Captains List

Total Page:16

File Type:pdf, Size:1020Kb

Captains List CAPTAINS' LIST Champagne Dom Perignon Brut, Champagne, France 2003 325 94 pts RP | Robert M. Parker, Jr | The Wine Advocate Dom Perignon Brut, Champagne, France 2004 325 95 pts RP | Robert M. Parker, Jr | The Wine Advocate Dom Perignon Brut, Champagne, France 2006 325 96 pts RP | Robert M. Parker, Jr | The Wine Advocate Red Wine Domaine Serene ‘Evenstad Reserve’ Pinot Noir, Willamette Valley, OR 2010 180 95 pts WS | #3 Wine Spectator Top 100 Wines of 2013 Domaine Serene ‘Evenstad Reserve’ Pinot Noir, Willamette Valley, OR 2011 180 91 pts WE | Wine Enthusiast Penfolds RWT Shiraz, Barossa Valley, Australia 2008 220 93 pts RP | Robert M. Parker, JR | The Wine Advocate Benjamin Leroux Pinot Noir, Bonnes~Mares Grand Cru, France 2010 345 90 pts Aggregated Critic Score Joseph Phelps “Insignia” Bordeaux Blend, Napa Valley, CA 2008 350 97 pts RP | Robert M. Parker, JR | The Wine Advocate Opus One, Bordeaux Blend, Napa Valley, CA 2014 395 Cabernet Sauvignon 79%, Cabernet Franc 7%, Merlot 6%, Petit Verdot 6%, Malbec 2% 96 pts RP | Robert M. Parker, Jr | The Wine Advocate Opus One, Bordeaux Blend, Napa Valley, CA 2015 395 Cabernet Sauvignon 81%, Cabernet Franc 7%, Merlot 6%, Petit Verdot 4%, Malbec 2% 98 pts RP | Robert M. Parker, Jr | The Wine Advocate Vérité “Le Désir” Cabernet Franc Blend, Sonoma County, CA 2007 625 44% Cabernet Franc, 44% Merlot, 8% Cabernet Sauvignon and 4% Malbec 100 pts RP | Robert M. Parker, Jr | The Wine Advocate Vérité “La Joie” Cabernet Sauvignon Blend, Sonoma County, CA 2007 625 68% Cabernet Sauvignon, 15% Merlot, 8% Cabernet Franc and the rest Petit Verdot and Malbec 100 pts RP | Robert M. Parker, Jr | The Wine Advocate Vérité “La Muse” Merlot Blend, Sonoma County, CA 2007 625 85% Merlot, 10% Cabernet Franc and 5% Malbec 100 pts RP| Robert M. Parker, Jr | The Wine Advocate WINE BY THE GLASS Ask your server about our Featured Wine White Wines 6oz Valdo Prosecco DOC IT 12 Langlois-Château Crémant de Loire Rosé Brut FR 15 Champagne Laurent-Perrier La Cuvée Brut FR 22 VillaViva Rosé Côtes de Thau FR 9.5 Long Shadows Julia’s Dazzle Rosé of Pinot Gris Columbia Valley WA 12 Eroica Riesling Columbia Valley WA 12 Jadix Picpoul de Pinet FR 8.5 Acrobat Pinot Gris (Keg) OR 10 Brandolini Pinot Grigio Friuli Grave IT 11 Villa Maria Sauvignon Blanc Marlborough NZ 9.5 H3 Sauvignon Blanc Horse Heaven Hills WA 11 Palisade Selection - Drumheller Chardonnay Columbia Valley WA 9.5 Chateau Ste Michelle “Mimi” Chardonnay Canoe Ridge Estate WA 11.5 Chalk Hill Chardonnay Sonoma Coast CA 14 Stag’s Leap Winery KARIA Chardonnay Napa CA 20 Red Wines 6oz Restaurants Unlimited Red Wine, Tamarack Cellars, Columbia Valley WA 16 Pike Road Pinot Noir Willamette Valley OR 12.5 Amity Vineyards Pinot Noir Willamette Valley OR 15 Elk Cove Pinot Noir Willamette Valley OR 16.5 Finca Decero Malbec ARG 12 José Maria da Fonseca Periquita Reserva Red Blend Setúbal Península POR 11 Milbrandt Vineyards Traditions Merlot Columbia Valley WA 10 Famille Perrin Côtes du Rhône Rouge Réserve (Keg) FR 8.5 Tenet “The Pundit” Syrah Columbia Valley WA 12 Amancaya Gran Reserva Malbec/Cabernet Sauvignon Mendoza ARG 12.5 Palisade Selection - Drumheller Cabernet Sauvignon Columbia Valley WA 9.5 Isenhower Cellars Cabernet Franc Yakima Valley WA 14 INTRINSIC Cabernet Sauvignon Columbia