ARTFUL DODGER EATS BURGERS ENTREES All burgers served with fries or house salad. FISH & CHIPS STUFFED YORKSHIRE CAJUN CHICKEN BLACK & BLUE BURGER Beer battered cod, fries and coleslaw. DINNER BURGER Blackened Cajun beef patty topped 2pc. 17½ | 1pc. 14½ Shaved roast beef, garlic mushrooms, Grilled Cajun chicken breast, with crumbled blue cheese. Served with MAC N CHEESE grilled carrots, mashed potatoes and avocado, tomato, lettuce, chipotle chipotle mayo. Sub Monterey Jack cheese Creamy 4 cheese sauce, horseradish sour crème. 18¼ aioli, served on a focaccia bun. 17 to make it a Black Jack burger. 18½ herb garlic crumble. 15¼ LIVER & ONIONS SESAME SALMON BURGER CLASSIC BURGER Add bacon 1. Add blue cheese crumble 3 Sautéed onions, gravy, mashed Soya marinated wild salmon, Our 6oz beef burger, lettuce, tomato, BLACK DRAGON potatoes and daily vegetables. 18 lemon aioli, lettuce, tomato on onions, pickle, mayo and mustard. 16 BUDDHA BOWL BUTTER CHICKEN focaccia bun. 17¼ DODGER BURGER Medley of fresh vegetables, wasabi aioli, Rich tomato and curry cream sauce, VEGGIE BURGER Fresh beef patty, cheddar cheese, cilantro, basil. Simmered in our Black fresh chicken served with basmati Pecan and mushroom burger, bacon and mushrooms, lettuce, tomato, Dragon sauce, lemon sticky rice. 15 rice and garlic . 17 sprouts, tomato, grilled red pepper, onion and pickles on brioche bun. 17½ Add Chicken 4½, Beef 4¾, Salmon 6 pesto aioli on a focaccia bun. 17 STEAK 'N' PRAWNS 8oz. AAA New York, jumbo garlic prawns, mashed potatoes and seasonal vegetables, rosemary jus. 28 All sandwiches served with fries or house salad. SOUPS & SALADS CAJUN CHICKEN WRAP STEAK Dressings include: Balsamic Vinaigrette, Raspberry Vinaigrette, Ranch, Grilled Cajun chicken, tomatoes, 8oz. AAA New York striploin, 1000 Islands, Italian, Blue Cheese and Poppyseed Vinaigrette leaf lettuce, cheddar and edam on a garlic baguette, rosemary aioli, cheese, chipotle pepper aioli. 17 served with fries and house salad. 21 RAMEN WARM SEAFOOD SALAD Miso chicken soup with prawns, Medley of fresh seafood sauteed in a lime, CLUBHOUSE BEEF DIP grilled chicken, peppers, onions, apple cider vinaigrette over crisp romaine House-roasted turkey breast Slow roasted seasoned beef, with carrots and topped with a hard boiled and spinach leaves with shaved feta cheese. 18 stacked high with bacon, lettuce, au jus piled high on a hoagie bun. 18 egg, spicy peppers and cilantro. 17 tomatoes and mayo. Served on BLACK & BLUE SALAD 2 slices of cranberry . 16½ JALAPEÑO FRENCH ONION SOUP Field greens, grape tomatoes, CHEESE MELT Rich caramelized onion broth cucumbers, blue cheese crumble, CHICKEN Sharp cheddar, Quebec curds, red wine baked with , mozzarella cajun tenderloin tips. 18¼ CAESAR WRAP onion jam stuffed Texas , with and Monterey Jack cheese. 11 TACO SALAD Grilled chicken breast with pickled jalapeño bacon cheese dip. Crisp tortilla shell, romaine lettuce, our classic caesar salad. 17 Served with fries or salad. 16 SOUP OF THE DAY Served with cheese scone. tomatoes, black olives, green onions, Cup 6 | Bowl 9 cilantro, Cajun chicken, lime crèma and banana pepper salsa. 18 HOUSE SALAD Organic spring mix, shredded carrots, CAESAR SALAD Crisp romaine lettuce, fried capers, shaved cucumbers and grape tomatoes with parmesan, toasted balsamic croutons, BBQ CHICKEN PEPPER PHILLY choice of dressing. Side 7 | Full 13 BBQ sauce, seared chicken breast, Shaved roast beef, onions, mushrooms, lemon garlic dressing. Side 7 | Full 14 pepperoni, peppers, green onions, zesty cream sauce, with Monterey Jack mozzarella cheese. 