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Journal of MolecularCatalysis, 6 (1979) 177 - 198 177 O ElsevierSequoia S.A., Lausanne- Printed in the Netherlands

POLYACRYLAMIDE GEL ENTRAPMENT OF ADENYLATE AND ACETATE KINASE

GEORGE M. WHITESIDES, ANDRE L. LAMOTTE, ORN ADALSTEINSSON, RAY- MOND F. BADDOUR. ALAN C. CHMURNY. CLARK K. COLTON and ALFRED POLLAK Departments of Chemistry and Chemical Engineering, MassachusettsInstitute of Tech- nology, Cambridge,Mass. 02 I 39 (U.S.A.) (Receivedin revisedform July 14, 1978)

Summary

The factors that limit the stability of adenylate kinaseand acetate kinasein solution have been examined and compared with those that deter- mine stability under conditions encounteredduring photochemically initi- ated polymer gel formation in solutions of acrylamide and N,N'-methylene- bisacrylamide.Both adenylatekinase (from rabbit and pig muscle) and ace- tate kinase (from E. Coli) contain cysteineresidues close to their active sites. In solutionsexposed to air, the rate of deactivationof theseenzymes is de- termined by the rate of autoxidation (probably transition metal-catalyzed) of thbir cysteinesulfhydryl groups. Both enzymesare very stableif protected againstautoxidation. At least four types of reactionscontribute to deacti- vation during polyacrylamide gel formation: autoxidation of sulf- hydryl groups by molecular oxygen; Michael addition of cysteinethiolate anion to acrylamidemonomer and relatedelectrophilic species;reaction of cysteine and of other amino acids with singlet oxygen (generatedby energy transfer from excited riboflavin to ground-statemolecular oxygen during irradiation);reaction of severalamino acid residueswith free radicals (pre- sumably SOl or buffer-derivedradicals). To avoid deactivation during acrylamide polymerization, it is helpful to exclude molecular oxygen, to work at low temperature and low pH, and to add thiols to the solution as radical scavengers.Both enzymesare lesssus- ceptible to deactivation in solutions having high concentrationsof substrates. Aciditional protection againstsinglet oxygen is afforded by using a tertiary amine buffer, and by adding pcarotene to the solution; both are effective quenchersfor singlet oxygen. Adenylate kinaseand acetatekinase have been modified by converting their cysteine- SH groups to - SSCH3moieties by reaction with S-methyl methanethiosulfonate;this blocking is completely reversedby treatment with DTT. Thesemodified proteins show 70% and \OVo,respectively, of the activity of the native .They are much more resistantto autoxida- tion and Michael addition than are the native proteins;their resistanceto 178

singlet oxygen is slightly better than these proteins; their resistanceto de- activation by SO; radical is indistinguishablefrom that of the fully reduced precursors.By taking advantageof a detailed accounting of the courseof deactivation during polyacrylamide gel formation, it is possibleto design experimental proceduresthat allow cross-linkedpolyacrylamide gelsto be formed by free-radicalpolymerization in solutions containing adenylate kinasewith preservationof 50 - 90% of the activity of the , and in solutions containing acetatekinase with preservationof 25 - 60% of the activity of the enzyme. If protected from atmosphericoxygen, the enzymes remain active in contact with these gelsover periods of many months. Lebk- ageof enzymesfrom the gelson washingis, however,rapid.

Introduction

Cross-linkedpolyacrylamide gelsare widely used as insoluble matrices for the immobilization of biochemicalst1 - 4l . The simplestenzyme gel immobilization procedureinvolves free radical polymertzation of acrylamide monomer and cross-linkingagent in a solution containing protein, and gener- atesa gel containing physically entrapped enzyme.Polyacrylamide gel entrap- ment has both advantagesand disadvantagesrelative to other methods of im- mobilization. On the one hand, polyacrylamideis inexpensive,hydrophilic, and well-characterized[5] ;gel formation is easilycarried out; polyacryl- amide is resistantto biodegradation;the gel network protects incorporated proteins againstattack by microorganismsand proteases.On the other hand, acrylamide monomer is reactivetoward proteins; the gel-forming polymeri- zation often destroys enzymatic activity;leakage of protein from gel usually resultsin loss of activity, and polyacrylamide haspoor mechanicalproperties. As part of an effort to devisetechniques for using cell-freeenzymes as catalystsfor large-scaleorganic synthesisutilizing cofactors, we have devel- oped a coupled enzymatic processfor the regenerationof ATP from AMP or ADP [6 - 11] . The ultimate phosphorylatingagent in this scheme,acetyl (AcP*), can be synthesizedreadily l1-zl. The synthesisof com- plex organic chemicalsby cell-free,enzyme-catalyzed, reactions will compete

AMp+Arp #2ADp K=7-9

+ ADP ACP #ATP + ACCIAtC K=50-400

*Abbreviations used are: AdK, ;AcK, acetatekinase; AcP, acetyl phosphate; DTT, dithiothreitol; DTE, dithioerythritol; Tris, 2-amino-2-(hydroxymethyl)- 1,3-propanediol;Hepes, N-2-hydroxyethylpiperazine-M -2-ethanesulfonic acid; Mops, morpholinepropanesulfonic acid; Tea, triethanol amine; TMEDA, N,N,N',N'-tetraethyl- enediamine;NADP, nicotinamide adeninedinucleotide phosphate;Bis, N,N'-methylene- bisacrylamide;G-6-PDH, -6-phosphatedehydrogenase; MMTS, S-methyl methane- thiosulfonate. 179