Valley WA 14 Rodney Strong Estate Cabernet Sauvignon Alexander Valley CA 16 DeLille Cellars D2 Red Wine Columbia Valley WA 18 Col Solare Red Blend Red Mountain WA 25 LEONETTI CELLAR For 35 years, the Figgins Family has been producing wines of consistently high quality at Leonetti Cellar. Today, Leonetti produces some of the most sought after wines in the world with the second generation at the helm, Chris Figgins, and his sister, Amy. The wines have proven to clearly demonstrate remarkable aging potential, evolving gracefully for decades. CABERNET SAUVIGNON, Walla Walla Valley, WA 2014 Vintage ~ 94 pts RP | 81% Cabernet Sauvignon, 11% Petit Verdot and 8% Merlot 235 2015 Vintage ~ 94 pts RP | 85% Cabernet Sauvignon, 12% Petit Verdot and 3% Cabernet Franc 245 2016 Vintage ~ 98 pts JD | 82% Cabernet Sauvignon, 13% Petit Verdot, 3% Malbec, 2% Merlot 245 SANGIOVESE, Walla Walla Valley, WA 2012 Vintage ~92 pts RP | 80% Sangiovese, 12% Syrah and 8% Aglianico 190 2013 Vintage ~93 pts RP | 100% Sangiovese 190 2014 Vintage ~92 pts RP | 95% Sangiovese, 5% Aglianico 190 2015 Vintage ~93 pts IWR | 87% Sangiovese, 13% Aglianico 190 MERLOT, Walla Walla Valley, WA 2011 Vintage ~ 93 pts RP | 100% Merlot 190 2014 Vintage ~ 93 pts RP | 94% Merlot, 6% Cabernet Franc 190 2015 Vintage ~ 93 pts RP | 100% Merlot 190 2016 Vintage ~ 93 pts RP | 95% Merlot, 5% Cabernet Franc 190 2017 Vintage ~ 93 pts JD | 94% Merlot, 4% Cabernet Franc, 2% Cabernet Sauvignon 190 RESERVE RED BLEND, Walla Walla Valley, WA 2007 Vintage ~ 96 pts RP | 69% Cabernet Sauvignon, 11% Merlot, 11% Petit Verdot, 9% Cab Franc 340 2008 Vintage ~ 97 pts RP | 69% Cabernet Sauvignon, 11% Merlot, 11% Petit Verdot, 9% Cab Franc 340 2009 Vintage ~ 95 pts RP | 92% Cabernet Sauvignon, 8% Merlot 320 2011 Vintage ~ 93 pts RP | 65% Cabernet Sauvignon, 21% Merlot, 7% Petit Verdot, 7% Cab Franc 320 2013 Vintage ~ 96 pts RP | 81% Cabernet Sauvignon, 11% Petit Verdot, 8% Merlot 340 2014 Vintage ~ 96 pts RP | 79% Cabernet Sauvignon, 13% Malbec, 8% Petit Verdot 340 2015 Vintage ~ 95 pts RP | 63% Cabernet Sauvignon, 29% Malbec, 8% Merlot 340 2016 Vintage ~ 99 pts JD | 73% Cabernet Sauvignon, 22% Malbec, 5% Cab Franc 340 RP | Robert M. Parker, JR | The Wine Advocate JD | Jeb Dunnuck | The Wine Advocate IWR | International Wine Report BETZ FAMILY WINERY Betz Family Winery has had a single-minded goal of crafting compelling wines that are approachable and age-worthy, and which showcase Washington as a distinguished wine region of the world. These wines are not to be missed. CABERNET SAUVIGNON, Père de Famille, Columbia Valley, WA 2014 Vintage ~ 97 pts RP | 85% Cabernet Sauvignon, 11 % Merlot, 4% Petit Verdot 155 2015 Vintage ~ 96 pts RP | 87% Cabernet Sauvignon, 4% Merlot, 9% Petit Verdot 155 2016 Vintage ~ 97 pts RP | 75% Cabernet Sauvignon, 5% Merlot, 20% Petit Verdot 155 BORDEAUX BLEND, Clos de Betz, Columbia Valley, WA 2014 Vintage ~ 95 pts RP | 71% Merlot, 19% Cabernet Sauvignon, 10% Petit Verdot 120 2015 Vintage ~ 95 pts RP | 75% Merlot, 15% Cabernet Sauvignon, 10% Petit Verdot 120 2016 Vintage ~ 95 pts RP | 70% Merlot, 15% Cabernet Sauvignon, 15% Petit Verdot 120 SOUTHERN RHONE STYLE BLEND, Bésoleil, Columbia Valley, WA 2011 Vintage ~ 92 pts JD | 51% Grenache, 12% Mourvedre, 7% Syrah, 18% Cinsault, 12% Counoise 120 2012 Vintage ~ 94 pts JD | 50% Grenache, 15% Mourvedre, 15% Syrah, 20% Cinsault 