MAINS SPECIALITY Let’s BEGIN

Turkish Jordanian Soup of the Day 30 Ask the Waiter for the Daily Soup ‘’Hunkar Begendi’’ 89 Lamb Mansaff 72 Pan Fried Beef Tenderloin on Smoked Eggplant Mousse, Served Lamb Shank Braised in Jameed Shorbat Adas 30 with Fresh Thyme Tomato Reduction Yogurt and Saffron Rice Lentil Soup Served with Arabic Bread ‘’Külbasti’’ 62 Fish Sayadya 66 Croutons and Lemon Fried Hammour Filet on Roasted Onion Rice Grilled Corn Fed Chicken Breast Served with Cracked Wheat Pilaf, Chicken Cous Cous Soup 32 Grilled Vegetables and ‘’Antep’’ Region Chili Oil Chicken with Cous Cous Roasted Fillet of Mediterranean Groupper 62 Syrian Chicken Caesar Salad 43 Fava Bean Pureé and Pomegrenate Glazed Pearl Onions and Romaine Lettuce, Caesar Dressing, Purselane Salad with Garlic Dressing Ablama 50 Cajun Spiced Chicken Strips Lamb and Beef Stuffed Squash in Yogurt Sauce with Mint and Croutons

Palestinian Harak Esbau 42 Black Lentil Stew with Tomato and Fried Bread Greek Salad 49 Chicken Musakhan 66 Iceberg Salad with Capsicum, Leg and Breast Served in Arabic Bread with Onion and Olive Oil Onions, Olives, Feta Cheese, Egyptian Tomatoes and Oregano Dressing Gedere 62 Rice with Beef Cubes and Chickpeas Hawaushi 42 Seasonal Mixed Salad 40 TOSSED & Minced Lamb Meat Spicy in Arabic Bread Mixed Leaves Served with Olives, Capsicum, Cherry Tomato and Corn Lebanese Koshari 40 MINGLED Rice, Macaroni Pasta ,Vermicelli, Lentils with Tomato Sauce, Nicoise Salad 48 Stuffed Quail 69 Chilli Sauce, Houmous, Vinegar Whole Quail Stuffed with Freekah, Tahina and Pickle Fresh Tuna With Green Beans, Chicken Caesar Salad XX Potato, Tomato, Onion Romaine lettuce, Caesar dressing, Alexander Liver 42 and Salad Leaves Tossed in Vinaigrette Cajun spiced chicken strips and bread Laban Omo 64 Lamb Liver With Onion, Capsicum, Garlic and Lemon Juice Lamb with Yogurt Sauce with White Rice Greek Salad XX Iceberg salad with capsicum, onions, olives, From the Stove Feta cheese, tomatoes and oregano dressing Nicoise Salad XX SMALL & LARGE PLATES & Grill Fresh Tuna with green beans, potato, tomato, onion, salad leaves tossed in vineagrette

Lamb Chops 72 Fatoush XX Local Sourced Cheese 46 Houmous 24 4 Pc Australian Marinated with Onion, capsicum, cabbage, tomato, Chick Peas and Tahini Spread Haloumi Cheese, Bulgari Cheese , Akavi Cheese , Feta romaine salad, crispy Arabic bread croutons, Cheese and Arabic Bread Egyptian Spices pomegranate lemon dressing Moutable 24 Smoked Eggplant Mixed with Tahini Cheese Manakish 26 Organic Baby Grilled Chicken 62 Baltic Smoked Fish XX Mixed Local Cheese Melted on Arabic Bread Smoked salmon, dill marinated salmon, Tabuleh 26 Mixed Grill 90 beetroot marinated salmon, Parley and Tomato Chopped, Bulgur Marinated Royal Sampler 90 Shish Tawouk, Lamn Chops, smoked herring Horseradish, capers, onion with Lemon and Olive Oil Choice of Any Six Hot or Cold Mezzeh Kofta Kebab, Beef Kebab Tomato Mozzarella XX and Spicy Sausage Lamb Kebbeh 26 Sheik Treat 140 Buffalo mozzarella served with organic Minced Lamb and Pine Nuts Wrapped tomato and fresh rucola, Five Cold Mezzeh and Five Hot Mezzeh in Burger and Deep Fried Seafood Mix Grill 180 balsamic dressing Grilled Seafood Platter for Two Spinach Fatayer 24 Chicken Shawarma Manakish 29 ½ Lobster, Squid, 2 Tiger Prawns, Deep Fried Sauté Spinach and Pine Nuts in Dough Chicken Shawarma and Mixed Cheese on Arabic Bread Salmon, Sherry, Mussels and Squid Cheese rokkaka 26 Turkish Manakish 30 Moroccan Tanjine Cheese Spring Rolls Sojuk Slices and Mixed Cheese on Arabic Bread Chicken and Raisins Served 62 Falafel 30 Lamacum 30 on Cous Cous BETWEEN BREAD Broad Bean Patties with Tahina and Pickle Turkish Pizza with Special Lamb Mix and Spices or Fatoush 30 Lahemb’ajeen 32 Mixed Vegetable and 56 Balik Ekmek 42 Onion, Capsicum, Cabbage, Tomato, Romaine Salad, House Speciality Open Manakish with Lamb Mix and Cheese Apricot on Cous Cous Grilled fish with tomato, onion, green salad, Crispy Arabic Bread Croutons and Pomegranate Lemon Dressing sumac in sour dough bread Jumbo Prawn 120

6 Pc Marinated Jumbo Chicken shawarma stripes 42 Prawns Cooked in Tandoori Rolled with mixed pickle, tomato. onion, tahini garlic special sauce International Specialities Above prices are subject to 10% service charge and 6% tourism fee Falafel from broad beans 38 Suitable for vegetarian Served in fresh pita bread with girgir, Burger 59 US Angus Beef Tenderloin 99 onion tomato sumac salad and tahini sauce Classic Beefburger, Lettuce, Tomato and Onion Served with Potato Wedges and Steamed Vegetables Guilty pleasures Contains nuts

Club Sandwich 57 US Angus Beef Ribe Eye 94 Served with Steak Fries and Butter Spinach Tiramisù with Dates 30 Smoked Chicken, Veal Bacon, Egg, Tomato, Cheese and Lettuce Mango Kunafa 30 Fish and Chips 63 Tempura Deep Fried Hake Fish Filets Served Create Your Own Pasta 56 with Steak Fries and Tartar Sauce Umm Ali 35 Your Choice of Spaghetti or Penne, Served with Your Choice of Sauce: Bolognese, Tomato, Carbonara or Arrabiata Salmon Steak 72 Seasonal Cut Fruit Platter 40 Norwegian Salmon on Potato ,Carrots and Celery Künefe” Angel Hair “Kadayifi” and Cheese Beef Ribs 92 Cubes in Light Cream Sauce Mixed charcuterie plate XX 24Hrs Braised Beef Ribs Served with Parmesan with Double Cream 45 Beef bresaola, turkey ham, Mashed Potato and Salad beef pepperoni, Ice Cream 20 smoked salmon, onion rings, Your Choice of Vanilla, Strawberry or Chocolate home made cucumber pickle, Branston pickle, bread basket Cheese platter XX Brie cheese, Goat cheese, Emmenthaler, Gouda, Blue cheese, cottage spread, French baguette, butter Local sourced cheese AEDXX Haloumi cheese, Bulgari cheese, Akavi cheese, Feta cheese, Arabic bread