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TSUCHIKURA Product Description ◆Japanese Green Tea Powder 50 - Fuji Cans
TSUCHIKURA Product Description ◆Japanese Green Tea Powder 50 - Fuji Cans Price \1000 (plus tax) Product Description This is an instant type of sweetened green tea. back This tea can be used to make Latte or in baking. The stylish packaging of World Heritage site Mount Fuji also makes a pleasing gift. Only Japanese green tea is used to make this product. ◆Japanese Tea containing Matcha Green Tea in Orchid-shaped cans 80g Price \1000 (plus tax) Product Description This is a mild flavored Japanese Tea with Green Matcha Tea. The stylish packaging also makes a pleasing gift. The Meiji era export label design has an orchid shape. The two types of packaging are an emerald green crane and vermilion Maiko girls. Ranjikan was awarded 2nd place in The 24th Seal and Label Contest. (Ministry of Economy, Trade and Industry, Commerce and Information Policy Bureau Director Award) ◆Japanese Teabags with Hokkaido Matcha Green Tea - Pack of 6 bags Price \500 (plus tax) Product Description This is a tea bag with Matcha green tea that gives a tradidional Japanese feeling. There are 2 types of packaging, All Hokkaido and Regional Hokkaido. This is ideal as a gift or souvenir from Hokkaido. ◆Hokkaido Tea Selection TB / 5 bag set Price OPEN Product Description The green tea is also carefully selected and only Japanese green tea is used. High quality Tetra type tea bags are used to give a full-fledged flavor. Other flavors available are Rugosarose, mint and corn and lavender. ◆Hokkaido Barley Tea TP / 10 bag set Price \370 (plus tax) Product Description With Okhotsk certification mark! Cute illustrations that the image of a ice floe. -
Yeast Extract a Treasure from Nature for Food
YEAST EXTRACT A TREASURE FROM NATURE FOR FOOD WHITE PAPER Content I. What is yeast extract? P. 4 A few definitions and historical facts Yeast definition Yeast has been used as a natural origin food ingredient for centuries Yeast extract as a natural flavoring ingredient Yeast extract is an ingredient from nature Yeast extract is coming from yeast Composition of yeast extract Yeast extract as a food ingredient Natural ingredient Yeast extract and gluten 100% vegan An ingredient which fits a non-GMO approach A Halal and Kosher certified ingredient Process resistant II. How is yeast extract produced? P. 8 Fermentation Breakage Separation Different forms of yeast extract III. What are the main uses of yeast extract? P.12 Yeast extract main applications in food industries A natural and culinary ingredient from yeast Yeast extract in your kitchen Taste What is taste? What is yeast extract taste? Zoom on the diversity of yeast extract tastes Focus on umami taste How does yeast extract improve taste in food? Let us see the properties of yeast extract with a few examples of recipes Nutritional profile improvement Major public health issues explain current trends in nutrition Salt reduction Sugar reduction Fat reduction Clean label IV. Biospringer is an expert of yeast extract P.20 Our technical expertise Expert on taste building Local teams worldwide | Biospringer WHITE PAPER owadays, food manufacturers have several challenges to Nface when responding to consumer trends. Consumers are more and more careful about the composition and the quality of the products they eat: naturalness, nutrition and pleasure are essential criteria in the purchase decision. -
Dining Guide Vegetarian Visitor Trays • Between 6:30 A.M
Additional Meal Options for Family & Visitors : Dining Guide Vegetarian Visitor Trays • Between 6:30 a.m. and 6:00 p.m., visitors can arrange to receive a lunch or dinner tray to a patient’s room for an additional fee. Meals are charged at the time of service (Credit Card Only). • With advance notice, you may be able to personalize your menu selections. • If you contact the central kitchen one hour prior to regular meal service times, we will be happy to serve your tray along with the patient meals. • If you have any questions or would like to purchase a visitor tray please call the central kitchen at ext. 2-5200. Cafeteria • Hours: 6:30 a.m. – 