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BAR MENU a Comprehensive List of Goods
1 BAR MENU A comprehensive list of goods BAR STAFF Brandon Choate Alejandro Medina Alexander Nguyen Kory Nguyen Jacki Schromm Zulcoralis Rodriguez Bobby Heugel Zachary Palmer Isaias Praxedes Liliana Velasquez Tommy Ho PROPERTY OF: ANVIL BAR & REFUGE BAR FOOD 2 CHEESES & CHARCUTERIE served with house accoutrements & bread from Magnol French Baking each sold individually for 8 THE CHOICES FIOR D’ARANCIO Italy, Cow, Blue LOS CAMEROS Spain, Cow/Sheep/Goat Blend, Semi-Firm LITTLE HOSMER Vermont, Cow, Soft SERRANO Spain SALAME SCHIACCIATA PICCANTE Italy PASTRAMI USA SANDWICHES PASTRAMI herb schmear, arugula, tomato, aged cheddar ��������������������������������� 12 TURKEY calabrese peppers, bibb lettuce, tomato, pickles, mayo ���������������������������� 12 SERRANO olives, manchego, mustard, tomato ����������������������������������������������� 12 MUSHROOM vegetarian - caramalized onion, melty cheese ��������������������������� 12 LOBSTER ROLL - north american lobster, citrus aoili, scallion ����������������������� 16 DELICIOUS EATS KETEL CHIPS ����������������������������������������������������������������������������������������� 2 OLIVES castelvetranos, topped with orange zest ������������������������������������������������� 7 HOUSE ROASTED NUTS sweet and spiced ������������������������������������������� 6 ICE CREAM from Craft Creamery, our neighbors down the street! STRAWBERRY BALSAMIC ����������������������������������������������������������������� 7 MOCHA ALMOND ������������������������������������������������������������������������������ -
Abstract Expressionism New York Inspired Cocktails
Abstract Expressionism New York inspired cocktails Manhattan | £12.00 Canadian Club, Antica Formula, Angostura bitters Popular history suggests that the drink originated at The Manhattan Club in New York. It was invented for a banquet hosted by Jennie Jerome (Lady Randolph Churchill, mother of Winston). The success of the dinner made the drink fashionable and prompted guests to request it by referring to its place of creation: ‘the Manhattan cocktail’. However, Lady Randolph was in France at the time, and pregnant, so the story is likely fiction… or maybe not? Moscow Mule | £12.00 Sipsmith vodka, lime juice, ginger syrup topped up with ginger beer The cocktail was invented in 1941 by hotel proprietor John G Martin and by Jack Morgan of Cock ‘n’ Bull ginger beer. These two created their own ‘Little Moscow’ in New York’s happening Chatham Hotel. Sazerac | £11.50 Redemption Rye, Absinth, Angostura, Peychaurds bitters Some claim it’s the oldest known American cocktail. The defining feature of the Sazerac is its method of preparation which commonly involves two chilled old-fashioned glasses… The first glass is swirled with absinthe for flavour and scent. The second glass is used to combine the remaining ingredients with ice. It is then stirred and strained into the former glass. Millionaire | £12.00 Havana 3 year old rum, sloe gin, apricot brandy, lime juice, grenadine This is the original Millionaire Cocktail No.1 from Harry Craddock’s famous 1930 ‘Savoy Cocktail Book.’ Income Tax | £12.00 Sipsmith gin, Noilly Part, Martini Rosso, orange juice The origins of this cocktail are unknown, though some have surmised that taxes can sometimes be a bitter experience. -
