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The Decade Ahead
Issue 03 1 Positivity wins The Decade Ahead It's official: basic Stewards of classic Linking up with kindred Ponies got talent! bubbles are back! cocktails for the spirits beyond the Celebrating diversity generations to come industry in our team 2020 A Jigger & Pony Publication $18.00 + GST 56 2 3 Gin & Sonic Monkey 47 Gin, soda water, tonic water, grapefruit juice 25 per cocktail Prices subject to 10% service charge and 7% GST 4 5 Contents pg. Basic bubbles are back 10 Stripped down cocktails that are deceptively simple Principal Footloose and fancy fizz 16 Celebrating humankind’s fascination with things that go ‘pop’ bartender’s A sense of place 20 Embracing flavours that evoke welcome a sense of place across Asia Kindred spirits 22 Meet team Fossa, local craft chocolate makers with a passion Positivity wins! for creating new flavours Collaboration across borders 26 My bartending journey started eight years ago, around the same time that Jigger A collaboration between bartenders from & Pony was opening its doors for the first time. That was also the beginning of a opposite ends of the globe cocktail revolution that would shape the drinks world as we know it today. The boundaries of cocktail-making have been pushed to places we could never have imagined, and customer knowledge of product and drinks is stronger than ever. Passing down the 28 tradition of classics When we first started designing this menu-zine, the team reviewed the trends and Stewards of classic cocktails for stories of the past decade, and what we’ve seen is that sheer passion (and a healthy generations to come dose of positivity) can spread and influence the way people choose to enjoy the important moments of their lives. -
Achbeag, Cullicudden, Balblair, Dingwall IV7
Achbeag, Cullicudden, Balblair, Dingwall Achbeag, Outside The property is approached over a tarmacadam Cullicudden, Balblair, driveway providing parking for multiple vehicles Dingwall IV7 8LL and giving access to the integral double garage. Surrounding the property, the garden is laid A detached, flexible family home in a mainly to level lawn bordered by mature shrubs popular Black Isle village with fabulous and trees and features a garden pond, with a wide range of specimen planting, a wraparound views over Cromarty Firth and Ben gravelled terrace, patio area and raised decked Wyvis terrace, all ideal for entertaining and al fresco dining, the whole enjoying far-reaching views Culbokie 5 miles, A9 5 miles, Dingwall 10.5 miles, over surrounding countryside. Inverness 17 miles, Inverness Airport 24 miles Location Storm porch | Reception hall | Drawing room Cullicudden is situated on the Black Isle at Sitting/dining room | Office | Kitchen/breakfast the edge of the Cromarty Firth and offers room with utility area | Cloakroom | Principal spectacular views across the firth with its bedroom with en suite shower room | Additional numerous sightings of seals and dolphins to bedroom with en suite bathroom | 3 Further Ben Wyvis which dominates the skyline. The bedrooms | Family shower room | Viewing nearby village of Culbokie has a bar, restaurant, terrace | Double garage | EPC Rating E post office and grocery store. The Black Isle has a number of well regarded restaurants providing local produce. Market shopping can The property be found in Dingwall while more extensive Achbeag provides over 2,200 sq. ft. of light- shopping and leisure facilities can be found in filled flexible accommodation arranged over the Highland Capital of Inverness, including two floors. -
Spirits List