3:30 p.m. In A Rush • Hours: 6:30 a.m. – 4:30 p.m. Open Monday through Friday (excluding holidays) Located on the 2nd floor in the Armour Academic Center building. • Offers a wide variety of hot & cold menu items Nutrition – including freshly prepared custom made salads, sandwiches, a rotating build your own station, The Key to Unlocking Good Health along with hot soups, desserts and several comfort food items. Our chefs at Rush have developed a menu to not only • Serves Intelligentsia coffee and many specialty coffee entice your taste buds but also meet your nutrition options as well as fresh fruits, homemade baked needs during your stay. goods, smoothies and more. Daily Orders Vending Machines • Hours: 24hrs/day You will be given a menu form to make your selections for Breakfast, Lunch and Dinner the next day . Located throughout the Medical Center. -
Analysis of Annual Cbunci1
Analysis ofAnnual Cbunci1 The (burch and the \Xar in Lebanon A QuarterlyJournal of theAssociation ofAdventist fununs VolumeS, Number2 Reviews of Ronald Numbers' Book ' By Schwarz, G ,the White F5ttte Ana Others, Plus hers'Response SPECTRUM EDITORIAL BOARD Ottilie Stafford Richard Emmerson Margaret McFarland Alvin L. Kwiram, Chairman South Lancaster, Massachusetts College Place, Washington Ann Arbor, Michigan Seattle, Washington EDITORS Helen Evans La Vonne Neff Roy Branson Keene, Texas College Place, Washington Roy Branson Washington, D.C. Charles Scriven Judy Folkenberg Ronald Numbers Molleurus Couperus Washington, D.C. Madison, Wisconsin Lorna Linda, California CONSULTING Lawrence Geraty Edward E. Robinson Tom Dybdahl Berrien Springs, Michigan Chicago, Illinois Takoma Park, Maryland EDITORS Fritz Guy Gerhard Svrcek-Seiler Gary Land Kjeld' Andersen Berrien Springs, Michigan Lystrup, Denmark Riverside, California Vienna, Austria Roberta J. Moore Eric Anderson J orgen Henriksen Betty Stirling Riverside, California Angwin, California North Reading, Massachusetts Washington, D.C. Charles Scriven Raymond Cottrell Eric A. Magnusson L. E. Trader St. Helena, California Washington, D.C. Cooranbong, Australia Darmstadt, Germany Association of Adventist Forums EXECUTIVE Of Finance Regional Co-ordinator Rudy Bata COMMITTEE Ronald D. Cople David Claridge Rocky Mount, North Carolina Silver Spring, Maryland Rockville, Maryland President Grant N. Mitchell Glenn E. Coe Of International Affairs Systems Consultant Fresno, California West Hartford, Connecticut William Carey Molleurus Couperus Lanny H. Fisk Lorna Linda, California Silver Spring, Maryland Vice President Walla Walla, Washington Leslie H. Pitton, Jr. Of Outreach Systems Manager Reading, Pennsylvania Karen Shea Joseph Mesar Don McNeill Berrien Springs, Michigan Executive Secretary Boston, Massachusetts Spencerville, Maryland Viveca Black Stan Aufdemberg Treasurer Arlington, Virginia STAFF Lorna Linda, California Administrative Secretary Richard C. -
Beyond Objectivity and Relativism: a View Of
BEYOND OBJECTIVITY AND RELATIVISM: A VIEW OF JOURNALISM FROM A RHETORICAL PERSPECTIVE A Dissertation Presented in Partial Fulfillment of the Requirements for the degree of Doctor of Philosophy in the Graduate School of The Ohio State University by Catherine Meienberg Gynn, B.A., M.A. The Ohio State University 1995 Dissertation Committee Approved by Josina M. Makau Susan L. Kline Adviser Paul V. Peterson Department of Communication Joseph M. Foley UMI Number: 9533982 UMI Microform 9533982 Copyright 1995, by UMI Company. All rights reserved. This microform edition is protected against unauthorized copying under Title 17, United States Code. UMI 300 North Zeeb Road Ann Arbor, MI 48103 DEDICATION To my husband, Jack D. Gynn, and my son, Matthew M. Gynn. With thanks to my parents, Alyce W. Meienberg and the late John T. Meienberg. This dissertation is in respectful memory of Lauren Rudolph Michael James Nole Celina Shribbs Riley Detwiler young victims of the events described herein. ACKNOWLEDGMENTS I express sincere appreciation to Professor Josina M. Makau, Academic Planner, California State University at Monterey Bay, whose faith in this project was unwavering and who continually inspired me throughout my graduate studies, and to Professor Susan Kline, Department of Communication, The Ohio State University, whose guidance, friendship and encouragement made the final steps of this particular journey enjoyable. I wish to thank Professor Emeritus Paul V. Peterson, School of Journalism, The Ohio State University, for guidance that I have relied on since my undergraduate and master's programs, and whose distinguished participation in this project is meaningful to me beyond its significant academic merit. -