Butcher-And-Banker-NYC-Cocktail-Menu.Pdf
W I N E S B Y T H E G L A S S STEAKEASY CLASSIC COCKTAILS WHITE LAST WORD Dorothy Parker Gin, Chartreuse, Luxardo Maraschino, Lime Juice 16 Pinot Grigio Bertani, Italy 2020 13 Chardonnay “The Stag” Santa Barbara County 2020 14 EMPRESS SOUR Sauvignon Blanc Domaine de l’Herre, France 2020 14 Empress Gin, Lemon, Rosemary Syrup, Eggwhite 16 Riesling , Piesporter Michelsberg, Germany 2020 14 Karl Josef NEGRONI Chardonnay Sonoma-Cutrer, Russian River 2016 375ml 30 Cotswolds Gin, Campari, Carpano Antica 16 ROSE A PROPER MANHATTAN Ragtime Rye, Punt E Mes, Carpano Antica, Bitters 16 Domaine Sainte Marie “Vievite” Cotes de Provence 2020 13 JACK ROSE Laird’s Apple Brandy, Lemon Juice, Grenadine, Lemon Oils 16 RED Tempranillo Hacienda de Arinzano, Spain 2016 14 Merlot Blend Chateau Tassin, Bordeaux 2019 14 Cabernet Sauvignon William Hill, California 2019 14 SIGNATURES Cabernet Sauvignon Louis Martini, Alexander Valley 2018 21 DAPPER BANKER Pinot Noir Tarrica, Monterey 2019 16 Glenmorangie 10-Year, Amaro Montenegro, Lemon, Bitters 17 Zinfandel “The Federalist”, Central Valley 2019 15 Amarone de la Valpolicella Cesari, Italy 2015 375ml 45 SCOTCH & BUBBLES Glenlivet 12-Year, Apple Juice, Honey, Champagne Float 16 SPARKLING RAMOS GIN FIZZ Beefeater Gin, Fresh Lime Juice, Cream, Egg Whites, Orange Oils 16 Champagne Piper - Heidsieck 19gl/80 btl Domaine Chandon Brut Classic, California 15gl/55 btl TEQUILA DAISY Champagne Brut Rose Moet & Chandon 187ml split/23 Herradura Reposado Tequila, Grand Marnier, Lemon Juice 16 Champagne Brut Rose, 90 btl Alfred Gratien CORPSE REVIVER #2 Champagne ‘Grand Brut’ Perrier-Jouët , NV 125 btl Tanqueray, Lillet Blanc, Triple Sec, Absinthe 16 Champagne Ruinart Brut Blanc de Blancs / or Rose 160 btl Champagne Rare Millesime 2002 295 btl DRAUGHT BEER BOTTLED Goose Island IPA 9 Guinness 9 Michelob Ultra 8 Sierra Nevada 8 Stella Artois 9 Brooklyn Lager 9 Chimay Red 13 Heiniken 8 Duvel 12 Lagunitas IPA 9 . -
Copyrighted Material
INDEX Abbey Cocktail, 56 Americana, 170 Absinthe Special Cocktail, American Beauty Cocktail, 37 204 American Grog, 240 Adam and Eve, 56 Americano, 260 Adderley Cocktail, 170 American Trilogy, 170 Affair, 216 Amer Picon, 174 Affi nity Cocktail, 170 Amore- Ade, 204 After- Dinner Cocktail, 36 Ancient Mariner, 104 Agricole Rum Punch, 104 Andalusia, 260 Air Mail, 104 Añejo Bravo, 134 Alabama Fizz, 56 Angel’s Delight, 216 Alabama Slammer, 216 Angel’s Kiss, 216 Alabazam, 36 Angel’s Share, 171 Alamo Splash, 134 Angel’s Tip, 216 Alaska Cocktail, 56 Angel’s Wing, 216 Albemarle Fizz, 56 Angler’s Cocktail, 57 Alexander Cocktail No. 1, 56 Angostura Bitters, 6, 273 Alexander Cocktail No. 2, 36 Apple Brandy Cocktail, 37 Alexander’s Sister Cocktail, 56 Apple Brandy Highball, 37 Alfi e Cocktail, 148 Apple Brandy Rickey, 37 Algonquin, 170 Apple Brandy Sour, 37 The All- American Daiquiri, Apple Colada, 224 224 Apple Granny Crisp, 224 Allegheny, 170 Apple Pie, 205 Allen Cocktail, 56 Apple Pie No. 1, 104 Amante Picante, 134 Apple River Inner Tube, 224 Amaretto, 203 Apricot Anisette Collins, 57 Amaretto and Cream, 204 Apricot Brandy Rickey, 37 Amaretto Mist, 204 Apricot Cocktail, 37 AmarettoCOPYRIGHTED Rose, 204 Apricot MATERIALCooler, 38 Amaretto Sour, 204 Apricot Cream Spritz, 224 Amaretto Stinger, 204 Apricot Fizz, 38 Amaretto Tea, 240 Apricot Orange Fizz, 250 Ambassador’s Morning Lift, Aprihot, 240 248 Aquarius, 171 Amber Amour, 204 Aqueduct, 148 bbindex_3p.p.inddindex_3p.p.indd 227878 88/29/08/29/08 22:35:56:35:56 PPMM INDEX 279 Archangel, 57 Bar supplies, -