SPIRITS LIST 1792 Single Barrel Straight Bourbon Belvedere Vodka Crown Royal Northern Harvest Rye 360 Double Chocolate Vodka Berentzen Imported Apple Liqueur Crown Royal Regal Apple 360 Vodka Bird Dog Apple Whiskey Crown Royal Vanilla Aberlour A’bunadh Single Malt Scotch Bird Dog Chocolate Whiskey Darnley’s View London Dry Gin Absolut Elyx Vodka Black Bush Irish Whiskey 12 Year Old Deep Eddy Lemon Vodka Amador 10 Barrels Whiskey Bloom Gin Deep Eddy Peach Vodka Amador Whiskey Company Double Booker’s Bourbon 6 Year Old Deep Eddy Ruby Red Vodka Barreled Bourbon Breckenridge Bitters Deep Eddy Vodka Amarula Cream Liqueur Breckenridge Bourbon Dewar’s Blended Scotch 15 Year Old Anchor Brewing Old Potrero 18th Breckenridge Colorado Vodka Domaine De Canton Ginger Liqueur Century Whiskey Brenne French Whisky Single Malt Don Pancho Appleton Estate 12 Year Jamaica Rum Brown Jug Bourbon Cream Liqueur Dos Maderas 5+3 Appleton Estate 21 Year Jamaica Rum Brugal Añejo Dominican Republic Rum Dos Maderas PX 5 Plus 5 Rum Ardbeg Corryvreckan Single Malt Scotch Bulleit Bourbon Double Cross Vodka Ardbeg Scotch 10 Year Old Bulleit Bourbon 10 Year Old Dr. McGillicuddy’s Root Beer Schnapps Ardbeg Uigeadail Islay Single Malt Scotch Bulleit Straight Rye EH Taylor Straight Rye Art in the Age Rhubarb Tea Burnside Bourbon El Mayor Blanco Tequila Art in the Age Root Calumet Farm Bourbon El Mayor Tequila Añejo Art in the Age Sage Canadian Club Rye Whisky El Mayor Tequila Reposado Art in the Age Snap Canadian Club Whisky 12 Year Old Elijah Craig Small Batch Bourbon Auchentoshan -
Ingredients of Asia Meet Classic Cocktails Being Housed in Singapore Means We Have Access to Some of the Most Amazing and Diverse Flavours of the Region
Ingredients of Asia meet classic cocktails Being housed in Singapore means we have access to some of the most amazing and diverse flavours of the region. Ingredients that are native here in Asia continue to captivate us, and in this menu, we present them in their most gratifying forms. Tapping on our in-depth knowledge of classic cocktails, we weave these ingredients into classic cocktail structures to create something completely new. Illustrations @huiying_visualdiary Prices subject to service charge and GST. Prices subject to service charge and GST. Seasonal Bitter Illustrations @efymefy Melon Oh my gourd, it’s the season of the A vegetable of many names, bitter melon is a household staple in Chinese culture. This uncommon and over- almighty gourd looked vegetable gives off a herbaceuous flavour with a sour finish Unbeknownst to many, these melons and squash are members of the same gourd family. As we experiment with them, discover the range of flavours they bring Hendricks Gin, Dolin Dry Vermouth, Suze Liqueur, out in this seasonal special. bitter melon and lime Honeydew Pumpkin Practically synonymous The sweet and juicy honeydew melon is one of with fall, pumpkin is a summer’s supreme pleasure. This luscious fruit symbol of the harvest season. combined with Japanese matcha, makes for a A creamy cocktail that blends beautifully with hojicha, refreshingly fizzy yet subtle combination. Japanese roasted green tea, striking a nice balance to the palate. Reyka Vodka, Shizuoka matcha, honeydew and tonic water Sailor Jerry Rum, roasted pumpkin, creme de cacao, hojicha and fresh cream 25 per cocktail 25 per cocktail Prices subject to service charge and GST. -
Boisdale of Bishopsgate Whisky Bible
BOISDALE Boisdale of Bishopsgate Whisky Bible 1 All spirits are sold in measures of 25ml or multiples thereof. All prices listed are for a large measure of 50ml. Should you require a 25ml measure, please ask. All whiskies are subject to availability. 1. Springbank 10yr 19. Old Pulteney 17yr 37. Ardbeg Corryvreckan 55. Glenfiddich 21yr 2. Highland Park 12yr 20. Glendronach 12yr 38. Ardbeg 10yr 56. Glenfiddich 18yr 3. Bowmore 12yr 21. Whyte & Mackay 30yr 39. Lagavulin 16yr 57. Glenfiddich 15yr Solera 4. Oban 14yr 22. Royal Lochnagar 12yr 40. Laphroaig Quarter Cask 58. Glenfarclas 10yr 5. Balvenie 21yr PortWood 23. Talisker 10yr 41. Laphroaig 10yr 59. Macallan 18yr 6. Glenmorangie Signet 24. Springbank 15yr 42. Ardbeg Uigeadail 60. Highland Park 18yr 7. Suntory Yamazaki DR 25. Ailsa Bay 43. Tomintoul 16yr 61. Glenfarclas 25yr 8. Cragganmore 12yr 26. Caol Ila 12yr 44. Glenesk 1984 62. Macallan 10yr Sherry Oak 9. Brora 30yr 27. Port Charlotte 2008 45. Glenmorangie 25yr QC 63. Glendronach 12yr 10. Clynelish 14yr 28. Balvenie 15yr 46. Strathmill 12yr 64. Balvenie 12yr DoubleWood 11. Isle of Jura 10yr 29. Glenmorangie 18yr 47. Glenlivet 21yr 65. Aberlour 18yr 12. Tobermory 10yr 30. Macallan 12yr Sherry Cask 48. Macallan 12yr Fine Oak 66. Auchentoshan 3 Wood 13. Glenfiddich 26yr Excellence 31. Bruichladdie Classic Laddie 49. Glenfiddich 12yr 67. Dalmore King Alexander III 14. Dalwhinnie 15yr 32. Chivas Regal 18yr 50. Monkey Shoulder 68. Auchentoshan 12yr 15. Glenmorangie Original 33. Chivas Regal 25yr 51. Glenlivet 25yr 69. Benrinnes 23yr 2 16. Bunnahabhain 12yr 34. Dalmore Cigar Malt 52. Glenlivet 12yr 70. -