with conventional chemical and fermentation synthesesonly if enzymescan be immobilized convenientlyand in good yield, if the immobilized enzymes can be used under conditions which retain high activity for long periods of tinie, and if practical schemesfor regenerationcan be developed. The studiesoutlined here identify the reactionsthat result in loss of enzyma- tic activity during polyacrylamide gel entrapment of adenylate kinase and acetatekinase by free-radicalpolymerization of acrylamide monomer and cross-linkingagent in solutions containing these enzymes.The reactionsthat deactivatethe enzymescan be effectively suppressedby appropriate choices of reaction conditions, with the enzyme-containinggels being formed with good preservationof enzymatic activity. This study, by indicating the processesthat result in loss of activity of these particular enzymesduring gel formation, should be generallyuseful in the preparation of gelscontaining entrapped biochemicals.Relatively rapid leakagefrom the gelsof the physi- cally-entrappedenzymes limits their utility in synthesis:the accompanying paper outlines methods for modifying the gel-forming polymerization to include active ester groups,and for coupling the included proteins to the polymer gel backboneusing these groups t131 . The particularadenylate (AdK, AMP:ATP , 8.C.2.7.4.3) studiedin this work were derivedeither from porcine or rabbit muscle:these single-subunit enzymes have molecular weights of 27 000, two cysteinegroups per molecule,and very similar structures[14, 15] . The mechanismof phosphatetransfer for the enzyme from rabbit muscle is randombi bi [16], with Michaelisconstants Kor, = 0.3mM,Koro = 0.5mM, and Koop = 1.58mM [L7 - 19].The equilibriumconstant relating ADP to ATP and AMP variesbetween 1 and 9, dependingon pH and pMg [8,20], and the rate is relatively insensitiveto pH between 7 and I [21] . A crystal structure on rabbit muscle myokinase is not available;that of porcine en- zyme placesone of the cysteine SH groups closeto the [ 22, 231 and the secondclose to the first [ 241.It is not clearwhether thesetwo SH groups can form an intramolecular disulfide linkage. Their orientation in the porcine enzyme suggeststhat some strain would be involved, but oxidation of rabbit enzymeis reported not to increaseits molecularweight [15] . Acetatekinase (AcK, ATP:acetatephosphotransferase, E.C.2 .7 .2.1,) from E. CoIi hasa molecularweight of 46 000 [ 251, and one cysteineSH group per molecule [ 261. proceedsby a random sequentialmechanism with Michaelisconstants KNrg^rp = 1.1mM, Ko", = 0.34mM, Kraearp= 0.02mM, and K o. = 5.8mM [27 , 281. The observedequilibrium constant lies between 50 and 400, depending on pH 2 6 and pMg; the rate is relative- ly insensitiveto pH between6.5 and I 1251.

Experimental

Materialswere reagentgrade, and were obtained from these sources: Ttis, Hepes,Tea, Mops, DTT, DTE, 2-mercaptoethanol,ADP, AcP, NADP, 180

(Sigma); and ,acrylamide (ultra-pure), Bis (ultra-pure), TMEDA, riboflavin (Polysciences).The nitrogen and argon used as inert gaseswere purified grade.Water was deionized and distilled using a Corning Model 38 still.

Apparatus The glasswareused with enzymeswas washedwith distilled water. Volumetric transferswere accomplishedusing Hamilton syringes,Eppendorf pipettes, and Boralex micropipettes (Fisher Scientific). Dialysis was under- taken using a Bio-Fiber 50 Minibeaker (Biorad) with an 80 cm2 fiber surface area and a nominal molecular weight cutoff of 5 000. Spectrophotometric determinations employed a Gilford Model 240 spectrophotometerequipped with a thermostatted cell compartment. The u.v. sourceused to initiate polymerizations was a high-intensity lamp (PolysciencesCatalog No. 0222) delivering 8 400 microwatts/cm2 (measuredat 18 in. distance) in the active region for initiation (360 nm).

Enzymes Adenylate kinase (porcine muscle) was purchasedas a suspensionin 3.2M ammonium sulfate (Sigma). Its specific activity after treatment with DTT or DTE was 2050 U/mg (1U = l trrmole/min):further purification did not increasethis activity. Activation was carried out by centrifuging one ml of the commercialsuspension (5 mg of AdK/ml) for 20 min at 27 0009. The supernatantwas discardedand the precipitate was resuspendedin degassed Hepesbuffer (50mM, pH 7.5) with the final volume adjustedto 1 ml. This suspensionwas added to 9 ml of degassedHepes buffer (50mM) containing 20mM of DTT or DTE (pH 7.8);after mixing, the pH droppedto 7.5. The enzymatic activity was monitored during activation at 25'C; it normally increasedto a stable plateau in 2 h. This solution was dialyzed (at 4"C under positive argon pressure)against two 250 ml changes(1h each) of degassed 50mM Hepesbuffer (pH 7.5). The AdK solution was placedoutside the fibers and stirred in a Bio-Fiber 50 minibeaker, while the dialysate was pumped inside the fibers at a flow rate of 7mllmin. Argon was bubbled continuously through the dialysate reservoir. No significant loss of enzym- atic activity occurred during dialysis.When dialysis was complete, the dial- ysed AdK was transferred under argon to a Schlencktube using a cannula and positive argon pressure.The quantity of DTT remaining in these solu- tions was not determined, but was undoubtedly small. Differencesin the residual DTT concentration may contribute to the small observeddifferences in the behavior of reduced AdK on autoxidation. The enzyme was stored at 4 "C under argon. An analogousprocedure was used for rabbit AdK. Acetate kinase (8. Coli) was obtained as a suspensionin 3.2M ammo- nium sulfate (Sigma). Its specific activity after treatment with DTT was 330 U/mg. This preparation showed two major and one minor band(s) on analytical disk gel electrophoresis[28] and was not purified further. AcK was activated using the same procedure as described for AdK, except 181 that the mixture of AcK and DTT or DTE required approximately 4 h at 25"C to reachconstant activity. ,G-6-PDH, and bovine serumalbumin (Sigma)were used as purchased.

S-Methylmethanethiosulfonate (NMTS) was preparedfrom dimethyl disulfide and hydrogen in 607oyield by minor modifications of a literatureprocedure [38], and had ab.p. of 55- 60'C (0.04Torr) (lit b.p. 67 - 68'C (0.03Ton));n.m.r. (CDCI3) 6 2.73(s,3) and 3.33 (s,3). Caution! This compound appearsto be toxic. Although it was handled with rubber glovesin a hood, headache,dizziness, lassitude, and confusion followed very brief exposureto very small amounts of the compound.

