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TSUCHIKURA Product Description ◆Japanese Green Tea Powder 50 - Fuji Cans
TSUCHIKURA Product Description ◆Japanese Green Tea Powder 50 - Fuji Cans Price \1000 (plus tax) Product Description This is an instant type of sweetened green tea. back This tea can be used to make Latte or in baking. The stylish packaging of World Heritage site Mount Fuji also makes a pleasing gift. Only Japanese green tea is used to make this product. ◆Japanese Tea containing Matcha Green Tea in Orchid-shaped cans 80g Price \1000 (plus tax) Product Description This is a mild flavored Japanese Tea with Green Matcha Tea. The stylish packaging also makes a pleasing gift. The Meiji era export label design has an orchid shape. The two types of packaging are an emerald green crane and vermilion Maiko girls. Ranjikan was awarded 2nd place in The 24th Seal and Label Contest. (Ministry of Economy, Trade and Industry, Commerce and Information Policy Bureau Director Award) ◆Japanese Teabags with Hokkaido Matcha Green Tea - Pack of 6 bags Price \500 (plus tax) Product Description This is a tea bag with Matcha green tea that gives a tradidional Japanese feeling. There are 2 types of packaging, All Hokkaido and Regional Hokkaido. This is ideal as a gift or souvenir from Hokkaido. ◆Hokkaido Tea Selection TB / 5 bag set Price OPEN Product Description The green tea is also carefully selected and only Japanese green tea is used. High quality Tetra type tea bags are used to give a full-fledged flavor. Other flavors available are Rugosarose, mint and corn and lavender. ◆Hokkaido Barley Tea TP / 10 bag set Price \370 (plus tax) Product Description With Okhotsk certification mark! Cute illustrations that the image of a ice floe. -
COCKTAILS Cocktails
CRAFT COCKTAILS COCKTAILS SPUMONI SPRITZ ス プリッツ sparkling sake, cherry blossom, grapefruit, tonic 13 NATSUKO 夏子 mizu lemongrass shochu, guava, lemon, makrut lime leaf 13 SUIKA HANA スイカ 花 wheatley vodka, watermelon, elderflower, lime12 HARAJUKU 原 宿 reyka vodka, matcha, strawberry, calpico, lime 12 YUZURU ゆ ずる haku vodka, blueberry, yuzu, shiso 12 MATSUSHIMA 松島 banks 5 island rum, midori, coconut, lime, mint 13 KYUSHU MARGARITA マル ガリータ milagro silver tequila, raspberry, lychee, lime, agave 12 FUUSHI ふ うし barr hill gin, jasmine-green tea, apricot, cucumber 12 TANUKI たぬき hakutsuru plum wine, plum brandy, mirabelle, thyme 13 SHIBUI 渋い buffalo trace bourbon, curaçao, cherry, almond, lemon14 HASHA ハシャ suntory toki japanese whisky, lemon, ginger, honey, togarashi 14 GHIDORAH ギドラ nikka from the barrel japanese whisky, black walnut, celery, soda 16 SAKE酒 BY THE GLASS Kurosawa Junmai Kimoto 8 Nagano Rich classic earthy style, notes of mushroom and fallen leaves Mizubasho “Water Flower” Ginjo 10 Gunma Bright aroma, flavors of melon and pear with hint of almond Narutotai “Drunken Snapper” Ginjo Nama Genshu 16 Tokushima Round and bright with punchy aromatics and fruity flavor Dassai “Cloud 50” Junmai Daiginjo Nigori 16 Yamaguchi Lighter than other nigori styles with a bit of zing on the finish Manabito “True Blue” Hinomaru Jozo Ginjo 11 Akita Clean, crisp, white stone fruits, nectarine, and peach Suigei Shuzo "Drunken Whale" Tokubetsu Junmai 16 Shikoku Fennel and hops with strawberry undertones, extremely clean texture SAKE FLIGHTS Intro Manabito, Mizbasho, Kurosawa 20 Expert Suigei Shuzo, Narutotai, Dassai Nigori 32 SMALL FORMAT BOTTLES Kamotsuru Tokusei “Gold Blossom” Junmai Daiginjo 180ml 44 Hiroshima Rich ripe canary melon, and soft flowers, with beautiful elegance. -
