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Rice & Noodles Salad Soup Sushi Grill Robata

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Rice & Noodles Salad Soup Sushi Grill Robata Food at HAIKU is served as tapas, each dish when ready, to be shared and enjoyed. SUSHI TUNA TACOS with guacamole & salsa R120 SPICY TUNA HAND ROLL R60 CRUNCHY SALMON ROSE with tempura crunch R70 TUNA TARTARE with nori paste & crispy rice R90 INSIDE OUT ROLL with tempura prawn R100 TUNA CHIRASHI with avocado on rice R90 DRAGON ROLL with tempura soft shell crab R120 TUNA SASHIMI with chilli ponzu R90 SALMON SASHIMI with yuzu R90 TUNA CRUNCH ROLL with tuna & tempura crunch R90 HALIBUT SASHIMI with chilli & peanuts R100 GREEN MAMBA ROLL with tuna, avo & salsa R90 SCALLOP SASHIMI with sesame & yuzu R110 RAINBOW RELOAD with tuna, salmon & prawn R120 TUNA, SALMON OR PRAWN NIGIRI R60 / MAKI R60 / HAND ROLL R60 / SANDWHICH R80 / CALIFORNIA ROLL R80 HAIKU SASHIMI R110 HAIKU ROLLS R285 tuna chilli ponzu, salmon yuzu, halibut chilli peanuts crunchy salmon rose, tuna crunch roll, dragon roll, green mamba roll & rainbow reload NIGIRI & CALIFORNIA ROLL R135 HAIKU NIGIRI R285 7 pieces of nigiri and california roll 12 pieces of assorted nigiri SALAD EDAMAME R60 THAI CHICKEN R60 BURMESE TEA R60 GREEN with citrus, miso or sweet sesame dressing R60 SOUP SWEET CORN with shredded chicken, mild R60 TOM YUM with prawn wonton R60 HOT SOUR with chicken R60 KHOW SWEY with noodles & chicken R66 ROBATA CHICKEN YAKITORI R64 SALMON R84 ASPARAGUS R64 FISH R84 MUSHROOM R64 FILLET SHITAKE R100 GRILL SCALLOP with korean miso R110 KOREAN CHILLI CHICKEN with lettuce wraps R115 SEARED TUNA with black bean & salsa R160 MINT LAMB CHOPS with chilli & garlic R165 LIME CHILLI PRAWNS with fresh coriander R210 GINGER BEEF FILLET with spring onion R160 KOREAN BBQ BEEF rib eye R175 HALIBUT with chinese honey R245 BLACK COD with miso R295 WAGU BEEF with smoked chipotle chilli salt R295 RICE & NOODLES PLAIN RICE steamed R24 HAKKA NOODLES with vegetables R84 FRIED RICE with egg R34 HO FUN NOODLES flat noodles with chicken R89 COCONUT RICE fragrant and sweet R44 SINGAPORE NOODLES rice noodles with calamari & prawn R99 PHAD THAI NOODLES with prawn R99 JAPANESE GARLIC RICE with dashi R44 VEGETABLE FRIED RICE with mixed vegetables R64 THAI RICE BOWL burnt sticky rice with chicken & basil R114 STEAMED DIM SUM PRAWN HAR GAU with bamboo shoot R68 BBQ DUCK CHEUNG FAN with hoisin R99 PRAWN CHIVES HAR GAU with chinese chives R68 PRAWN ASPARAGUS CHEUNG FAN mild R99 SPICY PRAWN HAR GAU with dhania R68 CRISPY PRAWN CHEUNG FAN in tempura batter R109 BASIL FISH HAR GAU with chillies R64 SPINACH HAR GAU with cream cheese R64 LAMB SHUI JIAO with cabbage R66 SCALLOP SIU MAI with salmon roe R99 BEEF XIAO LONG BAO with ginger and spring onion R66 CHICKEN SIU MAI with peanuts, spicy R64 DUCK CHAR SIU BAO steamed bun, with BBQ duck R62 LO MAI GAI sticky rice wrapped in lotus leaf, with chicken R64 CHICKEN GAU BAO open steamed bun with sansho pepper R70 HAIKU HAR GAU spicy prawn, prawn chive, basil fish & spinach R90 HAIKU STEAMED chicken siu mai, lamb shui jiao & beef xiao long bao R70 FRIED DIM SUM SPICY LAMB POT STICKER with miso R66 XO LOH BAK GAO turnip cake, with prawns and chilli R90 MUSHROOM POT STICKER with asian mushrooms R64 PRAWN TOAST with dhania and green chillies R100 HICKEN HENG IAN AO with mushroom R66 C S J B BBQ DUCK SPRING ROLL with hoisin R64 VEGETABLE SPRING ROLL with sweet chilli R48 BEEF CHA SIU SOU chinese pie with oyster sauce R66 PRAWN VIETNAMESE ROLL with crispy pancake R74 HAIKU FRIED pot sticker, cha siu sou, sheng jian bao R80 TEMPURA & WOK FRIED PRAWN POPCORN with creamy sweet chilli R95 SALT PEPPER