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2017 February Wine List.Pdf
THE UNIVERSITY CLUB OF TORONTO WINE LIST: 2017 V.1 Introduction to the Wine List On behalf of the Wine Committee I am delighted to introduce to you the University Club of Toronto’s wine list. May I begin by offering a warm welcome to our members and guests to the delights of the University Club’s wine cellar. There are many benefits to being a member of the club, and one of the distinct pleasures we suggest you take advantage of is the enjoyment of fine wines at unusually good – let’s say unheard of – pricing. We have adopted a wine pricing policy for the sale of wines in the bar and dining room which limits the mark up to a $28 maximum. This provides an opportunity to sample some excellent wines that you may not have had an opportunity to purchase at home, with it being an affordable pleasure. To give you an example of how this compares to local restaurants in Toronto, a bottle of Chateau Palmer 1982 sells in our dining room for $280 while the price at three leading restaurants in Toronto with sizeable cellars: Restaurant #1: $560; Restaurant #2: $620; Restaurant #3 $600. We hope that you enjoy all the benefits the Club has to offer – a wonderful meal prepared by Chef Patrick Desmoulins accompanied by the best quality and value provided by our expansive cellar. Santé! Michael Haddad, Wine Chairman 1 THE UNIVERSITY CLUB OF TORONTO WINE LIST: 2017 v1 Vintage $ Contents Country Page Number Featured Wines by the glass 3 Featured Wines by the half bottle 4 Featured Wines by the Bottle 4 SPARKLING WINES & CHAMPAGNE 4 RED WINES France 6 Argentina 13 Australia 14 Canada 15 Chile 16 Italy 17 Lebanon 19 New Zealand 19 Portugal 19 Spain 20 United States 21 WHITE WINES France 24 Argentina 27 Australia 27 Austria 27 Canada 27 Chile 28 Germany 28 Italy 29 New Zealand 30 Portugal 30 United States 340 ROSE WINES 32 DESSERT WINES 32 PORT, SHERRY, MADEIRA 373 SPIRITS 2 * = please ask your server to decant this wine. -
SEVIRI HRV Fog RGB Quick Guide
SEVIRI HRV Fog RGB Quick Guide Aim: Distinguishing of fog/low clouds from snow-covered land in high resolution. Area and time period of its main application: Mid-latitude region, daytime during winter. Application and guidelines: The identification of foggy and low cloud-covered areas is important for traffic and aviation security. Winter fog/stratus frequently forms over snowy cloud-free surfaces in high pressure conditions. Fog/water clouds have good colour contrast against snow and snow-free land. This is a daytime RGB as it uses shortwave channels. SEVIRI HRV Fog RGB for 7 March 2014, 08:40 UTC Background The table shows which channels are used in the HRV Fog RGB and lists some of the land and cloud features which typically make a low or high contribution to the colour beams in this RGB. Snow's reflectivity is much higher in the HRV than in the NIR1.6. As water clouds reflect much of the radiation in both channels they can be used in combination to distinguish snow and water clouds. Smaller contribution to Larger contribution to Colour Channel [µm] Physically relates to the signal of the signal of Cloud phase Ice cloud Red NIR1.6 Water clouds Snow reflectivity Snow covered land Cloud optical thickness Thick clouds Green HRV Thin clouds Snow reflectivity Snow covered land Cloud optical thickness Thick clouds Blue HRV Thin clouds Snow refllectivity Snow covered land Notation: HRV: High Resolution Visible channel, NIR: near-infrared, number: central wavelength of the channel in micrometer. HRV is used in two colour beams so the high resolution is not lost. -
Social and Cultural Transformations in the Context of Modern Globalism”