Liquor: Policy Changes Vital
Market Survey BY: DR I. SATYA SUNDARAM LIQUOR: POliCY CHANGES VITAL Experts say uniform tariffs on imports from all neighbouring countries will be quite simple and easy to administer. If need be, sensitive items can be allowed at higher duty. ndia’s country liquor (or ar- wines are growing annually at the cases the previous year. Currently, rack) industry is known for rate of 30 per cent. Liquor consump- the Indian wine market is estimated chaotic business, and esti- tion in India increased by 106.67 per at one million cases per year and is mated at Rs 220 billion, with cent between 1960-72 and 1994-96. expected to grow at 20 per cent an- annual volume sales of over Wine consumption recorded a 14 nually. By 2012, the figure is expect- I200 million cases. Of course, the In- per cent growth in 2003-04 to reach ed to touch five million cases. dia-made foreign liquor (IMFL) sales 490,000 litre cases against 430,000 The total liquor industry is worth are pegged at around Rs 20 billion. IMFL 150 million cases, and accounts for only a growing at 8 to 10 per third of the total liq- cent annually. uor consumption in Manufacturers of India. Most IMFLs are country liquor will cheap and priced be- soon have to adhere low Rs 200 per bottle. to common standards Whisky accounts for almost similar to that 60 per cent of the liq- of branded spirits. uor sales, while rum, The Bureau of Indian brandy and vodka ac- Standards (BIS) may count for 17 per cent, prescribe fresh manu- 18 per cent and 6 per facturing norms for cent, respectively. -
2019 Scotch Whisky
©2019 scotch whisky association DISCOVER THE WORLD OF SCOTCH WHISKY Many countries produce whisky, but Scotch Whisky can only be made in Scotland and by definition must be distilled and matured in Scotland for a minimum of 3 years. Scotch Whisky has been made for more than 500 years and uses just a few natural raw materials - water, cereals and yeast. Scotland is home to over 130 malt and grain distilleries, making it the greatest MAP OF concentration of whisky producers in the world. Many of the Scotch Whisky distilleries featured on this map bottle some of their production for sale as Single Malt (i.e. the product of one distillery) or Single Grain Whisky. HIGHLAND MALT The Highland region is geographically the largest Scotch Whisky SCOTCH producing region. The rugged landscape, changeable climate and, in The majority of Scotch Whisky is consumed as Blended Scotch Whisky. This means as some cases, coastal locations are reflected in the character of its many as 60 of the different Single Malt and Single Grain Whiskies are blended whiskies, which embrace wide variations. As a group, Highland whiskies are rounded, robust and dry in character together, ensuring that the individual Scotch Whiskies harmonise with one another with a hint of smokiness/peatiness. Those near the sea carry a salty WHISKY and the quality and flavour of each individual blend remains consistent down the tang; in the far north the whiskies are notably heathery and slightly spicy in character; while in the more sheltered east and middle of the DISTILLERIES years. region, the whiskies have a more fruity character. -
O'kellys Whiskey Menu