110 2013 Vintage ~ 92 pts RP | 49% Grenache, 9% Mourvedre, 20% Syrah, 16% Cinsault, 6% Counoise 110 2014 Vintage ~ 94 pts RP | 33% Grenache, 6% Mourvedre, 20% Syrah, 17% Cinsault, 24% Counoise 110 2015 Vintage ~ 93 pts RP | 32% Grenache, 22% Mourvedre, 21% Syrah, 20% Cinsault, 5% Counoise 110 2016 Vintage ~ 94 pts RP | 55% Grenache, 23% Mourvedre, 11% Syrah, 11% Cinsault 110 SYRAH, La Serenne, Boushey Vineyard, Yakima Valley, WA 2009 Vintage ~ 94 pts JD | 100% Syrah 120 2011 Vintage ~ 92 pts RP | 100% Syrah 110 2013 Vintage ~ 94 pts RP | 100% Syrah 110 2014 Vintage ~ 93 pts RP | 100% Syrah 110 2015 Vintage ~ 94 pts RP | 100% Syrah 110 2016 Vintage ~ 96 pts JD | 100% Syrah 110 SYRAH, La Côte Rousse, Ceil du Cheval, Red Mountain, WA 2013 Vintage ~ 95 pts RP | 100% Syrah 120 2014 Vintage ~ 96 pts RP | 100% Syrah 120 2015 Vintage ~ 96 pts RP | 100% Syrah 120 2016 Vintage ~ 95 pts RP | 100% Syrah 120 RP | Robert M. Parker, JR | The Wine Advocate JD | Jeb Dunnuck | The Wine Advocate HALF BOTTLES White Wine Kendall Jackson Chardonnay, Central Coast, CA 26 King Estate Pinot Gris, OR 28 Domaine Servin Chablis Première Cuvée Les Pargues, FR 38 L’Ecole No 41 Chardonnay, Columbia Valley, WA 34 Duckhorn Sauvignon Blanc, Napa Valley, CA 38 Long Shadows Poet’s Leap Riesling, Columbia Valley, WA 38 Red Wine E. Guigal Côtes du Rhône, FR 26 Coltibuono “RS” Chianti Classico, IT 32 Willakenzie Estate “Gisele” Pinot Noir, Willamette Valley, OR 40 L’Ecole No 41 Cabernet Sauvignon, Columbia Valley, WA 46 Rombauer Zinfandel, Napa Valley, CA 50 Merry Edwards Winery Russian River Valley Pinot Noir, Sonoma County, CA 14 76 Champagne & Sparkling Wine Saracco Moscato d’Asti, IT 26 Gloria Ferrer Blanc de Noirs, Sonoma NV 34 Veuve Clicquot “Yellow Label” Brut NV 68 Piper-Heidsieck Brut Rosé NV 74 LARGE FORMAT BOTTLES- MAGNUMS Syrah Betz Family Winery “La Côte Rousse” Syrah, Red Mountain, WA 09 210 91 pts | Robert M. Parker, Jr | The Wine Advocate Betz Family Winery “La Côte Rousse” Syrah, Red Mountain, WA 06 270 95 pts | Robert M. Parker, Jr | The Wine Advocate Betz Family Winery “La Serenne” Syrah, Columbia Valley, WA 06 270 94 pts | Robert M. Parker, Jr | The Wine Advocate Red Blend Figgins Family Estate Red, Walla Walla Valley, WA 08 400 94 pts | Robert M. Parker, Jr | The Wine Advocate Vintages are subject to change CHAMPAGNE Champagne Gosset Brut NV 98 Taittinger “Brut La Francaise” Brut NV 98 Piper-Heidsieck Brut NV 105 Moët & Chandon “Imperial” Brut NV 110 Veuve Clicquot "Yellow Label" Brut NV 130 Moët & Chandon “Grand Vintage” Brut 09 150 Rose Champagne Moët & Chandon “Imperial Rosé” NV 120 Veuve Clicquot Brut Rosé NV 148 Moët & Chandon “Grand Vintage Rosé” Brut 09 160 SPARKLING WINE & CIDER Pacific Northwest Michelle Brut, Washington NV 38 Treveri Cellars Gewürztraminer Demi-Sec, Washington NV 50 Argyle Brut Rosé, Willamette Valley Oregon 14 96 California Piper Sonoma Brut, Sonoma NV 48
Recommended publications
  • 2017 February Wine List.Pdf