White Black Tomato &Katsu Red Vege Green
Chicken paitan broth is the chicken-based cousin of tonkotsu ramen broth— RAMEN creamy, rich, and perfect for noodle soups. 白鶏白湯ラーメン 黒鶏白湯ラーメン 辛 ベ ジ ラ ー メ ン WHITE BLACK RED VEGE ORIGINAL MA-YU OIL WITH VEGAN SPICY CHICKEN PAITAN CHICKEN PAITAN VEGETABLE $12 BROTH RAMEN $13BROTH RAMEN $13 SOUP RAMEN Slow cooked chicken, egg, fried onion, Ma-yu oil, Slow cooked chicken, egg, scallion, kikurage mashroom fried onion, scallion, kikurage mashroom Vegetables, fried kale, tofu, spicy sauce in chicken paitan broth memma, in chicken paitan broth kikurage mashroom, Vegetable soup トマト鶏白湯ラーメン 緑鶏白湯ラーメン パクチートムヤムラーメン TOMATO GREEN CILANTRO BASIL AND CHEESE CILANTORO &KATSU CHICKEN PAITAN TOM YUM BROTH RAMEN BROTH RAMEN TOMATO TASTE $13 $15 CHICKEN PAITAN BROTH RAMEN Slow cooked chicken, basil sauce,cheese, $15 Cilantro, slow cooked chicken, Fried kale. cheese, Tomato paste bacon tips, tomato paste heavy cream, shrimp, lemon, tom yum broth in chicken paitan broth in chicken paitan broth EXTRA 替え玉 Homemade chili oil 1 Egg 1.5 Slow cooked chicken breast 2.5 Extra noodle 1.5 Ma-yu oil 1 Corn 1.5 Pork belly 3.5 TOPPINGS Chopped onion 1 boiled Shrimps(3pc) 2.5 APPETIZER SALAD WASABI CAESAR SALAD 8.5 CHICKEN BREAST WITH GREEN SALSA SAUCE 8.5 HOT FRIED CHICKEN (KARAAGE) 5 FRIED CHICKEN BUNS (2PC) 7.5 TAKOYAKI 5 ANCHOVY EDAMAME 6 SPICY TUNA TACOS 6.5 Real Hakata Style GRILLED PORK PETTIOES 7.5 SIMMERED BEEF GIBLETS 7.5 APPETIZER COLD ROAST DUCK 10 TAKO WASABI 5 ANCHOVY EGG 5 KIMCHI 5 TEPPAN (Hot Plate) TEPPAN FRIED RICE WITH EGG 6.5 CHICKEN GYOZA 5.5 SOUP TAKOYAKI -
QR-Scan Menu 6.6.20
June Meiji Menu Open daily 11:30am-9:00pm For dine in & takeout Izakaya Meiji Co. welcomes you back for dine-in. We are observing strict safety protocols and require your cooperation Please observe 6 ‘ distance between yourself and other guests and refrain from mingling with parties you did not come with We only seat completed parties and we cannot move or combine our tables. We do not accommodate any menu substitutions 20% gratuity will be added to parties of six or more ‘V’ is for vegetarian, ‘V+’ is for vegan, ‘GF’ is for gluten free Thank you for your patience and continued patronage Kobachi (tiny dish) Tsukemono 5 V+ GF Tamari daikon, sweet kyuri, shio kabu, shiitake Miso Egg* 3 V GF Marinated soft-boiled egg Organic Miso Soup 3 Dashi broth, organic silken tofu, wakame, white miso Kimchi 4 GF House-made, Napa cabbage Edamame 4 V+ GF Soybeans, Korean roasted solar salt Japanese Potato Salad* 5 V GF Yukon gold potatoes, cucumber, soft-boiled egg, shiso, Kewpie mayo, yuzu kosho French Fries 5 V GF House-cut fries, wasabi mayonnaise* Green Bean Goma Ae 5 V+ GF Organic green beans, tahini, black sesame Spicy Fried Nasu 6 V+ GF Flash fried organic eggplant, tamari, rayu, shichimi togarashi, daikon radish sprouts Wakame Salad 6 GF Blue Evolution wakame, carrot, daikon cucumber, sesame, dashi, tamari Gyoza 6 All natural pork, Napa cabbage, nira, sesame, 6 per order Onigiri (Rice ball, wrapped in nori) Ahi Onigiri 5 GF Yellowfin tuna, shallots, wasabi mayo, lemon flake salt Vegetable Miso Onigiri 4 V+ GF Vegetables, miso paste, torched Steamed -