Carefree Bourbon Cocktail Menu
CAREFREE BOURBON COCKTAIL MENU Carefree Bourbon – Keep it Simple Carefree Bourbon Tasting 2 +1 for Barrel Proof Carefree Bourbon Neat 8 +2 for Barrel Proof Carefree Bourbon Rocks 10 +2 for Barrel Proof Two finger Shot w/ keepsake shot glass 6 +2 for Barrel Proof The Classics Manhattan 10 The Manhattan was the most famous cocktail in the world shortly after it was invented in New York City’s Manhattan Club, sometime around 1880. This tasty libation is crafted by combining Bourbon, sweet vermouth and bitters with ice and stirred until well chilled then strained straight up into a martini glass, it’s garnished with a red cherry. John Collins 10 This variation of the on the gin-based Tom Collins takes it’s name from “John Barleycorn” a traditional nickname for Bourbon. Johnny C is Bourbon, sweet and sour mix, simple syrup shaken and poured over ice and club soda and garnished with a lemon wedge and a bourbon soaked Cherry. Whiskey Sour 10 In a glass filled with ice, we pour of Bourbon, sweet and sour mix, simple syrup, orange juice shaken and then garnished with an orange wheel and cherry. Sazerac 13 Be transported to the Big Easy with this N’Orleans Classic. Absinthe rinsed glass, sugar cube, Peychaud & Angostura bitters, Bourbon and garnished with lemon twist. Craft Bourbon Cocktails to Delight the Senses Bourbonball 14 This Kentucky local favorite is an amazing mixture of Bourbon, Tuaca (A tempting blend of Italian brandy, Mediterranean citrus & vanilla spice) and dark crème de cacao that is shaken over ice and strained into a martini glass and garnished with a strawberry. -
Hotsy-Totsy Bar & Grill | and the Sidecar Speakeasy
THE SIDECAR SPEAKEASY CLASSIC COCKTAILS CRAFT COCKTAILS WHITE LADY $11 THE SIDECAR $11 Hayman’s Old Tom Gin, Orange Liquor, Bache Gabrielsen Tre Kors Cognac, & lemon juice apricot liquor & lemon juice SAZERAC $12 MEZCAL NEGRONI $10 Rough Rider Bullmoose Rye, bitters & Peleton de la Muerte Mezcal, Cappelletti Leopold Bros. Absinthe Apertivo & Cocchi Vermouth di Torino PENICILLIN $11 EARL LEOPOLD $11 Great King Street Scotch, lemon juice Leopold Bros NY Apple Whiskey, & honey ginger syrup earl grey syrup & lemon juice MARY PICKFORD $10 KRIS’S KISS $11 Bly White Rum, Maraschino liquor, Hangar One Vodka, St Elder Liquor pineapple juice & cherry juice grapefruit & lemon juice BATHTUB GIN $10 COPPER HEAD $10 Hayman’s Old Tom Gin, St Elder Elderflower, Snake Venom, ginger beer, celery bitters, lemon juice & club soda lime juice & mint leaves EL DIABLO $10 SANGRIA $9 Cimarron Reposado Tequila, Creme de Cassis, Red Wine with fresh fruit ginger beer & lime juice WINES BY THE GLASS WHITE WINES RED WINES Syltbar Prosecco-Italy $10 Milbrandt Merlot-Washington $10 Zenato Pinot Grigio-Italy $9 Juggernaut Cabernet-California $13 Ponga Sauvignon Blanc-New Zealand $9 Le Charmel Pinot Noir-France $10 Freemark Abbey Chardonnay-California $12 Catena ‘Vista Flores’ Malbec-Argentina $9 Heinz Riesling-Germany $9 OVR Red Wine Blend-California $10 Justin Rose-California $10 Donna Laura ‘Alie’ Sangiovese-Italy $9 BEERS MOCKTAILS Michelob Ultra $5 PINEAPPLE GINGER $6 Full Sail Amber $6 Pineapple juice, honey gnger syrup & Stella Artois $6 lime juice Left Hand ‘Nitro’ Milk Stout $6 Fin du Monde $7 GRAPEFRUIT SPARKLER $5 Ballast Pt IPA $6 Grapefruit juice, rhubarb bitters, Modelo Especial $6 lime juice & club soda 20% OFF FOR ANYONE IN FULL 1920S ATTIRE. -