céad míle fáilte Einhunderttausend willkommen Gutscheine Eine sichere Investition Whiskey Menu International Whisk(e)y Knob Creek Rye (50%) Plenty of wood & spice, and some rich toffee notes to round out what's really a full-flavour whiskey. At � UNITED STATES 100 proof, plenty of fierce alcohol heat. 2cl: €3,10 4cl: €6,00 Jack Daniel’s No. 7 (40%) The top-selling American whiskey in the world Maker's Mark 46 (47%) 2cl: €3,10 4cl: €6,00 Rich maple syrup buttery goodness. Toffee sweetness and the saw dust from freshly cut wood. Jack Daniel’s Single Barrel (45%) Has a very toasty aroma. Single cask Tennessee Whiskey for which the 2cl: €4,70 4cl: €9,20 distiller selects outstanding single barrels. It is much more individual & refined than the No. 7 2cl: €3,20 4cl: €6,20 � CANADA Jack Daniel’s Gentlemen Jack (40%) Crown Royal (40%) Double-filtered Jack Daniel’s before maturation & Created to celebrate a visit from King George VI & before bottling. This results in a sweet, mild & Queen Elizabeth in 1939, Crown Royal is full-bodied, smooth whiskey yet delicately smooth & creamy, with hints of oak & 2cl: €2,70 4cl: €5,00 vanilla. 2cl: €3,50 4cl: €6,80 Jim Beam White Label (40%) This giant of the category is aged for four years in Lot No 40 (43%) oak barrels to create a smooth, mellow taste with NEW Wheat, reminiscent of bread, light honey note, clove, hints of spice. light peppery note, light sweetness in the nose, thin 2cl: €3,10 4cl: €6,00 taste, spicy with a medium-lasting finish 2cl: €4,50 4cl: €8,80 Jim Beam Devils Cut (45%) Blending their 6 year old whiskey with spirit extracted from the wood of the cask itself, where � ENGLAND it's soaked in over the years of maturation. -
Speyside the Land of Whisky
The Land of Whisky A visitor guide to one of Scotland’s five whisky regions. Speyside Whisky The practice of distilling whisky No two are the same; each has has been lovingly perfected its own proud heritage, unique throughout Scotland for centuries setting and its own way of doing and began as a way of turning things that has evolved and been rain-soaked barley into a drinkable refined over time. Paying a visit to spirit, using the fresh water from a distillery lets you discover more Scotland’s crystal-clear springs, about the environment and the streams and burns. people who shape the taste of the Scotch whisky you enjoy. So, when To this day, distilleries across the you’re sitting back and relaxing country continue the tradition of with a dram of our most famous using pure spring water from the export at the end of your distillery same sources that have been tour, you’ll be appreciating the used for centuries. essence of Scotland as it swirls in your glass. From the source of the water and the shape of the still to the Home to the greatest wood of the cask used to mature concentration of distilleries in the the spirit, there are many factors world, Scotland is divided into five that make Scotch whisky so distinct whisky regions. These are wonderfully different and varied Highland, Lowland, Speyside, Islay from distillery to distillery. and Campbeltown. Find out more information about whisky, how it’s made, what foods to pair it with and more: www.visitscotland.com/whisky For more information on travelling in Scotland: www.visitscotland.com/travel Search and book accommodation: www.visitscotland.com/accommodation 05 15 03 06 Speyside 07 04 08 16 01 Speyside is home to some of Speyside you’re never far from a 10 Scotland’s most beautiful scenery distillery or two. -
The Balvenie Single Malt Scotch Whisky
The Balvenie Single Malt Scotch Whisky The Balvenie is a unique range of single malts created by David Stewart, The Balvenie Malt Master and longest-serving Malt Master in the industry. Each has a very individual taste, but each is rich, luxuriously smooth and underpinned by the distinctively honeyed character of The Balvenie. Produced in Speyside in the Scottish Highlands, the exceptional quality of The Balvenie Single Malt is due to the fact that The Balvenie Distillery retains and nurtures a high level of craftsmanship that other malt whisky producers no longer employ: nowhere else will you find a distillery that still grows its own barley, still malts in its own traditional floor maltings, still employs coopers to tend all the casks and a coppersmith to maintain the stills. Today the Balvenie Distillery produces a multi award-winning range of The Balvenie Single Malts, which