The Sexual Politics of Meat by Carol J. Adams
THE SEXUAL POLITICS OF MEAT A FEMINISTVEGETARIAN CRITICAL THEORY Praise for The Sexual Politics of Meat and Carol J. Adams “A clearheaded scholar joins the ideas of two movements—vegetari- anism and feminism—and turns them into a single coherent and moral theory. Her argument is rational and persuasive. New ground—whole acres of it—is broken by Adams.” —Colman McCarthy, Washington Post Book World “Th e Sexual Politics of Meat examines the historical, gender, race, and class implications of meat culture, and makes the links between the prac tice of butchering/eating animals and the maintenance of male domi nance. Read this powerful new book and you may well become a vegetarian.” —Ms. “Adams’s work will almost surely become a ‘bible’ for feminist and pro gressive animal rights activists. Depiction of animal exploita- tion as one manifestation of a brutal patriarchal culture has been explored in two [of her] books, Th e Sexual Politics of Meat and Neither Man nor Beast: Feminism and the Defense of Animals. Adams argues that factory farming is part of a whole culture of oppression and insti- tutionalized violence. Th e treatment of animals as objects is parallel to and associated with patriarchal society’s objectifi cation of women, blacks, and other minorities in order to routinely exploit them. Adams excels in constructing unexpected juxtapositions by using the language of one kind of relationship to illuminate another. Employing poetic rather than rhetorical techniques, Adams makes powerful connec- tions that encourage readers to draw their own conclusions.” —Choice “A dynamic contribution toward creating a feminist/animal rights theory.” —Animals’ Agenda “A cohesive, passionate case linking meat-eating to the oppression of animals and women . -
Vegetarian Summerfest 2013 Program
VEGETARIAN SUMMERFEST 2013 PROGRAM Celebrating 39 Years of Advocating Healthy, Compassionate and Ecological Living July 3 – 7 ★ Johnstown, PA 39th Annual Conference of the North American Vegetarian Society G ENERAL INFORMATION ANNOUNCEMENTS MEALS Such as class changes, will be posted on bulletin Meals will be served Wednesday lunch through boards in the Student Union Building and Living Sunday lunch in the cafeteria located on the 2nd Learning Center. Please consult them daily. floor of the Student Union. Meals will be served at the following times: NAVS’ INFORMATION DESK 1st floor lobby of the Student Union Building. Breakfast: 7:30 – 8:30 AM SUMMERFEST BADGES Lunch: 12:30 – 1:30 PM Must be worn for admission to all sessions. Dinner: 5:30 – 6:30 PM Farewell Dinner: 5:30 – 7:00 PM SUMMERFEST SESSIONS WILL be HELD IN THE foLLOWING LOCATIONS: We’re sorry, food and beverages may NOT be taken out of the dining hall. Classes, Lectures, Workshops Living Learning Center: Heritage Hall A and B, Meals are prepared by the Food Service of the University Room, Campus Room, Scholars University of Pittsburgh at Johnstown, under Room, President’s Room, Board Room, College the direction of Executive Chef Mark Reinfeld of Room, Engineering and Science Building: Vegan Fusion and assisted by Chef Chris Jolly Auditorium, Room 200 of Live Jolly Foods and Chef Kevin Archer with guidance from NAVS. All food and meal related Plenary Presentations questions should be directed to the NAVS staff Pasquerilla Performing Arts Center members at the (signed) NAVS table, and not to the University’s food service personnel. -
Karaoke Songs by Title