Assays

Adenylate Kinase This was assayedin homogeneoussolution by following the rate of production of ATP from ADP. ATP was assayedin turn by reaction with glucosecatalyzed by hexokinase,yielding glucose-6-phosphate,followed by oxidation of glucose-6-phosphatewith G-6-PDHand NADP, yielding NADPH [10, 16]. The rate of formation of NADPH wasfollowed spectro- photometricallyat 340 nm. The following stock solutionswere prepared: Sotittion1: 0.2M Tris-HClbuffer, pH 7.5; 5mM glucose;SOmM MgCI2; hexokinase(2 500 U/l); G-6-PDH(1 25OUl\. The buffer, glucose and MgCl2were mixed, the pH adjustedto 7 .5, and the enzymesadded. The re- 'C sulting solution was stableat 0 for severalmonths. Solution 2: ADP (di- sodium salt), 0.5M in water, pH adjustedto 6.8. This solution was stableat 0'C for severalweeks. Solution 3: 62.5mM NADP (sodium salt) in water, 'C no pH adjustment. This solution was also stableat 0 for severalweeks. In a typical assay,5 ml of solution 7 was mixed with 100 pl of solution 2 and 50 pl of solution 3. This mixture was equilibratedfor 3 min at 25'C to consumeATP presentas an impurity in the ADP. An aliquot of the solu- tion to be assayedwas then added; the size of this aliquot was adjusted so that the final solution contained lessthan 0.01 U/ml of adenylate kinase. The solution was mixed and poured into a 1 cm quartz cuvette, and the rate of appearanceof NADPH was followed at 340 nm and 25 "C. This assaywas a compromise between accuracyand economy because the ADP concentration in the assaymixture (1OmM) was only about six- fold higher than the Michaelisconstant of AdK for ADP. This concentra- tion givesrates that are approximately 0.9 V*.*. Values closerto V-.* could be obtained at higher ADP concentrations,but at greaterexpense. Sincewe were interestedprimarily in relative rather than.absoluteenzymatic activities,[ADP] = 10mM was chosenas a compromise.The enzymecon- centrations of AdK, hexokinase,and G-6-PDHwere chosenso that the AdKcatalyzed reaction was overall rate-limiting. Experimentally, we found 182

the minimum ratio of hexokinaseto AdK activities, for AdK to be rate- determining,to be 100; here we usedhexokinase/AdK = 250, to provide for losseson storage.The optimum ratio of activities for hexokinaseand G-6-PDHis 2. When the final activity of AdK in the assaysolution was less than 0.01 U/ml,less than I% of the total ADP was convertedto ATP per min, and the changein absorbancewas linear with time. The assaywas re- producible tcl t\Vo. Additional details concerningthis assaycan be found elsewhere[10] . Immobilized AdK was assayedusing the sameprocedure, with care taken that the enzyme-containingpolyacrylamide particles were sufficient- ly small (20 - 50 pm) that diffusion effectswere negligible.A dilute sus- pensionof enzyme containinggel particleswas addedto the assaysolution, mixed, and poured into the spectrophotometercuvette. The particlesdid not settle appreciablyduring the time of the assay.The accuracyof the continuousassay for immobilized enzymewas checkedagainst a batch assay.Polyacrylamide particles were suspendedin 0.2M Tris buffer, pH 'c. 7.5, 10mM ADP,30mM Mgcl2,at25 Aliquotsof 0.1 ml weretaken every min, and the reaction was quenchedby mixing it with 1 ml of cold 0.1M HCI solution. The suspensionwas centrifugedat7 0009for 5 min, an aliquot of the supernatantwas added to 5.05 ml of ATP assaysolution (5 ml of Solution 7 and 50 pl of Solution 3), and the absorbancewas read at 340 nm againsta control of ATP assaysolution. The activities measured by batch and by continuous assayagteed within bTo.

Acetate kinase The enzymewas assayedusing a modification of the AdK assayt101 . A fourth stock solution was prepared (Solution 4: AcP in water, 0.bM, stablefor severalweeks at 0 "C). Solutions 7, 2, and B were mixed and incubatedas described above, 50 pl of.Solution 4 added,and then an aliquot of AcK-containing solution was added, such that the final activity of AcK in the assaysolution wasless than 0.01 U/ml. This proceduregave IAcp] = 5mM in the assaysolution, in adequateexcess over Ko., = 0.34mM 1271. The activities measuredwith batch- and continuous pioceduresagreed to wtthin \Vo.

Preparation of sulfhydryl-blocked adenylate kinaseand acetatekinase MMTS (5 pl) was addedto reduced,fully-activated, dialyzed AdK solu- tion (5 ml), (preparedas described above) at 25'C. The enzymaticactivity of the solution was monitored by taking periodic aliquots: the specific acti- vity of AdK decreasedfrom 1 935 Ll lmg in the starting solution to one cor- respondingto 1350 U/mg after ca. L5 min. Although we have not examined the composition of the protein in detail at this point, blocking appearedto be complete; the activity was not reduced by a further addition of a 5-pl oC portion of MMTS. The excessMMTS was removed by dialysis (at 4 under positive argon pressure)against eight 250 ml changes(1.b h each) of de- gassed50mM Hepesbuffer solution (pH 7.5). The dialysate flow rate was 183

7 ml/min and argon was bubbled continuously through the dialysatereser- voir. When dialysiswas complete, the dialysed,blocked AdK wastrans- ferred under argonto a Schlencktube and storedat 4'C. Contact between the blocked enzyme and rubber tubing should be carefully avoided,since thiols presentin rubber as antioxidants or cross-linkingagents rapidly regen- eratedeblocked enzyme. Blocking of AcK followed an analogousprocedure. The activity of this solution decreaseclduring blocking (<1 h, 25"C\ from a valuecorrespondfng to 330 U/mg to 96 U/mg for the blocked AcK. Dialysisand storagewere carried out as describedfor blocked AdK. Blocked AiK or AcK could be deblockedby incubation at pH 7.5 in 20mM DTT or DTE for t h at 25 "C, with recoveryof greaterthan 90% of the original activity.

Kinetics experiments Most data were obtained by periodically samplingthe reaction and assayingaliquots. For example,the data for Fig. 1 were gatheredusing 1 ml

Fig. 1. The deactivationof adenylatekinase in solution dependson its exposure to air and on the concentration of thiol reducing agents.All curveswere obtained using stirred solu- ''C. tions containing0.2M Tris buffer (pH 7.5) and adenylatekinase (98 U/ml), at 25 Ex- perimental variationsare: o, no further additives,exposed to air;o, 1OmM DTT, air ex- cludedby argon;D, 1OmM DTT, exposedto air; r, 2OmM DTT, exposedto air;A, 2OmM 2-mercaptoethanol,exposed to air.

of solution (0.2M T?isbuffer) containing 98 U of AdK, stirred magnetically in a 10 ml flask. Aliquots (10 pl) were removedusing an Eppendorf pipette, added to 5 ml of assaysolution, and analyzed.Other kinetics runs were con- ducted using similar procedures.When it was necessaryto exclude oxygen from the solution, the reaction vesselswere closedwith serum stoppersand maintained under a slight positive pressureof nitrogen or argon. Aliquots were taken by forced siphon through a stainlesssteel cannula inserted through t84 the serum stopper using anaerobictechniques standard in organometallic chemistry[29,30] .