includes The Balvenie DoubleWood 12 Year Old, The Balvenie Signature 12 Year Old, The Balvenie Single Barrel 15 Year Old, The Balvenie PortWood 21 Year Old and The Balvenie Thirty. A limited edition and a rare vintage cask over 30 years old are also bottled each year. Our Award Winning Single Malt The Balvenie Malt Master, David Stewart, and his team of craftsmen are thrilled that their time honoured skills have been so highly rewarded. With over one hundred whisky awards in the last ten years, the world’s most acclaimed experts have recognised The Balvenie’s unique quality and range of tastes and the commitment to traditional malt whisky making, which sets us apart from other single malts. -
The Whisky Sale the Whisky
The Whisky The Whisky Sale I Edinburgh I Wednesday 9 October 2019 Edinburgh I Wednesday Bonhams 22 Queen Street Edinburgh, EH2 1JX 25369 +44 (0) 131 225 2266 bonhams.com The Whisky Sale AUCTIONEERS SINCE 1793 Edinburgh | 9 October 2019 The Whisky Sale Edinburgh | Wednesday 9 October 2019 at 11am 22 Queen Street, Edinburgh VIEWING ENQUIRIES CUSTOMER SERVICES IMPORTANT INFORMATION Tuesday 8 October Martin Green Monday to Friday 8.30am The United States Government 10am to 4pm +44 (0) 131 225 2266 to 6.00pm has banned the import of ivory Wednesday 9 October [email protected] +44 (0) 20 7447 7447 into the USA. Lots containing 9am to 11am Please see page 2 for bidder ivory are indicated by the Georgia Williams information including after-sale symbol Ф printed beside the SALE NUMBER +44 (0)131 225 2266 collection and shipment lot number in this catalogue. 25369 [email protected] ILLUSTRATIONS REGISTRATION CATALOGUE Press Enquiries: IMPORTANT NOTICE [email protected] Front cover: Lots 191 & 192 £10.00 +44 (0) 20 7468 5871 Back cover: Lot 256 Please note that all customers, Inside front cover: Lot 132 irrespective of any previous BIDS Inside back cover: Lot 336 activity with Bonhams, are +44 (0) 20 7447 7447 required to complete the Bidder +44 (0) 20 7447 7401 fax Registration Form in advance [email protected] of the sale. The form can be found at the back of every Please note that bids should be catalogue and on our website at submitted no later than 4pm on www.bonhams.com and should the day prior to the sale. -
History of Scotch Whiskey
Scotch Whiskey The Gaelic "usquebaugh", meaning "Water of Life", phonetically became "usky" and then "whisky" in English. However it is known, Scotch whisky, Scotch or Whisky (as opposed to whiskey), it has captivated a global market. Scotland has internationally protected the term "Scotch". For a whisky to be labeled Scotch it has to be produced in Scotland. If it is to be called Scotch, it cannot be produced in England, Wales, Ireland, America or anywhere else. Excellent whiskies are made by similar methods in other countries, notably Japan, but they cannot be called Scotches. They are most often referred to as "whiskey". While they might be splendid whiskies, they do not captivate the tastes of Scotland. "Eight bolls of malt to Friar John Cor wherewith to make aqua vitae" The entry above appeared in the Exchequer Rolls as long ago as 1494 and appears to be the earliest documented record of distilling in Scotland. This was sufficient to produce almost 1500 bottles, and it becomes clear that distilling was already a well-established practice. Legend would have it that St Patrick introduced distilling to Ireland in the fifth century AD and that the secrets traveled with the Dalriadic Scots when they arrived in Kintyre around AD500. St Patrick acquired the knowledge in Spain and France, countries that might have known the art of distilling at that time. The distilling process was originally applied to perfume, then to wine, and finally adapted to fermented mashes of cereals in countries where grapes were not plentiful. The spirit was universally termed aqua vitae ('water of life') and was commonly made in monasteries, and chiefly used for medicinal purposes, being prescribed for the preservation of health, the prolongation of life, and for the relief of colic, palsy and even smallpox.