The European Proceedings of Social & Behavioural Sciences EpSBS Future Academy ISSN: 2357-1330 https://dx.doi.org/10.15405/epsbs.2019.03.02.235 SCTCMG 2018 International Scientific Conference “Social and Cultural Transformations in the Context of Modern Globalism” СOLOUR NAMING IN OSSETIAN LANGUAGE: LINGUOCULTURAL ASPECT Rita Tsopanova (a), Larisa Gatsalova (b)*, Angela Kudzoeva (с), Aza Gazdarova (d), Ida Khozieva (е) *Corresponding author (a) North Ossetian State University, 44-46 Vatutina Str., Vladikavkaz, Russia, (b) North Ossetian State University named after K. L. Khetagurov, Vladikavkaz Scientific Center RAS, 10 Mira, Ave., Vladikavkaz, Russia, (c) North Ossetian State University, 44-46 Vatutina Str., Vladikavkaz, Russia, (d) North Ossetian State University, 44-46 Vatutina Str., Vladikavkaz, Russia, (e) North Ossetian State University, 44-46 Vatutina Str., Vladikavkaz, Russia, Abstract The paper explores core and peripheral color lexicon and shades in Ossetian language. Derived, complex words and analytical structures transmit shades of colors. Four colors have the highest use frequency in Ossetian language: black, white, red and blue. Black and white colors have the greatest semantic and stylistic meaning in the speech of Ossetian linguistic culture. These colors are precisely the part of mental language formations. An important role in color features of objective world is played by yellow and gold that is close to it. Blue, green and gray are named by one color. Color words have connotative meanings, express the peculiarities in people mentality and participate in symbol formation and stereotypes. Individual author’s development of color vocabulary enriches visual and expressive possibilities in Ossetian language. This study gives an idea of color picture of the world in the minds of the Ossetians. -
THE WINES of WASHINGTON 2019 Andrew Will Winery Defining the Terroir of Washington State
THE WINES OF WASHINGTON 2019 Andrew Will Winery Defining the Terroir of Washington State “I am not interested in the similarities of my wines but the differences. The different identities of our vineyards and varietals which explore the identity of Washington State as distinct from California or Bordeaux.” Chris Camarda, Owner & Winemaker "[Chris Camarda] makes a bevy of incredible wines that will stand toe to toe with Bordeaux's 3-4+ times their going rates.” - Jeb Dunnick, The Wine Advocate "...These single vineyard bottlings are amongst the most superb wines made in the US today and are built to age long and gracefully in the cellars and only reveal their entire complement of aromatic and flavor complexities in the fullness of time." John Gilman, View From The Cellar Working out of a humble 60’ by 10’ winery, winemaker Chris Camarda launched Andrew Will Winery (Named after Chris’s son Will and Nephew Andrew) with his inaugural 1989 vintage. He has spent the last two decades producing some of Washington’s most well respected wines. Structured, elegant, and age worthy, they are a singular voice that has never adjusted in an attempt to chase scores or suit trends. Although always a focus, Chris’ attention to terroir has only intensified over time. Since 2001 he almost exclusively produces single vineyard blends as he feels this shows the terroir more clearly than a single varietal bottling. Currently he only sources from four vineyards that he feels provide the finest fruit: Champoux, Discovery, Two Blondes, and Ciel du Cheval. All Andrew Will wines are treated more or less the same in the cellar; 25-35% new oak barrels, aged for around 21 months, followed by a year of aging in bottle. -
The War and Fashion
F a s h i o n , S o c i e t y , a n d t h e First World War i ii Fashion, Society, and the First World War International Perspectives E d i t e d b y M a u d e B a s s - K r u e g e r , H a y l e y E d w a r d s - D u j a r d i n , a n d S o p h i e K u r k d j i a n iii BLOOMSBURY VISUAL ARTS Bloomsbury Publishing Plc 50 Bedford Square, London, WC1B 3DP, UK 1385 Broadway, New York, NY 10018, USA 29 Earlsfort Terrace, Dublin 2, Ireland BLOOMSBURY, BLOOMSBURY VISUAL ARTS and the Diana logo are trademarks of Bloomsbury Publishing Plc First published in Great Britain 2021 Selection, editorial matter, Introduction © Maude Bass-Krueger, Hayley Edwards-Dujardin, and Sophie Kurkdjian, 2021 Individual chapters © their Authors, 2021 Maude Bass-Krueger, Hayley Edwards-Dujardin, and Sophie Kurkdjian have asserted their right under the Copyright, Designs and Patents Act, 1988, to be identifi ed as Editors of this work. For legal purposes the Acknowledgments on p. xiii constitute an extension of this copyright page. Cover design by Adriana Brioso Cover image: Two women wearing a Poiret military coat, c.1915. Postcard from authors’ personal collection. This work is published subject to a Creative Commons Attribution Non-commercial No Derivatives Licence. You may share this work for non-commercial purposes only, provided you give attribution to the copyright holder and the publisher Bloomsbury Publishing Plc does not have any control over, or responsibility for, any third- party websites referred to or in this book. -