Gin Old Fashioned Pearl Tom Coli Ins Napoleon Texas Fizz Gin Fizz 28 Sa
Pacific 16 Deep Sea 51 Last Chance 87 American Fizz 18 Gin and Sin 52 Bossanova 88 Gimlet 19 Rose Cocktail 53 Miami Beach 89 Fallen Angel 20 Jamaica Glow 54 Acapulco 90 Why not? 21 Snowball 55 Planter's Punch 92 Gin old fashioned 22 Peach Daiquiri 56 Caribbean 93 Pearl 24 Angel's face 58 Pink Elephant 94 Tom Coli ins 25 Rum Sour 59 Mango-Tequila 96 Napoleon 26 Tahitian Pearl 60 Latin Lover 97 Texas Fizz 27 Zombie 62 Maria Theresia 98 Gin Fizz 28 Ananas Cobbler 63 Bird of Paradise 99 Savoy Hotel Spezial.... 30 Mai Tai 64 Xuxu-Margarita 100 Barfly's Dream 31 Pina Colada 66 Smith & Wesson 102 Saxonia 32 Ernest Hemingway 67 Margarita 103 Angels Delight 33 Barracuda 68 Frozen Margarita 104 White Lady 34 African Queen 70 Tequila Sunrise 105 Royal Smile 36 Frozen Passion 71 Bahama Mama 106 Bermuda 37 Daiquiri 72 Strawberry Vy Wey 38 Lady Daiquiri 73 Margarita 107 Captain's Widow 39 Cuba libre 74 Spring 108 Montmartre 40 Papa Ernesto 76 Just now 109 Eton Highball 41 New Life 77 White Russian 110 Gin Tonic 42 Playboy Cooler 78 Heartbeat 112 Monte Carlo Bahia 79 Blue Lagoon 113 Cocktail 44 Liberty 80 Riviera 114 London Fog 45 Cafe del Mar 81 Bikinicocktail 115 Blue Moon 46 Mojito: 82 Sex on the beach 116 Green Lady 47 Millionaire 84 Gypsy Queen Singapore Sling 48 English Cobbler 85 Cocktail 118 Exotic 50 Cococabana 86 Black & White 119 http://d-nb.info/1050042697 Screwdriver 120 Scottish Blood 153 Brandy Alexander 187 Swimmingpool 121 Harakiri Fizz 154 Scarlett O'Hara 188 Aqua Marina 122 Earthquake 155 Marmon Cocktail 189 Black Russian 123 Manhattan -
Cocktails Desserts Alcohol-Free
desserts TOWERING CHOCOLATE CAKE FOR TWO Chocolate frosting 13 DAIRY-FREE CHOCOLATE CAKE Chocolate frosting, vegan 8 GOURMET CARROT CAKE Cream cheese frosting, pecans 7 cocktails TRIPLE BERRY TART TRUE BLUE COOLER Flaky pie shell, blackberry, strawberry & Malibu Rum, sweet & sour, pineapple juice, raspberry, vanilla ice cream 8 Blue Curaçao, souvenir glass 12 PASSION FRUIT LAYERED CHEESECAKE THE GREEK GODDESS Creamy cheesecake with passion fruit, Ketel One Botanical Peach & Orange Blossom, Fair Trade Certified™ coconut 8 pineapple juice 9 TURTLE CHEESECAKE SANTORINI SPRITZ Creamy cheesecake with chocolate chunks, Ketel One Botanical Cucumber & Mint, rich caramel, crunchy pecans 7 lemon-lime, soda 9 SALTED CARAMEL CHEESECAKE GF OLYMPIAN GREYHOUND Creamy cheesecake, pecan crust, caramel 7 Ketel One Botanical Grapefruit & Rose, grapefruit juice, soda water 9 FUDGE SUNDAE GF Vanilla ice cream, fudge, whipped cream, ISLAND BREEZE chopped mixed nuts, cherry 7 Ouzo, Baileys Irish Cream, filbert nuts 9 BLUE LAGOON MARGARITA alcohol-free Tequila, margarita mix & Blue Curaçao 10 ROOT BEER FLOAT Soft-serve & root beer 6 GINCELLO Tanqueray, Limoncello, soda 9 BANANA BERRY SMOOTHIE Frozen strawberries & bananas, pineapple juice, CHANHATTAN coconut cream & strawberry garnish 6 Bulleit Rye Whiskey, sweet vermouth, dash of bitters 9 PEACH BURST Alcohol-free peach, orange juice & grenadine 5 CRANBERRY MULE Prairie Vodka, ginger beer, HOPGRASSER splash of cranberry juice 9 Soft-serve, alcohol-free green crème de menthe 6 WATERMELON MARTINI MISSMATCH Prairie -