    THE UNIVERSITY CLUB OF TORONTO WINE LIST: 2017 V.1 Introduction to the Wine List On behalf of the Wine Committee I am delighted to introduce to you the University Club of Toronto’s wine list. May I begin by offering a warm welcome to our members and guests to the delights of the University Club’s wine cellar. There are many benefits to being a member of the club, and one of the distinct pleasures we suggest you take advantage of is the enjoyment of fine wines at unusually good – let’s say unheard of – pricing. We have adopted a wine pricing policy for the sale of wines in the bar and dining room which limits the mark up to a $28 maximum. This provides an opportunity to sample some excellent wines that you may not have had an opportunity to purchase at home, with it being an affordable pleasure. To give you an example of how this compares to local restaurants in Toronto, a bottle of Chateau Palmer 1982 sells in our dining room for $280 while the price at three leading restaurants in Toronto with sizeable cellars: Restaurant #1: $560; Restaurant #2: $620; Restaurant #3 $600. We hope that you enjoy all the benefits the Club has to offer – a wonderful meal prepared by Chef Patrick Desmoulins accompanied by the best quality and value provided by our expansive cellar. Santé! Michael Haddad, Wine Chairman 1 THE UNIVERSITY CLUB OF TORONTO WINE LIST: 2017 v1 Vintage $ Contents Country Page Number Featured Wines by the glass 3 Featured Wines by the half bottle 4 Featured Wines by the Bottle 4 SPARKLING WINES & CHAMPAGNE 4 RED WINES France 6 Argentina 13 Australia 14 Canada 15 Chile 16 Italy 17 Lebanon 19 New Zealand 19 Portugal 19 Spain 20 United States 21 WHITE WINES France 24 Argentina 27 Australia 27 Austria 27 Canada 27 Chile 28 Germany 28 Italy 29 New Zealand 30 Portugal 30 United States 340 ROSE WINES 32 DESSERT WINES 32 PORT, SHERRY, MADEIRA 373 SPIRITS 2 * = please ask your server to decant this wine.
    [Show full text]
  • THE WINES of WASHINGTON 2019 Andrew Will Winery Defining the Terroir of Washington State
    THE WINES OF WASHINGTON 2019 Andrew Will Winery Defining the Terroir of Washington State “I am not interested in the similarities of my wines but the differences. The different identities of our vineyards and varietals which explore the identity of Washington State as distinct from California or Bordeaux.” Chris Camarda, Owner & Winemaker "[Chris Camarda] makes a bevy of incredible wines that will stand toe to toe with Bordeaux's 3-4+ times their going rates.” - Jeb Dunnick, The Wine Advocate "...These single vineyard bottlings are amongst the most superb wines made in the US today and are built to age long and gracefully in the cellars and only reveal their entire complement of aromatic and flavor complexities in the fullness of time." John Gilman, View From The Cellar Working out of a humble 60’ by 10’ winery, winemaker Chris Camarda launched Andrew Will Winery (Named after Chris’s son Will and Nephew Andrew) with his inaugural 1989 vintage. He has spent the last two decades producing some of Washington’s most well respected wines. Structured, elegant, and age worthy, they are a singular voice that has never adjusted in an attempt to chase scores or suit trends. Although always a focus, Chris’ attention to terroir has only intensified over time. Since 2001 he almost exclusively produces single vineyard blends as he feels this shows the terroir more clearly than a single varietal bottling. Currently he only sources from four vineyards that he feels provide the finest fruit: Champoux, Discovery, Two Blondes, and Ciel du Cheval. All Andrew Will wines are treated more or less the same in the cellar; 25-35% new oak barrels, aged for around 21 months, followed by a year of aging in bottle.