Tasting Room Program Download
B-Yourself THE 35TH VANCOUVER INTERNATIONAL WINE FESTIVAL Whether you’re hitting the road with friends or hitting up the local food market, FEBRUARY 25 - MARCH 3, 2013 the all-new 2013 Mercedes-Benz B-Class has all the room you’ll need. That’s because the spacious and versatile interior, complete with fold down seats, gives you extra space for whatever you plan to do. And with a state-of-the-art sound system on hand to blast 1,850 wines * 175 wineries * 15 countries * 54 events * 7 days * 25,000 attendees your favourite tunes, there’s no shortage of ways to entertain yourself along the way. Welcome to the 2013 Vancouver Enjoy your time at the festival, taste wisely, and make sure to pick up a Visit your local dealer or mercedes-benz.ca/b for more. Life is in the detours. International Wine Festival, North complimentary transit ticket outside the Tasting Room to ensure a Safe America’s leading wine and food Ride Home. event. This weeklong celebration of the grape has become an annual highlight for residents and visitors alike, with a full slate of TABLE OF CONTENTS wine tastings, minglers, lunches, brunches and dinners, seminars, Welcome Messages..............................................................................4 and a three-day conference for trade professionals. Whether you Festival Partners ..................................................................................11 are a wine expert or novice, you are guaranteed to find something to please your palate or your Festival Countries.................................................................................13 pocketbook. Global Focus: Chardonnay..................................................................19 The heart of VanWineFest, however, is the International Tasting Stations....................................................................................20 Festival Tasting Room, where all 175 wineries gather together in Participating Wineries ........................................................................22 one room to showcase their wines. -
Graphics Standards Guide Primary Logo
GRAPHICS STANDARDS GUIDE PRIMARY LOGO This City of Hays logo should never be re-created or re-typeset. To maintain consistency, a cohesive balance, and a strong visual identity, the City of Hays logo should only be used from existing digital files. CLEAR ZONE The City of Hays logo should always have an area of open space or “clear zone” around it. No other graphic elements should fall within this area around the logo. Where the “X” is equal to the height of the capital (H) in the word “Hays”, leave at least X amount of clearance on all sides of the logo. MINIMUM SIZES The City of Hays logo should always be used at an appropriate size to make sure it is legible. When the primary logo is used, it should be no smaller 1.0625 than 1.0625” at its widest point. COLOR PALETTE This City of Hays logo is composed of 2 colors with a tint of 25% through the abstract (h) logo. Four-color process printing is the preferred option for printing. When the logo is used on the web or on screen, the RGB format should be used. Four-color process, Pantone and RGB formulas are listed below. MAIN BRAND COLORS 4-COLOR PROCESS (CMYK) SPOT COLOR (PANTONE) RGB & HEX VALUE (WEB) C 0 PMS 7406 R 241 M 13 G 196 Y 100 B 0 25% tint 25% tint 25% tint K 1 HEX #F1C400 Yellow Yellow Yellow C 63 PMS BLACK 7 R 61 M 60 G 57 Y 64 B 53 K 65 HEX #3D3935 Black 7 Black 7 Black 7 LOGO FONT Gotham Book and Gotham Black are the two fonts for the City of Hays text of the logo. -