Gel entrapments:adenylate kinase Six stock solutions (S) were used in forming polyacrylamide gelsin solutionscontaining AdK: 51: Hepesbuffer, 0.2M, pH 7.5 containingacryl- amide(0.475 g/ml) andN,N'-methylenebisacrylamide (0.025 g/ml); 52: water, containingriboflavin (2 mg/ml as a fine suspension);S3:water, pH 7.6, containingpotassium persulfate (50 mg/ml); 54: Hepesbuffer, 0.05M, pH 7.5,containing DTT (10mM),MgCl2 (30mM), and ADP (10mM);S5: Hepesbuffer,0.05M, pH 7.5, containingDTT (1OmM)and ammoniumsul- fate (0.5M); 56: Adenylatekinase (ca. 2 400 U/ml) in Hepesbuffer, 0.05M, pH 7.5. S4 (1.4 ml) and 52 (100 pl) wereplaced in a 5 ml beakercontaining a small magneticstirring bar; 51 (500 pl) and S3 (50 ,ul)were transferredinto two separate15 ml centrifuge tubes; containerswere cappedwith serum stoppersand swept with a stream of argon for 20 min to remove molecular oxygen. 51, 52, and 54 were storedat room temperature;S3 was storedat 'C. 0 Transfersof lessthan 10 pl were usually accomplishedwith a syringe; largervolumes were transferredby forced siphon through a stainlesssteel cannula under argon. The degassedsolutions were carefully protected from contaminationby atmosphericoxygen in orderthat polymerizationbehavior, gel times, and gel propertieswere reproducible.Even small quantitiesof oxy- gen introduced by accident into thesesolutions resulted in unacceptably long gel times and poor gel physical characteristics. The mixture of 54 and 52 was cooled to 0 "C by immersionin an ice- salt bath: 51 and S3 were transferredrapidly to the beaker. As soon as the 'C mixture in the beakerreached 0 (ca. l min) polymerizationwas initiated by irradiation. An aliquot of the solution of adenylatekinase (56, 22 pl, 54 U) was added to the polymenzing mixture from a syringe 5 s before the previouslydetermined gel time. (The gel time is defined asthe time at which the polymerization has proceededto the stageat which the stirring bar stops turning.With careit is reproduciblele.t107o (i.e., ca. t3 - 4 s). In our experi- ments, the gel time was 32 t 4 s.) The mixture was irradiated for a total of 'C 60 s.The gelwas then transferredto a mortar precooledto -15 and rapidly broken up by grinding with a pestle.Two minutes of vigorousgrinding gaveir- regular particleshaving an averageparticle size of approximately 20 - 30 pm. Thesegel particles were immediately washedinto a 50 ml centrifuge tube, usinga total of ca. 10 ml of S5. 'yield' The of the entrapment reaction was calculatedby comparing the enzymatic activity of a solution containing suspendedgel particles with the activity of the enzyme present before polymerization, using assaysde- scribedabove. Since the enzyme is not covalently immobilized and rapidly leaks from the gel, this yield is not an immobilization yield: rather, it is a measureof the enzymatic activity that survivesthe conditions used for the polymerization reactions.Certain of these yields were only moderately re- 185 producible: variations in the amounts of residualDTT presentin solutions of reduced,dialyzed enzyme, differencesin the amount of adventitious oxygen presentin the solutions, changesin the purity of the enzyme from batch to batch, and idiosyncraciesof individual laboratory technique all probably detract from the reproducibility. Reactionscarried out by a singleoperator, using a singlebatch of enzyme, were, however, reasonablyreproducible. The data describedin each of the Figuresin the text were so obtained, and com- parisonswithin each of these setsof data are reliable; comparisonsbetween data in different seriesof experimentsare lessreliable.

Gel immobilizations : acetatekinase Six stock solutions(S') were required: S'1: Mops buffer, 0.2M, pH 6.2, containingacrylamide (0.475 g/ml) and {N' -methylenebisacrylamide(0.025 g/ml); S'2: water, containingriboflavin (4 mg/ml as a suspension);S'3: water, pH 7.6, containingpotassium persulfate (50 mg/ml); S'4: Mops buffer, 0.05 M, pH 6.2, containingMgCl2 (30mM), ADP (5mM), and acetyl phosphate (5mM);S'5: Hepesbuffer, pH 7.5, 0.05M,containing DTT (10mM) and am- monium sulfate(0.5M); and 5'6: Acetatekinase (ca. 170 U/ml) in Mops buf- fer, 0.05M, pH 6.2, containingDTT (2mM). The sequenceof stepswas analogousto that describedfor the immobili- zation of adenylate kinase.Each solution was degassedby sweepingfor 20 min with a streamof argon,and storedunder argon.S'4 (1.4 ml), S'2 (50 pl) and S'1 (500,u1)were addedto a capped5 ml beaker,and cooledto 0 "C. S'3 (50 pl) was added by syringe,and the resulting solution was stirred for 2 min at 0 "C. Polymerization was initiated by irradiation, and the enzyme- containingsolution (S'6, 30 pl, 5.4 U) was injectedinto the solution 5 s be- fore the gel point. Irradiation was continued for 25 s. The beaker containing the resulting gel (ca. 2 ml) was removed from the ice bath. The gel was re- moved from the beaker,broken up by grinding in a mortar precooled to -15 "C, and transferredto a centrifuge tube with ca. L0 ml of S'5.

Results

The principal reaction leading to lossof actiuity of adenylate leinaseand acetatekinase in solution is autoxidation. Before developingtechniques for gel immobilization of AdK and AcK, we examined the factors that determined the stability of these enzymesin solutions that did not contain acrylamide monomer, vinyl-derived polymers, or the radical initiator system. Figure 1 summarizesseveral representative ex- periments carried out with stirred solutions of AdK. Preliminary experiments involving variationsin the stirring rate establishedthat the data were collected using solutions which were in equilibrium with air, and in which diffusion of oxygen into the solutions was not rate-limiting for autoxidation. AdK, as purchased,is only partially active. Dissolution of this material in pH 7.5 buffer yields a solution whose activity decaysfurther with a half-lif e of ca. 186

