Vice President U Myint Swe: Government Succeeds in Reopening Kyin San Kyawt Gate
INFRASTRUCTURE IS KEY TO EQUITABLE DEVELOPMENT PAGE-8 (OPINION) The Global New Light of Myanmar NEXT GENERATION PLATFORM 13 JANUARY 2019 THE GLOBAL NEW LIGHT OF MYANMAR NATIONAL Meeting to form Workers Coordinating Committee (WCC) held in Hlinethaya Tsp By Thu Naung Kyaw (Hledan) Dip. in English (YUFL) WELL-KNOWN modern teashop in Hledan makes a bowl of oil noodles in the way that the steaming hot noodles are sieved into a plastic water bowl with handle, commonly used in bath- A rooms, in which the concoction is done, afterwards being put PAGE-6 Pull-out supplementinto a porcelain plate and, finally, served. Moreover, Hledan has another popular teashop, only two branches of which are running there in the town. There, when a glass of cold drink is ordered, they use a generous amount of unevenly hewn ice cubes, rather than using purified ice cubes. Also, the bottles of soybean with their rusty metal caps staining their mouths are not worth ordering. Next, a roadside Monhingha shop, which, however, was known to be in the list of pioneers of the town, asked us to hold our horses as the broth had ran out. A moment later, a trishaw came with many plastic bags, each holding Monhingha broth – boiling hot – all of which was eventually poured down into the large bowl. In the Hledan market, a wholesaling shop that sells fried vermicelli and fried noodles adds the entire packet of Ajinomoto, the seasoning powder, into a giant frying pan. Those noodles and vermicelli are sold to the other shops retailing various salads, pork on stick, and so on.
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