13 Shades of Black PR
Black Wednesday Social Co. Launches 13 Shades of Black Series FOR IMMEDIATE RELEASE: May 3, 2016 (CHARLOTTE, NORTH CAROLINA) – Charlotte-based Black Wednesday Social Co. to release a new 13- week series, “13 Shades of Black,” on Wednesday, May 4th, 2016. The series will feature local fashion makers, designers and artists as styled in the color black. Black Wednesday Social Co. is a boutique marketing company based in Charlotte, North Carolina that specializes in showcasing the human element. Through its brand personification services, BW custom builds marketing strategies that are tailored to fit your needs, with the goal of helping you share the living, breathing human passion behind exactly what it is that gets you up in the morning (besides coffee). Because yes, Black Wednesday is a big fan of coffee: but an even bigger fan of the conversations that happen over a cup of coffee. So, what’s your next conversation? Black Wednesday whole-heartedly believes in building community through social media and designed the series to do such. The first BW series, “#cyoWedventure,” was a weekly meet up series launched in December of 2015. Every Monday a theme was announced and BW followers voted on their favorite places followed by a Wednesday meet up at the winning spot. The second series, “13 Shades of Black” features Charlotte fashion influencers and how they would style themselves in Black Wednesday’s favorite color; photos were taken by local fashion photographer, Katherine Kirchner. Over 13 Wednesdays, each of the involved will be revealed over the @bwsocialco social media and blog channels. -
Looking at Skin Color with Books and Activities
Looking at Skin Color with Books and Activities All the Colors of the Earth. Sheila Hamanaka. Celebrate the colors of children and the colors of love--not black or white or yellow or red, but roaring brown, whispering gold, tinkling pink, and more. All the Colors We Are/Todos los colores de nuestra piel: The Story of How We Get Our Skin Color/La historia de por qué tenemos diferentes colores de piel. Katie Kissinger. Offers children a simple, scientifically accurate explanation about how our skin color is determined by our ancestors, the sun, and melanin. The colorful photographs capture the beautiful variety of skin tones. Activity ideas are included. 20th Anniversary Edition. Chocolate Me! Taye Diggs. Teased for looking different than the other kids—his skin is darker, his hair curlier—he tells his mother he wishes he could be more like everyone else. And she helps him to see how beautiful he really, truly is. The Colors of Us. Karen Katz. A positive and affirming look at skin color, from an artist’s perspective. Seven-year-old Lena wants to use brown paint for her skin in a picture of herself. But when she and her mother walk through the neighborhood, Lena learns that brown comes in many different shades. M is for Melanin. Tiffany Rose. (Toddler – K) Each letter of the alphabet contains affirming, Black-positive messages, from A is for Afro and F is for Fresh to P is for Pride and W is for Worthy. Teaches children their ABCs while encouraging them to love the skin they're in. -
K9YA Telegraph Robert F
K9YA Telegraph Robert F. Heytow Memorial Radio Club Volume 17, Issue 10 October 2020 Andy Hardy’s QSP “W8XZR” Relays Judge Hardy’s Traffic Philip Cala-Lazar, K9PL Place Art work Here he K9YA Facebook page Bringham[?] Canada”); manual receiver/transmitter T(https://www.facebook. switching; plentiful ID’ing from both operators; and com/k9ya.telegraph) recently the casual use of ham radio jargon including “73,” linked an oft viewed but little “Old Man,” “QSL card” and “DX.” researched film clip from the 1938 MGM movie, Love For an instant, in a medium shot, a number of QSL Finds Andy Hardy. In that cards displayed on the wall behind the operating desk https://vimeo.com/248714142 clip Andy Hardy’s (Mickey are clearly visible ( ); freezing the frame they are the cards of W6DTA, Rooney) father, Judge Hardy W6ESD, W6NYD, W6OWM and K6PAS. Philip Cala-Lazar, K9PL (Lewis Stone), wants to send a message (from