VIENNA STYLE WHEAT BERRY 13" FROZEN 6/1/38.06 OZ Nutrition Facts

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VIENNA STYLE WHEAT BERRY 13" FROZEN 6/1/38.06 OZ Bread Loaf Product Last Saved Date:16 November 2015 Nutrition Facts Product Specifications: Man Prod Dist Prod Serving Size: 2.38 OZ Code Code GTIN Pack Pack Description Number of Servings per Package: 16 00195 716170 10075192001958 6 X 1 1N Amount Per Serving Calories: 200 Calories from Fat: 30 Brand Brand Owner GPC Description % Daily Value* Rotella's Italian Bakery Rotella's Italian Bakery Inc. Bread (Frozen) Total Fat 3.5 g 5% Gross Weight Net Weight Country of Origin Kosher Child Nutrition Saturated Fat 0.5 g 3% Trans Fat 0.0 g 256.66 OZ 228.36 OZ USA Yes No Cholesterol 0.0 mg 0% Shipping Information Sodium 340 mg 14% Length Width Height Volume TIxHI Shelf Life Storage Temp From/To Total Carbohydrate 37 g 12% 24.25 IN 19.75 IN 5.875 IN 1.628 CF 4x12 270 Days -15 FA / -5 FA Dietary Fiber 2 g 9% Sugars 5 g Ingredients : 7 g Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Coarse Protein Cracked Wheat, Yeast, Honey, Fully Refined Soybean Oil, Granulated Sugar, Wheat Gluten, Salt, Corn Syrup, Barley Malt Extract and Saccharifying Enzymes, Calcium Propionate (to retain freshness), Dough Improver (Malted Wheat Flour, Enzymes and 2% or Less of Ascorbic Acid), Calcium Sulfate, Per Srv Per Srv Enzymes, Caramel Color, Ascorbic Acid Vitamin A 0% Vitamin C 8% Calcium 10% Iron 10% *Percent Daily Values are based on a 2,000 calorie diet.Your daily values may be higher or lower depending on your calorie needs. Calories 2,000 2,500 Total Fat Less than 65g 80g Sat. Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg Allergens(C='Contains' MC='May Contain' N='None' NI='No Info Provided'): Total Carbohydrate 300g 375g Eggs - N Milk - N Peanuts - N Dietary Fiber 25g 30g Soy - N Wheat - C TreeNuts - N Calories per gram Fat 9 Carbohydrate 4 Protein 4 Fish - N Crustacean - N Nuts - N Handling Suggestions : Benefits : Case items contain plastic bag packages. Keep FROZEN at -15 to -5 degrees Fahrenheit for up to This hearty loaf is packed with rich fermentation flavors and the crunchy bite of wheat berries. Sweet 180 days. Thawed product should be kept at room temperature. and nutty, the Vienna Wheat Berry loaf is a great for flavorful fillings like chicken salad. Serving Suggestions : Prep & Cooking Suggestions : 1 Slice ROOM TEMPERATURE - OPEN AND SERVE, FOR CRUSTY OR HOT - BAKE IN OVEN At Room Temperature, open and serve. For crusty or hot, bake in preheated oven at 400 Degrees for AT 400 DEGREES FOR 3-5 MINUTES 3-5 minutes. More Information : Printed on :24 February 2016 Powered by FSE Inc. - http://www.fsenet.com Page 1 of 1.

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