pür•spirits & pür•likör portfolio

You want something easy and classic, you want sloe Pure finesse 30% alc. /vol. (60 proof) 25% alc. /vol. (50 proof)

Sloe gin is a glorious made by steeping sloe berries pür•likör williams, pear liqueur is subtly fragrant and in gin with just a touch of sweetness. Sloes are highly balanced. It captures the essence of the capricious Williams astringent but when macerated in gin, they lend pear and at its heart is an exquisite 'eau-de-vie' crafted warming bitter sweetness and fresh acidity to the from the finest heirloom fruit. Balanced, refined, resulting liqueur. uncompromised — its subtle sweetness is light on Delicious, dark and warming, sloe gin was the palate and emphasizes the genuine pear flavor. traditionally enjoyed in the depths of winter, To experience the finesse of the williams pear, sip but its unique color and flavor also combine it neat or serve with ice for an effortlessly elegant wonderfully with a wide variety of spirits to aperitif. lovers will discover its luxurious make spectacular . Try as a sloe gin personality in classic and modern mixed drinks. and tonic! Mix with complex & high end base spirits such as , scotch, bourbon, and .

Lazy River Highland Beauty 1 part bourbon 1 part pür•likör williams, pear liqueur 1 part pür•spirits blackthorn, sloe gin 1 part scotch 2 dashes orange bitters 0.25 parts lemon grapefruit peel, for garnish 4 sprigs thyme In a mixing glass, stir bourbon, sloe gin, and Shake all ingredients including thyme with ice. bitters with ice. Strain into a coupe and garnish Double strain into a stemmed cocktail glass. with grapefruit peel. Garnish with a pear slice and a sprig of thyme.

Authentic elderflower flavor Layer upon layer of fascinating sweetness 22% alc. /vol. (44 proof) 25% alc. /vol. (50 proof) The flavor of this classic Bavarian elderflower liqueur has Aromatic blood oranges, hints of apricots spiced with evolved out of a refinement process that dates back cinnamon and cloves – perfect for chasing away any centuries. True to its tradition as an herbal elixir, pür•likör winter chills. blossom is made exclusively from Sambucus Nigra Intensely flavorful, it balances the sweetness of the elderflowers in accord with the seasons when the blood orange with the spice of cinnamon and elderflowers are in bloom in spring. pür•likör cloves. It is a pleasure to sip and serves as a blossom is a deep amber, herbaceous, dry style distinctive accent in brown spirits cocktails elderflower liqueur which is ideal for mixing as it where its intensity stands up well to whiskeys, complements other ingredients without domi- aged rums, reposado and other aged nating the cocktail. Let pür•likör blossom’s distillates. versatility inspire you to create magic cocktails. A perfect companion for champagne & gin. Pür Redemption Pairs well with grapefruit, cucumber and mint. 1 part rye whiskey 0.75 parts pür•likör spice, blood orange liqueur Elderflower Highball 0.75 manzanilla 1.5 parts pür•likör blossom, elderflower liqueur 0.5 lemon juice 1 part smoky scotch 0.33 gum syrup 0.75 parts fresh lemon juice Combine all ingredients in a cocktail shaker. Shake soda water and double strain into a coupe. Garnish with a Shake with ice and strain into a highball glass filled stripe of angostura bitters. with fresh ice. Top with soda water and garnish with a lemon peel.

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