AMORE Portuguese Menu

Appetizers Bolinhos de Bacalhau, Salted Cod Fritters...13- 6-Salted Cod Fritters, blended with mashed potato, onion, parsley, and garlic, served fried with garlic aioli. Farinheira & Alheira Croquettes…14- Delicious combination of 2 of the most unique Portuguese sausages, Farinheira-pork & flour, Alheira-bread & poultry meats garlicky sausage, served with Piri-Piri-Mustard-Honey sauce Enguias (Eels) em Escabeche de Aveiro…20- Vinegar marinaded small Eels (A unique delicacy of Aveiro City) served over toasted old fashioned Portuguese bread (broa de milho). Alheira Sausage Trasmontana…14- Alheira is a unique and old Portuguese delicacy, a garlicky and paprika, bread and poultry meats sausage.

Salads House salad…10- Spring mix lettuce, tomato, cucumber, onion, oregano, served with house dressing Chickpeas Salad...11- Salada de Grao de Bico Chickpeas, with chopped red bell pepper chopped onions, red wine Entrees Cataplana de Marisco (Seafood) ...32- for 2…56- Lobster Tail, Shrimp, Clams, Mussels, Calamari, with bell peppers and sliced boiled potatoes in delicious seafood broth. Cataplana Alantejana …27- for 2…48- Marinated Pork tenderloin with fresh Clams with potatoes, in white wine and sweet red pepper broth. Bacalhau (Salted Cod) a Gomes de Sa …25- Shredded Cod baked casserole, layered with boiled sliced potatoes, sliced eggs, black olives, onion, and olive oil. Bacalhau (Salted Cod) a Lagareiro ...35- (14oz Loin Fillet with some bones) Baked in EVOO, garlic, onions, roasted potatoes, served with green vegies. Sardinhas (Sardines) de Peniche...21- Grilled Sardines served with roasted red bell-peppers and mix-greens house salad. Pork-Chop Trasmontana ...26- 12oz Smoked Pork-Chop, grilled, served with Alheira sauce and fig-glaze, with veggies & starch of the day.

Consuming Raw or undercooked meat, eggs, poultry, or seafood increases your risk of contracting a foodborne illness.

$1.00 Split charge applied to salads & $5.00 Split charge applied to entrees.