    [Show full text]
  • Tasting Room Program Download
    B-Yourself THE 35TH VANCOUVER INTERNATIONAL WINE FESTIVAL Whether you’re hitting the road with friends or hitting up the local food market, FEBRUARY 25 - MARCH 3, 2013 the all-new 2013 Mercedes-Benz B-Class has all the room you’ll need. That’s because the spacious and versatile interior, complete with fold down seats, gives you extra space for whatever you plan to do. And with a state-of-the-art sound system on hand to blast 1,850 wines * 175 wineries * 15 countries * 54 events * 7 days * 25,000 attendees your favourite tunes, there’s no shortage of ways to entertain yourself along the way. Welcome to the 2013 Vancouver Enjoy your time at the festival, taste wisely, and make sure to pick up a Visit your local dealer or mercedes-benz.ca/b for more. Life is in the detours. International Wine Festival, North complimentary transit ticket outside the Tasting Room to ensure a Safe America’s leading wine and food Ride Home. event. This weeklong celebration of the grape has become an annual highlight for residents and visitors alike, with a full slate of TABLE OF CONTENTS wine tastings, minglers, lunches, brunches and dinners, seminars, Welcome Messages..............................................................................4 and a three-day conference for trade professionals. Whether you Festival Partners ..................................................................................11 are a wine expert or novice, you are guaranteed to find something to please your palate or your Festival Countries.................................................................................13 pocketbook. Global Focus: Chardonnay..................................................................19 The heart of VanWineFest, however, is the International Tasting Stations....................................................................................20 Festival Tasting Room, where all 175 wineries gather together in Participating Wineries ........................................................................22 one room to showcase their wines.
    [Show full text]
  • Spring Wines
    Written by Doug Werner & Kenneth Go Produced by Green’s Discount Beverages Spring 2017 Greenville (864) 297-6353 Myrtle Beach (843) 448-1623 Columbia (803) 744-0570 Columbia (803) 799-9499 445 Congaree Rd 2850 N. Kings Hwy. 4012B Fernandina Rd. 400 Assembly St. Greenville, SC 29607 Myrtle Beach, SC 29577 Columbia, SC 29212 Columbia, SC 29201 Jessica Gulotta (Wine Consultant) Erin Hester (Sales Associate) Kurt Huffstetler (Wine Consultant) Kat Kaster (Wine Consultant) Elaine Dillard (Sales Associate) Jordan Jones (Sales Associate) SPRING WINES The Tasting Team Has Spent The Last Couple Of Months Searching For Special Wines For Your Spring Time Enjoyment. We Have Found Selections From All Over The World, In Red And White And Rose. Wines From Australia, France, Italy, New Zealand, Spain, And The Good Old Usa Are Listed Below. How About A Crisp Vouvray From Loire Valley Or Sauignon Blanc From New Zealand? Amaze Your Friends With A Dry Rose. There Are So Many Styles Of Wine Out There It Seems A Shame To Concentrate On One Or Two Types, No Matter How Delicious They Are. RED WINES Pepperjack Barossa Red Blend Peter Lehmann Clancy’s Barossa 2013 Red Blend 2014 Green’s Cash Sale Price: $14.99 Green’s Cash Sale Price: $10.99 *National Average Retail Price: $18.00 *National Average Retail Price: $15.00 “This wine has lots of upfront fruit while having a “Supple and appealing, with juicy wild berry soft round structure and a slight hint of oak. The and cherry flavors at the core. Cedar, spice and aromas and flavor show fresh berries, plums and white pepper notes linger in the background.
    [Show full text]
  • Quilceda Creek Knows, It’S Cabernet Sauvignon
    Singularly Focused on the Pursuit of World-Class Cabernet Sauvignon If there’s one thing Quilceda Creek knows, it’s Cabernet Sauvignon. From our very first vintage in 1979, we have dedicated ourselves to doing one thing, and doing it right. We made the decision to focus on our greatest asset, the prolific vineyards of the Columbia Valley, and from the best of its grapes, create the highest caliber Cabernet Sauvignon. This decision continues to be our guiding philosophy today. We are proud to have set the benchmark for Cabernet Sauvignon, not only for Washington State but of all Cabernet Sauvignon producing regions. We create our wine with passion and intentionality. Dedicated to quality over everything else, our head winemaker, Paul Golitzin, marries precision with artistry. We produce Cabernet Sauvignon that compete with the cult wines of Napa Valley such as Screaming Eagle and Harlan Estate, and with France’s First-Growth wineries like Chateau Lafite Rothschild, Chateau Latour, Chateau Margaux or Chateau Haut-Brion. Producing world-class wine with uncompromising quality year after year is as much science as it is art. In order to be successful, we keep our focus on small batches, with quality always taking precedence over quantity. With today’s changing climates, we continuously update our growing approach and integrate technology to maintain consistency in our vineyards. We drive the 250 miles to Eastern Washington every week, checking on our grapes personally, religiously tending the vineyards, harvesting them at the absolute peak, then transporting them back to our estate in Snohomish, WA for the crush.
