 SAISON DUPONT 6.5% 60 De RanKe, Belgian Ale Belgium, Saison, 33cl MALT More malt driven beers, darKer, though not quite blacK. Often on the GLAZEN TOREN SAISON D’ERPE-MERE 6.5% 195 sweeter side with malt, caramel and nutty flavours. Belgium, Saison, 6.5%, 75cl BLAST FURNACE 6% 40/75 Bad Seed, Brown Ale BREKERIET WRAPPED IN RED 5.6% 85 Sweden, Berliner Weisse w. Red Berries, 33cl ROAST Brews that use highly roasted malts which imparts a darK to pitch blacK colour. Often rich and heavy with coffee and chocolate notes. DRY & BITTER ALKYMI 6.5% 185 DenmarK, Sour Ale w. Raspberries & Cherries, 37.5cl 70/-- B.O.R.I.S. THE CRUSHER 9.4% Hoppin' Frog, Imperial Stout CANTILLON GUEUZE 5% 165 SPICE & FRUIT Belgium, Geuze, 37.5cl Not necessarily brewed with fruit or spices, instead these beers possess some of these flavours from the fermentation and brewing technique. 3 FONTEINEN OUDE KRIEK 6.5% 195 Belgium Kriek, 37.5cl WEISSBIER 5% 35/65 Ebeltoft, Hefeweizen DE TROCH CHAPEAU OUDE GEUZE 5.5% 195 TART & FUNK Belgium, Geuze 75cl Our sour brews that show rustic, earthy and wine-like characteristics. More often than not with bacteria cultures and mixed fermentation. CIGAR CITY MARSHAL ZHUKOV 11% 295 BIÈRE DE SAISON MOSAIC 5.3% 45/85 The Kernel, Wild Ale USA, Imperial Stout, 65cl CHAFING 4.5% 40/75 Strange Weather, Berliner Weisse w. Red & BlacK Currants RODENBACH GRAND CRU 6% 40/75 Rodenbach, Flanders Red Ale BARR BOTTLE LIST ST. BERNARDUS, ABT 12 2018 525 Watou Quadrupel, 10%, 150cl CIDER VERHAEGHE, DUCHESSE DE BOURGOGNE 165 SIGTEMØLLEVEJ, CUVEÉ NO. 8 85/400 Vichte Flanders Red Ale, 6.2%, 75cl Bornholm, DenmarK. Ingrid Marie, Conference, Belle de Boskop, 5.9%, 75cl GERMANY EBELTOFT, ÆBLE CIDER ‘DEMI SEC’ 125 Djursland, DenmarK French Cider Apples, 4.4%, 37.5cl SCHNEIDER, UNSER AVENTINUS 70 Kelheim WeizenBock, 8.2%, 50cl SIGTEMØLLEVEJ CUVEÉ LILL 195 JAN KEMKER AOLTBEER 2019 – 01 275 Bornholm, DenmarK Ingrid Marie, Mutzu, Pigeon, 5.9%, 37.5cl Münster Münstersch AltBier on Port barrels, 6.5%, 75cl SIGTEMØLLEVEJ, CUVÉE NO. 2 365 JAN KEMKER AOLTBEER 2019 – 02 275 Bornholm, DenmarK Cox Orange, Grev Moltke, Ingrid Marie, 6.1%, 75cl Münster Münstersch AltBier on Red Wine barrels, 6.5%, 75cl BELGIUM JAN KEMKER AOLTBEER 2019 – 03 350 Münster Münstersch AltBier on Red Wine barrels w. Sloe Berries, 6.5%, ABBAYE DES ROCS, GRAND CRU 155 75cl Montignies-sur-Roc Belgian Strong Ale, 9.5%, 75cl ACHEL, EXTRA BRUIN 195 AUSTRIAl Achel Quadrupel, 9.5%, 75cl SCHLOSS EGGENBERG, SAMICHLAUS 135 BRASSERIE D’ORVAL, ORVAL 70 Vorchdorf DoppelBock, 14%, 33cl Gaume Belgian Ale, 6.2%, 33cl CHIMAY, DORÉE 60 DENMARK Chimay Blonde, 4.8%, 33cl AMAGER BRYGHUS, DARIO THE DARK DON 135 BRASSERIE DUPONT, SAISON DUPONT 60 Amager Imperial Stout, 12%, 50cl Tourpes Saison, 6.5%, 33cl AMAGER BRYGHUS, MURPHIL 150 DE DOLLE, OERBIER 85 Amager Imperial Porter, 9%, 50cl Esen Belgian Strong Ale, 9%, 33cl DRY & BITTER, ALKYMI 185 DE HALVE MAAN, STRAFFE HENDRIK QUADRUPEL 85 Gørløse Sour Ale w. RaspBerries & StevnsBær Cherries, 6.5%, 37.5cl Brugge Quadrupel, 11%, 33cl MIKKELLER