Luckyblossoms
#luckyblossoms cherry blossom installation designed by Fabian Salcedo + Monarch Floral Operating Partner Stephanie Nasoff Executive Chef Jay Huang Sous Chef Magdalena Alejandra Ristau Hardin cool tasting maki rolls midori melon cebiche california krab, avocado, cucumber, sesame 7 honeydew melon, english cucumber, cherry tomato, shallot, coconut leche de tigre, cilantro oil 12 crunchy atomic salmon * salmon, avocado, cucumber, panko togarashi, spicy mayo, aji panca sriracha 10 hiramasa serrano * dutch yellowtail, serrano, asian pear, coconut water ponzu, robo tuna * bigeye tuna, avocado, cucumber, red curry oil, cilantro 16 panko togarashi, spicy mayo, aji panca sriracha 12.50 suzuki midroi * the veggiepillar miso grilled eggplant, sesame, striped bass, texas hill country peach, salsa macha, cherry tomato, pickled cucumber & carrot, topped with avocado and serrano, ponzu, herbs 15 yuzu miso sauce, sesame 10 toro+fig* farmbot two daily farm fresh veggies, red quinoa, avocado, bigeye tuna, black mission fig, candied cashew, cashew cheese, soy paper 10 house cured pork lardo, micro arugula, red curry oil 20 * king cebiche * hira hira dutch yellowtail, avocado, green onion, Big Glory Bay king salmon, leche de tigre, serrano, crispy shallot, yuzu miso, lemongrass soy, cilantro, sesame 11 purple sweet potato, shallot, fuji apple chip, cilantro oil 16 electric cat fried unagi style bbq catfish, avocado, shoga, nigiri and sashimi nigiri sashimi pickled cucumber & carrot, lemongrass soy glaze 10 raw r2d2 grilled wagyu beef, green onion, avocado, -
Diet & Dampness
Diet & Dampness By Andrew Sterman Dampness is one of the six climatic factors taught in Chinese In modern discussions, the mention of dampness is assumed medicine, along with cold, heat (fire), wind, summer-heat, and to refer almost automatically to weakness of spleen qi. Sun dryness. For many today, modern heating and air-conditioning Si Miao, the great master of the Sui and Tang Dynasties, felt have eased the climatic influences—unrelenting cold or that dampness (and its corollary tan/phlegm) was not caused oppressively humid summer heat can be escaped by going directly by diet; rather it arose from stagnation due to sluggish indoors. And while climatic dampness can be an important elimination. Begin by assessing the bowels and restoring issue for those living in basement apartments or with hidden elimination in order to clear stagnation and permit the spleen- mold, more and more what we see in our culture is dampness pancreas to gradually restore metabolism. Granted, modern somehow arising from the inside. Dampness—often shadowing clinicians, particularly in America, might point to the common the obesity epidemic—is on the rise. diet today as vastly more likely to be at the root of dampness Dampness is a collection of signs and symptoms. It can be issues compared to earlier times, but Sun Si Miao reminds us apparent or hidden: to think for ourselves, without standard “this for that” thought • Water weight around the middle or thighs, or edema of the patterns. Dampness may not be what it seems; it can be ankles or face. complicated. • Swellings of any kind, includ- In order to responsibly and ing within the joints or in the effectively clear dampness we need to sensory orifices. -