20 h (25 "C) when exposedto air. Treatmentof a freshly preparedsolution of AdK with DTT resultsin immediate((1 min) activation.On exposureto air, the activity of this solution follows a characteristiccourse: the activity stays constant for a period which dependson the starting concentration of DTT, then falls rapidly to the value characteristicof the original solution be- fore activation with DTT. Addition of DTT at this point resultsin regenera- tion of essentiallythe full activity. If additional DTT is not added, the acti- vity again stays constant for a period, then falls to zero. Addition of DTT after the activity drops closeto zero resultsin only a relatively small increase in activity. If a solution of AdK containing DTT is preparedusing degassed buffer, and stored under nitrogen or argon, the activity stays at its maximum value for long periods. We have maintained ) 907oactivity in soluticlnsof AdK at 25'C by excludingoxygen and periodicallyrenewing DTT, for peri- ods greaterthan three months. The principal deduction from these experiments- that ACK is stablein solution for prolonged periods provided that it is protected from autoxida- tion by exclusionof molecularoxygen and addition of DTT - is useful but not surprising,since the generalstability of AdK is well-established[14]. Two featuresof the data in Fig. 1 do, however,deserve comment. First, fully active AdK existsin the reduced form having two cysteine sulfhydryl gloups. The lossof activity of AdK on oxidation proceedsthrough two distinct phases:one fully reversiblewith DTT, the secondnot reversible.Since details of the mechanisms(s)of autoxidation of cysteinesulfhydryl groupshave neverbeen fully clarified [31 - 35], it is difficult to define the activespecies presentin solution at the plateau correspondingto 607oactivity. They are probably disulfides derived from AdK, either by intramolecular cysteine for- mation or by intermolecular coupling with DTT, mercaptoethanolor furttrer AdK, althoughproteins containing sulfinic acid groups [36], or more highly oxidized sulfur-containingspecies, cannot be excluded.Regardless of the precisecourse of the oxidation, it is clearly important to prevent the autoxi- dation of AdK from becoming irreversibleif long enzyme lifetimes are re- quired. Second,comparison of the resistanceof AdK to autoxidation in solu- tions containing DTT and mercaptoethanolindicates that the latter is slight- Iy more effective than the former as a protective reagent.DTT does reduce partially oxidized AdK to the fully active form more rapidly than mercapto- . The relative widths of the plateaux observedfor equivalent concen- trations of thesetwo reducingagents (i.e., 10mM DTT and 20mM mercapto- ethanol) suggestthat DTT is itself more rapidly oxidized than mercapto- ethanol. In a situation in which accessof oxygen to the AdK-containingsolu- tion is not rate-limiting,mercaptoethanol persists for a longer time in solu- tion than DTT, and is thus, apparently, a more effective protective reagent. Examination of the solution stability of AcK indicated that the rate of autooxidation is alsothe major determinantof the stability of the enzyme. Whenused under nitrogen or argonin solutionscontaining DTT, AcK also showslifetimes of many months at room temperature.Examination of the activity of AcK in a solution containing DTT during oxidation shows only a hint of the two-plateauprofile that characterizedAdK (Fig. 2). 187

N ':

P (ro

40 80 roo 2oo ,,'. ,ilr, Fig. 2. Acetate kinaseshows little evidenceof an active partially oxidized intermediate. Solutionscontained acetate kinase (3.3 U/ml) in 50mM Hepesbuffer (pH 7.5) (25 C): o, no additionaladditives, exposed to air;L\,V, 1OmM DTT, exposedto air (two experi- ments by different individuals working with different batchesof enzyme included to indicatethe reproducibilityof the data);r, 1OmM DTT protectedfrom air under argon. The DTT was added to the last three solutions at time = 0; the resulting activation was rapid.

Adenylate kinase and acetate kinase are resistant to autoxidation fol- lowing modification by conuersionof cysteine -SFI groups to SSCf/3 gIoups. The behaviorof AdK and AcK on exposureto oxygen establishedthat protection of cysteinesulfhydryl groupsagainst extensive oxidation is im- portant in maintaining enzymatic activity. At the sametime, the observation of activity in partially oxidized intermediatessuggested that it might be pos- sible to modify these sulfhydryl moieties and still retain useful enzymatic ac- tivity. To block the sulfhydryl groups of AdK and AcK, we utilized S-methyl methanethiosulfonate(MMTS) [37, 38] .

CHeSSOcCHc Enz,SH =ffi Enz-SSCIl3

AdK and AcK were reduced to their fully active forms with DTT, treated with excessMMTS, and dialysed againstbuffer to remove unreactedMMTS. Assayof the blocked enzymesindicated that the modified AdK retained 70% of the activity of the fully active, native enzyme and modified AcK re- tained 307oof the activity of the native form. Blocking was reversible;treat- ment of either modified enzymewith DTT for t h regenerated98 - 99% of its starting activity. Figure 3 comparesthe activities of unmodified (fully reduced) and modified AdK and AcK on exposureto atmosphericoxygen under compa- rable conditions. Four conclusionscan be drawn from these data. First, in marked contrast to the unmodified enzymes,AdK and AcK modified by conversionof cysteine SH groups to SSCHBgroups are resistantto autoxida- 188

too

50

!S

E^ o I _ roo o 3 p o (l, t E I + -).iM -\,r,,

Fig. B. aaunytatl'il"t;::'l"d acetate kinase modified by conversion of cysteine sH groups to SSCH3groups are more resistantto autoxidation than the modified, fully-reduced en- zymes in solution containing no thiol antioxidants. Upper. Adenylate kinase, 5OmM Hepes oC, buffer (pH 7 .5),25 exposedto air: o, unmodified enzyme,34 U/ml; r, modified en- zyme,24 U lml. The rate of autoxidation of reduced AdK (o) is not significantly influ- enced by the presenceof 0.5M NaCl. Lower. Acetate kinase, 50mM Hepesbuffer (pH 7.5 ) 25'C, exposedto air: o, unmodified (fully-reduced)enzyme, 33 U/ml; n, modified en- zyme,9 U/ml. tion. This conclusion suggestsblocking as a practical method of protecting these enzymesagainst oxidation while they are being used for ATP regenera- tion. Further, since cysteineis the only amino acid which should be modi- fied by treatment of AdK or AcK with MMTS, the stability of the modified enzymesreinforces the argumentsof the previous Section that cysteine autoxidation is responsiblefor their oxidative instability. Second,since there is no indication of loss of activity of modified AdK and AcK over periods of time in which oxidation of the native enzymeshas resulted in complete loss in activity, the extent of modification must be quantitative. Third, sincethe modified enzymesretain a significant fraction of the activity of the native enzymes,cysteine SH groups are not required for full activity. Fourth, since AdK and AcK modified by conversionof thiol to disulfide moietiesare stable toward autoxidation, the mechanismof the irreuersiblesteps in the oxida- tion of the unmodified proteins may involve some oxidizing reagentother then 02: hydrogenperoxide (generatedby autoxidation of SH groups)is a plausiblecandidate [39] . AdK contains two .Reaction of the SH groups of these amino acidswith silver(I) [40] , Ellman'sreagent [41], and alkylating agents1421, completely destroys enzymatic activity. Reaction with severalderivatives of p-hydroxymercuribenzoateyields modified AdK retaining up to 7}Voof the activity of the native enzyme, with the activity increasinginversely with the size of the mercurial [41] . Theseobservations, combined with the influence 189

of MMTS blocking on the activity of AdK observedhere, and the crystal structureof the porcineenzyme I22,231, are bestrationalizedby assuming that the enzyme has two sulfhydryl groups which are sufficiently closeto the active site that the enzymatic activity is altered by their modification. Neither of the sulfhydryl groups is, however, required for activity [ 24] .