    [Show full text]
  • The Wine Advocate the Wine Advocate The
    BROTE NEGRO BROTE NEGRO BROTE NEGRO MALBEC 2014 MALBEC 2014 MALBEC 2014 94pts ROBERT PARKER JR.’S (LG) 94pts ROBERT PARKER JR.’S (LG) 94pts ROBERT PARKER JR.’S (LG) THE WINE ADVOCATE THE WINE ADVOCATE THE WINE ADVOCATE Trying to improve the wine in this Trying to improve the wine in this Trying to improve the wine in this vintage, they did a stricter selec- vintage, they did a stricter selec- vintage, they did a stricter selec- tion of the grapes and produced tion of the grapes and produced tion of the grapes and produced a smaller quantity. The result is a a smaller quantity. The result is a a smaller quantity. The result is a more aromatic and floral red, with a more aromatic and floral red, with a more aromatic and floral red, with a velvety texture, more elegance and velvety texture, more elegance and velvety texture, more elegance and very good freshness, even after the very good freshness, even after the very good freshness, even after the cooler 2013. cooler 2013. cooler 2013. Southern Starz Inc. Southern Starz Inc. Southern Starz Inc. BROTE NEGRO BROTE NEGRO BROTE NEGRO MALBEC 2014 MALBEC 2014 MALBEC 2014 94pts ROBERT PARKER JR.’S (LG) 94pts ROBERT PARKER JR.’S (LG) 94pts ROBERT PARKER JR.’S (LG) THE WINE ADVOCATE THE WINE ADVOCATE THE WINE ADVOCATE Trying to improve the wine in this Trying to improve the wine in this Trying to improve the wine in this vintage, they did a stricter selec- vintage, they did a stricter selec- vintage, they did a stricter selec- tion of the grapes and produced tion of the grapes and produced tion of the grapes and produced a smaller quantity.
    [Show full text]
  • The Wine Advocate, Inc
    90 94 2014 Sleight Of Hand Grenache The 2014 Sleight Of Hand Syrah Levitation Sorceress Already bottled and 100% Syrah that saw 40% whole clusters, the The 100% Grenache 2014 Grenache The Sorceress is an elegant, 2014 Syrah Levitation is a ripe, sexy, full-bodied beauty that’s loaded savory effort that has classic Grenache notes of kirsch, dried spices, with black and blue fruits, pepper, licorice and savory herb aromas herbes de Provence and licorice to go with a medium to full-bodied, and flavors. Despite the masses of fruit, it has solid underlying nicely concentrated feel on the palate. There’s a touch of dry tannin, structure and will cruise for a decade or more. but it’s still outstanding and will drink well for 4-6 years. - Jeb Dunnuck (May, 2016) - Jeb Dunnuck (May, 2016) Copyright 2016, The Wine Advocate, Inc. - Reprinted with permission Copyright 2016, The Wine Advocate, Inc. - Reprinted with permission 94 (95 - 97) 2014 Sleight Of Hand Syrah The Psychedelic 2014 Sleight Of Hand Syrah Les Collines Block 50 Another full-throttle, downright sexy wine is the 2014 Syrah The Psychedelic. Made from 100% Syrah that was fermented with 50% Scheduled to be bottled in November, after two years in barrel, the whole clusters and aged in a scant 10% new French oak (and never flat out sensational 2014 Syrah Les Collines Block 50 (Name TBD) was racked), it has loads of ripe dark fruits, lavender, peppered meat and fermented with 100% whole clusters and aged all in older French oak olive to go with rock-solid concentration, sweet tannin and a killer barrels.