Mw/Nmt July 7, 2021 Opposition No. 91269380 Wise
UNITED STATES PATENT AND TRADEMARK OFFICE Trademark Trial and Appeal Board P.O. Box 1451 Alexandria, VA 22313-1451 General Contact Number: 571-272-8500 General Email: [email protected] mw/nmt July 7, 2021 Opposition No. 91269380 Wise Foods, Inc. v. October's Very Own IP Holdings Michael Webster, Interlocutory Attorney: On June 25, 2021, Applicant filed a proposed amendment to its application Serial No. 87633378, with Opposer’s consent.1 By the proposed amendment, Applicant seeks to amend the identification of goods in International Classes 29 and 30 as follows (deletions shown with strikethrough). International Class 29 From: Abalones, not live; albumen for culinary purposes; albumin milk; alginates for culinary purposes; almond butter; almond milk for culinary purposes; almond milk-based beverages; aloe vera prepared for human consumption; anchovies, not live; anchovy, not live; anchovy fillets; animal fats for food; animal marrow for food; animal oils and fats for food; animal oils for food; antipasto salads; apple chips; apple purée; apple sauce; ark-shells, not live; aromatized fruit; artificial cream; artificial fish roes; artificial sausage skins; aspic; bacon; bacon bits; baked beans; banana chips; bean curd; beancurd sticks; beans cooked in soy sauce; beef; beef bouillon; beef jerky; beef slices; beef tallow; beef tallow for food; blended cheese; blended oil for food; blocks of boiled, 1 The goods in International Classes 1, 3, 5, 32, and 33 remain unchanged. Opposition No. 91269380 smoked and then dried bonitos; blood sausage; -
Alcoholic Beverages
Alcoholic Beverages Cocktail ＄5 cocktail Monday Beverages Chu-Hi (Japanese Sho-chu & soda) 8 ・Iced Tea 3.5 lemon, green apple, yuzu, calpico ・Iced Green Tea 3 Flavored Nigori 8 ・Iced Matcha 3.5 hi-ball sho-chu Rock 8 sake lime jack-coke ・ Iced Matcha Float 5 bloddy mary mimosa ・Iced Black Tea 3 screw driver sake mojito ・Ginger Honey Tea Soda 4 Beer Half Price Sapporo Draft Tuesday ・Tea Lemonade Soda 4 draft ・Sapporo or asahi draft <pint>18oz 6 <glass>10oz 3.5 ・Shiso Mojito Soda 4 ・Sapporo or Asahi SD <pitcher> 60oz 18 5 ・Hot Ginger Matcha w/soy milk 4 bottled ・Kirin large 22 oz, 7. ・Kirin or Kirin light small 12 oz, ・Hot Matcha 3 5 ・Orion 21.5 oz, 7.5 Soft Drinks ・Echigo red premium Ale 330ml 6.5 ・ Fountain coke, diet coke, sprite, 3 ・Echigo premium stout 330ml 6.5 Dr. pepper, root beer, lemonade ・Ozeno Yuki Doke premium IPA 330ml 11 ・Calpico 3 ・Kawaba Snow Weizen 11.16 oz 8.5 ・Apple Juice 2.8 ・Kawaba Sunrize Ale 11.16 oz 8.5 5 ・ ・Milk (white or chocolate) 2. Kyoto Matcha IPA 330ml 11 premium, cold ・Ramune 3 ・ 男山 dry ・Melon Cream Soda 4 Sake otoko yama glass 9 ・kurosawa くろさわ dry 300ml 15 ・Mango Cream Soda 4 ・kubota 久保田 300ml 20 Melon Cream Soda Float 5 ・sayuri nigori (unfiltered) さゆり 300ml 14 ・kurosawa nigori (unfiltered) 300ml 15 (+GreenTea Ice Cream) house cold Half Price HouseColdSake Wednesday Any Drink Float Sake ・house cold sake Hatsuru 白鶴 6 your soft drink +1.5 ・house nigori (unfiltered) Ozeki 大関 6 premium hot ・Pot Tea 3.8 Sake ・hakutsuru premium 8oz 白鶴 9 ・Sen cha regular green tea 6oz 6 ・ Genmai cha roasted brown rice+green tea -
Anti-Stress Effect of Oolong Tea in Women Loaded with Vigil
