RESEARCH ARTICLE Introduction and geographic availability of new antibiotics approved between 1999 and 2014 1,2 2 2,3 4,5,6 Cecilia KållbergID *, Christine Årdal , Hege Salvesen Blix , Eili Klein , Elena M. Martinez4¤a, Morten Lindbñk1, Kevin Outterson7,8, John-Arne Røttingen1,2,9¤b, Ramanan Laxminarayan4,10 1 Institute of Health and Society, Faculty of Medicine, University of Oslo, Oslo, Norway, 2 Norwegian Institute of Public Health, Oslo, Norway, 3 School of Pharmacy, University of Oslo, Oslo, Norway, 4 Center for a1111111111 Disease Dynamics, Economics & Policy, Washington, District of Columbia, United States of America, a1111111111 5 Department of Emergency Medicine, Johns Hopkins School of Medicine, Baltimore, Maryland, United a1111111111 States of America, 6 Department of Epidemiology, Johns Hopkins Bloomberg School of Public Health, Baltimore, Maryland, United States of America, 7 School of Law, Boston University, Boston, Massachusetts, a1111111111 United States of America, 8 CARB-X, Boston, Massachusetts, United States of America, 9 Department of a1111111111 Global Health & Population, Harvard T.H. Chan School of Public Health, Harvard University, Boston, Massachusetts, United States of America, 10 Princeton Environmental Institute, Princeton, New Jersey, United States of America ¤a Current address: International Food Policy Research Institute, Washington, District of Columbia, United States of America OPEN ACCESS ¤b Current address: The Research Council of Norway, Lysaker, Norway Citation: Kållberg C, Årdal C, Salvesen Blix H, Klein *
[email protected] E, M. Martinez E, Lindbñk M, et al. (2018) Introduction and geographic availability of new antibiotics approved between 1999 and 2014. Abstract PLoS ONE 13(10): e0205166. https://doi.org/ 10.1371/journal.pone.0205166 Editor: Joel Lexchin, York University, CANADA Background Received: December 8, 2017 Despite the urgent need for new, effective antibiotics, few antibiotics of value have entered Accepted: September 20, 2018 the market during the past decades.