    [Show full text]
  • Captains List
    CAPTAINS' LIST Champagne Dom Perignon Brut, Champagne, France 2004 325 95 pts | Robert M. Parker, Jr | The Wine Advocate Dom Perignon Brut, Champagne, France 2006 325 96 pts | Robert M. Parker, Jr | The Wine Advocate Pinot Noir Benjamin Leroux Pinot Noir, Clos Saint~Denis Grand Cru, France 2010 345 Benjamin Leroux Pinot Noir, Bonnes~Mares Grand Cru, France 2010 345 Red Blends Vérité “Le Désir” Cabernet Franc Blend, Sonoma County, CA 2004 295 49% Merlot, 47% Cabernet Franc and 4% Cabernet Sauvignon 98 pts | Robert M. Parker, Jr | The Wine Advocate Opus One, Bordeaux Blend, Napa Valley, CA 2013 395 Cabernet Sauvignon 80%, Petit Verdot 7%, Cabernet Franc 6%, Merlot 5% and Malbec 2% 97 pts | Robert M. Parker, Jr | The Wine Advocate Opus One, Bordeaux Blend, Napa Valley, CA 2014 395 Cabernet Sauvignon 79%, Cabernet Franc 7%, Merlot 6%, Petit Verdot 6%, Malbec 2% 96 pts | Robert M. Parker, Jr | The Wine Advocate Vérité “Le Désir” Cabernet Franc Blend, Sonoma County, CA 2007 625 44% Cabernet Franc, 44% Merlot, 8% Cabernet Sauvignon and 4% Malbec 100 pts | Robert M. Parker, Jr | The Wine Advocate Vérité “La Joie” Cabernet Sauvignon Blend, Sonoma County, CA 2007 625 68% Cabernet Sauvignon, 15% Merlot, 8% Cabernet Franc and the rest Petit Verdot and Malbec 100 pts | Robert M. Parker, Jr | The Wine Advocate Vérité “La Muse” Merlot Blend, Sonoma County, CA 2007 625 85% Merlot, 10% Cabernet Franc and 5% Malbec 100 pts | Robert M. Parker, Jr | The Wine Advocate WINE BY THE GLASS White Wines 6oz Tommasi Tenuta Filadora Prosecco DOC IT 12 Langlois-Chateau Cremant de Loire Rose Brut FR 15 Champagne Laurent-Perrier La Cuvée Brut FR 22 VillaViva Rosé Cotes de Thau FR 9.5 Eroica Riesling Columbia Valley WA 12 JM Cellars Bramble Bump White Chardonnay/Viognier Columbia Valley WA 11 La Rime Pinot Grigio Toscana IT 9 Milbrandt Vineyards Traditions Pinot Gris (On Tap) Columbia Valley WA 10 Ponzi Pinot Gris Willamette Valley OR 12 Villa Maria Sauvignon Blanc Marlborough NZ 9.5 St.
    [Show full text]
  • The Robert M. Parker Wine Cellar
    The Robert M. Parker Wine Cellar The Robert M. Parker Wine Cellar is named in honor of the man often considered to be the world’s foremost wine authority, a born and bred Baltimorean. The Robert M. Parker Cellar is primarily focused on special, superb small production American wines, although we also have a broad selection of many very fine vintages from around the world. Our goal is to offer unique labels with which one may not ordinarily be familiar. In doing so, we endeavor to support those artisans who are striving to create exceptional wines. Most, but not all, of our wines have been rated in the Wine Advocate by Mr. Parker and are so noted. There are simply too many wines to rate them all, however our sommeliers have carefully selected, tasted and approved each and every wine new to our list. Upstairs at The Ivy offers our Parker 100 Cellar-an ever-growing list of wines rated 99-100 points. “There are few things more enjoyable than a fine meal and a fine wine shared with friends and comrades who love to experience life as it is meant to be.” Robert Parker Although Mr. Parker is a frequent dinner guest at Magdalena he always pays full price. There is no financial remuneration or other relationship whatsoever between the parties. Mr. Parker has authorized us to use his name; we are the only restaurant or wine cellar in the world so permitted. 2 Table of Contents Wine by the Glass 4 Large Format 5 Half Bottles 6 Sparkling Wines 7 Prestige Cuvée Champagnes 8 Mevushal Wines 8 Rosé Wines of the World 9 Domestic White 9 California Chardonnay
    [Show full text]
  • A Deathbed Promise to Achieve a 100 Point Napa Valley Wine
    2,614 views | Aug 22, 2020,06:53pm EDT A Deathbed Promise To Achieve A 100 Point Napa Valley Wine Cathrine Todd Contributor Spirits Light Breaking Through the Clouds GETTY When Cyril Chappellet sat by his father’s bedside as he lay there dying, he and his siblings wanted to promise one last thing to their father - to finally receive 100 points for their Pritchard Hill Estate Vineyard Cabernet Sauvignon. They had gotten close with a “99.5” but that isn’t 100. After Cyril’s father had spent almost 50 years devoting his life to Pritchard Hill, helping to encourage high- altitude “mountain grown” Cabernet, it seemed to his children that he didn’t fully receive the full recognition that he deserved creating some of the most long lived Napa Valley wines, rivaling some of the Bordeaux greats. Molly and Donn Chappellet in 1968 CHAPPELLET Cyril’s father was none other than Donn Chappellet who had been a serious wine collector going back to his college days and although he co-founded Interstate United Corporation, a coffee-vending distributorship in the mid- 1950s, he soon left the rat race to pursue his passion for wine. In 1967, at the age of 34, Donn, with his wife Molly and their five kids, said goodbye to their home in Beverly Hills to make a new life purchasing 320 acres of land on Pritchard Hill in Napa Valley; they would make fine wine from Cabernet Sauvignon that was planted at high-altitude, something that was unheard of in California back in the 1960s, and it is still an unorthodox idea as only 3% of the wine grapes grown in California are from altitudes above 1,000 feet and some of the Pritchard Hill vineyards are as high as 2,000.