Myoktnaseand acetatekinase are deactiuatedby Michaeladditton of cysteineSH groups to acrylamide monomer. Polyacrylamidegel entrapment of an enzyme is carried out by free- radical polymerization of a mixture of acrylamide monomer and cross- linking agent in a solution containing the enzyme. An important step in minimizing loss of activity during the immobilization processis establishing conditions in which the enzyme is stable in this starting solution. Figure 4 showsthe loss of activity of AdK and AcK in solutions of acrylamine under severalconditions. Theseexperiments, and others describedin this Section,

;Q

: a 9ro .;! o

Time (min) Fig. 4. Adenylate kinaseand acetatekinase are protected from deaetivationby reaction with 1.7M acrylamide by low temperaturesand saturatingconcentrations of substrates (5OmM Hepesbuffer, pH 7.5). Upper. Adenylate kinase (205 U lr.r.l):o, 25 "C' A, 0 "C; oC, 'C; r, 0 1OmM ADP, 30mM MgCl2.Lower. Acetatekinase (20 U/ml) 1o,25 oC;A, 0 oC, D, 0 5mM ADP, SmM AcP, 30mM MgCl2.

were carriedout usingsolutions containingL2Vo (w/v) acrylamide(ca. 1.7M) in water, which is the concentration employed in the immobilizations. Oxy- gen was carefully excluded to minimize autoxidation. Figure 4 yields two conclusions.First, both enzymesare deactivatedmore rapidly in acrylamide solution at 25 "C than at 0 "C. Second,both enzymesare protected (over the 190 short spansof these experiments)by including their respectivesubstrates in the solutions at concentrationssufficiently greaterthan the Michaeliscon- stants for their active sitesto be essentiallycompletely occupied. The rapid deactivationof AdK and AcK observedat 25'C in the ab- senceof protecting substratesis important for practical reasons.It limits the time that the enzymesmay be exposedto acrylamide monomer during the gel formation without unacceptableloss of activity, and encouragesthe use of polymerization conditions that maximize the conversionof monomer to polymer t43]. Although carryingout the reactionat 0'C and saturatingthe active siteswith substrateaffords good protection againstdeactivation, it is useful to identify the process(es)leading to deactivation, in order to be able to designprotocols that maximize enzymaticstability. Deactivationin con- centrated acrylamide solution could result from at least two processes: Michael addition of a nucleophilic group on the enzyme to acrylamide,or disruption of enzyme tertiary structure by this amide. Both protein alkyla- tion by electrondeficient olefins I3I,32,44 - 47I and denaturationwith amides(particularly ) t48 - 511 are well known. Three lines of evidenceindicate that the deactivation of AdK and AcK is due to Michaeladdition of cysteinethiolate moiety to acrylamide.

\ ')- N Hr -f /..o / Enz-s \n,

First, the different ratesof deactivationof theseenzymes in solutionscon- taining equal concentrationsof acrylamide,acetamide, and urea demonstrate thatacrylamideis significantly more effective than acetamideor urea (Fig. 5). Denaturation by disruption of protein tertiary structure normally is most rapid with urea f48,49,52l.Second, the rate of deactivationincreases sig- nificantly asthe pH of the solution is raisedfor both AdK and AcK (Fig. 6). This pH dependenceis qualitatively consistentwith a reaction requiring prior ionization of a nucleophile.Third, AdK and AcK modified by conversionof SH moietiesto SSCH3moieties are stablein acrylamidesolution for more than \2 h. Removalof acrylamidefrom solutionsof thesemodified enzymes, followed by reduction of the disulfide moietieswith DTT, regeneratesthe activity of the native enzyme.

Pho to chemicalp oly merization initiat ion using rib oflauin sensitiz er, if carried out in the presenceof molecular oxygen, generatessufficient singlet o)cygento deactiuateadenylate kinase and acetatehinase. Two types of radical initiation systemsare commonly used in forming polyacrylamidegels: oxidation-reduction initiation, using,for example,per- sulfateand TMEDA or Fe(II), and photochemicalinitiation employingper- sulfateand riboflavin [53, 54 - 56]. We haveused photochemical rather than redox initiation in most of this work becauseseveral reactions involving the components of the redox initiation systemscomplicated the interpretation 191

s s 't '; Eo I E too P : a 6 o E.

(mln) Time Time (min) Fig. 5. Acrylamide deactivatesadenylate kinaseand acetatekinase more rapidly than acetamideor urea (50mM Hepesbuffer, pH 7.5, 25 "C, under argon; concentration of amidesand urea = 1.7M). Upper. Adenylatekinase (2OS Ulml): o, acetamide'I, urea; A, acrylamide.Lower. Acetate kinase(66 U/ml); o, acetamide;n,urea;A, acrylamide.

Fig. 6. Deactivation of adenylatekinase and acetatekinase by acrylamide is more rapid oC, at high than at low pH (50mM Hepes-Mops buffer, 0 under argon). Upper. Adenylate kinase(205 U lml);pH values:A, 6.0;.,7 .0; r, 8.0;V, 8.5. Lower. Acetatekinase (66 U/ml),pH values;1r,6.0'o,7.0;1,8.0;V, 8.5. of subsequentexperiments designed to maximize yields of enzymesimmo- bilized covalently using modifications of these procedures:in particular, transition metal ions are active catalystsfor autoxidation, and tertiary aminessignificantly catalyze the hydrolysis and aminolysisof the N-hydroxy- succinimideesters used t131 . For practicaiwork, redox initiation is, how- ever, often more convenient than photochemical initiation, and in applica- tions of these entrapment and immobilization proceduresto problems in which the mechanismsof the deactivation and immobilization procedure were not of direct concern,redox initiation hasusually been employed [11] . We initially explored the stability of AdK and AcK toward a photo- chemical initiation system basedon riboflavin in the absenceof acrylamide monomer. The object of these experimentswas to answertwo specific ques- tions. First, does the electronically excited photochemical sensitizeritself damagethese enzymes [57] ? Second,is it necessaryto excludeoxygen from solution containing enzymeswith blocked cysteine sulfhydryl groups during polymerization to maintain enzymatic activity? Figure 7 Summarizesexperi- ments which establish that the enzymatic activity of AcK rapidly decreases in air-saturatedsolution containing riboflavin, on exposureto light. The AcK L92

