APÉRITIFS Botanical Focused Appetite Stimulants...
Dizzy Berry 8.5 Green Grocer 8.5 Bittersweet Cooler 8.5 Raspberry, Verjus, Gin, Lychee, Apple, Lemongrass Amaro Montenegro, Lime, Prosecco & Ginger, Lemon, Cucumber Fruits, Soda Sunset Sake 10.5 Super Tonic 8.5 PBJ Negroni 9 Yuzu Sake, Pineapple & Basil, Sugar Snap Gin, Lemon Verbena, Strawberry Gin, Peanut Campari, Prosecco, Strawberry Vinegar Tonic, Bitters Sweet Vermouth
CHAMPAGNE SPARKLING 125ml | Bottle 125ml | Bottle
NV | Collet, Brut 11 | 55 NV | Sauvage Blanc, Doña Paula 6.5 | 32 MAGNUM 110 Mendoza, Argentina NV | Collet, Brut Rosé 65 NV | Prosecco 1868 Extra Dry, 8 | 40 NV | Champagne Lelarge-Pugeot, 80 Carpenè Malvolti MAGNUM 80 Brut Nature Veneto, Italy
| 2006 Collet, Collection Privée Vintage 90 ENGLISH SPARKLING NV | Ruinart, Blanc de Blancs 100 125ml | Bottle
2009 | Champagne Pol Roger, 120 NV | Goring Rosé, Wiston Estate 11 | 55 Brut Vintage Sussex 2009 | Dom Perignon, 200 2013 | Sugrue Pierre Brut 12.5 | 65 Moët Et Chandon ‘The Trouble With Dreams’ Sussex
GIN & TONIC Our special selection of Gins served Tonica style with premium tonic water, garnished seasonally
East London Liquor Company Batch No.2 10 Star of Bombay 11.5
Jensen’s Old Tom 10.5 Death’s Door 12.5
Gin Mare 11.5 Ki No Bi 13
OYSTER PEARLS Enjoy an oyster paired with your favourite spirit. Choose between our selection: 4.25 each
Vodka, Yuzu, Gin, Samphire, Peated Whisky, Flower Lemon Orange, Almond
We will make every effort we can to accommodate your dietary needs, however we run an open kitchen where we cannot guarantee that any item will be 100% allergen free.
Organic Biodynamic Natural Page 1 #SUMMERTIPPLES
Season’s Punch* 9 Southern Sol 9.5 Strawberry Gin, Melon, Raspberry, Rum, Agricole Rhum, Pineapple & Basil, Lemon, Bitters, Soda Basil Oil, Tonka Beans Tropical Thunder 9 Horchata de Padron* 9.5 Lemon Vodka, Coconut Rum, Banana, Padron Pepper Tequila, Horchata, Lime, Pimento Bitter, Soda Herbal Amaro, Agave Sweet Pea 9 Aguave 10 Sugar Snap Gin, Lime, Mezcal, Cognac, Guava, Lime, Chartreuse, Prosecco Agave, Chilli Matcha Picchu 9.5 Roots & Rye 10 Pisco, Matcha Tea, Rye Whisky, Cognac, Bitters, Guava, Lime, Bitters Lemongrass & Ginger, Chocolate
Divine Inspiration - tell the bartender what you like and we’ll create something bespoke. * Available without alcohol at 5.5
CLASSIC MARTINIS 1: Pick vodka or gin. 2: Stirred or shaken / up or on the rocks. 3: Choose your garnish; citrus, olives, pickled onions, caperberries or cornichon Some house creations for your consideration:
Seaside Martini 9.5 Late Night Martini 10.5 Sea Herb Gin, House Vermouth, Rapeseed Oil Vodka, Dirty Vermouth, Fried Onion, Popcorn Green Dots 10 Sugar Snap Gin, House Vermouth, Celery, Green Oil
BLOODY CURES BEERS-NANOKEG
Seaser 9 Wingtip Pilsner, Sussex 5 Sea Herb Gin, Lemon, Tomato, Spices Cloak & Dagger Session Pale, Brighton 5.5 Maria de Jalisco 9 Hobo Cyder 5.5 Padron Pepper Tequila, Lime, Tomato, Spices Guest Ale Market Price Bloody Geisha 9 Vodka, Yuzu Sake, Lemon, Tomato, Soy Sauce, Sriracha Seasonal Porter Market Price
DRIVER’S CHOICE
Real Kombucha 4.75 Tropical Soda 3.5 A great alternative, Pineapple & Basil, made from fermented tea Lime, Soda House Lemonade 3.5 Berry Fizz 3.5 Lemon Candy, Raspberry, Cranberry, Lemon, Soda Lemon, Soda
Page 2 WINES BY THE GLASS & CARAFE
WHITE FRANCE 175ml | Carafe | Bottle RED FRANCE 175ml | Carafe | Bottle