    [Show full text]
  • Press Recap SB Signature
    CABERNET SAUVIGNON - Cabernet Sauvignon 2015, 92 points, Robert Parker’s The Wine Advocate (December 2016) - Cabernet Sauvignon 2014, 95 points & “Elegido de Los Árboles”, P. Tapia´s Descorchados 2017 (October 2016) - Cabernet Sauvignon 2014, 93 Points, James Suckling´s Tasting Report (May 2016) - Cabernet Sauvignon 2014, 93 points, Tim Atkin’s Argentina 2016 Special Report (March 2016) - Cabernet Sauvignon 2013, 95 points & Best Cab Sav, Patricio Tapia´s Descorchados 2016 (November 2015) - Cabernet Sauvignon 2013, 93 points, James Suckling’s Tasting Report: Argentina’s Great Minerality (Ap. 2015) - Cabernet Sauvignon 2013, 92 points, Robert Parker’s The Wine Advocate (August 2015) MALBEC - Malbec 2014, 91+ points, Robert Parker’s The Wine Advocate (December 2016) - Malbec 2014, 96 points, Patricio Tapia´s Descorchados 2017 (October 2016) - Malbec 2014, 93 Points, James Suckling´s Tasting Report (May 2016) - Malbec 2014, 93 points, Tim Atkin’s Argentina 2016 Special Report (March 2016) - Malbec 2014, 91 points, Highly Recommended, Decanter Uco Valley Malbec Tasting (July 2016) - Malbec 2014, 90 points, Stephen Tanzer’s Vinous Report - Argentina: The Cool Years (March 2016) - Malbec 2013, 95 points, Patricio Tapia’s Descorchados 2016 (November 2015) - Malbec 2013, 94 Points, James Suckling´s Tasting Report (May 2016) - Malbec 2013, 93 points, Patricio Tapia's Wine & Spirits (June 2015) - Malbec 2013, 92 points, James Suckling’s Tasting Report: Argentina’s Great Minerality (April 2015) - Malbec 2013, 91 points, 2015 Stephen Tanzer’s Vinous
    [Show full text]
  • 2020 Portfolio
    Winter 2019/2020 “One of the top estates in Washington.” – Jeb Dunnuck, The Wine Advocate Force Majeure is an ultra-premium winery located in the Walla Walla Valley, specializing in estate-grown, single-vineyard Bordeaux and Rhône-inspired wines. The wines are meticu- lously crafted by former Bryant Family Vineyard Winemaker, Todd Alexander. From its inception, Force Majeure has been defined by unwavering commitment to outstanding viti- culture and exemplary winemaking. The original estate vineyard is painstakingly farmed, and located in the famous Red Mountain AVA. Additionally, they have added two new vineyard sites over the past couple of years in the Walla Walla Valley. “Force Majeure” describes the relentless, powerful elements of nature that form the terroir of our vineyard. It also identifies the “unstoppable force” initiated when the highest level of viticulture is combined with the highest level of winemaking talent. Force Majeure is dedicated to the pursuit of producing top-quality, hand-crafted wines that are true and ultimate expressions of their terroir. Impressive Scores from Jeb Dunnuck: 2016 Force Majeure Red Mountain Estate SJR Vineyard Syrah - 100 Points SOLD OUT 2016 Force Majeure Red Mountain Estate Cabernet Sauvignon - 99 Points Allocated 2016 Force Majeure Red Mountain Estate “Epinette”- 96 Points – Limited 2016 Force Majeure Red Mountain Parvata (M S G blend) 96 Points - Limited 2016 Force Majeure Red Mountain Estate Syrah - 97 Points - Limited 2016 Parabellum Red Mountain Alluvio - 94 Points- SOLD OUT 2016 Parabellum Red Mountain Coulee - 95 Points- SOLD OUT Turn the page to learn about Todd Alexander’s Willamette Pinot Noir project HOLOCENE 3841 MacArthur Blvd, #C, Oakland, CA 94619-1361 | 510-486-8347 | AuthenticWS.com 2017 really was a gorgeous vintage, with the wines showcasing a beautiful, balanced ripeness, lower alcohol and a pure expression of terroir.
    [Show full text]