BAGHAVEN, RUUD PESCH 250 DE GLAZEN TOREN, SAISON D’ERPE-MERE 195 Refshaleøen Sour Ale w. Red Vineyard Peaches, 7.2%, 37.5cl Erpe-Mere Saison, 6.5%, 75cl PENYLLAN, ANGELA 2015 450 DE RANKE, VIEILLE PROVISION 225 Bornholm Sour Red w. Wild BlackBerries, 7%, 75cl Dottignies Spontaneous fermentation Sour Ale PENYLLAN / JESTER KING, LAURA 2016 450 DE RANKE, CUVÉE DE RANKE 210 Bornholm Sour Pale Ale w. Hay & Juniper, 6%, 75cl Dottignies Spontaneous fermentation Sour Ale PENYLLAN, EARTHA 2015 475 FANTÔME, SAISON 180 Bornholm Stock Ale w. Sour Cherries, 10%, 75cl Soy Saison, 8%, 75cl PENYLLAN, TERRY 2015 475 FANTÔME, COFFEE RUBY 195 Soy AmBer Saison w. Coffee, 8%, 75cl Bornholm Sour Ale w. Wild RaspBerries, 6%, 75c RODENBACH, ALEXANDER 250 Roeselare Flanders Red Ale w. Sour Cherries, 5.6%, 75cl STRUISE, ST. AMATUS OOSTVLETEREN 12 2013 95 Oostvleteren Quadrupel, 11%, 33cl SWEDEN USA BREKERIET, WRAPPED IN RED 85 ALE APOTHECARY, FAERIE TEARS 525 LandsKrona Berliner Weisse w. Cherries, RaspBerries & StrawBerries, Bend, Oregon Wild Ale w. Manzanita Flowers, 9%, 75cl 5.6%, 33cl ALE APOTHECARY, LA TACHE 525 OPPIGÅRDS / NÄRKE KULTURBRYGGERI, THURBO KAGGEN Bend, Oregon Wild Ale, 8%, 75cl STORMAKTSPORTER 230 Hedemora BourBon BA. Imperial Stout, 13%, 33cl ALE APOTHECARY, RALPH 525 Bend, Oregon Wild Ale w. White Fir Tips, 7.2%, 75cl ALE APOTHECARY, SAHALIE 525 NORWAY Bend, Oregon Wine BA. Wild Ale, 9.3%, 75cl LINDHEIM, FARMER’S RESERVE SOUR CHERRY 185 ALESMITH, SPEEDWAY STOUT 275 Gvarv Sour Ale w. Cherries, 8%, 37.5cl San Diego, California Imperial Stout, 12%, 75cl 395 LERVIG, BARLEY WINE 2017 200 AMERICAN SOLERA, NECTARINE FINGERS Stavanger BourBon BA. Barley Wine, 12.9%, 33cl Tulsa, OKlahoma Farmhouse ale w. Nectarines, 6%, 75cl AMERICAN SOLERA, PETITE HOWL 395 GREAT BRITAIN Tulsa, OKlahoma Wild ale Blended w. Californian Petite Syrah, 10%, 75cl MEANTIME, THOMAS HARDY’S ALE 2016 150 B. NEKTAR, CHERRY CHIPOTLE MEAD 225 London Strong Ale, 11.7%, 33cl Ferndale, Michigan Mead, 14%, 37.5cl BLACK PROJECT, STARGATE: O’HENRY PEACH 395 Denver, Colorado Sour Ale w. Peaches, 6.8%, 50cl CIGAR CITY, MARSHAL ZHUKOV 295 Tampa, Florida Imperial Stout, 11%, 65cl CROOKED STAVE, L’BRETT D’APRICOT 395 Denver, Colorado Sour w. Apricots, 6%, 75cl JACKIE O’S, OIL OF APHRODITHE 145 Athens, Ohio Imperial Stout w. Black Walnuts, 10%, 37.5cl JESTER KING, FUNK METAL 325 Austin, Texas Sour BA. Stout, 8.2%, 75cl JESTER KING, PROVENANCE (LEMON & LIME) 325 Austin, Texas Sour Ale w. Lemon & Lime, 6%, 75cl JESTER KING, ÖRTER I MÖRKER 375 Austin, Texas Aquavit inspired Farmhouse Ale, 7.9%, 75cl JOLLY PUMPKIN, TURBO BAM 295 Dexter, Michigan Saison, 4.9%, 75cl JOLLY PUMPKIN, PLANS 325 Dexter, Michigan Sour Ale w. Grapefruit & Cherries, 6.9%, 75cl SANTE ADAIRUS, BRIGHT SEA 445 Santa Cruz, California Wine BA. Belgian Blonde Ale, 6.2%, 75cl SANTE ADAIRUS, LADY IN GREY 445 Santa Cruz, California Farmhouse Ale, 4.8%, 75cl PRAIRIE, DEJA VOUS 195 Tulsa, OKlahoma Farmhouse Ale w. Hibiscus, 4.8%, 75cl LAMBIC BOON, VAT 109 MONOBLEND 2016 195 3 FONTEINEN, HOMMAGE 16/17 525 Halle, Belgium