Héraldique, Blanc 5.25 | 15 | 21 Héraldique, Rouge 5.25 | 15 | 21 Pays d’Oc Pays d’Oc Muscadet de Sèvre 7.25 | 20.25 | 28.5 Saumur Champigny 8.25 | 23.5 | 33 Et Maine Sur Lie, ‘La Griffe’, Vieilles Vignes, Chéreau Carré Domaine Lavigne Loire Loire Entre Deux Mers, 8.25 | 23.5 | 33 Cote du Ventoux 9.25 | 26.5 | 37 Château Lestrille (Sauvignon) ‘Cuvée Speciale’, Bordeaux Domaine Champ Long Rhône
WHITE ITALY RED ITALY
Falanghina ‘Albente’, 7 | 20 | 28 Primitivo ‘Il Pumo’, 6.5 | 18.5 | 26 Feudi di San Gregorio San Marzano Campania Puglia Vermentino di Sardinia 9 | 25.5 | 36 Barbera d’Asti, Le Orme, 9.5 | 27.25 | 38.5 Ala Blanco, Poderi Parpinello Michele Chiarlo Sardinia Piedmont Castello Pomino Bianco, 10 | 28.5 | 40 Frescobaldi (Chardonnay) RED SPAIN Tuscany Opta, Pago Calzadilla 10 | 28.5 | 40 (Tempranillo/Garnacha/Syrah) WHITE SPAIN & PORTUGAL Cuenca
Colheita Seleccionada 6.25 | 17.75 | 25 RED NEW WORLD Adega de Pegoes White Península de Setúbal, Portugal Cabernet Sauvignon Reserva, 8.25 | 23.5 | 33 Viña Perez Cruz Verdejo, Javier Sanz 8.75 | 25 | 35 Maipo Valley, Chile Rueda, Spain Pinot Noir, 10 | 28.5 | 40 Larry Cherubino WHITE REST OF EUROPE Great Southern, Australia
Malvasia, Kozlovic 8.5 | 24.25 | 34 ROSÉ EUROPE Istria, Croatia Malagouzia Single 9.50 | 27 | 38 Tempranillo Rosé, Mesta 5.75 | 16.5 | 23 Vineyard Turtles, Alpha Estate Uclés, Spain Florina, Greece Gris Blanc, Gérard Bertrand 7.75 | 22 | 31 Languedoc-Roussillon, France WHITE NEW WORLD Agiorgitiko 4-6H Rosé, Gaia Wines 8.5 | 24.25 | 34 Chenin Blanc, 8.25 | 23.5 | 33 Peloponnese, Greece Olifantsberg Breedekloof, South Africa Riesling ‘Wallflower’, 9 | 25.5 | 36 Larry Cherubino Great Southern, Australia
125ml available upon request
Organic Biodynamic Natural Page 3 COASTAL WHITES
Wines influenced by the sea have a real freshness and purity, making them the perfect partner to our local seafood. The soils are packed with fossilized sea shells which, when you combine with the cooling salty influence of the sea, helps to create wines of real character. All these wines are coastal and would be a great partner with our fruits of the sea.
LOIRE ATLANTIQUE COAST THERMIAC GULF
Muscadet de Sèvre Et Maine Sur Lie, 28.5 Sauvignon Blanc (Barrel Fermented), 46 ‘La Griffe’ Ktima Gerovassiliou France Greece
WEST ISTRIAN COAST GALICIAN COAST
Malvasia, Kozlovic 34 Albarino ‘O Con’, Xosé Lois Sebio 54 Croatia Spain
SARDINIAN COAST DALMATION COAST
Vermentino di Sardinia Ala Blanco, 36 Pošip ‘Stina’, 56 Poderi Parpinello Jako Vino Italy Croatia
VOLCANIC WINES
If you want to choose a wine with distinction then wines from Volcanic soil would be a pretty good place to start. Minerality, acidity and a real savoury edge are the order of the day here. We should also be grateful to Volcanic soil for protecting some of these varieties from extinction. Volcanic soil has no time for the vine killer Phylloxera.
Soave Classico ‘Monte Fiorentine’, 42 Vijariego Blanco, 52 Ca’Rugate Bodegas Viñátigo Veneto, Italy Tenerife, Spain
Koshu Kayagatake, 45 Valpolicella Superiore, 62 Grace Winery Roccolo Grassi Yamanashi Province, Japan Veneto, Italy
Greco di Tufo ‘Cutizzi’, 46 Sicilia Bianco ‘Millesumare’, 73 Feudi di San Gregorio Santa Maria La Nave (Grecanico Dorato) Campania, Italy Sicily, Italy
A 12.5% discretionary service charge will be added to your bill, which will be shared with the whole team.
