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Dosa Idly Starters STARTERS 2 per serve VEG SAMOSA $ 5.95 Handmade pastry filled with spicy potatoes and peas. 2 per serve CHICKEN FRY $ 5.95 Spicy and delicious chicken drumstick fry. 6 per serve VEG SPRING ROLL $ 4.95 Popular veg snack served with tomato ketchup. 2 per serve BEEF CUTLET $ 7.95 Popular Kerala snack made with minced beef. Lentil and rice crepes originating from south India, with variety DOSA of flavours and stuffing served with coconut chutney and lentil and vegetable stew (Sambar). Veg | Vegan PLAIN DOSA $ 6.95 Veg GHEE DOSA $ 7.95 Veg | Vegan ONION DOSA $ 8.95 Veg | Vegan GARLIC DOSA $ 8.95 Veg | Vegan MASALA DOSA $ 11.95 2 per serve Veg | Vegan SET DOSA $ 9.95 IDLY 4 per serve Veg | Vegan PLAIN IDLY $ 9.95 Freshly steamed soft puff of rice and urad dal batter served with coconut chutney and extra lentil and vegetable stew (Sambar). BIRIYANI BONELESS $ 15.95 Gluten Free | Medium, Hot CHICKEN BIRIYANI WITH BONE $ 11.95 Served in a large aluminium container | Feeds 4-5 ppl FAMILY PACK BONELESS $ 58.00 Authentic South Indian dish made by layering an WITH BONE $ 42.00 aromatic and herby chicken masala with fluffy rice, crunchy fried onions (brista), nuts, dried fruits and ghee, served with raita, pickle and Pappadom. Gluten Free | Medium, Hot BEEF BIRIYANI $ 16.95 Fluffy rice flavoured with exotic spices, layered with herby spiced beef and then cooked over a low flame, served with raita, pickle and pappadom. Gluten Free | Medium, Hot FISH BIRIYANI $ 16.95 Fish cooked in spices layered between fluffy rices and flavoured with aromatic spices, coriander, mint leaves, crunchy fried onions (brista), nuts, dried fruits and ghee, served with raita, pickle and pappadom. Gluten Free | Medium, Hot LAMB BIRIYANI $ 16.95 Lamb cooked in spices layered between fluffy rices and flavoured with aromatic spices, coriander, mint leaves, crunchy fried onions (brista), nuts, dried fruits and ghee, served with raita, pickle and pappadom. Gluten Free | Medium, Hot KAPPA BIRIYANI $ 16.95 Spiced beef masala cooked with tapioca(cassava) and flavoured with roasted coconut. Stir fried Basmati rice, tossed on a wok with INDO – CHINESE veggies and seasonings. Veg | Mild, Medium, Hot VEG FRIED RICE $ 11.95 Mild, Medium, Hot EGG FRIED RICE $ 12.95 Mild, Medium, Hot CHICKEN FRIED RICE $ 13.95 BREADS 2 per serve KERALA POROTTA $ 4.95 South Indian style layered flat bread made using plain flour like Naan Bread. Very tasty with our South Indian curries. Soft and pillowy Indian style flatbread traditionally made in NAANS tandoor clay oven. PLAIN NAAN $ 2.95 GARLIC NAAN $ 3.50 CHEESE NAAN $ 3.95 CHEESE & GARLIC NAAN $ 4.50 CHEESE AND SPINACH NAAN $ 4.50 PESHWARI NAAN $ 4.50 HERB AND GARLIC NAAN $ 4.50 POTATO CHEESE NAAN $ 4.50 CHILLI CHEESE NAAN $ 4.50 All curries are served with a portion of CHICKEN CURRY steamed basmati rice CHICKEN MASALA Gluten Free | Medium, Hot A simple and delicious dish made by simmering chicken in fresh ground Kerala spices and coconut milk. BUTTER CHICKEN Gluten Free | Mild, Medium, Hot Chicken cooked in delicious red butter sauce and delicately spiced and finished with cream. MANGO CHICKEN Gluten Free | Mild, Medium, Hot An amazingly aromatic sweet curry made with pureed mango and chicken. Small $ 10.95 CHICKEN TIKKA MASALA Gluten Free | Mild, Medium, Hot Tender chicken cooked in a rich cream sauce with chunks of Regular onions and capsicum. $ 15.95 Gluten Free | Dairy Free | Medium, Hot CHICKEN ROGAN JOSH Large Chicken cooked in blend of spices and