Carvel, Editor in an unnamed Midwestern state) to Extracted from the spring 1939 edi- his wife, Emily (Fay Holden). Trouble Mike Dinelli, N9BOR tion of the Radio Amateur Call Book: Layout is Mrs. Hardy is caring for her mother, W6DTA, Albert W. Brunner, 940 who recently suffered a stroke, at a Cedar St., San Carlos, Calif.; W6ESD, Jeff Murray, K1NSS Staff Cartoonist farm in rural Ontario, Canada where A.G. Neumann, 1228 Rimpau Blvd., there’s no telephone and telegrams “plentiful ID’ing” Los Angeles, Calif.; W6NYD, [Lt.] unnerve his wife. Andy suggests that A.W. Greenlee,* 621 I Ave., Coronado, 12-year-old amateur radio operator Calif.; W6OWM, Leo G. -
Quilceda Creek Knows, It’S Cabernet Sauvignon
Singularly Focused on the Pursuit of World-Class Cabernet Sauvignon If there’s one thing Quilceda Creek knows, it’s Cabernet Sauvignon. From our very first vintage in 1979, we have dedicated ourselves to doing one thing, and doing it right. We made the decision to focus on our greatest asset, the prolific vineyards of the Columbia Valley, and from the best of its grapes, create the highest caliber Cabernet Sauvignon. This decision continues to be our guiding philosophy today. We are proud to have set the benchmark for Cabernet Sauvignon, not only for Washington State but of all Cabernet Sauvignon producing regions. We create our wine with passion and intentionality. Dedicated to quality over everything else, our head winemaker, Paul Golitzin, marries precision with artistry. We produce Cabernet Sauvignon that compete with the cult wines of Napa Valley such as Screaming Eagle and Harlan Estate, and with France’s First-Growth wineries like Chateau Lafite Rothschild, Chateau Latour, Chateau Margaux or Chateau Haut-Brion. Producing world-class wine with uncompromising quality year after year is as much science as it is art. In order to be successful, we keep our focus on small batches, with quality always taking precedence over quantity. With today’s changing climates, we continuously update our growing approach and integrate technology to maintain consistency in our vineyards. We drive the 250 miles to Eastern Washington every week, checking on our grapes personally, religiously tending the vineyards, harvesting them at the absolute peak, then transporting them back to our estate in Snohomish, WA for the crush. -
"Fifty Shades of Black": the Black Racial Identity Development Of
Louisiana State University LSU Digital Commons LSU Master's Theses Graduate School 4-15-2018 "Fifty Shades of Black": The lB ack Racial Identity Development of Black Members of White Greek Letter Organizations in the South Danielle Ford Louisiana State University and Agricultural and Mechanical College, [email protected] Follow this and additional works at: https://digitalcommons.lsu.edu/gradschool_theses Part of the Educational Leadership Commons, Higher Education Commons, and the Higher Education Administration Commons Recommended Citation Ford, Danielle, ""Fifty Shades of Black": The lB ack Racial Identity Development of Black Members of White Greek Letter Organizations in the South" (2018). LSU Master's Theses. 4697. https://digitalcommons.lsu.edu/gradschool_theses/4697 This Thesis is brought to you for free and open access by the Graduate School at LSU Digital Commons. It has been accepted for inclusion in LSU Master's Theses by an authorized graduate school editor of LSU Digital Commons. For more information, please contact [email protected]. “FIFTY SHADES OF BLACK”: THE BLACK RACIAL IDENTITY DEVELOPMENT OF BLACK MEMBERS OF WHITE GREEK LETTER ORGANIZATIONS IN THE SOUTH A Thesis Submitted to the Graduate Faculty of the Louisiana State University and Agricultural and Mechanical College in partial fulfillment of the requirements for the degree of Master of Arts in The School of Education by Danielle Ford B.S. Louisiana State University, 2012 May 2018 Don’t Quit When things go wrong as they sometimes will, When the road you're trudging seems all up hill, When the funds are low and the debts are high And you want to smile, but you have to sigh, When care is pressing you down a bit, Rest if you must, but don't you quit.