Page 4 Organic Biodynamic Natural WHITE WINES
FRANCE ITALY
Héraldique, Blanc 21 Castello Pomino Bianco, 40 Pays d’Oc Frescobaldi (Chardonnay) Tuscany Chardonnay, Domaine des Pourthie 25 Languedoc-Roussillon Soave Classico, Monte Fiorentine, 42 Ca’Rugate Muscadet de Sèvre Et Maine Sur Lie, 28.5 Veneto ‘La Griffe’ Chéreau Carré Loire Greco di Tufo ‘Cutizzi’ 46 Feudi di San Gregorio Picpoul de Pinet, Gérard Bertrand 33 Campania Languedoc-Roussillon Gavi di Gavi ‘Rovereto’, 47 Entre Deux Mers, 33 Michele Chiarlo Château Lestrille (Sauvignon) Piedmont Bordeaux Sicilia Bianco ‘Millesumare’, 73 Pinot Blanc, Dopff Au Moulin 34 Santa Maria La Nave (Grecanico Dorato) Alsace Mt Etna, Sicily Viognier ‘1753’, Château de Campuget 35 Languedoc-Roussillon SPAIN & PORTUGAL
Ventoux Blanc ‘Les Gressannes’, 39 Colheita Seleccionada, 25 Domaine Champ Long, Adega de Pegoes White Rhône Península de Setúbal, Portugal Sancerre, Domaine de la Rossignole 46 Godello Blanco, Finca Os Cobatos 30 Loire Monterrei, Spain Pouilly Fumé, Château de Tracy 57 Verdejo, Javier Sanz 35 Loire Rueda, Spain
er Givry 1 Cru ‘En Veau’ Blanc VV, 67 Vijariego Blanco, Bodegas Viñátigo 52 Domaine Joblot Tenerife, Spain Burgundy Albarino ‘O Con’, Xosé Lois Sebio 54 Château de Rouillac Blanc, 78 Rias Baixas, Spain Pessac-Léognan Bordeaux REST OF EUROPE Meursault Vieux Clos Monopole, 80 Château de Cîteaux, Bouzereau Malvasia, Kozlovic 34 Burgundy Istria, Croatia Xynesteri ‘Petritis’, 36 ITALY Kyperounda Winery Limassol, Cyprus Grillo ‘Vitese’, Colomba Bianca 25 Sicily Malagouzia Single Vineyard Turtles, 38 Alpha Estate Falanghina ‘Albente’, 28 Florina, Greece Feudi di San Gregorio Campania Sauvignon Blanc (Barrel Fermented), 46 Ktima Gerovassiliou Vermentino di Sardinia Ala Blanco, 36 Epanomi, Greece Poderi Parpinello Sardinia Pošip ‘Stina’, Jako Vino 56 Brac, Croatia Pinot Grigio, Tramin 38 Alto Adige
Organic Biodynamic Natural Page 5 WHITE WINES
NEW WORLD
Torrontés 1300, Andeluna Cellars 30 Sauvignon Blanc, 40 Cafayate, Argentina Ibbotson Family Vineyard Marlborough, New Zealand Chardonnay, ‘Maggio’, 31 Oak Ridge Winery Pinot Gris, Paringa Estate 43 Lodi County, USA Mornington Peninsula, Australia Chenin Blanc, 33 Koshu Kayagatake, 45 Olifantsberg Grace Winery Breedekloof, South Africa Yamanashi Province, Japan Riesling ‘Wallflower’ 36 Chardonnay ‘Tumbarumba’, 56 Larry Cherubino Eden Road Great Southern, Australia Canberra
ROSÉ WINE
Tempranillo Rosé, Gris Blanc, Agiorgitiko 4-6H Rosé, Mesta Gérard Bertrand Gaia Wines 5.75 | 16.5 | 23 7.75 | 22 | 31 8.5 | 24.25 | 34 Uclés, Spain Languedoc-Roussillon, France Peloponnese, Greece
SEAFOOD FRIENDLY REDS
We know what it’s like, sometimes you just fancy a red wine, even when seafood is on the agenda!! At the Salt Room we love to cook a lot of our seafood over coal and cooking in this way creates an intensity of flavour that lends itself perfectly to silky reds. All these reds are low in tannin and are absolutely brimming with fruit. These gossamer smooth reds will work a treat.
