Hazeldene House Menu for Week Commencing Monday 28th January 2019

Monday Tuesday Wednesday Thursday Friday Saturday Sunday

Fired egg or Hash browns, Scrambled egg or Sausage, bacon & Egg or bacon Cheese omlette & Cooked tomatoes on toast or bacon & tomatoes on toast fried egg sandwich baked beans Breakfast beans on toast mushrooms

Homemade Parsnip soup Tomato soup Butternut squash Broccoli soup Leek & potato Pea & mint soup Carrot and Soup of the soup coriander soup day

Fish pie with Chicken Korma & Sausage Pasta bolognaise cod, chips & Chilli con carni & Roast lamb, Roast Lunch green beans and rice casserole, mash & & garlic bread mushy pea’s, rice Potatoes, Roast carrots swede & broccoli Parsnips,, Peas Fish cake, chips & Cornish , Gammon, egg & Beef lasagna & and Cauliflower, Sweet & sour salad Roast turkey, mash potato and chips garlic bread with mint Sauce chicken & rice roast potato, beans and Gravy Spanish omlette carrots & green Cauliflower Vegetable & Sweet & sour & salad beans Vegetable pasta cheese cheese Broccoli & veggies and rice bake spinach pasta Cheese & potato Baked rice Summer fruit bake Pavlova, mixed pie and beans Gypsy tart & pudding & jam pudding & cream Fresh fruit salad berries & cream fresh fruit Apple Crumble & cream Fruit and

Pasta bake Jacket potato Sausage rolls & Macaroni Cheese Vegetable Corn beef hash Buffet Tea – Pork with cheese & chips Lasagna Pies, Scotch Eggs, & beans Sandwiches, Sandwiches, Cheese, Pickles, crisps Sandwiches & Crisps Assorted Crisps Evening Sandwiches & crisps Sandwiches & Sandwiches, Meal Soup crisps soup crisps soup crisps Soup Chocolate custard Soup banana mousse Soup Fresh Fruit Salad soup Strawberry Pears in chocolate Semolina & jam mousse Chocolate Delight sauce

 Assortment of Drinks, Homemade Cakes, Biscuits and Fruit Bowls available throughout the day

Some of our dishes may contain allergens. Please ask our Chef for further information.