17¼ and mozzarella cheese. 18 Add Chicken 4½, Beef 4¾, Salmon 6 VEGETABLE GARDEN BACON CHEESEBURGER Grilled peppers, butternut squash, Seasoned beef, bacon, sausage, onions, mushroom, roast garlic, pesto onion, mushroom, mozzarella APPIES tomato sauce, bocconcini cheese, cheese, fresh tomatoes. 18¼ balsamic glaze, fresh tomatoes. 16¾ CHICKEN TENDERS SRIRACHA PRAWNS Served with fries or salad. 15½ 6 jumbo prawns simmered in a sriracha butter sauce with peppers and onions WINGS served with grilled bread. 15½ Seasoned wings. Flavours include honey SHARE PLATES garlic, hot, BBQ, teriyaki, spicy thai, Montreal POPCORN SHRIMP chicken spice, Cajun, lemon pepper. 15¼ Crispy baby shrimp tossed in cajun NACHOS spice or lemon pepper, served with POUTINE fries and cocktail sauce. 15¾ House made tortilla chips, cheddar and edam cheese, jalapeños, black olives, Fries smothered in Quebec cheese curds tomatoes, green onions. Served with sour cream and salsa. 17½ | Add Guacamole for 3½ and our house made gravy. 11 ASIAGO SPINACH DIP Creamy asiago dip with house QUESADILLA made tortilla chips. 13 Black beans, corn, tomatoes, cheddar cheese, served with STEAK BITES KIDS MENU sour cream and salsa. 14 | Add Chicken 4½ Cajun tossed beef tenderloin. Served with Ages 12 and under. Includes a kids pop or juice, meal and ice cream. 10 carrot and celery sticks and ranch dip. 15 KIDS CHICKEN STRIPS KIDS GRILLED CHEESE Two chicken strips and fries. Grilled Cheese and fries. DESSERTS KIDS BURGER KIDS MAC & CHEESE 6oz beef burger, lettuce, tomato, onions, Mac and cheese with Garlic Toast. NEW YORK CHEESECAKE DONUT HOLES Baked cheesecake, strawberry compote, One dozen sugar donuts with vanilla pickle, mayo and mustard, with fries. whip cream. 7 ice cream and chocolate sauce. 7 WEEKLY FOOD & DRINK SPECIALS Food Specials from 5pm to 9pm with purchase of a beverage MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY Beef Dip with Fries Burger with Fries 1/2 Price Wings Fish & Chips Steak & Prawns Chef's Creation Happy Hour 9.99 8.99 1/2 order. 11.99 21 18 All Day Full order. 13.99 Rickard's Red Granville Island Draft Coors Light Canadian Coors Light Pilsner Sleeve. 5½ Sleeve. 5½ Sleeve. 5½ Sleeve. 5½ Sleeve. 5½ Sleeve. 5½

Prices do not include tax. ARTFUL DODGER DRINKS WHITE WINE RED WINE HOUSE WHITE SANTA CHRISTINA HOUSE RED GRAFFIGNA CENTENARIO WINE O'CLOCK PINOT GRIGIO PINOT GRIGIO WINE O'CLOCK SHIRAZ MALBEC Refreshing peach and apple flavours Full in flavour of yellow fruit, A fruit-forward Shiraz bursting with Ripe red berries, sweet spices and a hint of with hints of citrus leading to a crisp white flowers and orange blossoms. flavors of juicy black cherry, with a hint of black pepper. Toasted notes from oak aging. and clean finish. 6oz 9¾ | 9oz 12½ | ½ Litre 23 spice. Smooth, with a well balanced finish. 6oz 9¾ | 9oz 12½ | ½ Litre 23 6oz 6¾ | 9oz 9¾ | ½ Litre 18¼ Bottle (750ml) 42 6oz 6¾ | 9oz 9¾ | ½ Litre 18¼ Bottle (750ml) 39 PROSPECT MOUNT PARKER CHABERTON BERINGER 19 CRIMES SHIRAZ SAUVIGNON BLANC BLANC CABERNET SAUVIGNON Deep ruby in colour with a purple hue; Dry and crisp with grassy, citrus A crisp dry wine with aromas of zesty Dry and medium-bodied with aromas of black cherry, cassis and pepper. and tropical fruit notes. citrus, this B.C. wine has an intense palate supple texture and forward cassis, Flavours replay on the aromas with an 6oz 9¼ | 9oz 12 | ½ Litre 22 of lemon, green apple, and gooseberry. cherry and spice flavours. emphasis on black pepper and smoke Bottle (750ml) 