SOTR Menu September 2018

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SOTR Menu September 2018 seafood on ice boiled prawn, black mussels, scallops, oysters, bamboo clams, tabasco, lemon, lime, remoulade dip, shallot vinaigrette & cocktail dressing selection of sashimi maguro, sake, tako and aji soup japanese cream stew with chicken assorted bread and butter ON THE ROCKS japanese vs chinese buffet spreads yong chow fried rice BUFFET stir fried “yakisoba” with squid, prawns, claims & vegetables crispy chicken with mint sauce stir fried beef with ginger and spring onions japanese & chinese buffet deep fried king prawns with premium soya sauce steamed fish fillet with lime & garlic every saturday wok fried mussels with chili egg flower sauce rm99 nett (adult) / unagi chawanmushi (steamed egg custard with unagi) hibachi vegetabless rm59 nett (children 6 to 12) tempura stall MENU 1 ebi, ika, kitsu and yasai with condiments yakiniku - japanese grilled meat & seafood prawns, slipper lobster, chicken & beef tongarashi lime mayonnaise appetizers seaweed salsa, wasabi mayonnaise tataki salmon with japanese cucumber salad and sesame yakiniku sauce shrimp mango salad shooter chinese bbq station edamame salad with ginger soy dressing roasted chicken seafood moriawase with goma shoyu dressing honey bbq chicken wing cold soba and smoked mackerel salad with lime chili dressing oven baked five spiced bbq lamb tako su-octopus and cucumber with sweet vinegar sauce with condiments broccoli & baby corn salad potato salad with wasabi mayo dim sum stall shichimi togarashi tofu with pink radish salad assorted steamed dim sum and bun garden greens counter with condiments assorted mix salad with dressing & condiments yong tau foo noodle wafu, thousand island, sesame dressing, wasabi mayo, black olives, soup stall stuffed olives, capers, lemon, crispy nori, spring onion, crouton, assorted yong tau foo noodle soup cherry tomatoes, shredded carrot, red onion and capsicum with condiments d.i.y caesar salad desserts romaine lettuce, anchovy sauce, deep fried anchovies & turkey ham, fresh cut fruit eggs & shredded parmesan cheese chinese pancakes (hot) live! sushi & sashimi matcha tiramisu lychee and colorful jellies selection of sushi and maki with condiments glutinous balls & gingko nuts in soy milk makizushi, futo maki, gunkan maki, temaki, nigiri sushi japanese pudding and inarizushi black jelly with honey live! carlifonian maki rolls red bean jellies samurai crepes with mango and fresh fruits seaweed rolled with japanese rice, crab stick, kyuri, takuan, assorted french pastries tobiko & japanese mayonnaise japanese cotton cheese cake assorted chinese biscuits omachi green tea swiss rolls assorted ice cream with condiments Prices are nett inclusive of 10% Service Charge and 6% Service Tax seafood on ice boiled prawn, black mussels, scallops, oysters, bamboo clams, tabasco, lemon, remoulade dip, shallot vinaigrette & cocktail dressing selection of sashimi maguro, sake, tako and aji soup egg drop soup with corn and scallion assorted bread and butter ON THE ROCKS japanese vs chinese buffet spreads yakimeshi (japanese fried rice) BUFFET ‘tobiko’ and shrimps linguine chicken ‘kong poh’ toasted sesame honey beef with oyster sauce japanese & chinese buffet deep fried king prawns with ‘medan’ sauce ‘teow chew’ style steamed fish fillet every saturday stir fried mussel with black pepper rm99 nett (adult) / kani kama chawan mushi (steamed egg custard with crab meat) yasai itame (mixed vegetables) rm59 nett (children 6 to 12) tempura stall MENU 2 ebi, ika, kitsu and yasai with condiments yakiniku - japanese grilled meat & seafood prawns, slipper lobster, chicken & beef tongarashi lime mayonnaise appetizers seaweed salsa, wasabi mayonnaise smoked salmon salad with avocado and sesame yakiniku sauce seafood roulade with shoyu mayo edamame salad with ginger soy dressing chinese bbq station gyu katsu salad with bbq sauce oven baked bbq five spiced lamb shrimp and green peas salad with lime chili dressing roasted chicken tako su-octopus and cucumber with sweet vinegar sauce bbq honey with five spiced chicken wings tataki tuna with sesame noodle with condiments potato salad with wasabi mayo miso glazed tofu steak and pea sprout salad dim sum stall garden greens counter assorted steamed dim sum and bun with condiments assorted mix salad with dressing & condiments wafu, thousand island, sesame dressing, wasabi mayo, black olives, yata i stuffed olives, capers, lemon, crispy nori, spring onion, crouton, udon and soba noodle soup with condiments cherry tomatoes, shredded carrot, red onion and capsicum dessert d.i.y caesar salad fresh cut fruit romaine lettuce, anchovy sauce, deep fried anchovies & turkey ham, chinese pancakes (hot) eggs & shredded parmesan cheese matcha tiramisu live! sushi & sashimi lychee and colorful jellies glutinous balls & gingko nuts in soy milk selection of sushi and maki with condiments japanese pudding makizushi, futo maki, gunkan maki, temaki, nigiri sushi black jelly with honey and inarizushi red bean jellies live! carlifonian maki rolls samurai crepes with mango and fresh fruits assorted french pastries seaweed rolled with japanese rice, crab stick, kyuri, takuan, japanese cotton cheese cake tobiko & japanese mayonnaise assorted chinese biscuits omachi green tea swiss rolls assorted ice cream with condiments Prices are nett inclusive of 10% Service Charge and 6% Service Tax.
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