used in these experimentswas "unactivated": i.e., it was commercial mate- rial that had not been treated with DTT. Sincethis material is relatively slowly deactivatedby oxygen in solution, we assumethat its sulfhydryl group is incorporated into a disulfide or sulfinic acid moiety. Deactivation requiresoxygen, light, and riboflavin, and is slow if any of the three is ex- cluded. The rate of deactivation is essentiallyindependent of pH in either Hepes(indicated in Fig. 7) or phosphatebuffers (not shown),but depends on buffer structure: solutions containing Tea or Hepeswere more stablethan those containingTris or phosphate.Deactivation is inhibited by 0.1mM p- carotene.Blocking the enzyme cysteine SH group by conversionto a SSCH3 moiety decreasesthe rate of deactivation substantially comparedwith that of fully reduced enzyme, but only slightly compared with that of the partial- ly oxidized commercial enzyme; addition of thiols effectively protects the enzyme(Fig. 8).

ifo ht l{o Oz l{o riboflovin I f pcorbtene s I I Hepci, Teo t .:= €50 I E E f 6 o '6!, tr o E

o5l0 o5lo Tlmr(mtn) Time(min)

Fig.7. Acetate kinase is deactivatedat 0'C by irradiation in solution with riboflavin and light. Deactivation is slowed by tertiary amine buffers and B-carotene,but is not influenced by pH. All solutions contain 19.8 U/ml of commercial, partially oxidized enzyme and 0.1 mg/ml of riboflavin and are saturated with air, unless indicated otherwise. Buffer concen- trations are 5OmM. Other components in solutions, or derivativesfrom standard condi- tions arei O, no hz; o, air removed and replacedwith argon, phosphatebuffer, pH 7.5; (1,no riboflavin;A, 0.1mM p-carotene,Hepes;V, Hepes, pH 8.2;V, Hepes,pH 8.0; A, Hepes,pH 7.5;V, Hepes,pH 6.0; r, Tea,pH 8.0;O,Tris, pH 8.0; D, phosphate,pH 8,0. A number of experimental points falling on these curves were omitted from the Figure to avoid clutter. 1Oz Fig. 8. Deactivation of acetatekinase by is slowed by blocking the cysteine SH group. Thiols added to the solution provide substantial protection. These data were obtained by irradiating an air*aturated solution containing 20 U lml of acetate kinase, 0.1 mg/ml of riboflavin, SOmM phosphatebuffer (pH 8.0) at 0'C; o, fully reduced enzyme in solution containing 1OmM DTE;A, acetatekinase modified by conversionof the cysteine SH group to an SSCH3group; D, commercial, partially oxidized acetatekinase;v, fully reduced en- zyme in solution following dialysis to remove thiol reducing reagent. The small differences between comparable runs in this Figure and Fig. 7 are atftibutable to differences in the extent of oxidation of the starting enzyme and in the concentration of residual thiol re- agent left in solution following dialysis of the reduced enzyme.

The simplest interpretation of these data is that the agent responsible for loss of enzymatic activity under these conditions is singlet oxygen. Ribo- 193

flavin is a photosensitizingdye capableof generatingsinglet oxygen by ener- gy transfer [58 - 601 . The high activity of tertiary amines [61,621 and B- carotene t63l in quenching singlet oxygen rationalizesthe protection af- fot'ded by tertiary amine buffers (Tea, Hepes)and by p-carotene.The reac- tivity of many amino acidsother than cysteine (particularly histidine, tryp- tophane, tyrosine, and methionine) toward singlet oxygen is sufficiently high for modification of the cysteine SH group of AcK not to be expected to protect the enzyme completely againstattack by singlet oxygen 1641. The protection offered by the presenceof excesssulfhydryl reagentscan be explained by competitive scavengingof singlet oxygen by these materials. AdK also deactivatesrapidly on irradiation in the presenceof riboflavin and oxygen. Although the parametersinfluencing the rate of this deactiva- tion were not explored in detail, excluding oxygen and adding 2-mercapto- ethanol or p-carotene(10-aM; sharply decreasedthe rate of deactivation. we presumethat singlet oxygen is the active agent in this system.

Mercaptansor substratesprotect adenylate kinaseand acetatekinase from deactiuation by radicslsgenerated during initiation. Enzyme entrapment in a polyacrylamide gel requiresthe exposureof the enzyme to free radicalsduring the initiation and polymerization process. We have explored the stability of AdK and AcK to radicalsby following the activity of oxygen-freesolutions containing enzyme, riboflavin, and persul- fate during irradiation (Fig. 9). The activity of both enzymesdisappears

to s .=': o <50 E t '6!, O G

Tlme (min) Fig. 9. Radicals generated by a light/riboflavin/persulfate polymerization initiation sys- tem deactivate native or cysteine-blocked adenylate kinase and acetate kinase. Data were collected by irradiation of deoxygenatedsolutions containing Hepes(5OmM, pH 7.5), riboflavin (0.1 mg/ml), and (NH4)2S2Oa(6 mg/ml) at 0 "C. Adenylate kinase(ca. 4 U/ml): r, fully active, reduced enzyme;A, cysteine-blocked(SSCHB) enzyme;o, partially oxidized commercial enzyme'V, fully reduced enzyme in a solution containing 1OmM DTT or 20mM 2-mercaptoethanol. Points for acetate kinase are represented by open symbols (n, a, o, v) having the same meaning as the conesponding solid symbols for adenylate kinase. rapidly on irradiation under conditions representativeof those used to initi- ate polymerization. The rate at which activity disappeaisis independent of the oxidation state of the cysteine moieties: reduced,fully active enzyme, commercial'unactivated' enzyme, and enzyme containing SSCHamoieties 194 all deactivateat the samerelative rates. The free radical formed initially in these systemsis SOa',generated by riboflavin-sensitizedhomolysis of per- sulfate. In Hepesbuffer, radicalsderived by hydrogen abstraction from buf- fer may also be present.Complete protection of the enzymesover spansof 3 - 5 min is againafforded by adding a large excessof a thiol to the solution. Protection is also obtained by adding substrates(25mM ADP and 50mM MgCl2for AdK, 20mM ADP, 20mM AcP, and 50mM MgCl2for AcK). De- tails of the mechanism(s)through which thiols protect the enzymeare not entirely clear. Thiols are, of course,effective radical scavengers[31, 65] , and also useful chain transfer agentsin vinyl monomer polymerizations t66l . Thus, the major functions of the added thiols arealmost certainly to scavenge SO4'(andbuffer) radicalsbefore they can react with the enzyme, and to reduceradical centers on the enzymeonce formed. The resultingthiyl radi- cals would still be capableof initiating acrylamide polymerization, and would only moderately increasethe gel time. The major uncertainty in this picture is the identity of the group(s) on the proteins whose reaction with radicalsleads to deactivation. CysteineSH groups are obvious candidatesfor the attack site. The experimental observationthat the rate of deactivation of AdK and AcK takes place equally rapidly when cysteine sulfur atoms are presentas thiols or disulfides is compatible with the high reactivity of disul- fide groups toward SO4-radicals t67] , but it does not exclude attack of this radical on other groups,or attack by other radicals.