Songs by Title Title Artist Title Artist #9 Dream Lennon, John 1985 Bowling For Soup (Day Oh) The Banana Belefonte, Harry 1994 Aldean, Jason Boat Song 1999 Prince (I Would Do) Anything Meat Loaf 19th Nervous Rolling Stones, The For Love Breakdown (Kissed You) Gloriana 2 Become 1 Jewel Goodnight 2 Become 1 Spice Girls (Meet) The Flintstones B52's, The 2 Become 1 Spice Girls, The (Reach Up For The) Duran Duran 2 Faced Louise Sunrise 2 For The Show Trooper (Sitting On The) Dock Redding, Otis 2 Hearts Minogue, Kylie Of The Bay 2 In The Morning New Kids On The (There's Gotta Be) Orrico, Stacie Block More To Life 2 Step Dj Unk (Your Love Has Lifted Shelton, Ricky Van Me) Higher And 20 Good Reasons Thirsty Merc Higher 2001 Space Odyssey Presley, Elvis 03 Bonnie & Clyde Jay-Z & Beyonce 21 Questions 50 Cent & Nate Dogg 03 Bonnie And Clyde Jay-Z & Beyonce 24 Jem (M-F Mix) 24 7 Edmonds, Kevon 1 Thing Amerie 24 Hours At A Time Tucker, Marshall, 1, 2, 3, 4 (I Love You) Plain White T's Band 1,000 Faces Montana, Randy 24's Richgirl & Bun B 10,000 Promises Backstreet Boys 25 Miles Starr, Edwin 100 Years Five For Fighting 25 Or 6 To 4 Chicago 100% Pure Love Crystal Waters 26 Cents Wilkinsons, The 10th Ave Freeze Out Springsteen, Bruce 26 Miles Four Preps, The 123 Estefan, Gloria 3 Spears, Britney 1-2-3 Berry, Len 3 Dressed Up As A 9 Trooper 1-2-3 Estefan, Gloria 3 Libras Perfect Circle, A 1234 Feist 300 Am Matchbox 20 1251 Strokes, The 37 Stitches Drowning Pool 13 Is Uninvited Morissette, Alanis 4 Minutes Avant 15 Minutes Atkins, Rodney 4 Minutes Madonna & Justin 15 Minutes Of Shame Cook, Kristy Lee Timberlake 16 @ War Karina 4 Minutes Madonna & Justin Timberlake & 16th Avenue Dalton, Lacy J. -
QR-Scan Menu 6.6.20
June Meiji Menu Open daily 11:30am-9:00pm For dine in & takeout Izakaya Meiji Co. welcomes you back for dine-in. We are observing strict safety protocols and require your cooperation Please observe 6 ‘ distance between yourself and other guests and refrain from mingling with parties you did not come with We only seat completed parties and we cannot move or combine our tables. We do not accommodate any menu substitutions 20% gratuity will be added to parties of six or more ‘V’ is for vegetarian, ‘V+’ is for vegan, ‘GF’ is for gluten free Thank you for your patience and continued patronage Kobachi (tiny dish) Tsukemono 5 V+ GF Tamari daikon, sweet kyuri, shio kabu, shiitake Miso Egg* 3 V GF Marinated soft-boiled egg Organic Miso Soup 3 Dashi broth, organic silken tofu, wakame, white miso Kimchi 4 GF House-made, Napa cabbage Edamame 4 V+ GF Soybeans, Korean roasted solar salt Japanese Potato Salad* 5 V GF Yukon gold potatoes, cucumber, soft-boiled egg, shiso, Kewpie mayo, yuzu kosho French Fries 5 V GF House-cut fries, wasabi mayonnaise* Green Bean Goma Ae 5 V+ GF Organic green beans, tahini, black sesame Spicy Fried Nasu 6 V+ GF Flash fried organic eggplant, tamari, rayu, shichimi togarashi, daikon radish sprouts Wakame Salad 6 GF Blue Evolution wakame, carrot, daikon cucumber, sesame, dashi, tamari Gyoza 6 All natural pork, Napa cabbage, nira, sesame, 6 per order Onigiri (Rice ball, wrapped in nori) Ahi Onigiri 5 GF Yellowfin tuna, shallots, wasabi mayo, lemon flake salt Vegetable Miso Onigiri 4 V+ GF Vegetables, miso paste, torched Steamed -
Diet & Dampness
Diet & Dampness By Andrew Sterman Dampness is one of the six climatic factors taught in Chinese In modern discussions, the mention of dampness is assumed medicine, along with cold, heat (fire), wind, summer-heat, and to refer almost automatically to weakness of spleen qi. Sun dryness. For many today, modern heating and air-conditioning Si Miao, the great master of the Sui and Tang Dynasties, felt have eased the climatic influences—unrelenting cold or that dampness (and its corollary tan/phlegm) was not caused oppressively humid summer heat can be escaped by going directly by diet; rather it arose from stagnation due to sluggish indoors. And while climatic dampness can be an important elimination. Begin by assessing the bowels and restoring issue for those living in basement apartments or with hidden elimination in order to clear stagnation and permit the spleen- mold, more and more what we see in our culture is dampness pancreas to gradually restore metabolism. Granted, modern somehow arising from the inside. Dampness—often shadowing clinicians, particularly in America, might point to the common the obesity epidemic—is on the rise. diet today as vastly more likely to be at the root of dampness Dampness is a collection of signs and symptoms. It can be issues compared to earlier times, but Sun Si Miao reminds us apparent or hidden: to think for ourselves, without standard “this for that” thought • Water weight around the middle or thighs, or edema of the patterns. Dampness may not be what it seems; it can be ankles or face. complicated. • Swellings of any kind, includ- In order to responsibly and ing within the joints or in the effectively clear dampness we need to sensory orifices. -