Trailer with Beer & Wine Service, 2 Signature Cocktails, and Modified Bar PACKAGE 2
PACKAGE 1 - Trailer, only You won’t hurt our feelings if you are working with a caterer for your event. They are more than welcome to staff and stock the bar cart- we must approve the caterer prior to the event. Remember, when you rent the bar cart, you are responsible for any damage, so make sure you are comfortable with the caterer and their staff. Monday- Thursday: $600 Friday & Sunday: $900 PACKAGE 2 - Trailer with Beer & Wine Service Cocktail Barbone is Cape Cod’s newest mobile bar cart and the coolest part of your event. Our custom 1961 vintage • A unique bar experience served out of our custom 1961 vintage bar cart • 5 hours of bar service (additional $220 per hour) trailer bar can serve you and your • 2 tap kegerator with a 2-half barrel keg capacity guests great wines, beers and signature • CO2 for kegerator cocktails. • Disposable drinkware (wine glasses, tumblers and beer all in clear plastic) • All barware and tools (straws, napkins) You have the option of renting the trailer • Your choice of 4 nonalcoholic drinks/soda and standard garnishes and providing your own bartenders and • Ice alcohol or you can hire us, and we will • Drink dispenser filled with fruit infused water to keep your guests hydrated provide both the trailer and bartenders. • Set up, break down, and cleanup of our trailer and its equipment Barbone does not provide alcohol for your • Generator (if there is no access to electricity) ($100) event, but we are working closely with • This package includes service of two white wines, two red wines. -
Ela Grade Level Overview Grade 6 Introduction | Grade 6
ELA GRADE LEVEL OVERVIEW GRADE 6 INTRODUCTION | GRADE 6 The Grade 6 Core ELA Units take students through literary and nonfiction texts that explore individuals facing crucial decisions, learning from their responses, becoming a better version of themselves. Unit 1, Testing Our Limits, examines what we do when life gets hard. Unit 2, You and Me, focuses on relationships and asks the Essential Question: How do relationships shape us? Unit 3, In the Dark, asks students to consider how they can figure out what to do when there are no instructions, while Unit 4, Personal Best, asks students to consider the unit’s driving ques- tion—Which qualities of character matter most?—by providing a range of texts that examine individuals wrestling with realistic and familiar struggles. Next, Unit 5, Making Your Mark, asks students to think about their own story. Finally, students finish up the year by thinking about the future as they address the question “Who are you meant to be?” in Unit 6, True to Yourself. 2 ELA Grade Level Overview | GRADE 6 ELA Grade Level Overview Grade 6 Text Complexity 3 ELA Grade Level Overview | GRADE 6 UNIT 1 TEXT COMPLEXITY UNIT 1: TESTING OUR LIMITS Unit Title: Testing Our Limits Essential Question: What do we do when life gets hard? Genre Focus: Fiction Overview What do we do when life gets hard? How do we respond in a difficult situation? What do we do when our limits are tested? How do we face a challenge? What actions can we take to solve a problem? How can we overcome feelings of sadness, stress, or fear? These are the questions your students will explore in this Grade 6 unit, which focuses on the genre of fiction. -