中国科技论文在线 http://www.paper.edu.cn 436 Journal of Health Science, 49(6) 436–443 (2003) Anti-Stress Effect of Oolong Tea in Women Loaded with Vigil Hiroshi Kurihara,*, a, 1 Ling Chen,b Bi-feng Zhu,b Zhao-dong He,b Hiroshi Shibata,c Yoshinobu Kiso,c Takaharu Tanaka,c and Xin-Sheng Yaoa aInstitute of Traditional Chinese Medicine and Natural Products, Jinan University, 601 Huangpu Main Road West, Guangzhou 510632, China, bAcademy of Traditional Chinese Medicine of Fujian Province, 282 Wusilu, Fuzhou 350003, China, and cInstitute for Health Care Science, Suntory Ltd., 1–1–1, Wakayamadai, Shimamoto-cho, Mishima-gun, Osaka 618–8503, Japan (Received April 11, 2003; Accepted August 13, 2003) The preventive effect of oolong tea on vigil stress was investigated in 55 Chinese women. The subjects received 4 servings of tea bag daily, the tea bags in each containing 2 g dry weight of oolong tea or barley tea, or else water, for a period of one week. The results of a questionnaire indicated that ingestion of oolong tea improved symptoms of stress such as stiffness of the shoulders, fatigue of the eyes and headaches, as well as ameliorated the stress-induced increase in the number of errors in calculation tasks compared with controls. In addition, plasma cortisol levels were significantly lower in the oolong tea group (17.84 ± 2.46 µg/dl) than in the barley tea group (21.33 ± 6.47 µg /dl) or water group (22.95 ± 6.98 µg/dl). Ingestion of oolong tea significantly alleviated the vigil stress-induced increase in plasma lipid peroxide levels, which may have been related to the stress-relieving effects of caffeine or antioxidant properties of polyphenols contained in the tea. -
“Mino Yaki” Mino Pottery
HOJICHA ICE CREAM GENMAI CHA ICE CREAM DORAYAKI SKIN Highlight of February GYUHI ANKO MOCHI SHEET RED BEAN PASTE The roasted flavors of hojicha are compared Genmaicha is a Japanese Green tea Dorayaki is one of the most popular Japanese sweets. It is Anko (sweet red by some to coffee. It is nutty and earthy with roasted brown rice. It creates a bean paste) sandwiched between sweet pancakes. This product contains the while retaining the creamy undertones Dorayaki pancake only, so you can put ice cream, mochi or anything you like to associated with green teas. This Hojicha ice really soothing and satisfying flavor. create your own not-so-traditional variations! cream is lush, creamy, and it is dense with This is a delicious ice cream with a slightly smoky aroma. #4079 F-DORAYAKI NO KAWA 40x2PC/CS a roasted, borderline caramelized, hojicha #50288 F-GYUHI CREPE(WHITE) 24/10PC (1.2oz.) flavor. #20128 RED BEAN PASTE (TSUBUSHI AN) 33Lbs.(2x16.5Lbs.)/CS #40592 F-UJI HOJICHA ICE #40591 F-UJI GENMAICHA ICE #1205 F-BLACK SESAME ICE CREAM 2.5gal. CREAM 1gal. CREAM,MY 1gal. #4913 F-RED BEAN ICE CREAM 2.5gal. Recipe Spicy Tuna Tartare with Kimchee Sauce Sake of February Ingredient (4 portions) •TUNA SAKU 200~250g Sparkling Nigori Sake •KUKI SESAME OIL 1 Tbs. Perfect for a celebration and Sake beginners! •MIYAKO KIMCHEE SAUCE 2 Tbs. HAKKAISAN •Scallions (thinly sliced) 1 Tbs. Sparkling Nigori JUNMAI (SMV:-25) NY • NJ PRICE •Soy Sauce 1/2 Tbs. DASSAI 50 •Roasted Pine Nuts 2 Tbs. Sparkling Nigori JUNMAI DAIGINJO (SMV:+-0) •julienned Cucumbers 1 Cucumber NAGARAGAWA •Quail Egg 4 eggs Sparkling Nigori HONJOZO (SMV: -4) 1.Use a sharp knife to slice the tuna into 1/4-inch pieces Are you a little tired of the same old champagne? Try 2.Keeping the tuna very cold, toss gently with scallions, soy sauce, Sparking Nigori Sake! A touch of nigori adds a bit of sesame oil, and MIYAKO Kimchi Sauce. -