Does a Vegan Diet Contribute to Prevention Or Maintenance of Diseases? Malia K
Cedarville University DigitalCommons@Cedarville Kinesiology and Allied Health Senior Research Department of Kinesiology and Allied Health Projects Fall 11-14-2018 Does a Vegan Diet Contribute to Prevention or Maintenance of Diseases? Malia K. Burkholder Cedarville University, [email protected] Danae A. Fields Cedarville University, [email protected] Follow this and additional works at: https://digitalcommons.cedarville.edu/ kinesiology_and_allied_health_senior_projects Part of the Kinesiology Commons, and the Public Health Commons Recommended Citation Burkholder, Malia K. and Fields, Danae A., "Does a Vegan Diet Contribute to Prevention or Maintenance of Diseases?" (2018). Kinesiology and Allied Health Senior Research Projects. 6. https://digitalcommons.cedarville.edu/kinesiology_and_allied_health_senior_projects/6 This Senior Research Project is brought to you for free and open access by DigitalCommons@Cedarville, a service of the Centennial Library. It has been accepted for inclusion in Kinesiology and Allied Health Senior Research Projects by an authorized administrator of DigitalCommons@Cedarville. For more information, please contact [email protected]. Running head: THE VEGAN DIET AND DISEASES Does a vegan diet contribute to prevention or maintenance of diseases? Malia Burkholder Danae Fields Cedarville University THE VEGAN DIET AND DISEASES 2 Does a vegan diet contribute to prevention or maintenance of diseases? What is the Vegan Diet? The idea of following a vegan diet for better health has been a debated topic for years. Vegan diets have been rising in popularity the past decade or so. Many movie stars and singers have joined the vegan movement. As a result, more and more research has been conducted on the benefits of a vegan diet. In this article we will look at how a vegan diet may contribute to prevention or maintenance of certain diseases such as cancer, diabetes, weight loss, gastrointestinal issues, and heart disease. -
Karaoke Book
10 YEARS 3 DOORS DOWN 3OH!3 Beautiful Be Like That Follow Me Down (Duet w. Neon Hitch) Wasteland Behind Those Eyes My First Kiss (Solo w. Ke$ha) 10,000 MANIACS Better Life StarStrukk (Solo & Duet w. Katy Perry) Because The Night Citizen Soldier 3RD STRIKE Candy Everybody Wants Dangerous Game No Light These Are Days Duck & Run Redemption Trouble Me Every Time You Go 3RD TYME OUT 100 PROOF AGED IN SOUL Going Down In Flames Raining In LA Somebody's Been Sleeping Here By Me 3T 10CC Here Without You Anything Donna It's Not My Time Tease Me Dreadlock Holiday Kryptonite Why (w. Michael Jackson) I'm Mandy Fly Me Landing In London (w. Bob Seger) 4 NON BLONDES I'm Not In Love Let Me Be Myself What's Up Rubber Bullets Let Me Go What's Up (Acoustative) Things We Do For Love Life Of My Own 4 PM Wall Street Shuffle Live For Today Sukiyaki 110 DEGREES IN THE SHADE Loser 4 RUNNER Is It Really Me Road I'm On Cain's Blood 112 Smack Ripples Come See Me So I Need You That Was Him Cupid Ticket To Heaven 42ND STREET Dance With Me Train 42nd Street 4HIM It's Over Now When I'm Gone Basics Of Life Only You (w. Puff Daddy, Ma$e, Notorious When You're Young B.I.G.) 3 OF HEARTS For Future Generations Peaches & Cream Arizona Rain Measure Of A Man U Already Know Love Is Enough Sacred Hideaway 12 GAUGE 30 SECONDS TO MARS Where There Is Faith Dunkie Butt Closer To The Edge Who You Are 12 STONES Kill 5 SECONDS OF SUMMER Crash Rescue Me Amnesia Far Away 311 Don't Stop Way I Feel All Mixed Up Easier 1910 FRUITGUM CO.