CALAMARI with five spice R125 PRAWN AVO TEMPURA with spicy mayo R110 PEANUT CHICKEN on crackers, spicy R115 SOFT SHELL CRAB with garlic R140 CHILLI CHICKEN with schezwan peppercorns, hot R115 WOK GARLIC BLACK PEPPER CRAYFISH stir fried on wok R395 PEKING DUCK bbq half duck with pancakes R240 ORANGE DUCK mild R220 SNOW CRAB stir fried with oyster sauce R345 SINGAPORE CHILLI PRAWN with dry shrimp chilli sauce R215 SPICY LAMB with green & red chillies R150 THAI LEMONGRASS PRAWN with chilli & basil R215 SIZZLING LAMB CHOPS with black pepper R180 GINGER SEAFOOD with calamari, prawns & fish R190 GREEN CURRY CHICKEN with mushrooms & coconut milk R115 CHENG YUAN FISH with black and red bean, chilli R160 THAI STIR FRY CHICKEN with eggplant and basil R115 RED CURRY FISH with chilli, bamboo shoots & coconut milk R160 CHICKEN HOT POT with mushroom & chee hou sauce R115 FISH HOT POT with black bean & garlic R160 BEGGARS CHICKEN baby chicken slow cooked in lotus leaf R120 SIZZLING BEEF with leeks R140 SIZZLING VEGETABLES eggplant, mushrooms, tofu & chilli R105 SCHEZWAN BEEF HOT POT with chilli and greens R140 MIXED VEGETABLES with crispy chinese vegetables R85 CRISPY BEEF fried with nori R140 LOU HAN ZAI chinese vegetables in ginger oyster sauce R95 THAI PANENG BEEF with chilli and coconut cream R150 MA PO TOFU with schezwan chillies R85 BEEF RIB EYE with asian mushrooms R175 SEASONAL GREENS in oyster, garlic or ginger sauce R65 TASTING MENUS DIM SUM & WOK TASTING MENU R345pp VEGETARIAN TASTING MENU R265pp > spicy prawn har gau, basil fish har gau & spinach har gau > spinach har gau lamb pot sticker, beef cha siu sou & chicken sheng jian bao mushroom pot sticker & vegetable spring roll > sizzling beef - cheng yuan fish - chicken green curry * > sizzling vegetables or ma po tofu or lou han zai vegetables, with mixed vegetables & steamed rice vegetable noodles & steamed rice > chocolate spring roll or cheese cake > chocolate spring roll or cheese cake SUSHI & ROBATA TASTING MENU R495pp HAIKU TASTING MENU R495pp > scallop yuzu sashimi, tuna tacos & dragon roll > scallop yuzu sashimi, tuna tacos & dragon roll > ginger beef, salmon robata & korean chilli chicken > spicy prawn har gau, basil fish har gau & spinach har gau lamb pot sticker, beef cha siu sou & chicken sheng jian bao > black cod or wagu beef or halibut with mixed vegetables & garlic rice > ginger beef, salmon robata & korean chilli chicken > chocolate fondant & asian ice cream > sizzling beef - cheng yuan fish - chicken green curry * with mixed vegetables & steamed rice > chocolate fondant & asian ice cream All Guests on table are required to have same Tasting Menu. Items may be substituted due to availability. *Tables of less than 3 must choose one main course per Guest. DIM SUM LUNCH YUAN MENU R195 QING MENU R195 > spicy prawn har gau, basil fish har gau, prawn chive har gau > chicken siu mai, lamb shui jiao & beef xiao long bao > lamb pot sticker, beef cha siu sou & chicken sheng jian bao > prawn toast, duck spring roll & xo loh bak gao > prawn asparagus cheung fan > chicken loh mai gai > asian ice cream > asian ice cream MING MENU R345 > spicy prawn har gau, basil fish har gau, prawn chive har gau & spinach har gau > lamb pot sticker, beef cha siu sou,chicken sheng jian bao & prawn toast > prawn asparagus cheng fan > singapore noodles > chocolate fondant & ice cream DESSERT CHEESE CAKE with caramel R56 BANANA CREPES crumbed & deep fried R66 THAI TAPIOCA with fresh fruit & ice cream R59 CHOCOLATE SPRING ROLL with marshmallows R66 ASIAN ICE CREAM CHOCOLATE FONDANT mango, coconut , pandan, green tea, plum or sesame ice cream R54 served with orange ice cream R74.
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