Beaujolais Villages, 29.5 Pinot Noir ‘Cruel Mistress’, 40 Olivier Ravier Larry Cherubino Beaujolais, France Great Southern, Australia Saumur Champigny Vieilles Vignes, 33 Sancerre Rouge, 46 Domaine Lavigne Domaine Tabordet Loire, France Loire, France
BYO MONDAYS
5 CORKAGE FEE PER BOTTLE
Page 6 Organic Biodynamic Natural RED WINES
FRANCE GREECE
Héraldique, Rouge 21 S’ Agiorgitiko Syrah, Gaia Wines 50 Pays d’Oc Peloponnese Beaujolais Villages, Olivier Ravier 29.5 Beaujolais NEW WORLD Château Mayne Mazerolles, 33 Côtes de Bordeaux, Blaye Granite Rock Blend, 26 Bordeaux Swartland Winery Saumur Champigny Vieilles Vignes 33 Swartland, South Africa Domaine Lavigne Syrah Gran Reserva, 30.5 Loire Viña Echeverria Aconcagua Valley, Chile Lirac, Domaine des Cigalounes 34 Rhône Cabernet Sauvignon Reserva, 33 Viña Perez Cruz Cote du Ventoux ‘Cuvée Speciale’, 37 Maipo Valley, Chile Domaine Champ Long Rhône Malbec, Piatelli Vineyards 36 Salta, Argentina Cahors K-lys, Clos Troteligotte (Malbec) 42 Cahors Reserve Coonawarra Cabernet Sauvignon, 38 Berton Vineyard Sancerre Rouge, Domaine Tabordet 46 Coonawarra, Australia Loire Pinotage, Olifantsberg 39 Château Puyguilhem, Fronsac 60 Breedekloof, South Africa Bordeaux er Pinot Noir ‘Cruel Mistress’, 40 Nuits St Georges 1 Cru Clos des Perrieres, 90 Larry Cherubino Domaine Dufouleur Great Southern, Australia Burgundy Malbec ‘Altitud’, Andeluna Cellars 45 ITALY Tupungato, Argentina Bonarda ‘Eggo Bonaparte’, Zorzal 45 Primitivo ‘Il Pumo’, San Marzano 26 Uco Valley, Argentina Puglia Merlot, Groot Constantia 46 Dogajolo Rosso, Carpineto 32 Constantia, South Africa (Sangiovese Cabernet) Shiraz ‘The Yard’, Larry Cherubino 47 Tuscany Frankland River, Australia Barbera d’Asti Superiore ‘Le Orme’, 38.5 Mouvèdre, Three Foxes 48 Michele Chiarlo Swartland, South Africa Piedmont Cabernet Franc Vineyard Selection, 61 Chianti Rufina Riserva, Castello Nipozzano, 48 Matías Riccitelli Frescobaldi Lujan de Cuyo, Argentina Tuscany Pinot Noir, Rockburn 62 Valpolicella Superiore, Roccolo Grassi 62 Central Otago, New Zealand Veneto Barolo ‘Cannubi’, Michele Chiarlo 100 Piedmont SPAIN
Tempranillo, Mesta 23 Opta, Pago Calzadilla 40 Uclés (Tempranillo/Garnacha/Syrah) Cuenca Monsant ‘Catar’, Bodegas Pinord 27 Monsant Ribera del Duero Reserva, Linaje Garsea 57 Ribera del Duero Rioja Reserva, Hugonell 38 Rioja
Organic Biodynamic Natural Page 7 AFTER DINNER
SWEET WINES
75ml | Bottle
Orange Muscat ‘Essensia’, 7 | 32 Rieslaner Auslese, 9.5 | 42 Quady: 37.5cl Weingut Weegmüller: 37.5cl California, USA Pfalz, Germany Sauternes, 8.5 | 38 Recioto della Valpolicella ‘L’Eremita’ 10 | 60 Château Suduiraut: 37.5cl Ca’Rugate: 50cl Bordeaux, France Veneto, Italy
PORT
50ml | Bottle
Barros Late Bottled Vintage Barros 20 Year Old Tawny Douro, Portugal Douro, Portugal 4.5 | 40 7 | 80
LAST CHANCE SPIRITS
When they’re gone, they’re gone.....
COGNAC & EAU DE VIE WHISK/EY
Bas Armagnac XO France 12.5 Booker’s USA 13 Martell XO France 26 Dalmore King Alexander III Scotland 37 Remy Martin XO France 28 Compass Box ‘This is not a luxury Whisky’ 48 Camus Extra Dark & Intense France 82 AGAVE RUM QuiQuiRiQui Mezcal Mexico 10.5 Plantation Pineapple Trinidad & Tobago 10 Patron Anejo Mexico 13 Santa Teresa 1796 Venezuela 11.5 Siete Leguas Anejo Mexico 13.5 El Dorado Special Reserve 21yo Guyana 18.5 El Jolgorio Mezcal Mexico 17
A full spirits list is available, please ask a member of staff
VERMOUTH SOFT DRINKS
Cocchi Americano Bianco 6.5 Fevertree Mixers 2.5 Cocchi Americano Rosa 6.5 Coca Cola 2.5 Martini Riserva Rubino 5.5 Diet Coke 2.5 Regal Rogue Lively White 7 Eager Juices 2.5 Regal Rogue Wild Rosé 7
Page 8 F: saltroombrighton | T: thesaltroomuk | I: thesaltroombrighton