39 6oz 8 | 9oz 11½ | ½ Litre 21 6oz 10½ | 9oz 13¼ | ½ Litre 24½ that linger on the finish. Bottle (750ml) 40 6oz 11 | 9oz 13¾ | ½ Litre 25½ MISSION HILL BACCUS Bottle (750ml) 40 CHARDONNAY This off dry white wine has delicate PROSPECT ROCKY LEDGE Flavours of pear, melon and creamy toffee. aromas of lemon and pair. Hints of MERLOT CHABERTON ROUGE 6oz 9½ | 9oz 12¾ | ½ Litre 23½ cinnamon and spice on the finish. Plum, blackberry, cherry and chocolate Our house blend of 100%B.C. grapes sourced Bottle (750ml) 39 Bottle (750ml) 45 notes with a smooth velvety finish. from the okanagan aromas and flavours of 6oz 9 | 9oz 12 | ½ Litre 23 cherry, plum spices and a hint of vanilla. Bottle (750ml) 33 6oz 8 | 9oz 11½ | ½ Litre 21 BOTTLES + TINS Bottle (750ml) 30 DOMESTIC BEER 6½ IMPORT BEER 7 — BOTTLE ONLY — TOM GORE BUDWEISER (341ml) 5% CORONA (330ml) 4.6% Aromas of cherry and currant with notes of leather and tabacco leaf. CANADIAN (341ml) 5% HEINEKEN (330ml) 5% Fruit forward, supple tannins leading a long finish. Bottle (750ml) 45 COORS LIGHT (341ml) 5% ALEXANDER KEITH'S (340ml) 5% KOKANEE (341ml) 5% MGD (340ml) 5% BUD LIGHT (341ml) 5% STELLA ARTOIS (330ml) 4% MOLSON ULTRA (341ml) 5% LABATTS BLUE (341ml) 5% DRAUGHT CIDERS & COOLERS LOCAL CRAFT LONE TREE CIDER (355ml) 5% 6¾ REMIX VODKA (355ml) 5% 6½ CANADIAN 6½ RUSSEL PALE ALE 7¼ Peach, Pear, Apple Cranberry Blood Orange, Raspberry Lemon COORS LIGHT 6½ RUSSEL ANGRY SCOTCH 7¼ WHITE CLAW (355ml) 5% 6¾ HEY Y'ALL (355ml) 5% 6¾ PILSNER 6½ Mango, Black Cherry Peach, Pear, Apple Cranberry BELGIAN MOON 7¼ RICKARD'S RED 7¼ SMIRNOFF ICE (355ml) 5% 6¾ FAT TUG 7¼ GRANVILLE ISLAND 7¼ IMPORT CYPRESS HONEY MARTINIS KRONENBOURGH BLANC 8½ STEAMWORKS FLAGSHIP 7¼ All martinis are 2oz 9½ GUINNESS 8½ TADING POST LAGER 7½ ESPRESSO MARTINI SEX IN THE CITY CIDER WHISTLER ROATING TAP 7¼ Vangough Vodka, Bailey’s, Kahlua Alizé, Vodka & Cranberry 7¼ STONGBOW ORIGINAL 8½ GRANVILLE ROATING TAP PUMPKIN PIE MARTINI SUPER WOMAN DRY APPLE Pumpkin Kahlua, Bailey’s & Vodka Alizé & Hpnotic Sprinkled with Pumpkin Spice CARAMEL APPLE MARTINII Vodka, Green Apple Sour & Butter Ripple Schnapps COCKTAILS All cocktails are 1oz 8 | 2oz 10 WARMERS PUMPKIN RUSSIAN ALIMOZA All warmers are 7½ Kahlua Pumpkin, Vodka & Cream Alizé & Champagne WHISKEY MULE PALOMA PUMKIN SPICE LATTE FRENCH KISS Bearface Whiskey, Ginger Beer & Lime Tequila, Grapefruit Juice, Pumkin Kahlua, Bailey’s, Bailey’s, Franglico, topped with Soda Coffee & Whipping Cream. Cofee & Whipping Cream OLD FASHION Bear Face Whiskey, Bitters, ROSE OPPA THE GREEK AFTER EIGHT Simple Syrup & Orange Gin & Tonic Glendalough Gin Sambucca, Bailey’s, Kahlua, Bailey’s, Peppermint Schapps, topped with Tonic Coffee & Whipping Cream Coffee & Whipping Cream ALABAMA SLAMMER Southern Comfort, Amaretto, OJ POLAR BEAR Bailey’s, Peppermint Schapps, Hot Chocolte & Whipping Cream HAPPY HOUR BRUNCH Daily from 2pm - 5pm Served from 11am - 3pm $7 APPYS 2 EGG BREAKFAST BREAKFAST BOWL Deep Fried Pickles, Dodger Chips with Dip, Chicken Strips, Yam Fries 2 eggs, bacon or sausage, 2 eggs, hashbrowns, peppers, onions, hashbrowns and toast. 11 bacon, sausage, cheese sauce. 15¼ $5 SLEEVES HOUSE 6oz GLASS Canadian, Coors Light, HIGH BALLS OF WINE THREE AMIGOS BREAKFAST HOAGIE Pilsner, Granville Island Draft, Vodka, Rum, Gin, House White | House Red 3 eggs, 3 bacon, 3 sausage, 2 scrambled eggs, ham, bacon and Russell Pale Ale Rye, Dark Rum 5 hashbrowns and toast. 14 cheddar cheese on a toasted hoagie bun. 1oz 5 | 2oz 8 Served with hash browns.. 16½

Prices do not include tax.