Polyacrylamidegels can be formed by free-radicalpolymerization in solutionscontaining adenylate kinase and acetatehtnase with good preser- uationof enzymaticactiuity. The functionalities in AdK and AcK that are most easily attacked during polyacrylamide gel immobilization are the cysteine SH groupS,d- though other groups must certainly be attacked to some extent. By choosing the immobilization conditions to minimize the reactionsthat deactivate these enzymes,it is possibleto form gelswhich physically entrap these en- zymes,with preservationof 50 - 90% of the activity of AdK and 20 - 6O7o of the activity of AcK. The resulting enzyme-containinggels are of little practical value, becausethe enzymesescape from them rapidly on washing: washinga suspensionof gel containing AdK with 15 times its volume of buf- fer solution resultsin 90Voloss of enzyme from the gel after 40 min. The most practical method of retaining the enzyme in the gel is to bond it co- valently to the polymer, and techniqueswhich accomplishthis objective are describedin the accompanyingpaper [13] . Identification of the process responsiblefor enzyme deactivation during radical polymerization of acryl- amide in enzyme-containingsolutions is, nonetheless,an important founda- tion for techniquesleading to covalent immobilization in polyacrylamide gels. In order to preserveenzymatic activity during gel formation, five ex- perimental conditions must be met. First, oxygen must be carefully excluded from the reaction mixture. Second,the enzyme should be introduced last 195 into a solution containingthe other components,to minimize its reaction with monomer and other reactive species.In practice, we normally carry the polymerizationalmost to the gel point in the absenceof enzyme,and then interrupt irradiation, introduce the enzyme, and resumeirradiation. Third, the enzymeactive site should,if possible,be protectedby concentra- tions of substratesand cofactorswell abovetheir respectiveMichaelis'con- stants.Added thiol reagentsprovide additional protection, although their presenceduring polymerization may lengthen the gel time and decreasethe mechanicalstrength of the gel. Fourth, the immobilization should be carried 'C), out at low temperature(4 and preferablyat the lowest practicalpH, to minimize Michael additions. Fifth, unreactedacrylamide monomer and per- oxidic groups t68l should be destroyedafter the polymerizationis com- pleted by treating the gel with a solution containing a thiol and ammonium sulfate. The stability of AdK and AcK in the presenceof these polyacrylamide gelsis excellent, provided that oxygen is excluded and an adequateconcen- tration of a reducingthiol is maintained.If a polymer gel is formed in a solu- tion containingeither enzyme,and the gel is then broken mechanicallyinto smallpieces and re-suspendedin buffer solution, much of the enzymerapid- ly leaksfrom the gel. The lossin activity of either enzymein the resulting solution containing suspendedgel particlesis, however, lessthan 107oover three months at room temperature, provided that enzymeautoxidation is prevented.Thus, the gelsthemselves provide innocuous environmentsfor theseenzymes.

Discussion

Four types of reactionsparticipate in the deactivation of adenylate kinaseand acetatekinase during photochemically-initiated polyacrylamide gel entrapment:alkylation of protein by Michaeladdition to acrylamide monomer and other electrophilicvinylic species;autoxidation by molec- ular oxygen (302), probably catalyzedby transition metal ions; oxidation by singlet oxygen (tOr) generatedduring irradiation by energy transfer from excitedriboflavin; attack on protein by other species,including SOa'radicals, persulfateitself, and possibly other radicals(e.9., polymer radicals,radicals derived from buffer, adventitious oxygen, or added thiols). Most of these reactionswill almost certainly be important for any enzyme containing structurally or catalytically important cysteineresidues, and probably also for many enzymescontaining other essentialnucleophilic or reducing amino acids: in particular, sincethe rates of alkylation of thiolate and amino groups by electrophilic olefins may differ by lessthan a factor of 10 [46] , Michael addition may provide a generallyimportant deactivation mechanismfor proteins in the presenceof electrophilic vinylic monomers. There are two effective strategiesfor minimizing deactivation of AdK and AcK by thesereactions. The first, applicableto work with unmodified 196

enzyme,decreases the ratesof the possibledeactivating reactions by exclud- ing oxygen, maintaining low temperatures,adding thiols and substrates,and employing conditions that result in a short gel time. 'fhe secondstrategy modifies the enzyme to render sensitiveamino acidsresistant to thesereac- tions. The couversionof cysteinesulfhydryl groupsto mixed disulfides proved effective in protecting AdK and AcK againstalkylation by acryl- amide and oxidation by triplet oxygen, partially effective in preventingde- activation by singlet oxygen, and ineffective in slowing deactivation by SO! (or buffer-derived)radicals. The use of modified enzymesto improve storage and use-lifetimesseems particularly attractive, since a rnajor contributor to deactivation of immobilized enzymesis often autoxidation. Although AdK and AcK modified to contain mixed disulfide moieties were lessactive than the unmodified enzymes,they were so much more stabletoward autoxida- tion that their usefulnesswould be greaterthan unmodified enzymesin ap- plicationsin which exclusionof oxygelt would be difficult or impossible (e.9.,in clinical analyses).

Acknowledgments

Drs. Armin Ramel and Hiro Nishikawa(Biopolymers Laboratory, Hoffmann-LaRoche) provided invaluableadvice and assistancethroughout this work. ProfessorG. Kenyon (Berkeley)provirJed information about the preparationand useof CHsSSO2CI{3.This researchwas supportedby the National ScienceFoundation (RANN), Grant No . GI 34284.O.A. acknowl- edgesa fellowshipfrom Halcon International.Inc.

References

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