Willows Menu
The Westin Chennai Velachery 154, Velachery Main Road Chennai 600042 India +91 44 66333777 WILLOWS MENU wine list bubbly dom perignon 36000 champagne bollinger ‘spécial cuvée’ brut 14000 veuve clicquot ponsardin brut 14000 mumm cordon rouge 14000 sparkly ti amo prosecco, italy 5500 san simone prosecco doc concerto brut, italy 5000 zonin asti spumante, dolce, italy 5000 old world white domaine laroche petit chablis, france 10200 maison louis jadot pouilly-fuisse, france 9300 cortese, gavi di gavi, marchesi di barolo, piedmont, italy 8850 gewürztraminer, domaine schlumberger, grand cru ‘kitterle’, france 8700 ceretto, blange langhe arneis, italy 6900 toques & clochers, terroir autan aoc limoux blanc, france 6000 soave classico, masi lavarrie, veneto, italy 4500 pinot grigio & chardonnay, castello banfi ‘le rime’, italy 4000 new world white chardonnay, stag’s leap, usa 10700 chardonnay, meerlust, south africa 8100 sauvignon blanc, nederburg winemaster’s reserve, south africa 6900 riesling, henschke ‘tillys vineyard’, australia 6900 chardonnay, villa maria, marlborough, new zealand 6100 chenin blanc, l’avenir, south africa 6000 sauvignon blanc, oxford landing, australia 5000 chardonnay, three peaks, chile 5000 riesling, chateau ste-michelle, columbia valley, usa 4800 all prices listed in indian rupees & inclusive of government taxes. old world red pinot noir, gevery chambertin, louis jadot, burgundy, france 14000 brunello di montalcino, castello banfi, tuscany, italy 13500 sangiovese, chianti classico, castello banfi, tuscany, italy 9000 nebbiolo, -
COCKTAILS - - - Section One
CAFE ROYAL COCKTAIL BOOK Compiled by W. J. TARLING Illustrated by FREDERICK CARTER Decorated by THE CHEVRON STUDIO PUBLICATIONS FROM PALL MALL LTD 43 DUKE STREET, ST. JAMES', LONDON, S.W.i MADE AND PRINTED IN GREAT BRITAIN BY THE SIDNEY PRESS LTD., LONDON AND BEDFORD [Sketched by Wykeham Studios ALL Royalties derived by W. J. Tarling from this book are to be equally divided between The United Kingdom Bartenders' Guild Sickness Benefit Fund and The Cafe Royal Sports Club Fund. Contents COCKTAILS - - - Section One OTHER DRINKS - - Section Two INDEX to names of cocktails whose vast number prevents inclusion of . recipes in this book - - - Section Three GLOSSARY - - - Section Four Coronation Edition 1937 Preface O compile this book of Cocktails has been no easy task since it has entailed minutely examining over four thousand recipes, and to keep the book within reasonable bounds it has been only possible to give a selection of the most suitable cocktails. The majority of recipes are the originals of Members of the United Kingdom Bartenders' Guild, of which I have the honour to be President, and I can assure my readers that if they will follow these recipes carefully they will be able to enjoy many drinks with which they were hitherto unacquainted. Careful observation has shown that at the majority of Cocktail parties there is little variation in the cocktails offered, and each party is apt to have a monotonous repetition of Martini, Bronx, Manhattan, and White Lady Cocktails, all, I grant, very good cocktails indeed, but just as apt to be dull as continuous dinners at which the same soup, fish, meat and sweet are served.