Single Foeder Geuze, 37.5cl Beersel, Belgium Framboos, 75cl BOON, VAT 79 MONOBLEND 2016 195 3 FONTEINEN, GOLDEN BLEND 16/17 550 Halle, Belgium Single Foeder Geuze, 37.5cl Beersel, Belgium Oude Geuze, 75cl CANTILLON, GUEUZE 2018 (75CL) 295 3 FONTEINEN, OUDE GEUZE 17/18 250 Brussels, Belgium Gueuze Beersel, Belgium Oude Geuze, 75cl CANTILLON, KRIEK 2018 345 3 FONTEINEN, OUDE GEUZE ARMAND & GASTON 16/17 295 Brussels, Belgium Kriek, 75cl Beersel, Belgium Oude Geuze, 75cl CANTILLON, ROSE DE GAMBRINUS 2018 345 3 FONTEINEN, OUDE KRIEK 17/18 195 Brussels, Belgium Framboos, 75cl Beersel, Belgium Kriek, 37.5cl CANTILLON, MAMOUCHE 2019 450 BOKKE, AKEVITT 2017 (75 CL) 625 (150 CL) 1250 (300 CL) 2500 Brussels, Belgium Lambic w. Elderflowers, 75cl Hasselt, Belgium Lambic on ‘Akevitt Barrels’ CANTILLON, SAINT-LAMVINUS 2018 445 BOKKE, FRAMBOOS PJASSEL KRIEK 2018 595 Brussels, Belgium Lambic w. Red Grapes, 75cl Hasselt, Belgium Framboos w. Peaches & Cherries, 75cl CANTILLON, KRIEK LOU PEPE 2014 595 BOKKE, FRAMBOOS PUUR 2018 595 Brussels, Belgium Kriek, 75cl Hasselt, Belgium Framboos, 75cl CANTILLON, GUEUZE 1999 1950 BOKKE, FRAMBOOS VANILLE 2018 595 Brussels, Belgium Gueuze, 75cl Hasselt, Belgium Framboos w. Vanilla, 75cl CANTILLON, IRIS 1996 2250 BOKKE, OLOROSSO 2017 575 Brussels, Belgium Spontaneous fermentation Sour Ale, 75cl Hasselt, Belgium Lambic on Oloroso Sherry Cask, 75cl CANTILLON, GRAND CRU BRUOCSELLA 1996 2250 BOKKE, PJASSEL 2018 525 Brussels, Belgium UnBlended 3 year old LamBic, 75cl Hasselt, Belgium Lambic w. Red Vineyard Peaches, 75cl DE CAM, KRIEK LAMBIEK 2016 395 BOKKE, PJASSEL KRIEK 2018 525 GooiK, Belgium Kriek, 75cl Hasselt, Belgium Lambic w. Gorsem cherries & Red Vineyard Peaches, 75cl DE TROCH, CUVEE CHAPEAU OUDE GEUZE 2017 195 Ternat, Belgium Oude Geuze, 75cl BOKKE, PJASSEL NOYAUX 2018 525 Hasselt, Belgium Lambic w. Red Vineyard Peaches & Apricot stones, GIRADIN, BLACK LABEL 2016 220 75cl St UlriKs Kapelle, Belgium Oude Geuze, 75cl BOKKE, STEEN 2018 525 GIRADIN, KRIEK 2016 220 Hasselt, Belgium Lambic w. White Peaches, Apricots & Red Vineyard Peaches, 75cl St UlriKs Kapelle, Belgium Kriek, 75cl BOKKE, VLIERBLOESEM 2017 525 HANSSENS, OUDE GEUZE 2018 245 Hasselt, Belgium Lambic w. Elderflowers, 75cl Dworp, Belgium Oude Geuze, 75cl BOKKE, WIJNGAARD MELANGE 2016 525 HANSSENS, OUDE SCHAERBEEKSE KRIEK 2017 395 Hasselt, Belgium Lambic w. Red Grapes, 75cl Dworp, Belgium Kriek, 75cl BOKKE, WIJNGAARD MUSCAT & RIESLING 2016 525 HORAL, MEGA BLEND 2017 295 Hasselt, Belgium Lambic w. Grapes, 75cl Pajottenland, Belgium Gueuze, 75cl BOKKE, ZOMMERSAISON 2017 525 LINDEMANS, GUEUZE CUVÉE RENÉ 2016 165 Hasselt, Belgium Saison Blended w. LamBic BA. on ‘Fruit Barrels’, 75cl VlezenbeeK, Belgium Gueuze, 75cl BOON, OUDE GEUZE MARIAGE PARFAIT 2014 120 LINDEMANS, KRIEK CUVÉE RENÉ 2016 185 Halle, Belgium Oude Geuze, 37.5cl VlezenbeeK, Belgium Kriek, 75cl BOON, OUDE KRIEK MARIAGE PARFAIT 2016 150 OUD BEERSEL, GREEN WALNUT 2016 325 Halle, Belgium Oude Kriek, 37.5cl Beersel, Belgium Lambic w.
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