Rogan josh sauce. $ 20.95 CHICKEN VINDALOO Gluten Free | Dairy Free | Medium, Hot Hot Chicken curry traditionally cooked with spices and vinegar. CHICKEN MADRAS Gluten Free | Dairy Free | Medium, Hot Chicken is made by toasting several spices with coconut and producing an aromatic masala. CHICKEN KORMA Gluten Free | Medium, Hot Meltingly tender chicken cooked in dreamingly creamy gravy with gently spices. Medium, Hot CHICKEN STEW / DUCK STEW WITH BONE Gluten Free Regular An aromatic mildly spiced, creamy packed Chicken / Duck $ 15.95 curry with coconut curry. Medium, Hot CHICKEN KOTHU POROTTA Regular Popular south Indian street food delicacy, prepared with shredded parotta, stir fried with chicken along with exotic $ 15.95 spices. All curries are served with a portion of steamed BEEF CURRY basmati rice Gluten Free | Medium, Hot BEEF CURRY $ 16.95 A delicious dish made by simmering beef cubes in fresh ground Kerala spices and coconut milk. Gluten Free | Dairy Free | Medium, Hot BEEF ROAST $ 17.95 Semi gravy slow cooked beef in a spicy masala with coconut bites and curry leaves. Gluten Free | Dairy Free | Medium, Hot BEEF FRY $ 17.95 Slow cooked beef in a spicy masala with coconut bites and curry leaves. (Dry dish) Small Gluten Free | Dairy Free | Medium, Hot BEEF ROGAN JOSH $ 11.95 An aromatic curry combined with blend of spices and beef. Regular $ 16.95 Gluten Free | Dairy Free | Medium, Hot BEEF VINDALOO Large Hot Beef curry traditionally cooked with spices and vinegar. $ 21.95 Gluten Free | Dairy Free | Medium, Hot BEEF MADRAS Regular A classic hot and tangy south Indian dish of toasted spices in a deep rich sauce. $ 16.95 BEEF KORMA Gluten Free | Medium, Hot Large Meltingly tender beef cooked in dreamingly creamy gravy $ 21.95 with gentle spices. Medium, Hot BEEF KOTHU POROTTA Regular Popular south Indian street food delicacy, prepared with $ 16.95 shredded parotta, stir fried with beef along with exotic spices. All curries are served with a portion of LAMB/GOAT CURRY steamed basmati rice LAMB ROGAN JOSH Gluten Free | Dairy Free | Medium, Hot An aromatic curry combined with tender lamb and blend of spices. Gluten Free | Dairy Free | Medium, Hot LAMB VINDALOO Regular Hot Lamb curry traditionally cooked with spices and vinegar. $ 17.95 LAMB MADRAS Gluten Free | Dairy Free | Medium, Hot Hot and tangy south Indian dish of toasted spices in a deep Large rich sauce $ 22.95 LAMB KORMA Gluten Free | Medium, Hot Tender lamb pieces cooked in dreamingly creamy gravy with gently spices Regular LAMB CURRY Gluten Free | Dairy Free | Medium, Hot Tender Lamb bone cooked with special blend of Kerala $ 17.95 Spices to make exotic hot gravy. GOAT CURRY Gluten Free | Dairy Free | Medium, Hot Regular Tender goat bone cooked with special blend of Kerala $ 16.95 Spices to make exotic hot gravy. All curries are served with a portion of SEAFOOD CURRY steamed basmati rice FISH VINDALOO Gluten Free | Dairy Free | Medium, Hot Regular A fiery Hot Fish curry cooked with vinegar and potatoes $ 16.95 FISH MADRAS Gluten Free | Dairy Free | Medium, Hot Large South Indian fish curry made by toasting number of spices with $ 20.95 coconut. PRAWN VINDALOO Gluten Free | Dairy Free | Medium, Hot Regular Hot Prawn curry traditionally cooked with spices and vinegar. $ 17.95 PRAWN MADRAS Gluten Free | Dairy Free | Medium, Hot Large South Indian prawn curry made by toasting number $ 21.95 of spices with coconut. All curries are served with a portion of VEGETERIAN CURRY steamed basmati rice Regular $ 12.95 VEGETABLE KORMA Veg | Gluten Free | Mild, Medium, Hot Large $ 15.95 Seasonal veggies cooked in dreamily cream gravy with gentle spices. Regular PANEER BUTTER MASALA Veg | Gluten Free | Mild, Medium, Hot $ 14.95 Creamy dish of paneer with butter, tomatoes, Large $ 19.95 cashews and cream. KERALA KADALA CURRY Vegan | Medium, Hot Regular $ 13.95 Black chickpeas cooked and simmered in an aromatic Large $ 16.95 roasted coconut gravy with crunchy coconut bites. DAL MAKHANI Veg | Medium, Hot Regular Lentil-based creamy stew made creamy with lots of butter $ 13.95 and cream. Regular POTATO EGGPLANT CURRY Vegan | Gluten Free | Medium, Hot $ 13.95 A delicious Indian dish of Eggplant and potatoes simmered in onion and tomato gravy. DESSERTS 3 per serve Veg GULAB JAMUN $ 4.95 Classic Indian sweet made with milk solids, sugar, rose syrup & cardamom powder. 3 per serve Veg SWEET BANANA FRY $ 5.95 Ripe Banana dipped in a sweetened flour batter and fried till it is crispy. DRINKS Veg | Gluten Free MANGO LASSI $ 3.50 INDIAN CHAI / COFFEE $ 3.50 600ml bottle SOFT DRINK CAN $ 2.50 ACCOMPANIMENTS 4 per serve Veg PAPPADUMS $ 2.00 PICKLE $ 1.00 Pickled lime in blend of hot spices SWEET MANGO CHUTNEY $ 2.50 Sweet and saucy pickled mango RAITHA $ 2.50 Dip made off onion and yoghurt PLAIN RICE Small $ 2.00 Regular $ 4.00 Large $ 6.00 For Daily deals and specials, visit our Facebook page fb.me/exploretasteofkerala taste of kerala bundaberg www.tasteofkerala.com.au MEAL DEALS MEAL FOR TWO $ 42.00 ONE STARTER ANY ONE BIRIYANI ONE CURRY Lamb $ 2 Extra ONE BUTTER NAAN TWO SOFT DRINK CAN ONE DESSERT MEAL FOR FOUR $ 58.00 ONE STARTER ANY TWO BIRIYANIS ONE VEG CURRY NON VEG CURRY Lamb $ 2 Extra TWO BUTTER NAAN TWO SOFT DRINK CAN ONE DESSERT.
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  • Menu Item Meets HEALTHY DINING’S KEY = VEGAN = GLUTEN-FREE = SOY-FREE Nutrition Criteria and Is Featured on Healthydiningfinder.Com
    Annapurna’s® dessert breakfast soups & Life is short, have dessert first! See our bakery case for today’s fresh and decadent options, most are Smashed Avocado Toast small plates vegan, gluten-free & soy-free. House made whole grain gluten-free or focaccia bread topped with smashed avocados, special Dal Ayurveda recommends dessert first. Of the six- blend of spices, extra virgin olive oil and choice of A ready source of protein for a balanced diet. Dish tastes, sweet digests first. We use NO eggs, honey, cheese. Garnished with pico de gallo. 6.95 of yellow split mung beans and a variety of vegeta- soy, wheat, refined sugar, corn, enriched products Add two strips of veggie bacon 3.25 bles and spices simmered in a savory broth. Bowl or peanuts in any of our bakery recipes. Our alter- 5.25 Cup 3.75 native sweeteners include: Maple Syrup,Brown Rice Veggie Scramble Add a side of bread or rice 1.95 or quinoa 3.50 Syrup, Agave, Turbinado Sugar, and Molasses. Tofu sautéed with your choice of three of the fol- lowing veggies: avocado, tomatoes, spinach, green Sambhar onions, greens, red bell peppers, mushrooms, zuc- Hearty with just the right amount of spice and chini, veggie bacon, artichoke hearts, New Mexico tangy tamarind. Bowl 5.25 Cup 3.75 green chile, vegan cheddar, vegan mozzarella, and Add a side of bread or rice 1.95 or quinoa 3.50 feta. Served with a choice of bread 9.50 Additional veggies 1.25 each Soup of the Day Breakfast Quinoa A daily luxurious soup always made vegan, glu- ten-free and soy free served with your choice of An ancient grain superfood with a medley of dried bread or cup of rice.
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