Roasted Barley
Roasted Barley Tea A First Report from Barley World The Barley Project at Oregon State University Looking for a healthy and tasty beverage with no caffeine or alcohol? Hot or cold, roasted barley tea could be the answer. For thousands of years a staple in Asia (maicha, mugicha, and boricha in Chinese, Japanese, and Korean, respectively), it is both satisfying and reported to be healthful (1). It is available as whole roasted grain, ground grain in tea bags, and as a bottled drink. Examples of commercially available roasted barley teas. Roasted barley tea is finding its way to the West. It is usually available in stores specializing in Asian foods, or in the Asian foods section of supermarkets, but if you can’t locate a local source, it is readily available online (2). If you grow your own barley, it is worth experimenting with different varieties in order to discover their unique flavors, aromas, and colors. That’s how we got started with roasted barley tea. Having discovered that barley can contribute to beer flavor (3) we asked “what contributions might barley make to other beverages?” Roasted barley tea was a logical starting point, especially for our naked barley breeding program (4). Much of the roasted barley tea available commercially is made from covered barley, but naked barleys are renowned for making a premium product. Examples of covered and naked barley. From left to right, Full Pint, Buck, and BB99. The first step in our quest for assessing barley contributions to roasted barley tea flavor was to develop a protocol for making roasted barley. -
Nutritional Information U.S. Beverage
Beverage Nutritional Information U.S. Total Serving Size Calories from Total Fat Saturated Fat Trans Fat Dietary Fiber Sugars Proteins Calories Sodium (mg) Carbohydrates (ounces) Fat (grams) (grams) (grams) (grams) (grams) (grams) (grams) Menu Items (grams) SAKE Benihana Hot Sake 8 240 0 0 0 0 8 8 0 3 0 JAPANESE ARTISANAL COLD SAKE MIO Sparkling Sake (300ml) 10.1 250 0 0 0 0 11.2 42 0 37 0 Sake Glass (4oz) 4 130 0 0 0 0 0 8 0 1 0 Sake Carafe (8oz) 8 250 0 0 0 0 0 15 0 3 0 Sake Bottle (720ml) 24.3 760 0 0 0 0 0 46 0 8 0 PREMIUM COLD SAKE Sho Chiku Bai Ginjo (300ml) 10.1 290 0 0 0 0 4.1 12 0 6 0 Hana Fuji Apple (4 oz) 4 110 0 0 0 0 2.4 13 0 12 0 Sho Chiku Bai Nigori (375ml) 12.7 130 0 0 0 0 29.2 24 0 18 0 Sho Chiku Bai Nigori (750ml) 25.3 850 0 0 0 0 58.2 48 0 36 0 TyKu Coconut Nigori (330ml) 11.2 320 0 0 0 0 0 39 0 22 0 Sake Flight 6 210 0 0 0 0 0 11 0 2 0 JAPANESE PREMIUM SPIRITS Shochu Yokaichi Mugi 2 80 0 0 0 0 0 0 0 0 0 Whisky Nikka Coffey Grain 2 130 0 0 0 0 0 0 0 0 0 Plum Liqueur Choya 2 80 0 0 0 0 4 10 0 10 0 WINE Disclaimers: 150 calories per glass; 4 glasses per bottle Wine Glass (6 oz) 6 150 0 0 0 0 5 4 0 2 0 Wine Carafe (9 oz) 9 230 0 0 0 0 10 7 0 3 0 Wine Bottle (750ml) 25.3 640 0 0 0 0 20 19 0 7 0.5 Plum Wine Glass (6oz) 6 240 0 0 0 0 0 29 0 21 0 Plum Carafe (9oz) 9 350 0 0 0 0 0 44 0 28 0 BOTTLED BEER Japanese Brands Sapporo 21.3 oz 21.3 250 0 0 0 0 0 18 0 0 0 Kirin Ichiban 22 oz 22 270 0 0 0 0 0 20 0 0 0 Kirin Light 22 oz 22 170 0 0 0 0 0 14 0 0 0 Asahi 21.4 oz 21.4 270 0 0 0 0 0 11 0 0 0 Kirin Light 12 100 0 0 0 0 0 7.8